1228 cooking

1228 cooking

Hello everyone, welcome to my KZread channel 1228 cooking.

I am Emily.. I am a foodie. I am here to share my love for good food and cooking them. It is also where I share my cooking adventures and everything or anything connected to foods. The recipes that I am sharing range from Western to Chinese true authentic foods as well as South East Asian ( Malaysia, Singapore, Thailand, Vietnam and Indonesia) & Asian fusion recipes. All the recipes are enjoyed by family and friends so they are tried, tested and workable.

For us it’s about sharing and reaching out and our intent is to provide our viewers with the best of home-cooked foods in a simple , easy and understanding manner. Thanks !

For collaboration please contact me at email: [email protected]

Пікірлер

  • @jascss4123
    @jascss412316 сағат бұрын

    What brand of fish paste you used?

  • @1228cooking
    @1228cooking10 сағат бұрын

    A1 - instant fish curry sauce

  • @jascss4123
    @jascss412316 сағат бұрын

    Any assam, ginger or garlic?

  • @1228cooking
    @1228cooking10 сағат бұрын

    No need …got in the curry sauce

  • @insekta1701
    @insekta1701Күн бұрын

    How pretty!!! 😍😍

  • @1228cooking
    @1228cooking20 сағат бұрын

    Thank you for watching 🥰🫰

  • @MWOC
    @MWOC3 күн бұрын

    So Beautiful sharing 💗💗💗

  • @1228cooking
    @1228cooking3 күн бұрын

    Thank you and thanks for watching 🥰

  • @sazara
    @sazara7 күн бұрын

    Kuih bingka ubi bakar sedap sangat

  • @1228cooking
    @1228cooking6 күн бұрын

    Tk 🥰🫰

  • @komariyahkomariyah3812
    @komariyahkomariyah381211 күн бұрын

    Gimana tau caranya gadikasih tau

  • @francislim6812
    @francislim681215 күн бұрын

    Francis, Malaysia. Looks good must be tasty also. Missing is the size of the cake tin.

  • @1228cooking
    @1228cooking6 күн бұрын

    Thank you ! 🥰🫰 The size of cake pan is 8 inch round.

  • @user-le2ms7tw3x
    @user-le2ms7tw3x15 күн бұрын

    yummy

  • @1228cooking
    @1228cooking15 күн бұрын

    Thank you and thanks for watching 🥰🫰

  • @brandonlasvegas
    @brandonlasvegas16 күн бұрын

    🙏

  • @1228cooking
    @1228cooking6 күн бұрын

    Tq 🥰🫰

  • @saorencooking
    @saorencooking16 күн бұрын

    Yummy ❤😊

  • @1228cooking
    @1228cooking6 күн бұрын

    Thank you 🥰🫰

  • @aliff-vs8mf
    @aliff-vs8mf18 күн бұрын

    Where does mushroom water comes from? Didn't you drained it earlier?

  • @1228cooking
    @1228cooking18 күн бұрын

    Please watch the video till the end.

  • @SOCLAIRE
    @SOCLAIRE19 күн бұрын

    I made this and it's delicious! Taste a bit like the shark fin soup!

  • @1228cooking
    @1228cooking17 күн бұрын

    Great 👏👍 Thank you for watching.

  • @Toby-yz7wt
    @Toby-yz7wt20 күн бұрын

    what curry powder do you use? where do you buy it?

  • @1228cooking
    @1228cooking20 күн бұрын

    I used 888 brand curry powder. You can buy from supermarkets.

  • @kammoi5296
    @kammoi529620 күн бұрын

    👍👍👍

  • @1228cooking
    @1228cooking20 күн бұрын

    Thank you for watching..🥰🫰

  • @Huangjing07
    @Huangjing0721 күн бұрын

    Thank you for the recipe. Made it today, was delicious!

  • @1228cooking
    @1228cooking20 күн бұрын

    My pleasure! Thank you for watching.

  • @davidyong6969
    @davidyong696922 күн бұрын

    simple and yummy dishes

  • @1228cooking
    @1228cooking20 күн бұрын

    Thank you and Thanks for watching.

  • @PeterSimonYiu
    @PeterSimonYiu23 күн бұрын

    Thank you very simple and easy with only a few ingredients. Definitely will try out this dish.

  • @1228cooking
    @1228cooking22 күн бұрын

    My pleasure! Yes just try you will love it.🥰🫰

  • @carmensloh9825
    @carmensloh982524 күн бұрын

    Rinse 6 times is too much! I followed your advice and rinsed the mei cai 6 times. Then I tasted it and found it has no more taste. I losf confidence in your advice on the seasoning and I had to watch other people's video to adjust the taste.

