Best Spinach Potato curry | Saag aloo | Cook with me |
Тәжірибелік нұсқаулар және стиль
This is another quick delicious meal, using basic ingredients, healthy and great for sharing with loved ones. It is a crazy time for us all and hoping these videos are bringing a smile to your face and also some joy to your food.
Hope you are enjoying my daily videos!!!! Please do like the video and leave me a comment, I love hearing from you guys.
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Website - chetnamakan.co.uk
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Chetna Makan appeared on the Great British Bake Off in 2014 and won the 'Christmas bake off 2016'.
Her first book 'The Cardamom Trail' came out in April 2016.
Her second book 'Chai, Chaat & Chutney' came out in July 2017.
Her third book 'Chetna's Healthy Indian' came out in Jan 2019.
You can find the book in stores and online.This is an absolute treat of a meal, a dish made on special occasions, simple yet stunning!
Пікірлер: 466
Love this recipe! Wrote it up for people who want to reference it when they cook it over and over again like me :D 2 yellow onion, roughly chopped 3 tomatoes, roughly chopped 2-3 tbsp oil 1.5 tsp whole cummin 600 g (?) potatoes, 1 cm cubes 1 big chunk ginger 3 cloves garlic 1 tsp salt 1 tsp tumeric 0.5 tsp chili powder 1 tsp garam masala 200 g spinach 1.5 tbsp cream Fry whole cummin until fragrant. Fry onion until golden. Add ginger and garlic and fry for a minute or two. Add tomatoes, cover and let cook for 10 minutes, medium heat. Oh yum! Smells so good! Add spices, cook on high heat for a minute. Add 200 ml water, mix. Add potatoes, mix. Cover, cook for 10 min on medium heat. Chop up spinach a bit. Add, then cover and cook for 7-8 minutes. Drizzle in cream and mix.
@ellarook6732
3 жыл бұрын
thank you!
@MultiFortunate1
3 жыл бұрын
Thanks so much.👏🏽🙌🏽
@KamranKhan-ro9gg
3 жыл бұрын
yes you lovely kind public spirited person
@bobbymenon4057
2 жыл бұрын
Thanks
@jzswells
2 жыл бұрын
I like that “Oh yum! Smells good!” is part of the recipe haha 😂❤️ very excited to try this recipe 😊
What a precious young man......he has his mom's eyes!. Love this channel...just discovered this week....yay!
I just found your channel yesterday and I’m hooked on your recipes! I’m plant based so it’s great that you always give the alterations to make the dishes vegan when they are not, originally. Thank you!
I loved you on the British Baking show! You sold me with the way you baked with the flavors you used. I'm very happy to see you sharing your recipes! From one cook to another, I appreciate you!
Easy going . Will definitely try this recipe Thank you and god bless
Love the way you cook. You make it seem so easy Tried it today and it turned out so well. Harvested my own spinach that I planted for the first time.thank you
This looks so good! Will definitely be attempting soon. Thank you for sharing your cooking secrets with us.
Awesome recepie!
Love your videos. Thank you! When I am watching them, I feel like I am at a friend's house having a coffee while she cooks.
That looks incredible. I will try making it.
You're wonderful, Chetna! And so is your mother for giving us all y-o-u! Adore your recipes; thank you so much!
"You might think, 'all of these recipes start with onions'" I hope so, all the best recipes do ☺️
@fusioninspiredkitchen5437
4 жыл бұрын
Looks amazing
@Tapas08
3 жыл бұрын
Hari Well, the original art of cooking in India was the art of spicing without being dependent on onion, an art which is still alive in many places in India as well as correlated places in the west, f ex the chain of "Govindas" restaurants all over the world.
@saram3464
2 жыл бұрын
Thank you for this yammy and healthy food
@heidiquillen83
2 жыл бұрын
I love onions in most savory dishes. Most of the Chinese restaurants used to use onions in their food, which seems necessary to me. Now they want to charge extra for onions, just because some people don’t like them. The people who don’t like them should just have to request no onions. There are many more people who want onions in their food then don’t.
such a great cook . love it and thanks
Just made it. Delicious! Thank you!
Tried this 2 nights ago and we LOVED it! So flavorful and really enjoyable to make. Thanks for sharing such wonderful recipes!
Love your channel..... I love the recipes, but it is also entertaining to watch because you are so personable. Thank you for all your work. Beautiful views of the sea btw!!
