Life of a Woodsman - BBQ Grouse and Rice
Ойын-сауық
After successfully harvesting a spruce grouse I am able to enjoy my first taste of fresh meat at this camp. I skewer the meat and grill it up over a bed of hot coals. Paired with a pot of rice it makes for a delicious and filling meal.
Thank you to everyone who watches!
Пікірлер: 109
No annoying background music, no begging for "like & subscribe", no yelling of 8 words per second - just you in the wild. I really appreciate that format!
@jrock2460
6 ай бұрын
Bingo!
@terrienhumain6723
6 ай бұрын
100%
@wtfisyourdeal
6 ай бұрын
exactly. well said
@susancurry5224
6 ай бұрын
Yes ❤
@SimplengKristyano
Ай бұрын
100% true!!!
Dude, you’re so cool, man 🤷🏼♂️🙂👍🏻 The Bob Ross of bushcraft 👍🏻
@KuskBushcraft
6 ай бұрын
Thank you!
you deserve so much love and peace, i hope you live the life you want. your lifestyle is so inspiring and unique. wish there were more people like you. keep going man!
Looks delicious! I recently had a Ruffed Grouse cooked over a camp fire, no better way! There’s as much or more meat on the legs and wings as the breast. Heart, liver and gizzard as well. You took the animals life, you owe it to it not to waste it.
@KuskBushcraft
6 ай бұрын
You bet! Ruffed grouse are great eating! For the wings, legs, and organs I like them best in stews/soups. They cook up real nice in a pot with potatoes, onions, and carrots. Thanks for tuning in. Happy trails!
@thethirstyscholar1
6 күн бұрын
Right. Breasting a bird to throw the rest away where I hunt is not only illegal, but unethical. If you don't have the palate for it, you got no business taking it's life.
Really enjoying the little vignettes of camp life, thank you for sharing them with us 🙂
@KuskBushcraft
6 ай бұрын
Thank you for tuning in!
The grouse bowl....... Coming to a Chipotle near you! 👍
Your channel is really taking off. I'm happy for ya. Grouse looks tasty.
Always enjoy watching!!
chopping wood, effortless and safe...nice. Nom nom nom yum yum yum. Pretty nifty. You make it look easy. I feel like I could skin, process, and cook a grouse now. Thanks.
That's a really good looking meal. Cheers, and God Bless! 👍🏻👍🏻✌️🇨🇦
@KuskBushcraft
6 ай бұрын
Thanks for tuning in! God bless you too!
Looks delicious! No grouse in my neck of the woods, but we do have dove and quail. Enjoy your videos!
I haven't had grouse since I left the wilderness 35 years ago.
Grouse Ka-bobs and rice! Excellent camp cooking sir! This is turning into a great series!
@KuskBushcraft
6 ай бұрын
Thank you for watching!
Excellent man. Love some nice bird a. Great video. Thank you. Cheers 🍻 Keep on campin.
@KuskBushcraft
6 ай бұрын
Thanks for tuning in! Happy trails! 🍻
That grouse was beautiful 😅
I’ve watched numerous bushcraft channels. Yours is my fave!
@KuskBushcraft
6 ай бұрын
Thanks!
I just ate but you gave me an appetite again. This video needs more views.
Loving this series! A perfect camp meal! Thanks for sharing my friend 🤠
Outstanding video and editing!
That looked super Tasty my friend. All you need now is a soothing Bowlful of a good smoke and a nice Tot of Whiskey or a nice Bourbon 👍👍
@KuskBushcraft
6 ай бұрын
Haha you've got that right! Thanks for watching. Happy trails!
I bet it was delicious. I like bbq meat and white rice. Fresh meat is always good. It's amazing how much food you can obtain with a 22 rifle.
@KuskBushcraft
6 ай бұрын
Absolutely. A small firearm makes a big difference in the amount of game you can get. Thanks for watching!
Looking really tasty ( and made me hungry for some grouse )
@KuskBushcraft
6 ай бұрын
It sure was a great meal. Thanks for watching. Happy trails!
Looking Good. 🐦
Nice meal!
An important part of any tourist trip is a delicious dinner in a picturesque place. Therefore, culinary skills must be constantly improved in order not to spoil the impression of traveling)))
Great lunch/Dinner any time 👍
Great video 👍 Real blessings to watch your video.
@KuskBushcraft
6 ай бұрын
Thank you for watching!!
Really enjoying this series! Thx
Great stuff!
Nice one!
Yum… handy trick with stick roasting… I also like the video over on The Way Too Native Chronicles “How to cook a grouse”… personally tho I like em fried in a pan with a couple strips of bacon and a couple shakes of Lawrys seasoning salt…. Normally I keep a 1oz nalgene container mixed 50/50 with garlic powder and seasoning salt in my hunting bag…. Just in case 😉
Looks good
@KuskBushcraft
6 ай бұрын
Thanks for watching!
That looks amazing. Really enjoying your videos, especially these recent ones.