  • @1228cooking
    @1228cooking22 күн бұрын

    Depends on what type of mei cai you used. If you buy from scratch with lots of salt you need a few quick rinsing not soaked n then rinse. You need also to rinse clean of sand n particles. If you buy those that are ready to eat you dont need to rinse at all.. No qualms you can watch others too.

  • @alisaid_28
    @alisaid_2824 күн бұрын

    Hello friends, the dishes you make look delicious and special 🥳 I hope you will be more successful

  • @1228cooking
    @1228cooking24 күн бұрын

    Thank you for watching n support 🥰🫰

  • @tiffanythu6464
    @tiffanythu646425 күн бұрын

    Delicious just like what i wanted! Thanks!

  • @1228cooking
    @1228cooking22 күн бұрын

    Thank you and thanks for watching 🫰🥰

  • @alisaid_28
    @alisaid_2829 күн бұрын

    Hi friends, the chicken you cook looks delicious and delicious 👌🍅🥳

  • @1228cooking
    @1228cooking29 күн бұрын

    Thank you for watching and support 🥰🫰

  • @BrotherTree1
    @BrotherTree129 күн бұрын

    One of my childhood favourites

  • @1228cooking
    @1228cooking28 күн бұрын

    Me too and still is now.

  • @BUY_YOUTUB_VIEWS_2273
    @BUY_YOUTUB_VIEWS_2273Ай бұрын

    You've covered this topic comprehensively.

  • @1228cooking
    @1228cookingАй бұрын

    Thank you for watching 🥰🫰

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hello, your homemade chicken soup looks delicious and fresh 👌 I hope you have more success

  • @1228cooking
    @1228cookingАй бұрын

    Thank you for watching. You are so kind 🥰🫰

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hello Miss Suyur eggplant, your souvenir is very special, I hope you will be more successful 😊

  • @1228cooking
    @1228cookingАй бұрын

    Thank you for watching! You are so kind. 🥰🫰

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hi friends, the recipe you prepared looks delicious and tasty 👌😊

  • @1228cooking
    @1228cookingАй бұрын

    Thank you for watching n commenting 🥰🫰

  • @kyawsoehtwe3748
    @kyawsoehtwe3748Ай бұрын

    Can mix jel into eggs while shaking?

  • @1228cooking
    @1228cookingАй бұрын

    What do you mean?

  • @kyawsoehtwe3748
    @kyawsoehtwe3748Ай бұрын

    Good!👍👍👍

  • @1228cooking
    @1228cookingАй бұрын

    Thank you for watching 🥰🫰

  • @limlamhuay293
    @limlamhuay293Ай бұрын

    So without 150g lotus paste, I can add 300g of purple sweet potato.

  • @1228cooking
    @1228cookingАй бұрын

    Yes exactly

  • @limlamhuay293
    @limlamhuay293Ай бұрын

    Thank you.

  • @charliekoe665
    @charliekoe665Ай бұрын

    When can eat ?

  • @1228cooking
    @1228cookingАй бұрын

    After one month

  • @Wingburner
    @WingburnerАй бұрын

    Just what I needed this weekend's potluck.

  • @1228cooking
    @1228cookingАй бұрын

    Good for you. Make sure the dough is not too soft when you roll it, will look nicer.

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hello friends, the snack recipe made from processed sausage looks delicious and special, I hope you will be more successful 😊

  • @1228cooking
    @1228cookingАй бұрын

    Thank you for watching n commented. You are very kind 🥰🫰

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hi friends, your egg and tofu recipe looks delicious and delicious 😊

  • @1228cooking
    @1228cookingАй бұрын

    Thank you and Thanks for watching n commented. 🥰🫰

  • @yrNs-bh2lo
    @yrNs-bh2loАй бұрын

    Where is the tofu?It's wrongly called fried egg tofu but should be called steamed eggs cake instead 😂

  • @1228cooking
    @1228cookingАй бұрын

    We called this egg tofu or japanese egg tofu.

  • @yrNs-bh2lo
    @yrNs-bh2loАй бұрын

    @@1228cooking Wrong name for a purely egg based dish

  • @limlamhuay293
    @limlamhuay293Ай бұрын

    Steamed in high fire for 20min.? Am I right?

  • @1228cooking
    @1228cookingАй бұрын

    Steam at medium high for 45 mins. Full written recipe in the video's description box.