Thx dear, Ill try it too. Looks so yummy .
Looks beautiful can't wait to try this dish, Thankyou Chetna x
Doubled this and made it for the week. Delicious and easy and my husband, the potato eater (he is Dutch, so it's part of his natural habitat), loved it.
Lovely interaction with your dear son. Thanks for the recipe.
I’m making this right now! I know it will be amazing because every recipe of Chetna’s I’ve tried is delicious!!!!
I just tried this recipe and it is beyond delicious ❤️
Love your enthusiastic personality and your cooking recommendations
@FoodwithChetna
4 жыл бұрын
Thank you so much!
I love it!Authentic lady!
Awesome yummy 😋😍😊
Excellent menu's, simple and to the point! Chetna makes cooking Indian food real fun.
Making this today! Looks fabulous.
This is my favorite dish to make! So good and makes the kitchen smell wonderful!
My children loved it!! Thanks!!
I watch these videos and can actually taste and feel the wholesomeness. I want to try to make it but Im too scared! I will try in the next week or so!
I made this yesterday, thank you so much it was easy to follow and it came out nice. I also went on to do naan bread for the first time. My kids loved the dinner yesterday - yum yum
That looks so yummy.
Just made this today!! First time cooking with ginger and garam masala. So delicious and so fragrant 😍
Thank you for sharing your cooking wisdom. I love your channel and look forward to seeing your videos. Blessings!
My husband and I LOVED this recipe!! Thank you so much.
Love your recipes!
I have everything I need to make this, so I’m adding this to tonight’s dinner. Thank you so much for sharing your recipe.
Made this tonight..... I am an avid carnivore, but have to say, this was beyond belief tasty😋😋😋😋 Thanks for taking the time to share!!!
Thank you, Chetna! Couldn't be lovelier and simpler, just about everything
Looks So Delicious!! Luv watching you cook.. I Luv Curry and all type of spicy food...even when i was a little (chinese) girl..i would ate all my rice if there was Curry..luv the rice with lots of curry gravy..Malaysian curry got more liquid..i also like the dried(slightly) curry..like this recipe. Thank you for the recipe. Luv from Malaysia💞
Made this today, everyone loved it. Thank You X
Looks excellent, will def give it a go
I'm glad I find you
So lovely to see our dear Stone Bay! It’s been a while since I have been home, I grew up in Broadstairs, but it is always part of me ❤️
Love your videos and recipes!!
Love saga also and your recipe is the best! Thank you 😊
@FoodwithChetna
Жыл бұрын
thanks Sue
oh my . I tried this one twice now. First time good second time nailed it. This is my all time favourite comfort food. Thanks chetna
I prepared this today and it was SO SO SO YUM. And yes I added coconut milk instead of cream. Thank you and I love everything you make, I also had this with garam garam Roti/chapati!!
i made this today! So good! went to the Indian grocery store and bought my ingredients!
😋 yummy!
Chetna im loving your recipes, easy quick and heathy! Many thanks :)
Excellent thank you very much. I shall make this tomorrow. Stay safe.
looking forward to cooking and tasting it
This looks delicious! Will be trying out the recipe tonight :)
Yes, this looks like it is going to be my new favourite curry!!! Looking forward to trying it out soon! Thanks, be well 🙏😀
@calmblueocean7243
3 жыл бұрын
Yep, made it twice now - absolutely delicious! Thanks Chetna 😆❤
Just made this lunch and if was devine!! Thanks for the recipe. I'm now going to check out what other gems you have on you channel! Ta
Thank you, Chetna for sharing these wonderful recipes with us.
I can’t wait to try this!
I am excited I found this channel. It really felt like I was hanging out with a friend while she was cooking. Thank you!
@FoodwithChetna
4 жыл бұрын
Thank you so much!
Looks very delicious. I will cook this and see how it taste with basmatie rice.
I like that dish will try it 👌
How nice and comforting!
@FoodwithChetna
4 жыл бұрын
It really is!
Made it today very tasty indeed children loved it
Thankyou, will try x
This looks amazing as always, and that cutting board has seen a lot of love ❤️
@FoodwithChetna
4 жыл бұрын
Yes it has but I still love it!
@FoodwithChetna
4 жыл бұрын
Yes it has but I still love it!
made this for dinner, as I ALSO had a whole bag of spinach about to go bad. The family loved it! Thank you for the great recipe, you're awesome
@FoodwithChetna
4 жыл бұрын
You are so welcome!
