Some of y’all comments are so ungrateful. Ken made a video tutorial how to make the dern biscuits. Y’all are complaining he didn’t make enough. Do you think he needed to make 16 trays of biscuits to get the concept? He made a decent portion for you to get the idea of how to make the biscuits. SIMPLE.😊

@KenClick

5 жыл бұрын

🙂

@lemons2lemonade884

5 жыл бұрын

Baby Sista AND it clearly states for how many people?????🤷🏽‍♀️🤦🏽‍♀️👀

@Babysista

5 жыл бұрын

Lemons2 Lemonade Yup! It said for two. 🤩

@donnaclements6085

5 жыл бұрын

I am gonna add to your comment, and I will be a shoutin': HELLOHHH! FLAKY BISCUITS FOR TWO! FLAKY BISCUITS FOR TWO! FLAKY BISCUITS FOR TWO! What does one NOT get about THIS video is for a 2-SERVINGS ONLY recipe? That is PRECISELY why I wanted to watch this video. Not everyone WANTS to make 12,16, 24, 48, and so on, biscuits. EYE wanted to make biscuits for my husband for breakfast as a special treat. USUALLY I get the frozen, "all ya gotta do is bake" Southern Style. This is going to be a great addition to my recipe box.

@nettdee7116

5 жыл бұрын

I agree & some of us have small families & this recipe is perfect.

I am an extremely busy mom 5 children husband who passed from cancer I have no time to run to the store I had everything to make these they turned out so good I couldn’t believe it thank you so much you saved my day!!!!!! I can easily double or triple the recipe. Thank you thank you thank you!!!!!!!!!!!!!!!!!

@KenClick

Жыл бұрын

I'm glad you like them! Thanks for watching and commenting!

When you were squeezing the butter and said, "It's easy, no problem at all" it reminded me of Bob Ross and then it kept happening. In case it's not clear, this is a serious compliment. Happy little biscuits. You are the Bob Ross of Biscuits.

@KenClick

7 ай бұрын

Thank you! I appreciate the compliment! 🙂

@JohnJones-qy5ko

6 ай бұрын

I was thinking that before I saw your comment! Will definitely try this - don't feel like buying heavy cream or cutting in butter!

I know it’s been a while since this was uploaded, but I absolutely love these KZreadrs that show you how to make food in small portions, the majority of people watching cooking tutorials usually don’t need 20 biscuits. All I want is to be able to make a Egg, bacon, and cheese biscuit in the morning, without any leftovers.

@KenClick

Жыл бұрын

Thanks so much!!

@billyronan7354

Жыл бұрын

I know! I cook for myself so it’s a struggle when cooking tutorials make a lot and i just need like 2 pcs lol

@maryusa8526

Жыл бұрын

I end up with 15 biscuits and it lasts for days...all I need is just the amount of this tutorial. Then I can repeat the same in a few days but end up with fresh ones. Fresh is so much better!

@guadalupeblakey9926

Жыл бұрын

That’s nothing new. I hate waste.I make enough for two period! I like fresh! You don’t make a dozen eggs and bacon and eat them for the rest of the week.

@eloiseconklin6303

Жыл бұрын

@@guadalupeblakey9926 1

I’m 75 years old and never made a decent biscuit in my life, until today! Thanks for teaching me your secrets; and your voice and manner are so gentle and reassuring. God bless you!

@KenClick

3 жыл бұрын

That's wonderful! I'm glad to be of help. God bless!

@debbiew3910

3 жыл бұрын

These biscuits are very fun and easy to make!

@paulstovall3777

3 жыл бұрын

My grandpa in Oklahoma used to make biscuits when I was a kid in the 50's (I'm 72) that you'd have to nail to the table to keep 'em from floatin' away. Sadly, I never paid attention. My mom?? She tried. Sadly, you could use hers for hockey pucks.

@motto7489

3 жыл бұрын

Amen!

@afraing

3 жыл бұрын

Amen

This is exactly what I need for my daughter and I during lockdown. Who else here during lockdown 2020?

@KenClick

4 жыл бұрын

Make wonderful memories with your daughter and stay safe & healthy!

@MsRedwiz

4 жыл бұрын

@@KenClick Thank you! I made these and they were fantastic! I've shared the link over on Facebook

@KenClick

4 жыл бұрын

Thanks for sharing! Stay safe and healthy. 🙂

@nayelidesantiago117

4 жыл бұрын

Where on lockdown to and i have been making biscuits but this one is the one super easy and look delicious thank you Ken

@katemolly100

4 жыл бұрын

Me too! I failed at biscuits yet again this morning so Im hunting around for tips/recipes. I like this bc if I dont get it right I’m not wasting 4 cups of flour!

I am definitely gonna make these! But here’s a tip, instead of breaking the butter up by hand, you can get a cheese grater and grate frozen butter into your mix. Saves time!

@KenClick

Жыл бұрын

Thanks! Yes I demonstrate using a grater in my larger batch (16) biscuit video.

