When frying the ribs, whether to add starch or flour, learn a trick, crispy on the outside and
Тәжірибелік нұсқаулар және стиль
When frying the ribs, whether to add starch or flour, learn a trick, crispy on the outside and tender on the inside, super delicious [Achaoge Food] #Fried Spare Ribs #Fried Spare Ribs Cuisine #Fried Spare Ribs Recipe #Fried Spare Ribs Practice #Fried Spare Ribs Cooking Law
Hello everyone, I am Achao, and I will share with you a home-cooked dish every day!
I am a person who loves food and singing! Whenever I have free time, I stop to sing and cook delicious food! Only in this way can life be lived happily! I especially like making friends! I hope to spread positive energy to everyone through my delicious food!
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【🥞Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🐐Lamb meat delicacy Lamb】 • 🐐羊肉类美食 Lamb
【🐂Beef delicacy Beef】 • 🐂牛肉类美食 Beef
【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐟Seafood Seafood】 • 🐟海鲜类美食 Seafood
【🐓Poultry Food Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🌝Other Food Other】 • 🌝其他美食 Other
Пікірлер: 136
感謝您的指教！👍👍
讚👍👍👍大讚！非常感謝您的細心指導！💪👍👍👍🙏❤️🌹🤗
多謝亞朝哥, 今天看過視頻照做, 家沒有蛋沒有五香粉,沒放, 用了胡椒粉, 麵包糠及十三香, 中火爆炸,出來效果也可以,香脆可, 配上新鮮青瓜片和蕃茄片, 再加個冬瓜紅棗蜜棗雞骨湯, 孫兒放學回來一家吃得美美的充滿幸福感, 多謝啊朝哥,讓我們一家好幸福啊!
Thank you for sharing. I will definitely try this. More videos of easy cooking. More Power!
非常感謝您
Thaks For shere Your Vidio..👍
Thank you for sharing like your cooking 😊
Yummy 😋 thankyou for sharing 👍
Thank you for sharing. Can't wait to try. ❤
So delicious spareribs. Thank you for sharing your cooking skill. God Bless.
Great video very easy to follow, thanks 🙏
Спасибо ,этонаверно очень вкусно ,возьму на заметку 😊😊😊
Looks delicious. Thank you
Thank you for sharing. I enjoyed watching it. Grace from Perth Western Australia
Looks great! Thank you.
感謝您了❤師傅😂
Thank you for sharing. I’m gonna try this today.
这太好吃了，我想要它😂🎉
Wow it looks so yummy!❤❤❤❤
Looks absolutely amazing, i love to cook i didn't know you could clean meat that way. Thank you for recipe and directions.
Amigo te sigo de Paraguay Sudamérica, me encanta la comida Oriental y cocino casi todos los días con tus recetas voy mejorando cada día Gracias y éxitos
Love your recipe, I shall try this tomorrow. 🇨🇦
Спасибо все вкусно.
Excelente truco hermano, ricas y deliciosas recetas💯👍👀👌🥂🍲🥣🍜
That looks Great, l will definitely try this. Thanks
Дякую, не знала про метод очищення мукою і сіллю. Хочу приготувати за вашим рецептом. Успіхів вам.
贊贊贊
Thank you 😊
谢谢你！ 我喜欢吃排骨。我要试试吧。从韩国给你竖拇指👍。
Hello from California and thank you very much I'm going to try this recipe awesome dude
Will try this method.. looks yummy!!!!
Can you please list the ingredients for all yr dishes, so we can try them out. Thanks
Tq,chef👍👍🙏
Thank you 🙏
*looks delicious🥰😍🤩😘*
Cám ơn bạn đã chia sẻ nóng ngon
Good video. I will definitely try to make myself
Thanks for the important tips in cleaning
Most EXCELLENT ❤
Thank you
👍👍👍looking delicious 😋
Lại thêm 1 món ngon nữa. Cám ơn A Chao nhiều 👍👍👍
@user-wo8zw7ip8i
3 ай бұрын
Looks delish I used to eat salted fried ribs in a Chinese restaurant would love to know how to make them
Looks very tasty 😊
Благодарю за идею 🤝 . Приятного аппетита!🤝
Very good,thanks
Um yummy Yummy 👍😋💯♥️🙏
Thank you!
Dear Chef thank you so much for sharing delicious recipes and good techniques in cooking for us. Please make recipes too for beef lovers like me. Thank you so much watching from Philippines.
@mariediallo7629
3 ай бұрын
❤❤❤❤❤❤
Im.going to try it's my hubby favourites
GREETINGS FROM DALLAS TEXAS. USA🇺🇸 MMM THEY LOOK TASTY..NEVER THOUGHT OF FRYING THEM LIKE FRIED CHICKEN. THANKS FOR THE TIP. 👍👍
Top❤
Very Nice 🥩😋🤩,thank you.........Bali 🇮🇩
Chef, what if i use other kind of meat like beef rib, Can I still follow your recipe?
So clean n quick
I will try to make this crispy spare ribs 😋👍
Wow its verry Delios
Delicious! I can taste them through the video😂😅
Perfekt 😊
Yummy looks crunchy
se ven deliciosas😋😋
Will try this method from cleaning to frying we will see if really good.Will update if successful..thnx
請問 澱粉和面粉 有什麼不同？
澱粉多 麵粉少量
Pause the video at 1 second and you'll find some cooking instructions. No ingredients though.
Live 👍👍🌹
Yummy 🤤 😂❤
❤❤❤
I don't want the eggs, what can I use instead?
Thật là ngon
❤❤❤❤😊
Very smart
Ngon quá
super
terimakasih buatcresepnya yah sahabatku👍👍👍
What brand of wok is that?
油温100度？认真的么
各有各法 ，有的是口味不同
澱粉是什麼來著？
🤤
Se acompañan con ensalada
👌🏽
👏👏👏👏👏👏😋
請問你淀粉跟麵粉要如何分辨昵
@user-mm5jo3nv4v
4 ай бұрын
地瓜、太白粉、玉米粉為澱粉
The thumbnail pic looks like French toast at first glance.
I need to see how tough the meat is
排骨方面，洗呀！砍呀就不必多浪费口水，长编大论介绍！太浪费留量了。
@user-uo6kb9to7v
3 ай бұрын
是的，墨迹。3分钟的视频故意拖到8分钟。
Una sugerencia, no quitar demasiado rápido los letreros
🙏🏽💝💜💖🇨🇺🇯🇲🇺🇲 GREETNS WORLD, HAPPY 2024, NI HAO! LOOKS DELICIOUS, ME WILL B MAKN VERY SOON!
7:14
Porque esas costillas casi no tienen carne???
既然排骨那么脏还能吃吗？
Where can I buy that knife?
@hanabigee12
3 ай бұрын
Sorry, it's called Serbian knife, not siberian knife. Quite viral on the internet or tiktok
学会一招，到底是哪一招啊？
A Chao chu shuai, wo ting xiang wang ning shou zhong di na ba dao, neng fou mai wo yi ba ? Shi fen qi pan. Ning di chu yi ting bang , wo fei Chang xun shang
@SimoneSinggih
2 ай бұрын
Zan ❤ chu shuai👍
Чем можно заменить рисовое вино
Need English translation, please
@shalala3482
4 ай бұрын
settings - screen text - English
English please thanks
Hauce
F it’s that nice,how comes there not eating it…lol
👍🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