Crispy Biscuits or Sablé with coconut and butter.
Crispy and Easy to make.
Ingredients
240 g flour + 3g of baking powder
25 g cornstarch (Maizena)
100 g butter
25 g vegetable oil
pinch of salt
25 g of coconut shredded
120 g sugar
1 packet of vanilla sugar
1egg
Directions:
1/First, mix (just with your fingers) the flour, cornstarch, a pinch of salt with butter and oil, then add sugar and vanilla .continue mixing until you have the mixture like sand then add the egg.
2/Let set in the fridge for about 30 minutes.
3/Preheat the oven to 180°Celsius
4/Spread the dough using a baking roll with a diameter of 5mm.
5/Cut out with a knife, a cookie-cutter, or a glass the shapes you want.
6/ beak the cookies for 10 to 15 minutes.
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Happy cooking!
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