@cherylphillip3605

7 ай бұрын

Lol..hand is less sink time for me😊😊😊

@jacruick

29 күн бұрын

YUMMMMM !

I'm 55 years old and I have never made biscuits before as I've been slowly teaching myself how to cook for the past year. And when you're just cooking for a very small batch this was perfect and I thank you so much Ken for the simple and easy instructions. Not all of us come with years of baking recipes and secret ingredients. Thank you!

@KenClick

Жыл бұрын

Glad to be of help. Thanks for watching and commenting!

@donotneed2250

11 ай бұрын

I started back making biscuits the year before last. This was the first time since I was teenager in the early 1970's. I was in the mood one night and made some. You should have heard my wife when she tried one.😂 "You're the official biscuit maker now," she said. After I cut the butter into the flour, sometimes with cheedar, I put the bowl into the freezer for at least 20 minutes. Then I mix the milk/cream in. My finicky sister says mine with cheese remind her of Red Lobster's.

@pattybrichfield7885

2 күн бұрын

Thank you sir I'm learning appreciate you and all included

My man's is the Bob Ross of biscuits. Very calm and friendly demeanor. Love the vid man

@KenClick

3 жыл бұрын

I appreciate that. Thanks!

@bdubs3819

3 жыл бұрын

My thoughts exactly

@ginadoerksen6918

2 жыл бұрын

I was thinking the same thing! I loved Bob Ross !!! I am making these today!!! Just the hubby and I and so it's a perfect amount!! I can't wait to make these!!! Thank you for the video!!

@charlessewells9680

Жыл бұрын

@@bdubs3819 0gf

@johnschnee3934

Жыл бұрын

We are Saved by Grace Through FAITH NOT WORKS. Salvation is a free gift from GOD given to those all who will believe LORD JESUS CHRIST DIED AS A SALVATION LAMB for our sins by the BLOOD OF LORD JESUS CHRIST HIS BLOOD CLEANSES Our Sins (WHEN YOU BELIEVE IT)!!

I am a 60yo recent widower who's been learning to cook for himself on a regular basis. I've been doing the two-ingredient self-rising "Quick Biscuit" box recipe for a while and while it did the job, it just wasn't what I was looking for. Your recipe wasn't much more work and definitely tastier, fluffier, and flakier with just a touch of crispy crunch on the bottom. Thanks for taking me a step closer to enjoying my home-cooked meals again.

@KenClick

3 жыл бұрын

Glad you like them! Cooking is a great skill to develop. Thanks for watching!

@civilizeddiva

2 жыл бұрын

Cooking helps build skills and pass the time in a productive way. Good luck, friend😊

@gincream1993

2 жыл бұрын

God bless ya. Good luck out there.

Your voice is so pleasant and encouraging. I’ve always wanted to try and make biscuits but I’ve just been too afraid of making an absolute mess of them. Somehow your pleasant positive disposition has made me think today might finally be the day to attempt it. Thank you so much for making this look so fun and so simple. I really do appreciate you sharing this with us. ❤

@KenClick

Жыл бұрын

Give it a try, I think you'll like them.

I’ve been looking for such a recipe, playing around with different proportions, they’ve all been good but this one is the best. Easy, delicious, no fuss for two people.

@KenClick

2 жыл бұрын

Thanks for your comments! Please share the video! 🙂

I love this video. I like that he uses regular ingredients, he uses measuring spoons, he’s encouraging and pleasant. No overlapping music. Just a straight tutorial. I also appreciate the small batch. I cook for two. Thank you sir. You are great.

@KenClick

3 жыл бұрын

Glad you like the video!

@Mensita1965

3 жыл бұрын

Agree!!

@hazelcarnley2448

2 жыл бұрын

@@KenClick I/

@glw5166

2 жыл бұрын

Agreed!

@Sunny-jz3dy

Жыл бұрын

I'm with you! Seems almost harder to cook for only 1 or 2 people! lol. I'm so used to cooking for a bigger family! I dont miss the dishes and clean up (Lol) ...but I do miss cooking for everyone!

Now that's what I call biscuits! I'm 89 years old and I've made biscuits with plain flour and sweet milk for many many years. My mother and my grandmother made biscuits like this. There's a lot of buttermilk biscuit recipes, and I have nothing against buttermilk biscuits, but sweet milk biscuits are the ones that break into layers, while the buttermilk ones are fluffy and a little more cake like. It all depends on what you like. I'm just glad to see someone speaking up for those good old sweet milk biscuits. Great video. I like your use of the word "gentle." It speaks of respect and appreciation for a good, homely item of food that has been loved for generations.

@KenClick

4 жыл бұрын

Thanks so much for your comment. It means a lot to me!

