I tried it. I told my family I made homemade biscuits. They had a lack luster attitude because let’s say I’ve never had success with any recipe. But y’all this recipe is everything. I have my new go to recipe! The biscuits were soft and flaky!!! Love, love, love it!!!!❤️

@sugarrose8640

2 жыл бұрын

Are they moist? Popeyes biscuits are fluffy and dry AF. No shade to anyone. Moisture is just as important as texture too. Just curious.✌❤

@nataliedawson8801

2 жыл бұрын

@@sugarrose8640 yes they are, delicious!!😀

@sugarrose8640

2 жыл бұрын

@@nataliedawson8801 Great! Thanks!🤗

@moruinvestment4774

2 жыл бұрын

@@sugarrose8640 have you tried this recipe?

@teekotrain6845

2 жыл бұрын

Omg that's so sad 😢. Glad you found a new recipe! The more recipes you find and perfect, that's how you become a good, then a great cook! You learn different cooking methods and spice combinations, techniques, etc. If you like to cook just follow good recipes till it comes naturally for you! 💖✌️

Self rising flour ☑️ Unsalted butter ☑️ Buttermilk……BRB 🏃🏻‍♀️ to the supermarket.

@melmoultrie

3 жыл бұрын

Ok! Lol

@yourone906

3 жыл бұрын

You can make your own buttermilk by using whole milk and real lemon juice

@tandum_blog

3 жыл бұрын

Milk and vinegar, for every 1 cup of milk use 1 tbsp of vinegar, let it sit for 10 minutes

@phillyhippie

3 жыл бұрын

I only have an purpose flour 😭

@tandum_blog

3 жыл бұрын

@@phillyhippie that’s how you make self rising flour 😊 enjoy!

Ok, so I'm 72 and have never made a decent biscuit in my life! As a matter of fact, I gave up trying until now. I used White Lilly flour and WOW! My husband actually went back for more. You have restored my faith in baking. 😁😁😁

@tashablue6816

2 жыл бұрын

Can somebody help me what is the lilly flower and where can I buy it at.

@Shirley-ke9ld

2 жыл бұрын

@@tashablue6816 White Lilly Flour should be in same isle as Gold Medal, King Arthur, Swans Down etc...

@muzikpheend4449

2 жыл бұрын

@@tashablue6816 usually it's in the same aisle with the rest of the flour. But I've had trouble finding the all-purpose lately & have tried SEVERAL local stores like Kroger & Wal-Mart -- it's like, suddenly everyone knows it's THE flour to use! 😳

@cabozeman1

2 жыл бұрын

Same here!!!! She restored my faith too!

@naomiboyson5106

2 жыл бұрын

I also need to redeem myself at making biscuits. I'm making these the morning of my husband and I anniversary.

I literally just removed a can of biscuits from my online cart and added buttermilk and self rising flour. Thank you Sweetie!!

@godscreationllc8510

2 жыл бұрын

I just did the same thing

@GillianMcGeorge-Cruikshank

5 ай бұрын

Buttermilk can be expensive. I have bought buttermilk only to have it go bad before I needed it. Now make my own. For every cup of milk you add a tablespoon of vinegar. Let sit for 15 minutes and you have buttermilk. You can use lemon juice as well.

For those who don't have time to click links in the description and just need the ingredients (in case you checking your fridge and realize you don't have buttermilk lol)here you go. 2 cups of self rising flour 1 stick of butter 1 cup of buttermilk FYI-You can also make buttermilk by adding 1 tablespoon of vinegar to a cup of( your choice milk) let it sit for about 30 minutes . All purpose flour is ok if you add baking soda and baking powder to your mix depends on preference for dense or fluffy biscuits.

@corrinenolan344

9 ай бұрын

Thank you

@mylittlebento

9 ай бұрын

Thank you! ❤

@wendyvolker5004

6 ай бұрын

We don't have sticks of butter in South Africa. Can you tell me the weight please.

