my favorite parts: your explanation on how bean curd sticks have 3x the protein of tofu, the star on the shitakes and the ending where you go through where to buy the bean curd sticks

@sakra123

9 ай бұрын

It's not accurate. The yuba in its dry state contains a large amount of protein But as soon as it is absorbed in water, the relative amount of protein decreases. But for vegans Yuba is definitely a recommended food to supplement proteins

@pavankat

6 ай бұрын

thank you@@sakra123 !

Mouth watering vegan food, so innovative in a flesh centerred society and so traditional at the same time

@soyasoyang-soykitchen

Жыл бұрын

Thank you so much for your feedback and like!🌿🙏

I feel this video was made with so much love, thank you 🤍

@soyasoyang-soykitchen

Жыл бұрын

Thank you for your feedback! I also feel the warmth from you:-)

This looks delicious! I love yuba but usually just toss it in with other things like soup - it's nice to have a stand alone recipe where it's the highlight of the dish instead of an accompaniment. Also, i hope you'll have an english version of your cookbook in the future, I'd love to buy a couple for myself and others in my life. Thank you for your wonderful recipes! 🥰

@soyasoyang-soykitchen

Жыл бұрын

I'm so glad you like yuba too. Next I'd like to share with you several easy and delicious recipes for yuba. It is a versatile and delicious ingredient, just like tofu. And thank you so much for your interest in my recipe book, which will be coming out in English in the future.😘

@leilaseale5911

10 ай бұрын

Yes please to English cookbook! Waiting! 🎉😊 And thank you!

Looks amazing!!💕💕💕

I like very much the cutting shap of the mushrooms. I will copy it soon

I made a few of your recipes so far and everything was so delicious. I look forward to making this tomorrow 😊

@soyasoyang-soykitchen

11 ай бұрын

So happy to see your feedback, thank you! Enjoy your cooking and have a wonderful time:-))!

this video is so beautiful! amazing! also, thanks for the recipe :)

@soyasoyang-soykitchen

Жыл бұрын

Thanks so much! 😊

This is one of the best things I have eaten in a while. Thank you!!!

@soyasoyang-soykitchen

Ай бұрын

I’m so glad you enjoyed it! Thank you for the wonderful feedback:-)!

absolutely stunning

@soyasoyang-soykitchen

11 ай бұрын

Thank you! Cheers!

Cries Happy Tears. Such a beautiful and delicious dish. I can’t wait to cook this this week!

@soyasoyang-soykitchen

7 ай бұрын

Thank you and hope you enjoy!

Fantastic recipe, subbed!

@soyasoyang-soykitchen

Жыл бұрын

🥰Thank You!

Thanks!

@soyasoyang-soykitchen

10 ай бұрын

@budgietheflamenreacter3720 Thank you very much! We greatly appreciate your support! Warm regards from Berlin!😘🙏😊🙏

Thank you I will give it a try, looks delicious 🤤

@soyasoyang-soykitchen

4 ай бұрын

Thank you very much for your feedback! Looking forward to your attempts! Have a wonderful time cooking!

This looks so tasty. I will try yo make it one day! Thank you!

@soyasoyang-soykitchen

7 ай бұрын

My pleasure 😊 Hope you enjoy!

Wow this channel is insane and the video is super well done! Subscribed, and will be making these tomorrow.

@soyasoyang-soykitchen

7 ай бұрын

Awesome! Thank you：-））！

The way you arranged the shiitake mushrooms in this beautiful blue and white bowl is more painting than cooking. I will definitely look for dried tofu skin sticks when I’m „downtown“ again. 🤤

@soyasoyang-soykitchen

Жыл бұрын

Thank you for the feedback! Yes, every natural ingredient that comes from nature is so beautiful. They not only inspire us to cook, but ultimately give us so much energy. We look forward to your next shopping trip to discover more interesting and beautiful ingredients.😍🙏

I love yuba very much, thanks for sharing

@soyasoyang-soykitchen

5 ай бұрын

Me too, thank you for the feedback!🤗

So helpful and informative. Thank you! And the dish you made looks delicious! I wish I spoke/read German because your cookbook looks great.

@soyasoyang-soykitchen

8 ай бұрын

Thanks for your feedback and interest in my cookbook. If I would write more cookbooks later, I would also offer an English version 😉 Best regards from Berlin!

Thank you

amazing thank you

@soyasoyang-soykitchen

Жыл бұрын

I'm so happy to read your feedback! Thank You!