@CaroleHaddon

4 жыл бұрын

Fra

@ruthl51

4 жыл бұрын

Frances Jackson ,,beautifully said,,💕💕🦋🦋

@donnacraig5225

4 жыл бұрын

You are a very nice person. I thought the same when Ken was using the word gentle. That's because he is a gentleman. I can tell that from the way he talked and his mannerisms. Thanks for your comments. d

@sheilajacaman

4 жыл бұрын

My grandmother made a recipe like this, I never knew what happened to her cookbook. I want to try with whole wheat flour, how would I add whole wheat or multi grain flour? Do I need to also use white flour? Great video!

This is by far the best biscuit recipe I’ve tried! I like that it’s for a small amount and I can just double it if I need more. Thank you for making it look so easy!

@KenClick

Жыл бұрын

Glad you like it! 🙂

@bobbygillean7428

10 ай бұрын

@@KenClick good biscuit

@cherylphillip3605

7 ай бұрын

Yesss..thats exactly what I did!!!🇹🇹🇹🇹🇹🇹🇹🇹

Great tutorial! You've inspired me and encouraged me to try making my own homemade biscuits! Thank you 💗

@KenClick

Жыл бұрын

Enjoy!

Having a 4 biscuit recipe is great for a two person breakfast table.

@KenClick

4 жыл бұрын

That's what I thought too! Thanks for watching!

@nickie5400

4 жыл бұрын

It’s just me and my daughter , this is a great recipe can’t wait to try!!

@KenClick

4 жыл бұрын

Enjoy!

@TheDisien

4 жыл бұрын

@@KenClick Thank you for this - love your method and I've been wanting the quantities for a two person serving for a while. Cheers!

@RawestBuds

4 жыл бұрын

Not only that, of you can’t multiply ingredients if you want more biscuits and do the same procedure should you even be cooking?

this TITLE is so correct. Biscuits for TWO, I and Myself! Thanks for sharing this awesome recipe Ken!

@KenClick

3 жыл бұрын

Glad you like them!

@estherjurado7351

2 жыл бұрын

Boom! Ur right I'll inhale the 4 straight up.

@sarahsosa729

2 жыл бұрын

Me too!!! I will have to double this just to have enough for my son!!-

I just pulled my first batch out of the oven and I must say, these are the very BEST biscuits I have ever made! And the very easiest! I love them. In my case it is a batch made for one, ME💕 Thanks for this divine recipe🥰

@KenClick

Жыл бұрын

That's wonderful! Nothing like good biscuits! 🙂

I used 2% and they turned out great in case anyone else only has 2% on hand and get a craving for baking powder biscuits. I'll definitely be making these repeatedly. Thank you so much Ken.

@KenClick

2 жыл бұрын

Glad to hear it! Thanks for watching and commenting! 🙂

Just wanted to say, this is my all time favorite biscuit recipe! My family and I loved it!

@KenClick

2 жыл бұрын

Glad to hear it! Thanks for commenting!

My wife loves biscuits and gray so I thought I would try this for her birthday. She loved them so much, that she bragged to her friends about it... lol.thx for sharing!

@KenClick

5 жыл бұрын

That's great! Nothing like a good biscuit and a happy wife...😊

@johnd5805

4 жыл бұрын

Well that was nice of you.

Been making this recipe this past year a handful of times and it’s a HIT EVERY TIME! Thanks so much!!

@KenClick

Жыл бұрын

That's great to hear! Thanks so much for letting me know!

Love your videos. I am a 71 y/o widower learn ing to cook for one. I appreciate that you explain each step.

@KenClick

5 ай бұрын

I am pleased to be helpful. Thanks for watching!

I reside in Houston, very chilly now, I tried your recipe for flakey biscuits with coffee, to my delight, just as you described, its the best recipe indeed... Thank you

@KenClick

5 жыл бұрын

That's great! Thanks for letting me know... help spread the word! 🙂👍

@doriswhite1348

5 жыл бұрын

Have been looking at videos with the flooding in Houston. Hope you're OK.

@chuckwh60

4 жыл бұрын

Chilly Lol come to Michigan bud I will show you chilly in winter

@9Zekia

4 жыл бұрын

Ken's Biscuits are easy. Thanks, Ken!

@bettysmith2225

4 жыл бұрын

@@doriswhite1348 0

I am a good cook but have struggled with biscuits for so many years that I now always buy frozen. Today my hubby and I decided to try this recipe. I doubled the ingredients. The biscuits came out fabulous!!! I can’t even tell you how happy this made us. This is an excellent recipe and so easy to follow with just a few ingredients. Thank you for posting it. ❤️

@KenClick

4 жыл бұрын

Wonderful! I'm so pleased to read your comments. You've just made my day! 🙂

@SabrinaLeepr

4 жыл бұрын

Teri Kim Same! Biscuits have been always my challenge

@bunkyman8097

4 жыл бұрын

The difference between homemade and store biscuits it unreal! Glad you mastered it!

@ettaphil9586

3 жыл бұрын

Do i need buttermilk or normal ole milk?

@Victoria-cz4kc

3 жыл бұрын

@@ettaphil9586 whole milk or 2% milk will do. I did mine with 2% milk.

