Such a nice recipe and such a simple video. No over the top explanations or unnecessary info. Thanks so much! I’m at a basic leve of learning so this is so helpful!

@CookingWithSalmiAndMe

Жыл бұрын

Thank you so much for the lovely feedback! ❤️

It was very tasty. It was quick to make. I had all of the spices the garam masala from the direction. I let the spinach cook well taking on the favor of the spices. I will add coconut milk or yogurt tomorrow.

Mexican girl who loves Indian food. Will try this tonite

@CookingWithSalmiAndMe

Жыл бұрын

❤

So far one of the decent cooking videos, without any exaggeration of the ingredients ❤

@CookingWithSalmiAndMe

10 ай бұрын

Thank you so much 😊

Hello, I've tried 5 other recipes of aloo palak and yours is THE BEST ONE ! Thank you SO MUCH !! I cook it every two weeks. I'm so happy to have find you !! BEST REGARDS

@CookingWithSalmiAndMe

6 ай бұрын

Thank you so much, that means the world to us! 🥰

Wowwwww super yummy combination 👌👌👏👏

@CookingWithSalmiAndMe

3 жыл бұрын

It’s so yummy, make sure to give it a go! ☺️

Woww yummy and easy to make recipe 😋😋

@CookingWithSalmiAndMe

Жыл бұрын

❤️❤️❤️

Thank you that looks good, going to make it today.

@CookingWithSalmiAndMe

Жыл бұрын

Ah we hope you enjoy! Please let us know how it goes, and of course if there’s anything we can do better, we would love the feedback ❤️

Excellent. Thank you for sharing this. Good luck.

@CookingWithSalmiAndMe

8 ай бұрын

Thank you ☺️

Do you think possibly the spinach would work better cooking it in the dish rather than boiling it beforehand ? Keeps all the goodness. Dish looks great though

@CookingWithSalmiAndMe

Жыл бұрын

You absolutely can skip boiling the spinach and adding it straight into the dish, the texture will just be different. Traditionally the spinach in the dish is very soft, but you can cheat this a little by cutting it up very finely instead and add it straight in. Thanks for the comment! ❤️

@Scorpionwind99

Жыл бұрын

Maybe it’s how YOU made it 😂😂😂

What was this filmed with? A Potato?

@CookingWithSalmiAndMe

3 ай бұрын

Yes! How did you know? 😂

@rectify2003

3 ай бұрын

@@CookingWithSalmiAndMe The Focusing 🙂

@CookingWithSalmiAndMe

3 ай бұрын

Sometimes you try something new and it works great, sometimes it ends up looking like it's been filmed by a potato. You win some, you lose some! We'll try and film this one again at some point ❤️

@rectify2003

3 ай бұрын

@@CookingWithSalmiAndMe Yeah, but you got a new subscriber from me. Keep up the Great work

I will make this today tired of eating my wife's made food with no interest at all

Why boil the greens? Waste of time and engery. Nice recipe

@CookingWithSalmiAndMe

3 ай бұрын

You can skip the step! We like to boil the spinach because it makes it super soft.

I try a lot of new receipes all the time , I’m sorry to say it didn’t taste good at all

@CookingWithSalmiAndMe

Жыл бұрын

That's okay! We all like different things. Thanks for the feedback :)

Unfortunately my Pakistani husband doesn't like it, he never ate and never heard about the spinach with yogurt... not a good combo, sorry 🤷‍♀️

@CookingWithSalmiAndMe

Жыл бұрын

No need to be sorry, sometimes we like different things! As stated in the description, you don’t need to add yogurt - it’s for creaminess and can be skipped if you wish. Our recipes are our own, so they may be a little different to what you’re used to! Especially because we’re not Pakistani :) Thanks for your feedback!

@AmuslimwithAopinion

7 ай бұрын

Maybe he's lactose intolerant

@guddfather

6 ай бұрын

My mum is the same but after ive cooked and she tasted the different type of food she loved ut like she didnt think saag and keema went together but she really liked it

Nice video.l have subscribed to your channel