Hey sweet friend, they all looked delicious!! Especially pork chops. I was diagnosed with metastatic cancer and watching your vlogs fills my heart with happiness. Sending blessings to you and your beautiful family.

@sandybowman7140

4 ай бұрын

Praying for u Kristin. I understand the comfort recipes give - for me I think it's seeing the end result. I hope u get thru ur ordeal & find more beautiful ways to capture beauty. My heart is with u! ❤

@tammybabcock4802

4 ай бұрын

Kristin I'm praying for you 🙏

@angelamcpherson8283

4 ай бұрын

I am so sorry.praying for you Kristin.

@aprilhampton6298

4 ай бұрын

Prayers for you.

@marywalker1394

4 ай бұрын

🙏🏾❤️

This video is great. We love salmon but usually can't afford it but mainly I've been worried about buying regular salmon from the grocery stores. However i know that when i pray for God to bless our meal, i can trust that God has got us. God bless you and thank you for these easy wonderful recipes. Btw i shared this with my oldest daughter, she loves easy healthy dinner recipes for her family.

@FeedingtheByrds

4 ай бұрын

We often will do trout instead of salmon bc it's a little less expensive! Maybe try that one. Steelhead trout.

@maryfolks9368

4 ай бұрын

@@FeedingtheByrds oh great idea, writing that on my list, thank you sweet lady

Here's my mom's pork chop recipe that I have been making since I got married. 4-6 pork chops (bone in for extra flavor) coat each side in a light coating of mustard and pepper. 1-2 small cans of chicken & rice soup with about 1 can of water. Garlic & onion powder, maybe cayenne if you want spicy, more regular pepper. Can be cooked in the crockpot or in the oven on 300 (covered). The meat falls off the bone & the sauce is perfect on mashed potatoes. I can't explain why it is so good. Maybe because it is slow braised. You can also way over cook them and make them dry if the heat is too high.

@mariahaskins820

4 ай бұрын

Thank you, must try this. We love pork chops at my place!

@sandybowman7140

4 ай бұрын

YUM, I bet the vinegar in the Mustard tenderizes them. I'm currently IN LOVE with Chick-fil-A's Honey Mustard u can buy at the restaurant. Sounds like it's a tried & true recipe, thanks! (It's a smaller bottle than their other sauces which I have but it's only @ $3).

@FeedingtheByrds

4 ай бұрын

This sounds delicious!! Love that you shared this with me

Omg your kitchen is similar to Mandyinthemaking kitchen!! ❤ very beautiful I love it!!! I just love you guys!

@FeedingtheByrds

4 ай бұрын

SO funny! We talk about that often. She's one of my best friends.

@Aliciatracey1980

4 ай бұрын

Girl I love to sew, if you like I can make you some cute table runners!!

The pork chops brine looks great. Thanks for sharing.

@FeedingtheByrds

4 ай бұрын

You're welcome!

Thanks sweet lady,things are going better thanks for prayers,please keep the prayers coming.love the pork chop recipe will be trying tonight.God Bless ❤

@marywalker1394

4 ай бұрын

🙏🏾❤️

Yum!

Sous vide is my favorite way to cook pork chops! So yummy!

@FeedingtheByrds

4 ай бұрын

I've been wanting to try this!

I can't wait to try the Risotto recipe and the pork chops recipe in brine. I have never brined anything not even a turkey so this should be fun! Thanks... one of your best videos yet!

@FeedingtheByrds

4 ай бұрын

YAY! I am so glad you enjoyed it so much!

We use to eat boneless pork chops, until we found bone-in pork chops at our butcher shop. They also have the tenderloin attached and are about as thick as your boneless. I bread them and fry just until brown then finish cooking on a rack in the oven. They are so crisp and tender.

@FeedingtheByrds

4 ай бұрын

Bone in really are so good!

Awesome video. Looks all delicious

@FeedingtheByrds

4 ай бұрын

Thank you 😋

Good evening Amber and thank you for sharing your yummy meals and pork chops yes please

@FeedingtheByrds

4 ай бұрын

They were so good!

The next time you make risotto try it in the instant pot! It's a total game changer, no stirring involved and it only takes about 4 minutes! I will never go back to making it a pan again.

@FeedingtheByrds

4 ай бұрын

Really?? I will try it.

Hey hey ❤❤❤

@FeedingtheByrds

4 ай бұрын

Hey, friend! Hope you're having a great week!

These are dishes that look like they are from a Restaurant. Well done.