Angela again. Also, not currently having a large household, I appreciate the two-serving recipe. One of my challenges is that all of my favorite Southern dishes were always prepared for 50 people at a time.

@KenClick

Күн бұрын

Yes, exactly right. 🙂

I made Vegan biscuits on accident...This was a perfect beginner easy flaky biscuits recipe! I followed your instructions (with my substitutes: almond coconut milk instead of cow's milk, plant based butter instead of cow's butter), and it was so easy to do. I wasn't trying to make a vegan version, but that's all we had in the apartment at the time. They tasted really good too. Because I don't cook with much salt, I'll put a little less than 1/4tsp of salt in next time and hope I don't mess it up. LOL. Thank you so much for sharing. You're a fantastic instructor.

@KenClick

2 жыл бұрын

Thank you for the kind words! I'm glad they turned out well for you!

Thank you so much for these wonderful scaled-down recipes! I live alone and it's great to have small recipes like this to avoid waste.

@KenClick

4 жыл бұрын

You are so welcome!

@godoflifeasweknowit3411

3 жыл бұрын

some day you will cook for two or three. give a guy a chance.lol

@CG_dm

3 жыл бұрын

Same!! Love the small batch

I'm a chef and this is the best tutorial I've seen literally the best

@KenClick

4 жыл бұрын

Thank you!

@timmynormand8082

4 жыл бұрын

@@KenClick you know your good when you can teach a CHEF

@oearlya2870

3 жыл бұрын

If your a chef and yours came out great; tell me how do you get rid of the flour taste? I follow the recipe and the biscuits taste so floury?

@scholasticbookfair.

3 жыл бұрын

@@oearlya2870 No one else has that complaint. You did something wrong

Made these this morning. Man oh man are they ever good! Came out perfect and I followed Ken's vid step by step. My picky elderly mom LOVED them which made me happy. This is definitely a keeper and I like the fact that they only make 4 biscuits and a "runt". :)

@KenClick

Жыл бұрын

Glad you like them!

I made them today for the first time, because in my country, this is not customary to eat... I am from Venezuela but my husband is American... it was a litmus test for me to make biscuits and for him to like them and he told me they are the best What he has eaten in his life... thank you thank you thank you!!! It’s the best recipe ever and the best way to explain the process!!! Thanks again!!

@KenClick

6 ай бұрын

Excellent! You just made my day! Glad your husband liked them! 🙂

just made these and they are perfect & this is coming from a 75 yr old southern boy who has eaten many a biscuit-just like mama's!!

@KenClick

4 жыл бұрын

That's good to hear! Thanks for watching and commenting!

I did this yesterday and it came out AMAZING and it's my first time baking something too! Thank you so much!

@KenClick

3 жыл бұрын

I'm so glad to hear that! Thanks for watching.

@queensmedicinecabinets2782

3 жыл бұрын

I’m still trying..

Out of all the biscuit recipes I have found this the best and easy to make I have made them several times now. And the family loved them . And I loved how sweet and kind your voice sounds so calming thank you so much! 😁😁

@KenClick

2 жыл бұрын

What a nice thing to say! Thank you!

Thank you for your time and effort. You taught something that most people will enjoy, nevermind those that don't appreciate.

@KenClick

2 жыл бұрын

Thanks for commenting! I appreciate it!

Literally the best biscuit tutorial on KZread, thank you so much 👌. Now I can stop buying pillsbury products lol

@michellecarl1255

4 жыл бұрын

Same here..bye bye canned biscuit dough. Now I need a good milk gravy recipe. Do u all use whole milk or canned milk??? Anyone...

@emilykaysansom

4 жыл бұрын

Michelle Carl I use whole milk

@A10TOES

4 жыл бұрын

@@michellecarl1255 Yes I use both, esp. in the winter I stock my shelves with both canned milk & powered milk because the road I live on runs along the river, many times the road is too icy to drive on so winters I have to stock up, it doesn't change the taste.

@jgstargazer

4 жыл бұрын

Toonz: They look easy to make and better tasting. I'll give it a try.

@JoeCnNd

4 жыл бұрын

Whole milk even a little half and half sometimes.

I must say, that I appreciate how you explained that this was for the novice person. Making biscuits can be very intimidating for some people,and you presented yourself in such a soothing and down to earth 🌍 manner that has probably made a lot of people run 🏃‍♀️ to their kitchen with growing confidence in their ability to bake your wonderful biscuits. I am not a novice baker, and even I am impressed. Thank you for sharing such an awesome experience with social media indeed.

@KenClick

3 жыл бұрын

What a nice thing to say! I appreciate your kind words.

Ken has been a life saver! My oven went kerplunk and i was trying to figure how to cook the foods my husband and I really enjoy. Thank you for a recipe i can adjust a little to make enough for us without trying to reduce a large batch recipe. You have got yourself a new follower!

