你好, 請不要客氣. 我要學習各位專業廚師前輩們的教導, 自己慢慢研究試做出來的食譜能和大家分享. 在此非常多謝各位師傳們的幫助, 令住海外的人像我能減低思鄉心情和青年下一代多解我們的傳統和文化. 功德無量.

我是今年24歲的青少年，多謝你讓我找到人生的另一個興趣。Step by step,so easy :)

您好, 非常感謝做我的食譜和回答. 酱汁比較鹹實些用蚝油取出鮮甜的味道混和. 您說得對沒模要化些時間. 多謝 ^^

You are welcome and thank you so much for your support. Have a wonderful day. Thank you ^^

This looks incredible. The Chinese culture and their cuisine truly is amazing.

Looks delicious! Thanks for adding the English subtitles to your videos!! I'm definitely going to try this!!

萬能厨師!

I am so glad I found your channel. I'm Chinese and I speak Cantonese with my family, but my parents think I lost a lot of my Cantonese. It's nice to see your videos spoken in Cantonese, because it will definitely help me!

有你的好厨技，我又有好餸食，谢谢你!

@wantanmien

10 жыл бұрын

您好, 嘩!! 您給我的高帽太大, 我戴不到. Hehe !! 非常感謝支持, 謝謝, 祝幸福和快樂 :)

Fantastic recipe!! I'm incredibly jealous of your family who gets to eat all of your tasty creations!! As always, thank you :-)

姨姨，我刚腌了碎猪肉等下试煮，多谢你的用心！

Wow your videos are great

Thank you! Now I can try making this too!

greatob,looks very good & healthy !!! i love it . Thanks ..

Love this recipe! Yummmy. Look forward to your next video =) Do you have a video on how to many steam bbq buns? Thanks

你好, 非常多謝 ^^

Thank you so much for trying this recipe ^^

A good receipt! Looks great.

@wantanmien

9 жыл бұрын

Thank you for watching and your kind comment. Have a great day :)

你好, 請不要客氣. 烹飪是一種個人在廚房的藝術, 利用調味料做出不同食譜, 發揮個人天才像繪畫. 非常多謝你賞面感興趣. 多謝 :)

Delicious as all of your other recipes :) Thank's again!

@wantanmien

9 жыл бұрын

You are welcome. Thank you very much for your support. Have a great day :)

Thank you so much for your support. Let us Happy home cooking. Thank you ^^

You are welcome. Thank you for trying my recipe. Have a great day ^^

Very good!!!perfect!!!

I will put it on my request list. Thank you ^^

You are welcome. Thank you for loving it :)

I made this with my brother tonight and it tastes so good :) thanks for teaching me!!!

@wantanmien

10 жыл бұрын

You are welcome. Thank you for trying my recipe and your feedback. I am glad you liked it. Have a lovely day :)

你好, 白蘿蔔帶寒適合用薑, 你可以加或用 garlic 是各人口味. 德國蒜頭很便宜的. 祝愉快 ^^

That looks great! num num

Lo bok from china is sometimes known as chinese turnip. Although they don't look alike, daikon and chinese turnips share simlar uses and nutrition ^^

好好

You are welcome. Thank you for trying this :-)

Thank you :-)

你好, 我會寫在記事簿. 多謝 ^^

You are welcome. Thank you :)

您好, 唔使客氣. 非常多謝做我的食譜, 請告訴我做後如何? 多謝 :)

I found the video! Thanks :)

您好, 擦些生粉在白蘿蔔令餡可以黏著它不易走出來, 祝快樂 ^^

very good~

姨姨，试做了很成功但是我不小心把酱汁该用的蚝油换成酱油，味道依然好味，下一次再试用蚝油。由于我没有膜子自己用到在白萝卜划洞所以比较费工但是好值得。多谢了！

好中意你嘅口音，諗起方太煮食，同舊時香港💞💞

@wantanmien

3 жыл бұрын

您好，非常感謝支持。祝身體健康😌

Thank you very much!

