We are the Byrds and we spend a lot of time in the kitchen. We hope this channel inspires and encourages you in your life and in your kitchen. From one-pot wonders to quick and easy sheet pan meals, our recipes are designed to be both tasty and convenient. We use simple ingredients that you can easily find at your local grocery store, and provide step-by-step instructions that are easy to follow.
Whether you're looking for a new twist on a classic dish or something completely different, we've got you covered. If you're cooking for yourself, your family, or your friends, you're sure to find something you'll love.
So, if you're tired of the same old meals and want to try something new, be sure to subscribe to our channel and join us for some delicious and easy recipes!
For more info head to www.feedingthebyrds.com
Amber
PO Box 594
Mineral Springs, NC 28108
Пікірлер
You can't get all the different flavours of even Betty crocker cake mixes in the UK only a handful or all the butter icing flavours either or pudding mix
We just got back from Florida. We will go glamping some. We are building a vacation home in the mountains. This will keep us busy.
Please can you do recipes for weekdays using the air fryer if it is possible. I followed so many of your creative recipes😃
They all look delicious
What kind of cheese for the potatoes? Looks perfect to make tonight with your crockpot meatloaf.
Hi I have made tomato pie about the same way but added parm n cheddar cheese n it was delicious!!
I am a sweet pickle person
Could red delicious apples be used? (Answering my own question. Lol ) Yes! They worked great, didn't turn to mush. Husband and kids love it!
They all look delicious! We love apps so will definitely be trying these.
I just found your videos and was wondering if you have any flour subs? I don't do wheat anymore.
Chip side down. If you put it chip side up the dip could fall off on the way to your mouth.
Thanks Amber! These dips look so yummy!!
peas and carrots in with the chicken and dumplings
With a Duncan Hines Perfectly Moist Classic White Cake Mix, I made the pistachio bundt cake for my grand-daughter's high school graduation party. Her school colors were green and gold, but the closest I could get to gold was the Duncan Hines Creamy Lemon Supreme frosting (so delicious you can eat it as is!) I used coconut oil (partially solidified) for the oil. I could not get the spray and flour technique you showed to work in the pan so it came apart in spots, so I had to glue the few broken crown pieces together with frosting. Applied the frosting lifting up the spatula while spreading for a ripple effect then pressed whole shelled pistachios all around the top. Everyone loved it. I've since bought the same ingredients and added a can of Pam for baking with flour. Next time I would heat the frosting in the microwave and pour it over the cake.
I will definitely try this recipe. Making me what a piece just watching.
You have to get "Spicy Orange Thyme" for your indoor garden. It is FANTASTIC on everything, especially chicken.
That boat dip throw some Mexican corn and regular corn in and you get a salad with any Mexican or just burgers
Is there dye in the strawberry cake mix??
Love dill pickles! My uncle grew his cucumbers & Dill. He added garlic and they were the best!
Frosting and icing are interchangeable 🙂❤
If you thin out that icing with milk you can make more of a glaze and it would be even lighter on the icing.❤ I’m sure yours is delish❤
These all looked yummy!
My husband hates onions, chives, scallions...all the most wonderful things in the world. So, I blend it and he has no idea. Come to find out he likes the flavor, just not the texture.....He has no idea I add it to everything.
😄😄😄
I don't each some of these cheese flavors but I still watched the video! thanks for sharing...love the blunders from you and Mandy...you are real people...🙌
Thanks for watching!
Please make some keto meals
I feel like anything made here can be converted to Keto just based on leaving out the carb. But we don't eat keto so I don't know a lot about it.
I have celiac disease and wondering if using gluten free flour to make your mix would work? 🤔 because the gluten free mixes are upwards to 10 bucks depending. Think I will give this a try in some of you recipes 😊
Maybe a coconut flour or almond flour??
@@FeedingtheByrds thank you could try those. Might be a trial and error type of deal until I find one that works and I like. 👍🏻
Soooooo Gooooood!!!!!❤️💕👍🏽👍🏿
Thank you!
Great ideas on the baked potato dinner!
Thanks so much! 😊
My kids and grandkids just dont care for basil. We eat it sparingly where its flavor mixes well. I wonder if some baby spinach would work well for this as well?
Oh absolutely!
Made the first one. I think it needs something. It I will add jalapeños. Made the Italian sub dip and it was excellent,
Awesome!
Gooey Butter Cake was a staple for events for my mom. I have actually never made it but remember it so well. Monster cookies was always a family favorite. For years my mom had lost the recipe and I was heartbroken because there were times I totally craved those cookies. Until I ran across a Food Network southern cook who made them and I thought the world had opened back up to me! Peanut butter, oats, chocolate chips and M&Ms made for HEAVEN!