A moment of silence for that grouse who gave his life so that we all could enjoy this video. )
Thank you so much. I am enjoying these short segments.
A meal like that deserves a good smoke on the the Ole pipe! My choice today is captain black/royal. 😊 MY son got a squirrel the other day and we pretty much did it the same way you did..except with brown rice and onions 😋
@KuskBushcraft
6 ай бұрын
That sounds delicious. Squirrel season just opened here so I'll be busy harvesting some soon. Thanks for sharing! Happy trails.
Fantastic videos. Love watching them.
What a wonderful way of enjoying the fall.
Love the series, keep up the great videos!
Enjoying every second of the video, please keep going!
Love the knife buck 110
Great video! Thanks so much
Looking delicious. Thanks.
Awesome that’s it love it
Great information and looks tasty 🎉
Man that looked awesome 💯. Yummy 😋
Everything looked delicious minus the BBQ sauce. I bet the grouse would have been good with the seasonings but you're the chef 👨🍳 so bon appetite
Really want to taste this!
Bit cheaper than a restaurant lovely LOL! Little john from the UK
This series is great.
Looks tasty and delicious Ryley 😋 Looking forward to your hunting and trapoing videos in your other channel.
That looked delicious😋
Looks good! I want to do that someday, too. Now I know how to cook it, thanks!
What has been a while since I have seen any of your videos, but nobody eats better than you😅
i didn’t kno it was safe to lay meats directly on coals and consume. i’m not a person who ventures the wilderness but very much enjoy your content. thanks for sharing and stay safe!
@bongwatershark
6 ай бұрын
I was thinking the same thing… you probably dont want to eat the ashes and char… carcinogens and all.
@amyzyng
6 ай бұрын
@@bongwatershark it’s not da first time i’ve seen it either. genuinely curious tbh
I was there for 20 years.
freshest meat? nice
Dziękuję za wspólną przygodę pozdrawiam serdecznie 🤗👍👏💪🐺🐾🏞️🥇☕🍰💚🙌
Recently subscribed to your channel...great content, well made, very educational. Thank you. What I am most impressed with is your sound quality. Would you please share what your video, audio and editing systems are?
THE BEST
I wonder what grouse tastes like, I've never had the chance to try it... Looks pretty dark, so probably a strong, meaty taste?
@KuskBushcraft
6 ай бұрын
The grouse shown in this video was a Spruce Grouse and yes, they have a dark red meat. I would agree with your guess and say the meat has a strong red meat taste. This type of grouse is often not targeted because many people don't enjoy the taste. Personally I think they taste great especially when cooked up the way I've shown in this video. Thanks for watching! Happy trails.
I feel like you should carry a tiny brush, for getting the coals off of the meat
You need a Speedgoat.
Yum!
I'm surprised you don't bring some garlic and onion powder out with you. You can make almost anything taste great with those.
@KuskBushcraft
6 ай бұрын
Certainly good seasonings to have. The seasoning salt mix I brought included garlic & onion powder. Thanks for tuning in! Happy trails.
Should have shown the whole cleaning process! Looks delicious
@KuskBushcraft
6 ай бұрын
I would but a lot of my viewers don't like to see the more graphic aspects of bushcraft.
@chuckjones8565
6 ай бұрын
@@KuskBushcraft totally understand
Curious how you processed the grouse cleanly like that... Next video!
@donaldhofman5257
5 ай бұрын
He skun them!! No feathers that way! It's much cleaner that way!
🤤🤤🤤
is that knife a buck 110?
@KuskBushcraft
6 ай бұрын
Yup! My trusty 110 that I rarely leave home without.
Those are pretty cool pants, you wax them yourself?
@KuskBushcraft
6 ай бұрын
Yup. I have a video on the process I follow when I make a pair of my waxed pants. You can find it on my channel. Thanks for watching!
No no sharp edge on bottom of pan…make a cutting board!
@KuskBushcraft
6 ай бұрын
A cutting board would've been greatly appreciated during this trip. I most certainly overlooked it as an important piece of camp gear. I will be including a cutting board in my kit from now on. Thanks for watching! Happy trails.
But how did you catch the rice? Did it fight back?
Do they regulate grouse hunting in Alberta? You need a license for that specific area and there's a bag limit ?? I was surprised in the first video when you just offhandedly talked about harvesting meat with your gun as if it were 1923 and you can indiscriminately take what you wish.. Although i maybe just misinterpreted. If not, that's a hard no-go in the States, now that we got the responsibility to steward what's left of the nature we jacked
Try some adventures, like bushcraft. I got bored on your resent upload.
🤮
seasoning, salt and sauce ares for bad cheap meat; what a waste of pure wild life.
@KuskBushcraft
6 ай бұрын
I respectfully disagree.
@terrienhumain6723
6 ай бұрын
I can understand, I am the only one in the wild eating as it is (raised by old "bucherons" and my Ojibwa grand father); all my partners are using salt and more ;-) @@KuskBushcraft But hey taste is personal.