@mrsmincey9731

6 ай бұрын

@@wendyvolker5004 225g or 8oz is a stick of butter i hope this helps

@lashondaorkes9713

5 ай бұрын

​​​@@wendyvolker5004 American butter usually comes as 4 sticks in a 1 pound box so, 1 stick of butter is 4oz or about 113g.

I went to culinary school and my instructor was essentially a master chef, not actually a certified master chef but Had all the requirements just didn’t want to take the time to go and get the certification. He taught me to make biscuits almost exactly this way, the only difference is i learned 3-2-1 so that’s 3 Cups flour 2 sticks butter 1 cup milk. But all the techniques were exactly as demonstrated here for the most part. The point is not all recipes have to be complicated to be amazing, 3 ingredients biscuits if made properly will be the best biscuits you’ve ever had I can almost guarantee it.

@beccakirk4367

3 жыл бұрын

That’s very interesting! Did you use salted butter or unsalted?

@johnnyraven8178

3 жыл бұрын

@@beccakirk4367 I used salted butter but I do y imagine it would make a tremendous difference in the taste to the average person.

@goodmeasure777

3 жыл бұрын

@@grannysword Sis, there is a time and place for everything. Did you try the lovely biscuit recipe though?

@grannysword

3 жыл бұрын

@@goodmeasure777 ........ No, I didn't, but, what if God wanted this message to be put on this page so people can learn about His Time in Genesis 1:14 and His Sabbath, is that okay? Have you never heard of people giving out gospel tracts anywhere, anytime, etc. Just look at this as an electronic tract.

@tatetslasota2955

3 жыл бұрын

@@grannysword Thank u for Sharing "The Good News ". May this message will open the eyes and heart to many people around the world. Jesus is Coming Very Soon. God bless!

I shouldn’t have watched this 🤤 now I’m craving biscuits 😩😩😩

@sarahholmes6281

2 жыл бұрын

Ditto! LOL! 😄

@robertaclemmons7999

2 жыл бұрын

What, girl yes!!!

@scorpiocara6798

2 жыл бұрын

Make it with sausage and gravy. I'll be making this week

@gwengwen4535

Жыл бұрын

Omg SAME. A year later.. it’s 10pm and all I have are bagels😭😰

Had some left over buttermilk in the fridge and didn’t want it to go to waste. Let’s just say bacon, eggs, and buttermilk biscuits with honey butter are on tomorrow morning’s breakfast menu! 😁

@SammyLeau

Жыл бұрын

Alright now! Sounds good.

@lebron2367

10 ай бұрын

Sounds amazing

@aletha8861

5 ай бұрын

​@@SammyLeau1:56

@carolwhitaker7421

5 ай бұрын

❤

@johnchandler1687

5 ай бұрын

Milk or buttermilk both work better if they are a little old. Not bad but on the verge. Don't know why, but it's true.

I'm making these biscuits ASAP...

@peterdarker1

2 жыл бұрын

lol Did'ja make'em?

@doristessier3683

2 жыл бұрын

I'm going to try this recipe

@mysweetdestiny3254

2 жыл бұрын

Hey Ray Mack I Watch Your Cooking Channel as Well, and I Absolutely Love it Bro♥️💕❤💖

@shalanathomas7751

2 жыл бұрын

How'd they come out?

@moruinvestment4774

2 жыл бұрын

@@shalanathomas7751 need sugar! texture was perfect though

Tip: Grate your stick of refrigerated cold butter and then put it in the freezer for 20-30 minutes. Grating frozen butter is quite a chore if you have arthritis or shoulder problems.

@j.henson970

8 ай бұрын

Excellent suggestion! Thank you

@jacquelinecunningham4821

8 ай бұрын

Thank you! Smart!❤

@Madenthewest

8 ай бұрын

She gave that tip

@PunkPunkMerc

8 ай бұрын

@@Madenthewest where? She says to grate FROZEN butter. I said to grate cold butter then freeze it.

@joannevilchis3529

8 ай бұрын

Very helpful! I have arthritis- thanks

This has restored my faith in baking biscuits from scratch because ya girl was struggling . I’m gonna tired this though !