Wieder ein sehr schönes leckeres Rezept.😊👍👍

@soyasoyang-soykitchen

Жыл бұрын

🙌 Herzlichen Dank und ein schönes Wochenende!💐

lovely video & nutritious dish

@soyasoyang-soykitchen

11 ай бұрын

Thank you very much for your feedback! Greetings from Soy Kitchen Berlin!

So want to taste this ❤

@soyasoyang-soykitchen

6 ай бұрын

Try it:-))!

Amazing

@soyasoyang-soykitchen

9 ай бұрын

Thank You:-))!

Tried yuba. It' s the only tofu I like to eat as a mear eater. Was really really good

@soyasoyang-soykitchen

3 ай бұрын

Thank you very much for trying yuba and liking it! I'm glad:-))!

Will cook this for dinner

@soyasoyang-soykitchen

6 ай бұрын

Sounds great! Thank You and Happy New Year!

Looks good! I've never seen an Asian dish with potatoes before.

@soyasoyang-soykitchen

6 ай бұрын

Thank you very much for your feedback! Potatoes are a common and important ingredient in Chinese home cooking. However, it is an interesting phenomenon that they are indeed not often found in Chinese restaurants around the world. Maybe it is too common and not very easy to highlight Chinese food. If you love potatoes too, this Sichuan-Style Potato Tofu Salad is something I would like to recommend you to take a look at. kzread.info/dash/bejne/jGaJla9-aceqh5M.html (from 2:59)

look nyummy and deliciuse 😋😋😋

@soyasoyang-soykitchen

16 күн бұрын

Thanks for liking:-))!

me encantan todas tus recetas, agradecere si tu libro lo traduces al castellano....gracias.

@soyasoyang-soykitchen

4 ай бұрын

Gracias por disfrutar de mis recetas e interesarte por mi libro. En el futuro, si encuentro la editorial en español adecuada, sin duda haré un esfuerzo por intentarlo;-)

Einfach nur lecker :-) Wie immer ein sehr schönes Video. Weiter so ... Gruß Marco

@soyasoyang-soykitchen

Жыл бұрын

Lieber Marco, danke Dir und ein frohes gesundes Jahr des Hasen!🌿🐇🙏

You are amazing. I love China

@soyasoyang-soykitchen

11 ай бұрын

Thank You:-))!

Wow, I really wish your cookbook was available in English!

@soyasoyang-soykitchen

Жыл бұрын

With your support, I will work harder, thank you:-))

Looks fab, going to make tonight. Would dried shiitake work? Obviously need to be rehydrated first

@soyasoyang-soykitchen

8 ай бұрын

Thanks for the feedback, I'm so happy that you're going to try this recipe! Dried shiitake mushrooms are perfectly fine, soak them in hot water for 30-40 minutes and then use them. The water in which you soak the shiitake mushrooms just so happens to also be a substitute for the veggie stock in the recipe. Happy cooking and bon appétit!

@baronvontrundellaxe2513

8 ай бұрын

Mixed fresh cremini with dried shiitake (and used the soaking water), and substituted kohlrabi for potato as my partner intolerant of potatoes. Best use for kohlrabi yet. Tasted great, will be making again

😍😘👍

@soyasoyang-soykitchen

Жыл бұрын

新春快乐！💐🙏

Instead of corn starch, can I use Tapioca starch and the same amount as 1 Tbsp?

@soyasoyang-soykitchen

6 ай бұрын

No problem, you can use tapioca starch instead. The first time you do this, it's best not to pour all the starch water in at once, but to add it slowly to achieve your favorite consistency. Happy cooking! Happy New Year!

Which cast iron dish is that? It looks like a Staub, but I can't find that shape/size on their website.

@soyasoyang-soykitchen

Жыл бұрын

Hello! yes exactly this is a mini wok from Staub. A few years ago I found it. I have just looked at Staub website, unfortunately I can no longer find this model, but on amazon under "Staub cast iron baby wok" I have seen something similar...

@MathieuBoudreauPhD

Жыл бұрын

@@soyasoyang-soykitchen Thank you so much for your response! I just discovered your amazing channel!

@AS-hb2rw

Жыл бұрын

And what about the glass one? Glass induction cooking :o

Was it warm water ?

@soyasoyang-soykitchen

Ай бұрын

I add veggie stock, or water would work too🙂.

dried bean curd has 44 grams of protein also...