I baked this today and here my observations: I had to add 3 tbps more of bread flour as my dough was very wet (probably higher water content in yogurt that I used). The result was really incredible. Fantastic oven spring and very airy and open structure! I made it in a single large loaf form instead of rolls. Great recipe!

I made this tonight and OMG IT TASTE SO GOOOOD. Thank you for showing us step by step video. More recipes please.

Здравствуйте! Сегодня утром я хотела попробовать приготовить такие булочки, но тесто решило не подниматься. Не знаю почему, но я так сильно огорчилась, что впервые по вашему видео у меня не получается что-то очень вкусное) Но я не выбросила тесто, решила оставить до вечера , а потом избавиться от него...И произошло чудо, тесто решило подняться до неба) У меня получились чудесные ночные булочки ^_^

I made this recipe. Can't say enough! So so goood! My kids never stop asking for it almost every time now!!

I love your videos just a simple way of mixing. No $700 dollar mixer with various attachments. I live in small apartment with tiny kitchen space. I love your work.

@driveincanada9713

2 жыл бұрын

🥰

Hello, from the US! Can't wait to try this! Looks simple and delicious. I love how you always leave the recipe in text at the end of your vids. Thanks for sharing!

@omarmoran3097

Жыл бұрын

Did it taste good?

love these videos anyone else jealous of how clean they keep their cooking area

I made this today and it’s very soft and yummy, but it took me at least 2-3 hours for the dough to rise, I used instant yeast

@omarmoran3097

Жыл бұрын

Did it taste good?

@mkwong1117

Жыл бұрын

@@omarmoran3097 yes, delicious

@user-ep4xz8hc3g

6 ай бұрын

❤

@valentinapetrasov9528

6 ай бұрын

Exactly. I tried too and no way one hour is enough. it rised just little

@choupinette18000

4 ай бұрын

Tip : turn on the oven light and put the though there. It will rise quicker 😊

Oh my, I can see this recipe getting eaten all at once mostly by me 😎. Watch the entire presentation, have just awakened time to go feed the pets & look forward to making this this weekend! Thank you for such appealing recipes.

@driveincanada9713

2 жыл бұрын

💕💕❤

@omarmoran3097

Жыл бұрын

Did it taste good?

Хлеб Шикарный!!! Спасибо за рецепт и Отличную музыку!!!👍👍👍❤

@driveincanada9713

2 жыл бұрын

💕👍

언제 봐도 빠져드는 손놀림과 효모빵의 먹음직스러운 그자태.레시피 넘 좋아요.

Me encantó tu receta,pero la forma de enseñar las medidas AMO gracias por buscar la forma de que nosotros podamos entender super bien,con estas medidas no hay dudas,gracias ya me suscribi a tu canal,un abrazo bendiciones ❤.

Baking bread for the first time, it’s a success! I use a combi oven at 170deg for 20mins

So light, airy, and buttery. YUM YUM YUM. Thank you, dear.

@driveincanada9713

2 жыл бұрын

🥰👍

Very good bread! Doubled the recipe using same method and ended with 2 delicious loaves. Thank you for recupe!

That looks absolutely delicious, very nicely prepared & excellent presentation. Thanks for sharing 😋

@driveincanada9713

2 жыл бұрын

❤💕💕❤

@omarmoran3097

Жыл бұрын

Did it taste good?

Благодарю за этот прекрасный рецепт🙏 Приготовил и не пожалел! Это очень вкусно😊👍👍👍

Украина. Киев. Очень классный хлеб и мне кажется очень вкусным. Обязательно попробую испечь. Спасибо за Ваш труд. 👍👍👍👍🤗🤗🤗🌹🌹🌹🙋

@driveincanada9713

2 жыл бұрын

👍😄

Its great every thing is perfect

I like easy to make recipes like these. With ingredients easily found in the kitchen

Oh with dark choc chips? Ooooh yeah❤❤❤

I enjoyed watching you make bread I used to know my grandma's bread recipe by heart I have waited too long to make it that I have forgotten the recipe maybe I'll try this first

@driveincanada9713

2 жыл бұрын

💕♥️

Wow Qiong Cooking this bread is so good and delicious. Thanks for sharing yours recipes. Greetings from Cortazar Guanajuato, México.