@wantanmien

7 жыл бұрын

You are welcome dear :)

Thank you so much. Yes, check in my Asian/ chinese cuisine playlist. Please ^^

我想問下點解白蘿白要查生粉既?

Could you please make Turnip Cake next please? Want to learn it for the coming Winter Solstice Festival (冬至). Thanks. :)

You are welcome. My dear ^^

It is pretty hard to find fresh bitter melon where I live, I try to look for it ^^

Hi, for seasoning use veggie oil. Please. Have a wonderful weekend ^^

Can't consume sesame oil - is there an alternative ingredient? Thanks.

You are welcome :)

想請教一下，如果不想用雞粉，可以用什麼代替？或可以不落嗎？

你好, 擦多些豆粉在蘿蔔環內, 煎時碎肉和蘿蔔環黏住一起. 祝愉快 :)

你好, 放少許鹽或生抽代替. 完全不落味道會淡. 祝快樂 ^^

請教一下如何做egg Benedict？

Hi, boiled water put some salt in, put in Turnip cook for a while to get rid of the bitter taste, take out the turnip, wash, rinse and drain. Please ^^

Auntie,想請教如何才不會讓肉碎掉出來？我在煎的過程中，肉碎掉出來。TQ

Hi, I am very happy if I can help you. Best regards to you and your family ^^

Chicken broth. Thank you for watching. Have a great day ^^

我想問個模大概要幾錢?

Do you mind telling me what is chicken powder? We don't have "chicken powder" here, we may call it with other name.

Hi, chinese turnip ^^

幾時整陽枝金露啊？ :(

I wrote it down already. I am Sorry, there are many request for recipes. It may take some time until I can make 'beef with egg sauce on rice" video. Sorry ^^

It does have English subtitles

見你煮野食多用薑但無乜用GARLIC既?? 德國GARLIC好貴???

Hi my friends, this video is about steamed turnig with ground meat. It looks so great and tastes even better. I hope you will like it. yours Maria ^^

你好, 陽枝金露是西米, 椰奶, 水果. 請看我有椰奶西米露 video, 材料差不多祇是水果有分別, 請看如不滿意, 請再通知我, 好嗎 ?

您好, 我在香港買的, 一盆大約有 15 個模, 我記不清大約 20 元港幣, 祝愉快 ^^

Hi, there a little ( cc) button on the video, click that for closed captions ( subtittles ) . Have a great day ^^

Thank you for watching ^^

Hi, I don't know why my subtitles won't show, I have reported the bug to KZread already and hope they will fix it soon. Best regards ^^

It's also known as daikon.

I don't have a video how to fold wontons, I will put it on my request list. But I have a Hand make noodle video. Shanghai style fried noodle and soup noodles. Please check it out on my website. Asian/ chinese cuisine playlist. Have a great day ^^

cn plans the video put write ingredients too so I know bcs I not understand chines

@wantanmien

7 жыл бұрын

All videos come with english captions. Please click the setting Button to activate english subtitles. Have a great day :)

@chooteckandivyloh954

7 жыл бұрын

anita cub

More commonly known in the USA as daikon radish, different from turnip.

For our family, chicken powder is chicken stock powder... I don't think it's the same as msg, which comes in a white powder. Maybe chicken stock powder has msg, but I'm not sure. Msg isn't very healthy, but we'd rather use chicken powder than msg, which is more unhealthy.

Hi, the list of ingredients you can find it in the video description box under the video. Have a great day ^^

I know that for us viewers we need to see the measurements so we can have an Idea of how much to use of the condiments, but when You cook off camera do you also use so little of the condiments? it feels like it needs more "Sabor"!

i believe it's white radish

Nice videos..I think you can get even more views if you add English subtitles :):)

My dear Michelle, this recipe has waiting for you for more than 2 years. Please check in my channel. Have a great day ^^

msg!

Relax, just answering a question. I never said anything about my opinions on msg.

Lo bok from china is sometimes known as chinese turnip. Although they don't look alike, daikon and chinese turnips share simlar uses and nutrition ^^

Hi, I don't know why my subtitles won't show, I have reported the bug to KZread already and hope they will fix it soon. Best regards ^^