Lovely
Looks delicious! Will definitely give it a try.
@FoodwithChetna
4 жыл бұрын
Please do!
It’s looks so delicious 😋
Just discovered your channel and it’s amazing 💕💕💕
I’m glad your video came across my feed. That looks delicious, my mouth is watering! Looking forward to watching some of your other videos.
@FoodwithChetna
4 жыл бұрын
Welcome aboard! and do hope you will give some recipes a go
this looks awesome Chetna, thank you!
Love your daily videos. Thank you so much, so inspiring for my day to day cooking!
@FoodwithChetna
4 жыл бұрын
You are so welcome!
Looks delicious. Peas would be lovely in this.
I love when you sample your cooking you just know it's super fab delicious!!
@FoodwithChetna
4 жыл бұрын
It's so good!
I love potato curry. I’ve got to make this.
Love your recipes Chetna! I’m a student in London and I love trying your recipes. Simple and easy to cook. 💜
This was fantastic! My family loved it. Made it per your recipe. Only change is I used avocado oil and did add the extra salt - just perfect!
Hi Chetna, everyone loved the dish, and most importantly my pre-schooler loved it too! What a great way to get spinach into their plates. Thank you!! Thank you!!!
My love for cooking started again after watching ur videos..
@FoodwithChetna
4 жыл бұрын
Thank you so much 😀
Just made this and it was really yummy !
Just made. Was a big success. Thanks
I look forward to your videos! Thank you for the inspiration!!
@FoodwithChetna
4 жыл бұрын
You are so welcome!
Great video! Thank you for teaching us this recipe, going to attempt it tomorrow :D
@FoodwithChetna
4 жыл бұрын
Hope you enjoy
SO calm and PLEASANTLY presented unlike some totally totally irritating cooks who throw things, dump things, bang things and totally disrespect ingredients, vessels and make a total mess... Actually most English speaking Asians are quite calming to watch if not all. ...
Great recipe Chetna! I make it pretty much the same, though I add mustard seeds in with the cumin. Always a great way of making a meatless curry that satisfies the kids too. The green of swiss chard also works great here if you don't have spinach.
Far out this is a seriously good dish! I'd tried a few of the Saag Aloo recipes available online and been disappointed so far. The first time I made this it exploded with flavour! I added one bird's eye chilli with the garlic and ginger (because I had one at home anyway), rounded up to a teaspoon of chilli powder, a bit more spinach and coconut cream instead of cream. It had some kick, I'd say medium-hot. Thank you Chetna!
@FoodwithChetna
3 жыл бұрын
Great to hear! so happy to know you enjoyed this recipe
Thank you so much , for these videos. Unfortunately I lost my mum last year because of COVID-19, I miss her and her cooking. Your recipes are closest to what she used to make
Thx. Tried it tonight and added potatoes as well with Roti...kids loved it
Hi Chetna, I am loving your recipes and have made quite a few which have been truly yummy! Please may i ask you to put the ingredient listing in the ‘description box’ for your great dishes or put a direct link to the recipe on your website. Many thanks
@FoodwithChetna
4 жыл бұрын
Yes, sure
@SkillmanHunter
4 жыл бұрын
@@FoodwithChetna Is there a link for this recipe?
@JulieWallis1963
4 жыл бұрын
CindyLou62 fab idea! 😘
I swapped fresh Toms for tinned and Chard for spinach (it's what Nash farm just delivered) and coconut milk for cream. It still lovely! Thanks Chetna for making food for real families!
Making this tonight!
I see a lot of YES in this recipe. Beautiful job, Chetna.
@FoodwithChetna
4 жыл бұрын
Thank you so much 🙂
Yummy 😋
We make this a lot! Heavenly is right
Thank you for sharing 🙏
Really nyc presentation
Hi I have tried this recipe and turned out so tasty.never thought potato spinach can be so delicious 😁. I had added coconut cream instead of milk based cream and it was so awesome.thank you☺️
Sabroso 😋 willl give it a try
I made this tonight and...Oh My God... it is absolutely delicious! Thank you for your beautiful channel ...you make it fun and easy! 🙋🏻♀️🇨🇦
@FoodwithChetna
4 жыл бұрын
You are so welcome! so glad you enjoyed it