@KenClick

5 ай бұрын

That is awesome! I'm glad to be of help. 🙂

I felt so encouraged to try and actually do it because you kept saying 'It's easy'. I wish parents would tell this to their children on any chore the kids need to do. Sometimes people feel overwhelmed by stuff, having someone pushing, yelling, doesn't help. Thank you🙏

@KenClick

Жыл бұрын

I appreciate your comment so much. Thank you!

I always wanted to learn how to make homemade biscuits but now at the age of 54 I just learned from your simple recipe and tips! Thanks so much for your awesome video.

@KenClick

3 жыл бұрын

That's great to hear! Just made my day!

I've never been able to make a great biscuit like my grandmother used to, but today was that day! Thank you!

@KenClick

5 жыл бұрын

That's fantastic! Thanks for letting me know... 😊👍

I watch KZread baking and cooking videos very very often. And this is probably the best most encouraging easy going recipe video I've come across. Thank you for making this video! ✨

@KenClick

2 жыл бұрын

Thanks for watching and commenting!

I must try them. I’ve been an excellent “scone” maker for about 75years. I would have expected them to be leathery with the handling they got, but the finished style proves that not to be the case. I’m most impressed. We’re in total lockdown right now in New Zealand, so these would make a delicious lunch tomorrow

@KenClick

2 жыл бұрын

Please do! Thanks for watching!

Finally biscuits using what you have at home ! Awesome ! Thank you Jen for sharing this reciepe for sure Im going to try it.

@brookly3009

5 жыл бұрын

My exact thoughts.

@meganflowers850

4 жыл бұрын

And not a huge batch like Martha and Rachael. :) great job!

@michaelmorgan4398

4 жыл бұрын

I have tried this recipe numerous times. Ken has made my life so much easier as a single person leaning to cook for one which is new for me I. Am grateful

@paulacornelison243

4 жыл бұрын

Obviously you haven't read a cook book! Biscuits are made with 2 cups flour, 1 tablespoon baking powder, 1 teaspoon salt, 1/4 to 1/3 cups shortening, and 3/4 cup milk. These ingredients are called STAPLES. A staple is a food which is used regularly in cooking. Get a cookbook!

@michaelmorgan4398

4 жыл бұрын

@@paulacornelison243 I have been in Two marriages 13yrs with one 7yrs. So you right but you didn't have to be mean. So this is new for me. I am very grateful for ken.

He’s the sweetest man😫

@KenClick

4 жыл бұрын

Thanks for watching!

I love this and other videos that he took the time to share with us. He's so kind and a gentleman. He's a blessing.

@KenClick

Жыл бұрын

Thank you for the kind words! I appreciate it! 🙂

I appreciate your smaller batch recipe! I'm a senior who lives alone & I don't need to make a big bunch of anything. I'm off to make these now! Thank you Ken!

@KenClick

2 ай бұрын

You are so welcome! 🙂

Its 2 am and i don't have snacks so ima make these biscuits right now! Lol

@KenClick

3 жыл бұрын

Enjoy!

Just made a batch. The best biscuit recipe ever! You can always doible, triple, etc the recipe. One tip- throw the butter in the freezer for half an hour and use a cheese shredder. Works great! Thank you for sharing👍

@KenClick

4 жыл бұрын

Glad you like them! 🙂

@hildamontes2878

3 жыл бұрын

Amazing I'm making this thank you tou make it look so easy. ❤❤❤

@hokypoky8974

3 жыл бұрын

Great tip THX Basqueman 1!

Ken.. Thank you for making a 2 people recipe. I freak out over the big portion recipes and therefore stayed away from making them. Thanks to you I now know how!! You are 'awesomeness in action'!

@KenClick

4 ай бұрын

Thank you for the kind words! I appreciate it!

I use this recipe every time I make biscuits and they always come out amazing!!

@KenClick

Жыл бұрын

Great to hear!

I've tried making homemade biscuits several times and they never came out right. After watching this video they came out perfect. Turns out I was kneading them too much. I only had skim milk and because of the lockdown couldn't get whole but they were perfect anyway with just the right amount of sweet. Thank you Ken.

@KenClick

4 жыл бұрын

Glad they turned out well for you!

@rockygraziano2339

3 жыл бұрын

I didn’t think about it this morning but next time I’m gonna use Buttermilk!!

By the way, I live in Mexico and these recipes are a blessing during the lockdown.

@KenClick

4 жыл бұрын

Stay well and thanks for commenting!

Can tell by his voice that he really wanted to make these biscuits for others to learn..good job..

@KenClick

7 ай бұрын

Yes, exactly right! 🙂

Hi Ken, as an American (Texas) who now lives in England, I can tell you that these are NOT called scones by anyone but clueless Americans. The 'scone' resembles our 'biscuit' but it is VERY different in texture and taste. I love them both but they ARE different. Love your recipes and especially the way you talk us through a recipe. I usually have my English friends tune into you when they are just learning how we do things. Keep up the great work !!

@KenClick

Жыл бұрын

Yes, I've come to find out that you are exactly right. When I made the video I was going by what viewers were telling me. 🙂

I’m back, and this is still my all time favorite recipe for biscuits. A lot of us are grateful!