@FeedingtheByrds

4 ай бұрын

Thank you so much 😊

I love fresh salmon, that sheet pan dinner looked delicious, I've made sheet pan dinner out of sausage, smoked sausage and chicken, never thought of salmon. All the recipes look brilliant, I love risotto, not so keen on pork chops but I might try this recipe. Thank you for sharing Amber xxx

@FeedingtheByrds

4 ай бұрын

Yep! As long as you time it right so the salmon doesn't overcook, it's great!

Thank you for these delicious recipes! Will definitely try the brine method on my next pork chops.

@FeedingtheByrds

4 ай бұрын

Awesome! So glad you enjoyed.

Can't wait to add these 3 delicious recipes to our meal plan. I love salmon.

@sandybowman7140

4 ай бұрын

Hey sweet friend, hope ur doing ok and hanging in there?! Praying for u & Tony everyday. ❤ PS: U should share ur yummy Smothered Pork Chops Recipe!

@FeedingtheByrds

4 ай бұрын

It's a good one!

@MrsAlmaTrumble

4 ай бұрын

@sandybowman7140 sorry friend, I just saw this. I'm at the dentist now. Ok, I'll send it to Amber.

@MrsAlmaTrumble

4 ай бұрын

@sandybowman7140 no wisdom teeth coming through where I'm hurting. I have an eye appointment coming up. Maybe it's my eyes or another sinus infection.

@sandybowman7140

4 ай бұрын

@@MrsAlmaTrumble Well, praise God u don't have that expense to endure, but probably a bit of a let down, now it might be a little more hard to zero in on. Oh Alma, I've been in this spot so many times, so frustrated u could just smack something hard. I'm gonna sound like ur Granny now and say, we need to thank God for clarification and an honest Dentist. He could have exploited u and pulled what wasn't causing problems. How many times I've said "thank u Lord" with my will (imagining it to be a steel rod in my core) with tears gushing like a River down my face ... how many times is too big to count. But later, God ALWAYS rewards us when we have a fierce determination to hold onto our faith in his goodness! I'm crying right now, thanking God he saved u from a costly wisdom tooth extraction! Lmk what comes next ok? Find this song on YT "Ain't No Grave" by Molly Skaggs - it's a fighters song! Love u Alma! ❤️🌻

I was so touched by you mentioning to use leftover salad dressing to flavor sheet pan meals. Brilliant! Definitely going to do that. 👍

@FeedingtheByrds

4 ай бұрын

It is PERFECT for sheet pan meals!

REALLY enjoyed this video! Loved the new dishes and your presentation style.First time I’ve came across your channel-Subscribed right away! Will be trying all of them and watching more! Thanks! 🤗

@FeedingtheByrds

4 ай бұрын

Aww Yay! I am so glad you're here.

I think I will be trying out the pork chops. Looks so good.

@FeedingtheByrds

4 ай бұрын

Thank you!

Awesome video, thanks Amber 👍👍🤪

@FeedingtheByrds

4 ай бұрын

THank you!

Love to brine, suggestion, dry off the meat before browning, you’ll get what you want faster ☺️

@FeedingtheByrds

4 ай бұрын

OH that's a great tip!

Dry pork chops is like my nemesis. If I have to choose between dry chicken tenders or dry pork chops, I'll take dry chicken, lol. I rather have pork in the form of ground pork, sausage links, bacon, or crackling pork belly. Oh! But I'm sure there are better use of dry pork than your typical pork chops. Shred them into small string sized bits, and dehydrate them with seasoning of choice. Sprinkle those seasoned dehydrated stringy pork bits on top of any dish for some extra oomph/flavor/texture.

@FeedingtheByrds

4 ай бұрын

Dry pork is awful! I agree.

I just found your channel! I need to make that pork chop recipe.

@FeedingtheByrds

3 ай бұрын

It's so good!

Yeah l like pork loin meals.

@FeedingtheByrds

4 ай бұрын

So good!

cool

Saving to my email 😊

@FeedingtheByrds

4 ай бұрын

Awesome!

Do you happen to have a mushroom risotto recipe? I love Mushrooms!! Thank you Amber 😌

@FeedingtheByrds

4 ай бұрын

I don't but let me work on that! Because we love mushrooms and we love risotto.. seems like the perfect one for us!

You would get a better sear if you patted the surface of those chops dry before searing. Trust me it doesn’t remove the brine flavor

@FeedingtheByrds

4 ай бұрын

Great tip!

@stonerscravings

4 ай бұрын

@@FeedingtheByrds thanks. I do love your channel. As I’ve said before it’s like we’re in the same room hanging out

🤤😋❤️👍

Could I use can salmon in the center cause I have a ton of it???

@FeedingtheByrds

4 ай бұрын

I've never tried it but you might create a new, great recipe!

😷💚