Nice sharing,I love baking ❤

It’s one of the best recipes I have ever tried! Highly recommend it. Thank you for sharing. ❤

Kelihatan lembut dan enak sekali

Making these tonight‼️Such an easy recipe, looks scrumptious 🤗 subscribed💖

What an amazing method. always inspired by your recipes ❤️👍🍞🍕🌭🥪🥖

@driveincanada9713

2 жыл бұрын

❤💕❤

These look so delicious thank you for sharing

@driveincanada9713

2 жыл бұрын

❤🌹🌹

your videos are so peaceful and warm and the food looks delicious your friends are so lucky

This is one of your very BEST✨💓✨

@driveincanada9713

2 жыл бұрын

❤🌹

I made this and it was such a delight!!!! ❤🎉🎉

@omarmoran3097

Жыл бұрын

Did it taste good? I'm thing of making it. Not sure if it will taste good with expired yogurt?

The bread looks amazing

Yogurt is cold, Yeast have to be activated in warm water Please tell me how this works thanks for sharing

@1alwaysnyc196

2 жыл бұрын

I was wondering the same thing. I'm trying this now. Letting yogurt and egg come to room temp first. Will see how it goes.

@pamelavance648

2 жыл бұрын

@@1alwaysnyc196 how did it go

@patriciabrown3114

2 жыл бұрын

@@1alwaysnyc196 please let me know what was the outcome of setting them 2 ingredients at room temperature thank you 💕

@1alwaysnyc196

2 жыл бұрын

@@patriciabrown3114 it came out fine. I did help the yogurt and egg along by setting the bowl into another bowl of hot water. It's a very wet, slack dough. I added almost a cup of flour.

@patriciabrown3114

2 жыл бұрын

@@1alwaysnyc196 I was thinking about pouring it in a hot bowl But you did one better 😂 you are smart❤️👏😂

Вы просто волшебница 🙏👍👏

@driveincanada9713

2 жыл бұрын

🥰👍

Looks absolutely delicious and so easy to make, think I'll try it for out rugby get together tomorrow afternoon.

Your recepi is great thank you,I will try to make this lovely 🍞

Hello from the UK im just making your delicious recipe now, so excited to see what it tastes like 😋 THANK YOU for sharing this quick, easy to follow, yummy recipe ❤️ really lioking forward to trying it. More recipes please 😁

👏👏👌süper oldu ellerine sağlık arkadaşım 😋🔔

Merci pour cette recette. C'est une brioche et non un pain. Bravo 👏

The bread looks so yummy. Thank you for sharing.

Just finished dinner, see this video and hungry🥹

@driveincanada9713

2 жыл бұрын

🥰👍

I love how you always add the standard U.S. measurements, I can't wait to try this, I'm also going to try this with non-wheat flour, like almond, potato, something like that. I seem to be getting a lot of friends and family members who are learning that they are allergic to wheat products now. Once again Thank you for your time and efforts to educate us. Do you have a page where others can send you pictures of what we recreate from your teachings? That would be most excellent to see and share amongst us.

@user-xc1qy7ed8l

2 жыл бұрын

💀 glad you said US because nobody else is using that...

Wow amazing thanks for sharing this delicious recipe best of luck dear friend 👍❤️

@driveincanada9713

2 жыл бұрын

🥰👍

@amaraqueen4575

2 жыл бұрын

Thanks my dear friend 👍❤️😊

Thanks for sharing❤

I’m going to try and make this, it looks so good. Thank you for sharing your recipe with us.

Yum

Could I substitute the egg with water, oil, butter, or more yogurt? I would love to make this but have egg allergy in my family.

Buena receta de pan con yogur, una pregunta, hace ya algún tiempo hize la receta de sus croissant y quería saber si es normal que den tanto trabajo 😅

@driveincanada9713

2 жыл бұрын

🥰❤🥰❤

that looks sensational and easy, I am definitely going to try it tomorrow. I'm from New South Wales, Australia

Ellerinize sağlık her zaman ki gibi yine çok güzel görünüyor. Mutlaka denicem. Ben sizi Türkiye den takip ediyorum 🇹🇷

@driveincanada9713

2 жыл бұрын

💕👍

Very creative idea and looks super delicious

@driveincanada9713

2 жыл бұрын

💕👍

Looks so fluffy😍❤️

@driveincanada9713

2 жыл бұрын

🥰👍

Wow So yummy and beautiful .Thank you for sharing .