YAY! I am so glad you found it
These dips look delicious! I love watching your channel because I can always count on you making something Greek which is my favorite! I watch Mandy in the Making & Jessica O’Donahue. Love watching you three! Y’all should do a collaboration every season! Feta and watermelon are good together but you have to make it into a summer salad. Try arugula, feta & watermelon. It’s my favorite summer salad! Funny story about arugula, I did pick up at Walmart once. Opened my box of arugula to make a salad. Didn’t have my glasses on but thought I saw something. Grabbed my glasses and there was a grasshopper looking back at me. Yep, his eyes were wide open even though he was dead! Poor guy gave his life for a salad! Can you imagine if I did not see him? I would have to call my favorite summer salad arugula, watermelon, feta & grasshopper salad! 😆
Oh my goodness! That would be a nope for me. I don't know what I would have done 😄😄
Love these dips!! I am absolutely trying the caprese one on the 4th, that looks delicious! I actually made the goat cheese prosciutto and fig one at Christmas last year as a hot dip and it was a HUGE success! Everyone loved it. I agree that’s it’s amazing both hot and cold. It’s literally like a charcuterie board in a dip form! We live in SW FL and are trying to survive the insane humidity here by staying indoors mostly, which stinks, or going to the pool. We are heading up to Charlotte/ Ft Mill next week and are so excited! We want to move there hopefully next summer and are touring the area again. Then headed to Brevard after! Have a great summer and thanks for your awesome videos!
Oh yay!!! We are in the Charlotte area and have also lived in the Ft. Mill area. So wonderful! Hope you love it
@@FeedingtheByrdsoh nice! Do you like Charlotte better or Ft Mill? They both seem like nice areas.
Never thought about that. You?
I am a lover of any dip or easy appetizers!!! Its been so hot here in Georgia so anything that can be done quickly to get some food without turning on the oven, I am here for!! I have never had caprese (not sure if that's how its spelled) but I've been seeing it A LOT lately, so I think I will try it!! I don't have plans for the 4th; I've stayed home with the scared animals for years and just chilled and watch loud TV lol
Caprese is sooo good! It's a favorite flavor for me
If you spray your cooking dish on top of your dishwasher once you close door an run dishwasher it's all clean an no need to clean countertops...
Wait, I don't think I understand. But I want to!
@@FeedingtheByrds open the dishwasher door set the dish on top of the door an spray, once you get all dishes in dishwasher the door gets washed... sorry I didn't explain good... no more cleaning greasy counter tops 😉
I love Bamboo cutting boards. They are easy to maintain. I have no problem with them absorbing meat juices or any for that matter. I use olive oil to clean and sanitize mine.
Good to know!
Great ideas for sure. Yes have you not heard about the kitchen gadget bandit on the lose? Thats where your gadgets have gone.
No!! I haven't
Mine go missing too lol@@FeedingtheByrds
Mine go missing too lol@@FeedingtheByrds
It has been really hot here in Tennessee. I am going to Clearwater the end of July and staying for the next 3 or 4 months. I have a new grandson and I will be watching him while my daughter finishes massage therapy school. I am definitely going to make all of these there!
Love love love Clearwater!
Awesome video,
Thanks!
Thank you so much for these recipes! I’m going to try them all! This summer I’m working extra making jewelry to sell at local markets. Every October my Carolina Dog and I head to Camp Fellowship for Carolinas in the Pines! So much fun and we get to catch up with friends from all over the country! Happy Fourth of July to you and your family! Your kitty is very cute!
Aww! That's so fun!
The weekend after the 4th I’m getting together with my sisters. There are 4 of us and we live an hour apart in different directions and one sister is about 2 hours away. I am kind of centrally located so they are coming to my house. One of these dips would be perfect for our get together.
That's so fun!
Oh yay! These look great! Our big plans for the summer are happening right now. Our 19 year old son is home from the Army for 2 weeks so we are spending time with him. ❤ Feta and watermelon with fresh mint is amazing. I think a balsamic glaze would be amazing on top, too. Mandy and Steven are great!
Yay for your son being home! Enjoy!
@@FeedingtheByrds thank you!
Controversy?...... you mean Mandy ❤ lol 😆
😁😁
I made your first dip using blended cottage cheese instead of the boursin cheese. Super yummy as well.
Oooo!! Good idea
Fabulous recipes this week Amber. I always have fig jam in my house, I love it so much, so guess which one I'll be making first lol. All the ingredients for these dips are pretty much what I keep in the fridge during the summer. I like to make a medley of different salads and eat them over a few days. I stock up on cold hams, lots of different cheeses etc. I even make scotch eggs to serve with mine as well as the usual coleslaw, potato salad etc. Thank you so much for sharing xxx
Yes! We pretty much always have these kinds of ingredients on hand as well!
I think your videos are getting better because we’re seeing your personality more.
I agree!
Hi... I love your channel!!! You're recipes are so yummy but I have no choice but to double them. I need advice on how to perfectly double a recipe without making it too salty... Thanks
Ooo. I wish I could help. Honestly since I don't measure, that's a hard one for me. I feel like it's just a trial and error unfortunately.
Sometimes it's the cup and the surroundings, as much as the coffee.
Yes!
U.K. have 6 week school holiday start end July till beginning sep. we go away also after school holiday. As granddaughter on summer uni break. Back in October for her. 😊😊
Oh nice!! Enjoy the time off!
Nice!!!