Пікірлер

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  @karmaleenash2841Сағат бұрын

  We gather morels every spring and early summer. More than we could ever eat. I am going to try drying them for use later. 🍄

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  @laurenbrawner18143 сағат бұрын

  I don't have any rice paper left and i really want to make ramen rolls again 😭

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  @TonyMaynard-SD11 сағат бұрын

  i got some chilli crunch due to this video... delicioussss

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  @AspatiaaКүн бұрын

  I had no idea there were so many types of chili crunch sauces. I thought this video would just be different ways to use Lao Gan Ma. I must be living under a rock.

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  @joseph40ninjas88Күн бұрын

  4:20 yum

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  @sliceofjoy3589Күн бұрын

  I add peanut butter (mixed in a bit of the pasta water to thin to make is easier to combine with noodles) topped with chives/green onions and chopped cashews 🤤

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  @SinthetikLEDКүн бұрын

  SO SPICE BUT SO GOOD

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  @quentinchrist8630Күн бұрын

  It's a cool cartoon to watch but it's awesome to see u cook there food. Have a pleasurable great year and this is the best birthday ever to watch a woman cook some anime food.

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  @pumpkinonastick3928Күн бұрын

  You asked tips for flowers :) have a vase with water ready and after cutting, put directly in the water - the flower will start to suck up the water as soon as its cut, if you put them in dry, you may get air bubbles in the stem and they may wilt quickly. Particular tip for tulips as i'm from the Netherlands - only have a bit of water at the bottom of the vase (5cm or so) and refill daily as the tulips suck up water. If you put the tulips in a full vase of water they will start growing a lot and droop down. Take care 💐

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  @IngaLamКүн бұрын

  this is incredibly helpful, thank you!!

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  @melovecappuccino4087Күн бұрын

  my chilli oil has been sitting there, thanks for this omgosh

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  @lynnlee4035Күн бұрын

  You always have good contents. Never have seen a travel vlog cooking meal kits from E-Mart 😂 As a huge fan of yours, hope to see u more often in Korea. Next time, please try some exotic fruits like Korean melon or Kking Kkang (summer fruits) which are my favorite :)

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  @monstermushmushКүн бұрын

  WAIT U KNOW CANTO TOO??

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  @5ardinoКүн бұрын

  i love how youre showing going to get the ingredients