@KenClick

3 жыл бұрын

Glad you like them!

Thanks for the tutorial I live in the UK and my 8 year old is obsessed with American food. And has asked for biscuits I am going to now try lol

@KenClick

5 жыл бұрын

That's great! Enjoy...🙂👍

@gloriaiirock

5 жыл бұрын

How did they come out?

@myfrugalraggylife7104

5 жыл бұрын

If you are in the UK, biscuits are nothing but scones ! but we normally eat them with jam/cream or something sweet, not eaten with savoury 'gravy'.

@cris241974

4 жыл бұрын

Many people in the United States eat biscuits with different varieties of jams, jellies and syrups. Gravy is just another option.

@johnv8355

4 жыл бұрын

@@cris241974 My mom grew up poor in the '30s and '40s, and she said that making gravy was a tasty way to eat the grease, so that it wouldn't go to waste. She said that growing up as poor as she did, with 7 siblings, it was difficult for everybody to get enough calories, and so not much was thrown away.

It made my mouth water! They look so beautiful! Thank you for the recipe Ken.

@KenClick

2 жыл бұрын

You are very welcome! Thanks for watching!

❤ I have made biscuits all my life and I’m 77 but never could make a few. Thank you for sharing this method. I will definitely try it very soon!

@KenClick

7 ай бұрын

Enjoy!

Perfect for us empty nesters who don't need to make a whole pan of biscuits. Thank you.

@KenClick

4 жыл бұрын

You're welcome!

Flaky Biscuits- Ken Click ( I typed the recipe for easy access. Hope this helps :) Link to Recipe Biscuits for Two Yield 4.5 Biscuits This is how to make great, flaky biscuits using ordinary All Purpose flour and whole milk. I hope you enjoy making them. Thanks for watching! Ingredients 1 cup AP flour (149 grams) 1 teaspoon sugar heaping 1 1/2 teaspoon baking powder 1/4 teaspoon salt 3 tablespoons cold, regular, salted butter (39 grams) A little less than 1/2 cup of whole milk (100 grams) Instructions Preheat oven to 425 F (218 C) 1 In a bowl combine Flour, Baking Powder, Sugar, Salt. Whisk Together Dry Ingredients 2 Cut butter into small pieces. Then place the butter in the dry ingredients. 3 Squeeze with your hands the butter into dry ingredients to make small slivers 4 Make a well in the center to pour your milk into 5 Gently stir ingredients together. Don’t overwork the dough. Stir as little as possible. 6 Use hands once it reaches dough stage and Gently incorporate the rest of the dry ingredients into the dough. 7 Pour Flour on Wax Paper 8 Spread dough out on wax paper. 9 press out and Fold the dough over. Lightly pressing it down. If it sticks to your hand add flour. 10 Final press out and cut dough with flour covered cookie cutter. If extra flour is on the outside dust off flour. 11Bring together Scraps then make another biscuit until you have 4.5 biscuits 12 Place the Biscuits in a buttered pan and place them in an oven. 13 Bake at 425 F (218 C) for 10-12 minutes or until golden brown

@LaulenaHarvey

4 жыл бұрын

@@debb4099 Glad it helped. :)

@kdmok

4 жыл бұрын

Thank you!

@jeanninebaker6175

4 жыл бұрын

LaulenaHarvey LaulenaHarvey LaulenaHarvey

@deborahkonkle7018

4 жыл бұрын

Thank you so much for writing the recipe out. I raise my thirty-year-old special needs grandson, and this is an excellent amount for both of us

@LaulenaHarvey

4 жыл бұрын

@@deborahkonkle7018 Glad it helped. :)

Thank you, sir. My Dad taught me how to cook and bake when I was 8 y.o., but I haven't made biscuits in several years, so forgot how easy they are. Dad (and Mom) died 17 years ago, so I can't ask him anything anymore. I'm glad to find such an easy tutorial (so to speak)!

@KenClick

2 ай бұрын

I'm glad to be helpful. 🙂

Thank you for the tutorial. I like the small batch recipe and the fact you explain why you do certain things step by step! Cant wait to try them!

@KenClick

Жыл бұрын

Thanks for watching and commenting! Enjoy your biscuits!

No music only a comforting and humble voice,feels like my father or grandfather telling me a great story.Ive been looking for the most simple and tasty recipes for this thanksgiving and you saved me,,thank you !!!! From Baja South Mexico🌵🌴🙋🏻‍♀️

@KenClick

3 жыл бұрын

I appreciate your kind words. Thanks you and Happy Thanksgiving!

I love this video for so many reasons. The batch is small so it’s much more reality based instead of “instagram pretty”. He chose cheapest ingredients possible to make an amazing meal/food so it’s accessible. Even better he went into the “why”s of how biscuits work so you can really learn instead of just mimic. Good job 👍🏽

@KenClick

5 жыл бұрын

Exactly! Great comment...🙂

YES, for TWO! Thank you for this. As empty nesters we throw away so much food. This is the perfect amount for us, scratch, without waste. Can’t wait to try!

