Red bean pudding/ Put chai ko, 紅豆砵仔糕
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All videos come with english captions. Please click the CC Button to activate english subtitles.
所有视频都寫上有英文說明字幕, 請按 CC 鈕掣
Please add me as your friend on facebook: wantanmien
請加我成為您的朋友在 facebook 上: wantanmien
You can find more recipes and information on my website: www.wantanmien.com
請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享
Chinese and english recipe/ instructions below :
材料:
1. 20 克 = 0. 7 oz, 中國紅豆
2. 300 ml = 10. 14 fl oz, 水
3. 100 ml = 3. 381 fl oz, 水
4. 2 tsp 糖
5. 少許鹽
6. 40 克 = 1. 411 oz, 粘米粉
7. 5 茶匙 澄麵粉
8. 55 ml = 1. 86 fo oz, 水喉水
9. 35 克 = 1. 235 oz, 片糖
10. 115 ml = 3. 889 fl oz, 水
12. 600 ml = 20. 29 fl oz, 水
13. 1/6 茶匙雲呢拿香液,
Ingredients:
1. 20 grams = 0. 7 oz, chinese red bean
2. 300 ml = 10. 14 fl oz, water
3. 100 ml = 3. 381 fl oz, water
4. 2 tsp sugar
5. a pinch of salt
6. 40 grams = 1. 411 oz, Rice flour
7. 5 tsp, wheat starch
8. 55 ml = 1. 86 fo oz, tap water
9. 35 grams = 1. 235 oz, Brown block sugar
10. 115 ml = 3. 889 fl oz, water
12. 600 ml = 20. 29 fl oz, water
13. 1/6 tsp vanilla extract
Пікірлер: 347
多謝瑪莉亞姨姨的食品製作分享,在香港也找不到這麼多元化的食品制作分享,真的很佩服你的魄力與恆心。
please don't stop sharing all these great traditional recipes! you make the process so easy. Thank you :D
步驟清楚,解說亦十分詳盡,感謝分享
贊!示範認真,講解清楚。
我很開心, 讓我們大家享受烹飪的樂趣, 多謝 ^^
Absolutely delicious, Maria! I love red bean, anything! Great recipe as usual!
I requested this sometime last year and I am SO happy you shared with us your recipe today! Thank you!!
多謝您既教學!好實用
謝謝分享,祝健康快樂😄
WOW。。。最喜歡食 "紅豆砵仔糕" 由細食到大 ... 謝謝老師 !
您好, 非常感謝做我的食譜, 烹飪是廚藝, 每個人都可以煮出美味的食物, 廚藝需要留心, 細心, 愛心, 多練習就漸漸明白做法原理和調味, 它能幫給您和心愛的家人幸福和快樂的生活, 祝您也身體健康, 謝謝 :)
wantanmien,其實我無意中睇到你d片,你做得好好,我依家都識整甜品了,謝謝,祝身體健康
多謝wantanmien的分享 明白了 我下以也會試試的 我也祝您健康快樂^^
您好, 我和您一樣回憶小時在香港, 非常感謝收睇, 祝快樂 ^^
步驟好清楚 很有心!
砵仔糕真的由細食到大:) 謝謝分享:)
做出来旳很成功,家人都赞好吃,谢谢您。
You are welcome. Thank you for trying my recipe and your feedback. I am glad your family liked them. Have a great day ^^
多謝你吖,因為我都想整紅豆砵仔粽,我好仲意食架!
wantanmien,無意中看了閣下教的蒸水蛋,及這個砵仔糕,你教的方法,簡潔不累贅,好喜歡,多謝上載。以後,我在烹飪中有不懂的地方,就來你的 channnal 學習,謝謝!
很愛你的食譜呀!我一定會試做的
great great great thanks for your kindness! as a native cantonese students in foreign country, your recipe just like take a back to where i was born!
您好, 非常感謝, 祝幸福 ^^
非常感謝!实在太好啦d份量不太多。適合兩人用,多謝噻!
哇,我十分十分喜歡砵仔糕的!!!明天試試看
您好, 非常感謝, 祝愉快 ^^
你的無私... 太好了. 我是一個新手爸爸, 想自學甜品整給小囡, 我愛你.
Thank you for sharing this recipe Maria, this is one of my favorite dessert! ♥
I've never made a red bean pudding before and I am excited to try this recipe. Thank you for sharing this recipe.
It brings back some of my childhood memories!!
OMG, OMG, OMG OMG I'm SOOOOO excited, thank you for the recipe!
not only are the recipes really good, the videos are also helping me remember some cantonese. thank you for making these videos! :)
Thank you so much for sharing this, I can't wait to try it, this was my favourite childhood dessert in HK!
童年的至愛, 有機會要試試...謝謝!
好好味^^很喜歡
Your videos are awesome!! Thank you for sharing.
hi i made some yesterday for my family and they all cant believe it tastes sooo good!! thanks again for amazing tutorial!!love ur channel too...plz keep posting more recipe...cheers
您好, 請不要客氣, 非常感謝支持, 更歡迎大家一起煮飯仔, 祝幸福和快樂 ^^
You are welcome. I am glad you like my recipe. Have a wonderful day. 多謝, 保重, 祝快樂 ^^
oh my! I love eating this! Now i can make it myself, thanks for uploading this!