  • @ferdoshasan4954
    @ferdoshasan4954Ай бұрын

    What leaves r those and what was that piece she put in..no writing to tell

  • @1228cooking
    @1228cookingАй бұрын

    You can go to the description box. Click the 3 dots on top right hand corner.

  • @DaphneJared
    @DaphneJaredАй бұрын

    how to make sambal sauce?

  • @1228cooking
    @1228cookingАй бұрын

    No need to make just buy the sambal sauce in jar.

  • @ChinJeckLeng
    @ChinJeckLengАй бұрын

    I cooked it a few times and the family just love it. It is so flavorful. Thank you so much for sharing this lovely recipe.

  • @1228cooking
    @1228cookingАй бұрын

    My pleasure ! Thank you for watching n feedback 🫰

  • @rogenikoomaran5612
    @rogenikoomaran5612Ай бұрын

    Hi wat brand curry powder u r using. Is it fish curry powder or meat?

  • @1228cooking
    @1228cookingАй бұрын

    Baba fish curry powder

  • @rogenikoomaran5612
    @rogenikoomaran5612Ай бұрын

    Thk u

  • @Wingburner
    @WingburnerАй бұрын

    Honey to go with these :-)

  • @1228cooking
    @1228cookingАй бұрын

    Yes! Thank you for watching 🫰

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hi friends, fried fish recipe 🐳 the results of your cooking look delicious and crunchy 🍅👍😊

  • @1228cooking
    @1228cookingАй бұрын

    Thank you my friend 🥰🫰

  • @FrancisLow-qv9zd
    @FrancisLow-qv9zdАй бұрын

    Can i use any type of milk like those in packets?

  • @FrancisLow-qv9zd
    @FrancisLow-qv9zdАй бұрын

    What about the butter salted or unsalted?

  • @1228cooking
    @1228cookingАй бұрын

    Yes i used milk in packets.

  • @1228cooking
    @1228cookingАй бұрын

    I used salted butter

  • @1228cooking
    @1228cookingАй бұрын

    I used salted butter. Doesnt matter whether salted or unsalted

  • @limnac4053
    @limnac4053Ай бұрын

    I don't have a bread mixer, can I use hand to knead, if yes take how long to knead, tq

  • @1228cooking
    @1228cookingАй бұрын

    You can knead until smooth and elastic. I dont know how long because i never use hand to knead.

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hello friends 😊 your recipe for processed chicken breast looks soft and delicious 🍗

  • @1228cooking
    @1228cookingАй бұрын

    Thank you and Thanks for watching 🥰🫰

  • @Reneli_Cooking
    @Reneli_CookingАй бұрын

    What a tasty and easy recipe my friend 👍🏻❤️ Thank you for sharing 😊

  • @1228cooking
    @1228cookingАй бұрын

    Thank you n most welcome 🥰🫰

  • @alisaid_28
    @alisaid_28Ай бұрын

    Hi friend 😁 recipe of enoki mushrooms 🍄 that you processed looks delicious 😋 hope you get more successful 🎈

  • @1228cooking
    @1228cookingАй бұрын

    Thank you so much, my friend you are so kind 🥰🫰

  • @apelakbima4755
    @apelakbima4755Ай бұрын

    Good fans good very ❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉

  • @1228cooking
    @1228cookingАй бұрын

    Thank you so much 🥰🫰

  • @Wingburner
    @WingburnerАй бұрын

    Hi Emily Can I use all purpose flour? Thanks

  • @1228cooking
    @1228cookingАй бұрын

    If you use all purpose flour it won't be that soft n fluffy. Try use bread flour.

  • @Wingburner
    @WingburnerАй бұрын

    @@1228cooking ... bread flour has lower protein content?

  • @1228cooking
    @1228cookingАй бұрын

    @Wingburner Bread flour has a higher protein content than all-purpose flour, it's able to develop more gluten. This leads to bread with more structure soft n fluffy. If you make a bread with all-purpose flour, the gluten network won't be as strong because of the lower protein content; this means the dough won't be able to stretch as much to accommodate those bubbles, resulting in smaller bubbles and bread with a tighter crumb.

  • @julieyuen2448
    @julieyuen2448Ай бұрын

    Thankyou for sharing. May I know what is doubanjiang in Cantonese? 🙏🏻

  • @1228cooking
    @1228cookingАй бұрын

    Chillie tau cheong

  • @TheDCMO
    @TheDCMOАй бұрын

    thank you!

  • @1228cooking
    @1228cookingАй бұрын

    You are most welcome 🥰🫰