@driveincanada9713

2 жыл бұрын

🥰👍

My dear friend how are you 💕 very beautiful and mashallah fluffy and soft bread

Вкусный Хлеб !Спасибо! 👍

@driveincanada9713

2 жыл бұрын

🥰👍

Just tried this recipe, very yummy bread..thank u for sharing. Next time maybe i use berry yogurt, will become berry bread ☺

عجب خمیر نرمی شده 😃عالیه سپاس از زحمت های شما ممنونم 💕😘👏🌹👌

ชอบกินขนมปังมากคะแต่ทำไม่เปนคะ

THANK YOU FOR YOUR SHARING!!!❤️

This recipe make me want to buy yogurt right away

@driveincanada9713

2 жыл бұрын

🥰❤

The best the best and the best.❤❤❤

So soft and succulent ❤❤❤ Definitely trying this out 😊

Se me antojan esos panes 😋

MUITO OBRIGADO PELA SUA BONDADE DE COMPARTILHAR SUA RECEITA COM NOSCO, 1👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾💖

@driveincanada9713

2 жыл бұрын

💕👍

Amazing amazing work. So beautiful 😍 🤩 👌

@driveincanada9713

2 жыл бұрын

🌹👍

Boa tarde. Assisto daqui do Brasil. Ja joguei fora muitos iogurte vencidos. Agora Vou aproveitar. foi um grande ensinamento e aproveitamento. gratidão.

Рецепт очень нужный. СПАСИБО. ЛАЙК.👍👍👍

Wow amazing 😍 .love your recipes.

@driveincanada9713

2 жыл бұрын

🥰♥️

No knead, proceeds to knead

@driveincanada9713

2 жыл бұрын

💕👍💕👍

@simwinnie115

Жыл бұрын

Agree

Oh my goodness these look so delicious!

Can you leave out the fruit and sugar for just plain bread?

Look fantastic, thanks for share with us. I will try it tomorrow and tell you how this come….

Thank you so much for that. I love it.

I love your videos so much ❤️❤️

@driveincanada9713

2 жыл бұрын

💕🙏

*hello everyone im from Indonesia,, 나는 레시피를 정말 좋아한다,,,레시피.한국에서 온 빵 언젠가 나는 이 레시피로 요리할 것이다*

@celsamartinez7082

2 жыл бұрын

Hi! From Mexico!!

This looks good thank you

Thanks for this recipe..I already tried a fiew time they like so much..thanks Mdm🙏

Wygląda pysznie, oglądam Cię w Polsce

@driveincanada9713

2 жыл бұрын

💕

Cool 😎

Tthank you very mucho, this bread Is delicious

I love your video I will try it because it's enconomical

I was thrilled that this was a yogurt recipe, but the 1 egg that you added is not necessary, just need to add two table spoons of yogurt extra instead of the egg and it will be a perfect vegetarian recipe.

@driveincanada9713

2 жыл бұрын

💕❤

@rkng1

2 жыл бұрын

Yogurt that she is using was made from either cow's or goat's milk. If you truly want vegan, you will have to find a plant based yogurt. In USA I have seen some yogurt made with soy, almond and coconut milk. They are very expensive. If you just want to avoid eggs you can soak a tablespoon of chia seeds in 6 tablespoons of warm water for 15 to 30 minutes. My daughter-in-law uses soaked chia seeds when she's out of eggs

Öncelikle elinize sağlık yoğurt biz TÜrklere ait olup çok lezzetli bir yiyecektir

Oh , I make two time a week Qiong Thank you ...

Disfrutando de su receta Saludos desde Ecuador Guayaquil

Dobrý večer koukám jak se dá vše zužitkovat.Jistě si to někdy upeču.Dík za video 🌹🌹🇨🇿🌹

WOW looks so soft and yummy 😋 Definitely delicious 😋 Very well prepared 👍

@driveincanada9713

2 жыл бұрын

😄♥️💕

Куртка 🌹🌹🌹

Nagyon jòl néz ki. Kipróbálom. Köszönöm.

Thank you! 😃

Very Good bread

刚好冰箱有酸奶，今天得下午点心就是它了……非常感谢你的详细消息哦😊😊但愿我也能成功🤩🤩🤩周末快乐！

@driveincanada9713

2 жыл бұрын

🥰👍

Azta de guszta biztos finom elkészitem most

Çok teşekkür ederim ellerinize sağlık çok güzel oldu 🙏🌹

Very nice Masha Allah

@driveincanada9713

2 жыл бұрын

🌹👍🌹

I made this today with cranberries and it was gone in 2 seconds flat. Currently resting a double batch lol❤

Looks yummy will surely try this

definitely will try this but I think my definition of kneading is not the same as this definition because to me this is just less kneading, not no kneading

yummy and simple as usual

@driveincanada9713

2 жыл бұрын

🥰💕