The most delicious new way to eat pork belly, no frying, no deep-frying, no braised, it melts in you
Ойын-сауық
The most delicious new way to eat pork belly, no frying, no deep-frying, no braised, it melts in your mouth right out of the pan and is not greasy. [Yihua Gourmet] #五肉 肉 #肉肉 recipe #porkbelly
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Пікірлер: 167
Es una delicia, me encantan estos sabores, ¡¡¡ GRACIAS !!! ¡¡¡ FELICITACIONES !!! Saludos desde Arequipa- PERU.
在加入豆干，芹菜，尤魚一起炒就變客家小炒了。
Looks delicious, but definitely fried!
@CB-rv9kb
Ай бұрын
Lost in translation?
Thank you sir for all this precious recipes!! Much appreciated
贊贊贊
You said in the title “no frying”, but you did fry the pork belly.
最後不還是用炒的方式嗎?在加入豆干，芹菜，尤魚 ，不就是客家小炒，只不過肉大塊點
美味又美觀，感謝您的分享！👍👍👍
@user-js6bk1sc2k
2 ай бұрын
素食
讚
Wow! It looks so delicious.
❤❤❤❤!! Thank you
贊 ！！
Thx!
@onefoodie
6 ай бұрын
Thank you for watching! Don't forget to subscribe and like❤️🤭
Thanks!
Merci beaucoup pour cette délicieuse recette de poitrine de porc, mes amies ont adorés. 🌺
I will definitely be making this soon!
見到都鹹
Yeah salt pork. My grand mother use to make those but half the size and boy is it yummy.😊
好吃， 看到就很想吃❤
晚上睡覺前看這個，真的很餓，誰動！！！😵😵😵😵
Super
Looks delicious ! Thank you 😁
@user-ke2bn9th9q
Ай бұрын
🏀⚾️ 😅
@user-ke2bn9th9q
Ай бұрын
🏀😅
❤❤❤❤
❤❤❤
Спасибо за рецепт!❤
@onefoodie
6 ай бұрын
Thank you for watching! Don't forget to subscribe and like❤️🤭
Danke für das schöne Rezept, was machen Sie mit dem Bratenfond vom Schweinebauch ? Wird der noch verwendet ?
好像特别好吃的样子，谢谢分享。
Basically he is making thick bacon. But the spicing and flavoring is wonderful.
@AntonGully
2 ай бұрын
Bacon is cured, pork belly isn't. They taste very different.
Sepertinya Sangat enak. & Simple cara masaknya 👍
ngon quá zanh zai🔔❤️❤️❤️
👍👍👍
Mmm very good many thanks and greetings from Schanghai
Je viens de découvrir votre site et je vous remercie pour le partage. Une recette à essayer prochainement car elle a l’air délicieuse. Je regarde de la FRANCE………😉
@of1418
5 ай бұрын
Oui bonne recette !
Vary good dish, belly is super tasty, OKAY boss.
@onefoodie
6 ай бұрын
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看起來很好吃😋
@user-js6bk1sc2k
2 ай бұрын
素食
Вкусно, однозначно!
@onefoodie
6 ай бұрын
Thank you for watching! Don't forget to subscribe and like❤️🤭
👍👍👍👍👍👍👍👍👍
Hi, has anyone a suggestion for something to replace the fermented tofu, please? I cannot find some here. Thank you very much in advance. And thank you for the recipe. Bless you.
Sooo yum and delicious ❤
👍👍👍👍
It looks so delicious!
6:43 is black vinegar and not soy sauce as per caption.
The skin will be tough when you cook pork this way. The art of cooking pork belly is the technique of making the skin special, e.g. Cantonese Siu Yook and Hakka Khew Nyook (Kou Roo).
太咸的感觉😮
So glad you didn't fry, deep fry, or grill it. So much hassle healthier for you. Sort it out,
Я люблю выжаренное сало❤спасибо вам❤сковорода красивая,белая❤
Which part is not frying part?
Like
💯💯💖💖💖
You caption said no frying...isnt this fried?
-画厨的視屏向来有水準，给你点赞+留言谢谢你。
A lot of chili, is it hot ?
Funny, still is fry 😮😮😮
❤❤❤❤🎉🎉🎉🎉🎉
И это называется ни жарить, не тушить? Так бы и писали - обжарить до готовности!
Thank you for the recipe. It looks yummy; however, the pork belly needed to be fried more to render out some fat.
是什么豆腐乳？
應該很鹹
legger😋
Shree fun how❤
再来一大碗饭爽快😂😂😂😂😂😂吃饱了😮😢😅
"no frying" - fries it. I think we have a confusion.
@onefoodie
6 ай бұрын
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It's says no frying, he's frying the pork belly...
看起來不錯，但是太多醬油太鹽😂
‼Yummy 👍😉😀
its FRIKKEN FRIED DUDE !!
I removed the chili seeds and veins so it won't be so spicy. How do you serve it with?
@rinaleong4232
6 ай бұрын
White rice
Hello, what are you doing? You're frying.
NO FRYING? WHAT DID YOU JUST DO?
Nagyon finomnak néz ki! A hozzávalókat angolul nem lehetne kiírni?
No frying and the first thing you see is it frying? And then it’s stir fried.
1😮
no flying !!!
Excellent dish for drinking Vodka, SMIRNOFF and others alkohol. 😂😢😅
I thaught no frying? but you put oil.. .
Title says “No frying”
這樣做的五花肉不可能＂入口即化＂
又話 嘅？🤔
@sofiachu5707
6 ай бұрын
/
他好像沒有糖調味，我感覺這碟東西會很鹹
这五花太瘦
@onefoodie
6 ай бұрын
謝謝收看！別忘記訂閱和點讚❤️🤭
这么短的时间，猪皮咬得动吗？？
我用的盐比较少，酱油不用。。
@susieyeoh4140
3 ай бұрын
椒鹽有,辣椒鹽就沒听過.
My
Maybe someone should tell him what the word frying means in english,
@Ironfangzu
5 ай бұрын
Why? He's doing the video in Chinese, so he's obviously catering to a Chinese speaking audience. I understand him fine. If you would like to have an easier time, why don't you learn to speak Chinese? Stop being so parochial and narrow minded. The world does not revolve around English alone. There are 1.4 billion Chinese in China alone, and many more overseas. That's a very large number of viewers who can benefit from his video. BTW, I learned English and reached this level of proficiency in about 2 years. Let's see if you can understand Chinese so that you can become less ignorant.
@DaveDenning1953
2 ай бұрын
@@Ironfangzu The title says "no frying", but then the pork is fried - the post you are responding to is simply pointing this out. Your response, however, is very ignorant! The video might be in Chinese, but the title is clearly in English - the international language!
哈不炒不😂那好吃❤🤤🤤👍🤭
有留言評論就會先看評論才看視頻，多差評可不看省時間😅
It says NO FRYING!!!!!!
no frying???? what's that at 5:00 ???????????
請直接報菜名好嗎？方便收藏，謝謝！
Reusable Toilet Paper....REALLY....!!!!
辣椒盐？？！！
Last spade, better use wooden one or bamboo one.
No frying???!
我每次炒肉都一锅水。 哪儿搞错呢
@suitingcheung8694
Ай бұрын
會不會是溫度不夠？
家庭餸不用落這麼大份量的佩料吧！
工程有点大长
The no fry in title is a lie
着不是即炒有炸还红烧吗？
開頭不是說不炒不炸不紅燒嗎
Not fried, just put in a pan with oil and fried ! Duurrrg.