Looks so good!
my dad said you are really professional!! My dad and mom like it very much!! Thanks for the recipe!
你真係好犀利 !!
您好, 多謝試做, 依我經驗做後等第二是最好食, 清甜, 祝愉快 ^^
多謝你啊 教識我地整咁多野! 終身受用!
@wantanmien
9 жыл бұрын
您好, 您開心我就高興, 讓我們大家一齊過幸福和快樂的生活 :)
Wow! Haven't seen these in a while! Thanks for showing us how it's made! X
您好, 多謝給我信心繼續努力, 多謝 ^^
你好呀;) 很喜歡你的教學 很認真 很專業 加油;)
thank you for posting. you make me hungry
Thank you for posting it! For me I would lobe to have more red beans in it. Very yummy!
Thank you Maria...I've been longing for this for a long long time and got to eat it last yr when I was in HK after 43 yrs. Thanks to you I can make my own : )
您好, 謝謝試做 ^^
您好, 這食譜任何糖都可以的, 非常感謝做我的食譜, 請告訴我做後如何, 多謝, 祝快樂 ^^
这个從小就可以食的甜品,中国式的甜品,但没想过自家制,看完你的分享,我会试一下自己做。捧。👍
@wantanmien
8 жыл бұрын
+Ku Connie 您好, 非常感謝收睇, 請試做如有問題, 請通知我, 我會盡量解釋幫您, 祝快樂 :)
@kuconnie3863
8 жыл бұрын
謝谢你的回应
Thank you for sharing your recipe. should I use rock candy in lieu of brown sugar if I want a white put chai ko?
looks amazing! thank you for posting. What flours are being used? I couldn't hear what are the two flours used. Many thanks!
您好, 可以. 做完, 冷却就可以食, 祝快樂 ^^
多謝您. 我是盡心盡力希望能幫助別人過些開心生活. 祝愉快 :)
Looks so yummy can't wait to try it. I love all your sweets videos and was wondering if you know how to make double skinned milk. It's been such a long time since I had it. Thank u for making these videos! They're awesome!
I love your videos! (: Can I request more soup recipes? Also it would be helpful if you told us about the health benefits of these dishes :D Thanks so much!
You are welcome. That's very sweet of you my dear. Thank you so much
OMG...this is one of my favorite snacks!!!
Beautiful and delicious!!!!!
您好, 我已經做了 2 個不同欵食譜現在排隊等上綱, 多謝 ^^
Thanks!! I wanted to make this for a long time!
I love you for showing us how to make it!!!! Can you teach us how to make the white one too?
Yes, you are right. Thank you ^^
It looks so yummy and easy step with simple ingredients.. (your teaching was great) Thanks for sharing!! Will try to make it. My mum loves this pudding :) Thanks again ~
@wantanmien
10 жыл бұрын
You are welcome. Thank you for trying my recipe and your kind words. Best regards to your mum. Thank you :)
Wantamein 謝謝分享 祝妳新年快樂 身體健康😊🎉
@wuhappy
8 жыл бұрын
Wantanmein*
@wantanmien
8 жыл бұрын
+V Wu 您好, 很對不起遲回答, 我昨天才渡假回家. 非常感謝祝賀, 大家咁話, 祝幸福 :)
您好, 非常感謝捧場和厚愛, 祝愉快 :)
Yes, I will put it on my request list. Have a lovely day ^^
谢谢!好吃!
That looks delicious !! I have to try it :)
很喜欢你 继续加油!
I love this Put chai ko so much. I ate them
Thank you so much. Have a great day ^^
I will put it on my request list. Thank you ^^
thank you very much for your teaching!
love your channel :)
This is my favorite dessert! thanks!
@wantanmien
10 жыл бұрын
You are welcome my dear :)
I can't wait to try making it at the weekend
Thank you my dear. Have a lovely day ^^
it looks so pretty! i wish i could find rice flour easier here in uk. it costs quite a bit to go to chinese supermarket from where I live. great recipe!
Thank you for your help. Have a great day :)
Thank you. Have a lovely day ^^
So good Ty for posting:)
非常感謝 :)
You are welcome. Thank you for your kindness. Have a nice day :)
很用心 已訂閱 加油
哇~這個星期要試一試了
看上去很好吃啊! rice power是糯米粉吗?
Thank you so much for your teaching on the channel. It s really helpfulll :3
thanks for the recipe i can finally get to eat this outside hk !
您好, 多謝関心, 祝愉快 ^^
Wow thank u i havent had this in ages
Hi Jane, thank you for your Suggestion. Maybe in the future. Best regards to your mom. Thank you ^^
Thank you for the video! I hope your finger heals fast and that you're okay!
I love your recipe, I been looking for it but i cant find none here in san jose, maybe its time to make it myself
@wantanmien
10 жыл бұрын
Thank you for trying my recipe. Please tell me how it worked out. Thank you ^^
Thank you for trying my recipe. Please tell me how it worked out. Thank you ^^
Thanks for sharing....