@divascancook

3 жыл бұрын

You got this!!!

@SH-dq2cy

3 жыл бұрын

Me too lol

@godsgirl1468

3 жыл бұрын

Gabryone,,, 🤣🤣🤣 but you can do it sista👍🏾

@skajs426

3 жыл бұрын

Same here, I found my hope!

@connieedwards8321

3 жыл бұрын

Yes..I agree!!

Those look so scrumptious!! If it wasn't so late and I wasn't so tired tonight I would definitely be making those right now!!

Makes a grandma proud to see a youngster can master these delicious biscuits.❤

This is exactly my biscuit recipe from my Grandma pro tip add a Lil sugar and Lil salt and it gives the biscuit some Flava. White lily is also key 🔑. Great video Monique.

@Jernigan757

3 жыл бұрын

That's what I was thinking as well... Salt and sugar because I was thinking there won't e any taste without it

@rockstarnurse2693

3 жыл бұрын

shandy 38 Self rising flour already has salt in it.

@AB-vv7fl

3 жыл бұрын

@@rockstarnurse2693 not quite enough salt. I add extra too!

@BrandiJRamsey

3 жыл бұрын

How much salt and sugar do you use?

@alexawermuth1219

3 жыл бұрын

Yes I just made these and they were not it girl. Tasted like nothing.. definitely add a tbsp of white or brown sugar and a tsp of salt

It's my first time ever making biscuits and I'm 53. I used salted butter because I love salted butter in everything but they turned out really good... delicious

I made these for my family this morning… They said they don’t want another store/restaurant biscuit ever again. #Periodt ☺️😌 Thank you!!

This was amazing! I've never left a review for a recipe, but as a first time biscuit maker (and novice to anything baking wise), your tutorial helped me to nail my second attempt- my first attempt failed miserably, but then I found your channel. I've already been to your blog and will really make use of it (another first for me). Now I'm waiting for my sister to call me back so I can claim bragging rights! Thank you, thank you, thank you!

Monique, you have some of the BEST homemade recipes on KZread and I'm here for it ALL. God bless you🤗❤!

This is exactly how I make mine. They come out perfect every time!

Thank you so much for that quick lesson!!! 👍🏽 I’m definitely going to make these tonight. 💕

OH my goodness- I just made these and they are DELICIOUS and SUPER easy! Thank you ❤️

Ma'am thank you for posting this video! I made your biscuits this morning and they were a hit! I have been redeemed, the biscuits I make will no longer be used as doorstops!!!❤️

I love the editing and production quality of your videos. I am literally on the edge of my chair watching. You make me feel like I can actually make these amazing recipes.

I just made these biscuits today, and they were FANTASTIC!!! Thank you, Diva!!! I finally have a biscuit that won't double as a hockey puck. Everyone should make these biscuits ASAP and follow her instructions/tips. 😋

I make bread every week but never tried making biscuits before, so I thought why not give it a try. I couldn't believe how good these were and my wife even complimented me on them. This will be my go-to recipe from now on, forget store bought. Thank you for the recipe and you did a great job keeping it sweet and simple.

Use "White Lily" Self Rising flour , it makes the best biscuits.

@laquintaporterfield3983

2 жыл бұрын

Excuse me but how many cups of flour did you use

@thisonetime410

2 жыл бұрын

@@laquintaporterfield3983 2 cups self rising flour, 1 stick frozen butter grated, 1 cup buttermilk

Ahh, you just took me back to my childhood. My mom used to make these when we were little, she always had homemade jam on the table. As Martin would say "Not my momma's biscuit", lol. The best!!! Thank you 💜

I made these tonight and wow! I’m tickled with how easy annnnddddd absolutely delicious these are. I love to cook and prefer homemade. I haven’t made biscuits before tonight and don’t plan on going back. Wish I could post a pic here. Thank you! Thank you! Thank you!

Hi Ms. Diva! Yes, you really know how to cook. I made the biscuit recipe today and I love it. It was easy and quick to make and delicious. Your special tips and detailed instructions are really appreciated.

