I made them thin to start with, which were wonderful and tasty hot. Crispy and tasted fabulous. Then the rest I made a bit thicker. I found it easier to flatten with the palm of my hand as I made it a bit sticky and ran out of flour. I just used cornflour on my hands. Three days later ( because I live alone i was so pleased to find these naan were beautiful and soft) So tasty and delicious. A beautiful way of simply using up yoghurt. I found it easier each time I made them. Love this recipe. Thankyou.

Why am I just seeing this recipe. That looks amazing and you can guarantee that I will never buy bread unless I'm feeling lazy. Thank you for this!

I love making these they are the best I do add a splash of milk to bind it all together helps so much

Thank you! Yum! Making these tomorrow!

My husband goes nuts when I make these and homemade garlic toum!

Made the Naan came out amazing thank you for the recipe.

Yummilicious 😋🤤! I love to top it off with some garlic 🧄 butter 🧈 on top! Perfect ..will make this tomorrow morning 🌄

Awesome 👍🤗 Thank you for thiss recipe 💕

This looks amazing and so simple!

@Feelgoodfoodie

3 жыл бұрын

Thank you! It really is!

Amazing. I made soup tonight and made this to go with it. It is both incredibly easy and tasty. What better combination. And yes, just as good as any naan I've had from a store (and much less expensive.) An A+ for sure. I did use Greek yogurt since my wife always has a big tub of it on hand. It worked beautifully.

@Feelgoodfoodie

3 жыл бұрын

Thank you so much! I love the sound of this with soup!

Lovely! Thanks for sharing!

@Feelgoodfoodie

3 жыл бұрын

Aww, you're so welcome!

This recipe is amazing. Thank you so very much. It would go well with our hummus dip

@Feelgoodfoodie

3 жыл бұрын

Thank you! I'm sure it would!

This is perfect❤

What an awesome recipe!!! Thanks for sharing. I’m gonna try it for sure 😋😋👩🏼‍🍳👩🏼‍🍳

@Feelgoodfoodie

3 жыл бұрын

Aww, thank you so much! Excited for you to give it a go!!

The GOLDEN BALANCE BROUGHT ME HERE . New subscriber .

@Feelgoodfoodie

3 жыл бұрын

Yay! Welcome!!

@clairemezni6629

Жыл бұрын

Just tried your bread amazing thanks for the recipe .😊

@nicholvargas563

5 ай бұрын

You won't be disappointed

I love the simplicity of this recipe. Can almond or coconut flour be used?

Thank you .

I just made some 😋

Thank you, thank you. Now I can make fresh bread like naan at the last minute without needing hours of proofing.

That is really so simple to make.........Thanks for sharing :)

@Feelgoodfoodie

3 жыл бұрын

It really is! You're welcome!

I made four servings of this over the course of the week and it was better every time. I think that it improves the longer it has to rest, since my first batch wasnt great, but the dough that sat overnight was much tastier. I also rolled it out as thinly as possible and cooked it on a super hot cast iron and it was great

@Redf322

Жыл бұрын

This is true. When they make baguettes they use the dough from day before.

@sharonl3722

7 ай бұрын

Good to know! Thank you!

Wow this naan looks so good 😍

@Feelgoodfoodie

3 жыл бұрын

Thank you!!

Wow this instant recipe of Naan is so unique in its own way. Your explanation and presentation has made it more perfect and special. Thank you for sharing. I will be waiting for your next video.❤💯👌

@Feelgoodfoodie

3 жыл бұрын

Aww, thank you so much! I really appreciate the support!

Wow 2 Ingredients is so welcoming to try making this recipe..

@Feelgoodfoodie

3 жыл бұрын

Hope you give it a go!

I made it today, to eat with moussaka.. Wow!! Nothing left 😋.. Thanks. Plz keep recipes r🤣lling!! 😆

❤❤ dear Yumna... what a great idea and what a great name❤❤

thanks so much! we tried this and it tastes amazing! (edit) we used the rest of the yogurt and added onions and cucumber it was sooo good thanks!

@Feelgoodfoodie

3 жыл бұрын

Yay! I'm so glad to to hear it!! You're so welcome!

Yammi 😍😋 Am gonna try this asap😁😋 Love from Laila Marie from Norway ❤🇧🇻

Yummmmm 😊

Enjoyable to watch and great recipes. I could not find your recipe for falafel. Wish you could do one on falfel and tahini sauce. Many thanks

@Feelgoodfoodie

3 жыл бұрын

Thank you so much! Here is the recipe for my Lebanese Crispy Falafels: feelgoodfoodie.net/recipe/falafel/ Here is the recipe for my Tahini Sauce: feelgoodfoodie.net/recipe/tahini-sauce/

Thanks for sharing amazing recipe. Can you taste the yogurt in this ?

Im busy making your recipe but with whole wheat . Thx for a easy recipe ❤

@petruscrous8481

11 ай бұрын

Wow it work out perfect, we had it with freshly made bean soup. Thx

I hope it taste nothing like store-bought. That’s looking good. Fresh 👍😎👍😎👽👍😎🇨🇦🇨🇦🇨🇦

@Feelgoodfoodie

2 жыл бұрын

Thank you!