@KenClick

Ай бұрын

You are so welcome!

Identical to the way our family has been doing it for at least 4 generations. Beautifully presented.

@KenClick

10 ай бұрын

✅🙂

Oh my goodness I just made these and they came out perfect! I'm one of those people that has never been able to make biscuits come out right, but these did. Thankyou so much for the helpful video. I plan to triple this recipe and make them all the time 😁.

@KenClick

3 жыл бұрын

Glad you like them! Thanks for commenting!

@jackieglenn610

2 жыл бұрын

@@KenClick I’ve been struggling for years with biscuits (great at cooking but not baking). I doubled the recipe for my larger family. These turned out amazing! Thank you 😊

@patmartens4751

Жыл бұрын

I am old and made them for years but I never folded them over and over…..thank must be the secret mine didn’t rise so high. 👏👏

@guadalupeblakey9926

Жыл бұрын

@@patmartens4751I go. The secret is moisture. Just don’t flour them that way, don’t drown them in the flour. I think that’s like taking the air out of them and they collapse. Dust not drown.

A little butter on the hot biscuit - a whole tablespoon! Yah, I thought I was the only person that uses that much butter.

@KenClick

4 жыл бұрын

Thanks for watching!

@mariforever1863

4 жыл бұрын

xzaviar1965 haha😁

@alicepease1916

3 жыл бұрын

@@KenClick nn

@kathyharmon2093

3 жыл бұрын

Always😁

This is a pro Biscuit, I made it today but vegan, swapped the butter and milk. And they came out so flaky and rose like no other recipe I’ve made. Thank you sir for your master recipe!!!

@KenClick

2 жыл бұрын

Wonderful! Thanks for commenting!

Thank you! Milk I always have on hand, buttermilk never. Appreciate how well you made it look simple while giving detailed information 👍👍

@KenClick

2 жыл бұрын

My pleasure 😊

@hillaryg7668

Жыл бұрын

Add a little vinegar to the regular milk will turn it to buttermilk. You just have to let it sit for a few minutes while you're preparing the work area and the flour mix.

I can't wait to make these in the morning with my eggs and sausage gravy!

@KenClick

4 жыл бұрын

Hope you enjoy

@robinweigand2563

3 жыл бұрын

Yummy ❤️❤️❤️

Thank you for this video, Ken! I was about to make the first biscuits of my life with a recipe that called for 3 cups of all purpose flour and I was scared. This one is perfect for a first timer because you don't make a huge amount!

@KenClick

4 жыл бұрын

Great! Thanks for commenting!

Thanks I had to watch six other videos before I found one that was actually realistic all purpose flour whole milk butter simple things for a poor old not too much not too little. Great help just like Jesus!

@ronaldstewart3467

5 ай бұрын

Now I'm going to make some good bacon gravy, scrambled eggs

@KenClick

5 ай бұрын

I'm glad to be of help! 🙂

Thanks Ken. 67 year old widower so this is just right for me.

@KenClick

4 күн бұрын

✅🙂

Ken makes very good videos , pleasant voice, not too much chat. K

@KenClick

5 жыл бұрын

Thank you... 🙂

@elsalisa146

5 жыл бұрын

I agree.

@aduckwithinternetconnectio9916

4 жыл бұрын

Katharine Davis shut up

@rebeccapoisson6126

4 жыл бұрын

This was my first time to view Ken’s video. Awesome job, Mr. Click!

@floraspencer5077

4 жыл бұрын

That was so rude and uncalled for. Really she likes the video and so do I. If you have a better way of making biscuit you show your skills.

This was the only receipt I was able to achieve. My biscuit where so so good. That was the 6 different receipt I had tried. This one I was able to do. Thank you 👍🏽

@KenClick

5 жыл бұрын

That's great! I'm glad they came out well for you. Help spread the word! 🙂👍

@noelitawells4482

2 жыл бұрын

This is a very inspired video n yes very well said

Ken, these biscuits were really good (made this morning.) Your tutorial was great. I was raised on catfish head buttermilk biscuits so the thought of layers seemed daunting but it was easy peasy. Thanks!!

@KenClick

2 жыл бұрын

Fantastic! I'm glad you like them! 🙂

Fantastic explanation. I am a beginner, deep Southern heritage. I appreciate the detail on how to work in the flour, handle the dough, how to stir gently, and that it is okay to use regular flour. Thank you.

@KenClick

Күн бұрын

Glad to be helpful! 🙂

You are such a sweetheart! I hope your wife knows how blessed she is to have you!

@KenClick

5 жыл бұрын

We are blessed to have each other. Life is better when shared...🙂

Twenty minutes and there done the best ones I’ve ever made thank you

@KenClick

4 жыл бұрын

Nothing like good biscuits!