Found your recipe yesterday and made them today.. OMG thank you for sharing this amazingly delicious and simple recipe, my family loved them too🙏🏼♥️ I’ve only made bisquick biscuits thinking I’d never create those fluffy layered biscuits from the store. Thanks to you I would never buy store bought anymore! You’re amazing ♥️

Thank you!! Can't wait to try this! I lived in the south for several years, and in my opinion you can't get GOOD biscuits anywhere else, so I'm excited to try this. Thanks!

This is my mom's old recipe and it does indeed make the best biscuits ! As others have commented- White Lily is absolutely KEY. I love this lady's sweet voice as well.

Wow, they came out amazing! This recipe is so easy, anyone can do it.

I’ve used other recipes but I LOVE this one. I made these just this morning for my Daddy’s 92nd birthday breakfast. So easy and delicious....THANK YOU DIVA!! ❤️❤️👍🏽👍🏽😋😋

Oh my...I LOVE buttermilk biscuits. My mom or dad would make a big batch on Sunday mornings, with cream gravy, and bacon. This is the smell I would wake up to. To this day I still love homemade buttermilk biscuits, and these look wonderful! Thank you for taking me back home❤️

Best biscuit recipe out there. So easy and my family loves them. Wish I could add a picture but you’ll just have to trust me that they are amazing!!!!! Thank you diva.

Thank you for the recipe mine came out beautifully

Thank you and blessings for the buttermilk biscuits 🙏🏾recipe 😍🥰😋👍🏾

Getting ready to make these again! Thank you for saving my biscuit making girl!!

Ms. Diva, I think told you before, but in case I didn’t - Thank you! Thank you from the bottom of my heart for helping me make food from scratch.

I had been wanting homemade biscuits for awhile now and I tried your recipe and that turned out to be really good thank you for making the video and happy holidays

I'm not much of a baker, biscuits never worked before. This was EASY. I used.my food processor. Flour on bottom, grater attachment on top. Grated frozen butter in while flour turning. Added buttermilk, Viola! So delicious. TY for recipe ❤

@Djeansoult

2 жыл бұрын

And delicious. I used my food processor, flour in bottom, grater attachment on top grated it right in! Added buttermilk. Viola! So delicious. TY for recipe

Thank you for such a wonderful straight to the point and detailed video. You are a doll!

So good!!!!!!! The drizzle of honey butter over the top took these biscuits to another level

I absolutely love your channel! You make yourr recipes so easy to understand! I always thought making biscuits was very difficult.

Those are BEAUTIFUL!!!!!! Yes DIVAS CAN COOK!!! Go girl! Love it!

Looks almost effortless! Thank you so much for sharing! 👍🏾

So, I just came upon this recipe yesterday. I tried it and WOW! They taste exactly like the Pillsbury Biscuits you buy In the frozen section. I can’t tell a difference! They are wonderful! My husband LOVES them! Thank you so much for sharing this recipe! It’s a game changer in biscuit making in my kitchen! 👍🏻

I tried your recipe and suggestions and my biscuits were perfect. My husband loved the biscuits. Thank you.

Thank you! They came out perfectly.

Up early Sunday morning watching videos and baby these biscuits remind me of Mama baking breakfast! ❤️❤️Love it

Thank you so much for this exact recipe Mother's Day is right around the corner and instead of buying biscuits I can make them homemade !

Girl I made your m&m cookie bars and pancakes recipe recently. They were amazing again. This recipe looks fantastic.

Thank you for taking the time to do these videos. They are clear and concise. I am not a good cook/. Baker. All the tips are great !!! So ... thank you. God bless !!

I just made a batch & put em’ in the oven! It’s Saturday morning, April 9th, 2022, & was cravin’ me some homemade biscuits! So glad I found your recipe! Thank you! 😁❤️

This took me back to my grandma's house in North Carolina as a child..Waking up to homemade biscuits just like this smothered in gravy...Omg my mouth is watering .❤️

@DNB7227

Жыл бұрын

Those are the memories I have of my grandma, waking up to her cooking and everything was from scratch.