❤❤❤

I don’t have cast iron. Can I use nonstick pan?

Can put grated fresh garlic in the mix and get garlic naan

Can you freeze the doh in batches?

Can you make this in the oven?

How much of yogurt did you put for 2.5 cups of flour?

Once cooked how long do they keep please. Or can you keep dough mix in fridge a few days.

Can we make a gluten-free and also, is there a way to make a loaf?

i'm on keto diet, can you make it with coconut flour instead?

Can this be frozen after it's made?

Can I double this? Looks amazing 😁

@Feelgoodfoodie

2 жыл бұрын

Yes, you can easily double or triple the recipe. Just make sure to divide the dough into equal parts depending on how large you want the flatbreads.

I add herbs and garlic paste to my mix

Good video! I have one question, can I use oat flour instead of wheat flour? because I'm following an anti-candida diet

@Feelgoodfoodie

2 жыл бұрын

Thank you! I have yet to try that, but I know it works with all purpose flour, bread flour, and self-rising flour.

@patricenoija2839

Жыл бұрын

@@Feelgoodfoodie hi should I use baking powder if my GF flour is a self rising flour

How much yogurt is used in this recipe?

Looks amazing. Is this healthy enough for losing weight

@Feelgoodfoodie

2 жыл бұрын

Thank you! Weight loss is more dependent on calorie intake and expenditure.

How much yogurt?

Can you use almond flour or coconut flour for keto?

@Feelgoodfoodie

3 жыл бұрын

You could use almond flour, but you'd have to adjust the amount of yogurt.

Did i miss the amount of yogurt? I'm assuming it's a cup from what it seems what she's adding in slow motion.

Can we use Almond flour instate the normal one?

@Feelgoodfoodie

3 жыл бұрын

Yes, you could! You may need to adjust the amount of yogurt though.

@Moe00201

3 жыл бұрын

@@Feelgoodfoodie Thank you.

What is Lebne?

can you also use cottage or ricotta cheese instead of yogurt?? anyone ever try that?

Can you use non-dairy yogurt?

@Feelgoodfoodie

3 жыл бұрын

Yes, you probably could! You may need to adjust the amount of flour though.

I wonder can I use an alternative for flour for this recipe?

@Feelgoodfoodie

3 жыл бұрын

You can use all purpose flour for this recipe or bread flour. Bread flour can have a chewier texture, so I prefer all purpose here. You can also use self-rising flour, and in that case you can omit the baking powder and salt.

@laylabitar5853

3 жыл бұрын

@@Feelgoodfoodie Thank you for your response!

@CindyGomes83

2 жыл бұрын

Looks delicious, but can I use sour cream instead of yogurt? Since I have some. And I like sour cream better.

My cast iron pan was hot, baking powder was new… but breads failed to rise in the pan… still tasty, but dense consistency.

@Blackmamba-ce3nb

Жыл бұрын

allowing the dough to rest for longer helped me with this. Also rolling it out super thin helps

I made this but I used self rising flour instead

@chrismacfly6122

Ай бұрын

How did they turn out??

Wish the amount of yogurt was given. I have never made this and cant tell if its one cup of yogurt or 1/2 cup.

@janinenankervis9477

7 күн бұрын

It’s about 1 cup

Can you grill without oil rather than fry it?

@Feelgoodfoodie

2 жыл бұрын

It should work!

Hi. Can one make the dough like a day or 2 before the time?

@Feelgoodfoodie

3 жыл бұрын

Yes! When you allow the dough to rest, you can leave it overnight wrapped in the fridge, which creates the best texture!

@happyvedra

3 жыл бұрын

Oops. I Left it outside the fridge as I was going to make it today. It's winter so I hope it will be ok

@Feelgoodfoodie

2 жыл бұрын

Let me know how it turns out!

@happyvedra

2 жыл бұрын

Actually it turned out great! I actually left it in the fridge n made the balance tonight. Great recipe. Sooo easy! Thank you for the recipe

@Feelgoodfoodie

2 жыл бұрын

I'm so glad it worked out! Yay!! You're so welcome!

½ teaspoon baking powder you forgot tomention this in your preamble

you forgot to add water/milk

| 💕 Naan & ￦/UR garlic spread recipe, |'m set¡¡¡ THANK U f0r §HAR|NG¡¡¡

Call it what it is. It’s naan

this is a naan violence's video. . . . . .i see myself out

Click bait - only 2 recipes, is that a porkie pie? YES

@francodefazio431

Ай бұрын

2 ingredients I mean

@antarctica1555

Ай бұрын

I made this yesterday, came out very nice...

How much gram, or any other unit that makes sense, is a fucking cup? You know cups come in different sizes, do you??

@brianmarshall9711

3 ай бұрын

Standard cup is 250 mL

1 cup Yogurt was not enough. I had to give it a total of 1/3 of my whole Greek yogurt container. Then about a Table spoon of olive oil. Then it is ok. Not the best. I will try again just to be good at it.

The store bought are not great! Fresh at restaurants is the best Peshawari naan 🫓 omg 🤤