Just found your incredibly helpful channel today- I’ve watched two so far and I’ll keep going! Thank you very much for sharing your knowledge and kind spirit.

@KenClick

19 күн бұрын

Welcome to my channel! 🙂

Oh, Boy, finally got a recipe that helps me 100%.you showed ONLY HANDS, & VOICE WHICH HAD THE RIGHT TONE & SPEED. YOU WOULDN'T BELIEVE HOW MANY RECIPES FROM YOU GUYS I WENT THROUGH TO COME ON, just by accident!!! This 1. Why don't you give THIS guy a CHANCE TO DO MORE LIKE THESE??? I wasted A LOT OF TIME & FOOD before, THIS is why I'm taking time to straight out to tell you guys, THANK YOU GUYS so very much!!

@KenClick

Жыл бұрын

Hey, thanks for your kind observations. Please feel free to share the video! Thanks for watching!

Also on lockdown near Seattle. My first attempt that was successful! Thanks so much. Everyone stay safe and healthy!

@KenClick

4 жыл бұрын

That's great! Stay well yourself.

Ok...made these tonight to accompany my elk chili.....OH MY GOD ! Perfection! So delish, light, fluffy, flakey! Perfect amount for two and we have leftovers ( ok, I also made an apple pie..so we are stuffed)..this is the best recipe! Thank you! We have leftover biscuits that will be fought over in morning!👍

66 years old and this is the first time I’ve successfully made biscuits! Thank you much!

@KenClick

Жыл бұрын

That's great to hear! Nothing like a good biscuit. 🙂

Made a gem. Used half cup flower.made four biscuits, used self rising flour. Came out big and fluffy. Used all ingredients , self rising flour and no BS or BP..did not have to put my hands in the flour. That’s the best part.

@KenClick

Жыл бұрын

Please make a video show how you do it.

This guy’s voice gives me Bob Ross vibes. I love it. 🥰

@KenClick

4 жыл бұрын

Thanks for watching!

@shawnainthekitchen8011

4 жыл бұрын

Me too. It was so calming I almost fell asleep watching it.😴

@julienugent6707

3 жыл бұрын

I said the same thing to my daughter!!!

I made these and they turned out great. I have always been afraid to make my own biscuits at home and was inspired by your video. Thank you so much.

@KenClick

5 жыл бұрын

You're welcome! 🙂👍

Brilliant job Ken. I have been looking for a biscuit recipe for two. Thank you!

@KenClick

4 ай бұрын

✅🙂

I like that he shows how to make them for just two people. I am single so I don't need a bunch of extra biscuits. Sure I know how to read a recipe, and I know how to divide and multiply. But this sure reduces the math for measurements I have to do. Thank you and God bless !!!

@KenClick

Жыл бұрын

Thanks for watching and commenting! 🙂

I cook for myself alone often and I love this recipe. I have enough for today and leftover to reheat the next day. Perfect! Thank you!

@KenClick

3 жыл бұрын

Wonderful!

It’s so nice to find a good biscuit recipe!! I finally make a biscuit my husband and I both like!! Thanks Ken!

BISCUITS FOR TWO! 2222222222222! GOT IT FOR A FAMILY OF 2!!!!! THANKS FOR THE VIDEO

@KenClick

2 жыл бұрын

I'm not sure if you are making a statement or asking a question? Anyway, thanks for watching!

I made these right along with you! Thank you for keeping it simple!

@KenClick

2 ай бұрын

I'm glad to be helpful. 🙂

I forgot to add butter once making biscuits, so ended up spreading it over the mixture before folding it a few times, it really increased the height!

@KenClick

3 жыл бұрын

Thanks for watching and commenting!

@charlesham9214

3 жыл бұрын

Nice seeing you here Larry!

@RegularInternetUsers

2 жыл бұрын

That's how you make croissants basically!

@dorothyfreeman4312

2 жыл бұрын

This is the easiest way I'll ever seen biscuits made. Looks tasty too. Thanks for sharing.💖

@evelynrobinson5113

2 жыл бұрын

@@KenClick wow ..!!! I think this is awesome a man making biscuits...u see ladies with a recipe...but not a man...!!... keep up the good work...!!..👍👍

I already make great biscuits but I always make too many. I tried this and they were great. Thanks for making the video.

@KenClick

5 жыл бұрын

🙂👍

@michaelmorgan4398

4 жыл бұрын

Ken you are great love all your recipes.. thank you for making my life easier as a single person thank you

@hilaryhamm9161

4 жыл бұрын

If you make too many throw the extras in the freezer for later. They reheat in the microwave for about 12 to 30 seconds for a quick snack.

Wow I just made these for my 95 yr old grandma and she loved them she's not able to cook anymore and I missed her biscuits so much I decided to find a recipe and make my own 😊

@KenClick

7 ай бұрын

I'm pleased to hear your grandmother loved them! Makes my day! 🙂

PERFECT THANK YOU! Just enough for hubby and I.

@KenClick

Жыл бұрын

Glad to be of help!