@hattiem.7966

2 ай бұрын

Lucky you!!!My NC family were lazy cooks and we never had the gravy either.

Oh my these are the best, I made these but used 3 cup of self rising flour, 1 and 1. I had to add a little bit more of buttermilk. Oh my it was so good! I did twist when cutting but I didn't read that until I was baking still Delicious thank you, I'm 70 and my first time making a biscuit!

These biscuits are the best, they remind me of my grandmother’s. Thank you!

I made this tonight and wow 🤩 I’ve tried many times before but your recipe and technique nailed it. My husband is not from the south and does not really like biscuits but he actually raved about them tonight! Thanks for a keeper.

Without any doubt, you are one of the best cooks/chefs on KZread. I have seen countless videos of amateur chefs and you are at the very top. You deserve to have your own Food Network or Cooking Channel show. And most definitely, I hope to see you on Chopped one day. You’re excellent!

@KBQuick81

2 жыл бұрын

Facts!

I bought some self rising flour over a month ago, forgot why, now I know, to make 3 ingredient biscuits. 😋

One word for these biscuits. delicious!! Thank You!!

Oh wow, this randomly came up in my feed! I will be making and sending these to my dad for Father’s Day! He loves bread!🍞

Omg I love your voice..you should do cartoon voiceover.:you sound like princess tionna❤️❤️Love the recipe!!🥰Thank you

@divascancook

3 жыл бұрын

See... I’ve been trying to tell my kids I’m her, but they don’t believe me!🤷🏽‍♀️

Y u just made me want some biscuits and syrup. 😂

@kjmax7860

3 жыл бұрын

Me too😁

@nubianwarriorgoddess9341

2 жыл бұрын

Yes l miss buttermilk biscuits with salmon croquet with smothered potatoes

@walkbyfaith2874

2 жыл бұрын

Yes, Blackburn syrup🤣🤣🤣

@1college100

2 жыл бұрын

@@walkbyfaith2874 cane syrup

I could listen to you all day lol. Thanks for the easy recipe. I can't wait to try it.

Tried these biscuits today and I’m sold on them. They were absolutely delicious. I’ve made them before with shortening but prefer using the butter. Thanks for the video recipe.

Can't wait to try this! Thanks for the easy recipe! :-)

I just made a loaf of bread but I think I need to make these biscuits now!!!

Yes I’m making theses tonight! Thanks for sharing.

Thank you! I have been waiting for this! Hope this comes out as great for me as it did for you.

I’ve watched your video a couple times. I am going to attempt to make them today. Wish me luck

Girl let me tell you... these biscuits turned out amazing! So simple and so delicious! I ended up making them into drop biscuits. I never do well with kneading dough, so instead of cutting it, I just dropped in onto the pan. Thank you for the recipe! ❤️

@2828SHAY2828

Жыл бұрын

This is a good idea cause that's the part I was worried about too! Thanks sis!!!❤

I love your commentary on all your videos! 💗 Thank you for your channel! Been looking at some simple biscuit recipes. But I work with spelt. However, you have some points I can incorporate into my biscuit-making! Thanks!

Love the reason why and how the the tricks work

..Been missin' yah, and ypu came with biscuits-thankS sis!!! : D

Looks delicious with some county gravy with sausage 😋

@sharonoldham4374

2 жыл бұрын

That sounds perfect. I'm ready

Thank you for sharing this recipe and video! I made them this morning to go with my sausage gravy and they were AMAZING!!!!! Can't wait to try more of your recipes ♥️♥️♥️

Made these biscuits for the family, omg super easy and them biscuits were so good! Definitely my go to biscuit recipe

I've been a pilsbury biscuit person my whole life and never knew what I was missing! These are heavenly!! Great video explaining what you need to know and leaving out the extra bs. :) love it.

@sunshinelove1537

Жыл бұрын

She was on point, straight to it and perfect teaching/recipe.

i wish i could eat this :( this looks so delicious!

I made this… Absolutely amazing. Thanks for sharing

Thank you so much this is the best biscuit recipe ever you go girl 👏🏾❤️!!

Southern girl rule always have self rising flour in the cabinet.....you never know when that biscuit and pancakes hankering will hit you. ❤️ Yours look perfect!

THANK YOU for this recipe and the thorough instructions. It’s helped me understand why I’ve had so many failed attempts at making homemade biscuits! I went from what my Grand Diva once called biscuit cookies, to fluffy, buttery creations this morning. My only additions were 3 TBS sugar and 1 tsp salt.

@theresakirklin6644

Жыл бұрын

Seems easy

This recipe is a Godsend! 🙌🏽 You have no idea! I’m so excited to try it.

Quick & easy biscuits, I love it. These biscuits look delicious

Sis this video was meant for me! I stink at making biscuits but this had me feeling hopeful! Can’t wait to try the recipe!

@dr.suezettealoysiaandcarla1664

3 жыл бұрын

Same with us ✌🏽🌷 Soo hungry

I am ready for my church shout! 💃🏾 👏🏾

@robertaclemmons7999

2 жыл бұрын

LOL, LOVE IT

I made these biscuits a few times..delish! My family loved them. Thanks for sharing the recipe

I love this video and the recipe. Thank you so much for sharing!

Just baked these today and they came out so tender… I will be making these again. I didn’t have self rising flour so I added salt, baking powder and soda. Thanks for the recipe. These biscuits got me sleepy 😴 🥱 now 😊

@tashah4079

Жыл бұрын

Just the comment I was looking for! Do you mind sharing how much of each you used?

@PrettyHair09

Жыл бұрын

@@tashah4079 Hey. “ For every cup of self-rising flour, substitute one cup of all-purpose flour, 1 teaspoon baking powder, ½ teaspoon salt, and ¼ teaspoon baking soda. “

@tashah4079

Жыл бұрын

❤ thank you so much! I’m making biscuits Now!! 💃🏽 😂

@PrettyHair09

Жыл бұрын

@@tashah4079 Oh, cool! ❤️ Yw

@muzikpheend4449

Жыл бұрын

@@tashah4079 me too!!! Before I head to work..I've got a couple of errands to run, so they already know I'ma be a li'l late! 😉

this looks really good, i'm about to try it.

Great video. Biscuits looking good. Those 6 people who thumbs downed this video must be from the other channel "Divas Can't Cook" 😆

@Renee_nf094e

2 жыл бұрын

If you could see how hard I'm laughing at this comment. 😂🤣💀

Those look amazing thank you for sharing. God bless.

OMG!!! THANK YOU!!! For over 23 years I have tried making every kind of biscuit and never finding what I love until now. Thank you so much for the easy but most delicious biscuit.

I tried this recipe yesterday and these where the best biscuits I have ever made. My husband and I ate them for breakfast and along with dinner. I made my own self-rising flour and buttermilk which is very easy to do. Thanks very much Diva, you have a new subscriber!

@Sunshine67333

Жыл бұрын

How do you make your self- rising -flour??

@pamelajett3099

Жыл бұрын

​@@Sunshine67333 one teaspoon of baking powder per cup

@Sunshine67333

Жыл бұрын

@@pamelajett3099 thank you 😊

@pamelajett3099

Жыл бұрын

@@Sunshine67333 Your welcomed, some measurements say 1 and a half to 2 teaspoons per cup, but I found one teaspoon to be the best for me.

@pamelajett3099

Жыл бұрын

@@Sunshine67333 And to make buttermilk. Add 1 tablespoon of vinegar for every one cup of wholemilk.

I work with grown grown men who don't know how to cook and I've been forwarding recipes to them. I think they could handle this one.

@sadnlonelywithoutmydaughter911

3 жыл бұрын

Send em to KFC🤗

@NoLimitShonB

2 жыл бұрын

Lmfaooooooooo “I think they could handle this one” 😩😂😂😂😂

Add them biscuits tonight and they turned out PERFECT. Thank you. They sop up that good sausage gravy real good too. Having the last few for breakfast in the morning. God bless.

Thank you, you helped me get my baking groove back🥰