👶🏻 WELCOMING OUR NEW BABY! (with Ginger Vinegar Stew 猪腳薑)
Watch Daddy Lau teach us how to make this Pork Knuckles in Ginger Vinegar Stew. This is a classic Chinese traditional recipe for moms going through postpartum recovery. With only a few ingredients, this dish can last for weeks or even months and only gets better with time!
Buy the vinegars online!
Zhenjiang Vinegar (the brand my Dad uses): amzn.to/3NA9gXp
Cheaper Zhenjiang Vinegar: amzn.to/3yABvBa
Cantonese Sweet Vinegar (2-pack): amzn.to/3yz2qNr
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👩🍳 JOIN THE CANTO COOKING CLUB 👩🍳
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau!
Join the club: bit.ly/3wQDUG3
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🍴 RECIPE + INGREDIENTS🍴
Check out our blog for an adjustable list of ingredients and step-by-step videos:
madewithlau.com/recipes/pork-...
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🍳 COOKWARE WE USE/LOVE 🍳
- Electric Burner: geni.us/electricburner
- Non-Stick Wok: geni.us/nonstickwok
- Carbon Steel Wok: geni.us/carbonsteelwok
- Non-Stick Pan: shrsl.com/305jb
- Carbon Steel Pan: shrsl.com/305j9
- Stainless Steel Skillet: shrsl.com/305j8
- Cookware Set: shrsl.com/305j7
- 8 Quart Pot: shrsl.com/305j6
- Cookware Collections: shrsl.com/305j5
- Pan Protector: shrsl.com/305j0
- Carbon Steel Seasoning Wax: shrsl.com/305iz
🔪 KNIVES WE USE/LOVE 🔪
- Dad's 40 year old Chinese Chef Knife: geni.us/dadschefknife, geni.us/Vtjn
- Chef Knife: shrsl.com/305is
- Santoku Knife: shrsl.com/305iu
- Starter Knife Set: shrsl.com/305iw
- Sharpening Stone Set: shrsl.com/305iy
👨🍳 KITCHEN ACCESSORIES WE USE/LOVE 👨🍳
- Magnetic Knife Strip (storage): shrsl.com/305j3
- Cutting Board: shrsl.com/305j2
- Instant Read Thermometer #1: geni.us/bluetooththermometer
- Instant Read Thermometer #2: geni.us/wirelessthermometer
- Food Scale: geni.us/ourfoodscale
🍜 DAD'S SPECIAL INGREDIENTS 🍜
If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil: geni.us/bPkD
- Handcrafted Soy Sauce: bit.ly/handcrafted-soysauce
- Light Soy Sauce: geni.us/h5GrZ
- Light Soy Sauce (Handcrafted): bit.ly/premiumlightsoysauce
- Dark Soy Sauce: geni.us/VIgg0
- Dark Soy Sauce (Handcrafted): bit.ly/premiumdarksoysauce
- Rice Cooking Wine: geni.us/ZHJK
- Premium Oyster Sauce: bit.ly/gfoystersauce, geni.us/BplS8
- Chili Oil: geni.us/DX1vm
- Hoisin Sauce: geni.us/lmBz0
- Chicken Bouillon: geni.us/2Eu7CU
- Shaoxing Cooking Wine: geni.us/M93Zer
Options for Vegetarian Oyster Sauce
- geni.us/evyhI
- geni.us/nf17
Options for Gluten Free Oyster Sauce
- bit.ly/gfoystersauce
- geni.us/C9ABB
Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!
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🔗 LINKS MENTIONED 🔗
Adam Liaw: • Dumpling School #5 | B...
Haidel Agriculture Service: • Ginger Harvest In Laiz...
小高姐的 Magic Ingredients: • 姜撞奶 Ginger Milk Curd
Chinese Herbal Pantry: • Ginger tea benefits & ...
Annabel Langbein: • Lemon Ginger Icecream ...
MartinYansChina: • Martin Yan's China: Sh...
Chinese Cooking Demystified (Chinese Black Vinegars!): • What is Black Chinese ...
Made With Lau (Ginger Fried Rice Recipe): • 👶 Ginger Egg Fried Ric...
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⏲ CHAPTERS ⏲
00:00 - Our daughter!
00:35 - Prepare ginger
01:37 - On ginger
02:02 - How Kat has been feeling
02:32 - Prepare pork knuckles
04:04 - Maya’s Chinese name
04:42 - The symbolism of the name Mayalyn
05:15 - Cook ginger
06:15 - On black vinegar
07:29 - Add vinegar & seasoning
09:06 - Prepare eggs
11:44 - Stainless steel vs clay pot
12:20 - Transfer to clay pot
13:33 - Add pork knuckles
15:03 - Next steps
15:40 - Our wishes for Maya
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💛 OUR FAMILY 💛
Learn more about the Lau family, and why we started this channel + blog:
madewithlau.com/family
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🎵 OTHER CREDITS 🎵
Produced by Randy Lau, Grace Phan
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - chll.to/49e6fa9c
Copyright Chillhop Music - chll.to/4ca8cc15
Пікірлер: 660
Join the Canto Cooking Club - bit.ly/3wPwLG7 Enjoying our content? Support us on Patreon - www.patreon.com/madewithlau Get the full recipe here - madewithlau.com/recipes/pork-knuckles-ginger-vinegar-stew What’d you think of Daddy Lau’s recipe?
@LynnYewEvers
Жыл бұрын
I want the pot! Where did your dad get it?
@1lcp1
Жыл бұрын
Congratulations!
@TheLadyLuck523
Жыл бұрын
Congrats on your baby girl! And thank you for this traditional recipe! I remember having it several times as a child when family would give birth and my mother made it for me after I had my son. I've always wanted to find a good recipe for this stew. Many happy wishes for your family!
@yonghotong8184
Жыл бұрын
Qq
@Nemi-pp2zs
Жыл бұрын
Congratulations for the little one 🙂
Your Dad is like a living encyclopedia of Cantonese cooking culture. Thank you for your awesome videos & Congratulations on being a Dad again
Congrats!! As a kid, I was NOT a fan of this dish, but when my wife gave birth to my beautiful daughter years ago, I found myself wishing my mom was still around to make this dish for us... anyways. I am very happy that you have a loving family and us You Tube Fam to share this with. Wish you all the best.
@charliecat301
Жыл бұрын
Same here, that was almost 40 years ago
Seems like the Chinese understanding of the idea of "it takes a village" is very much respected. Cheers and congrats to you all for the new little one.
@undergroundlace1686
Жыл бұрын
Correct me if I'm wrong, but isn't it literally a Chinese proverb?
@undergroundlace1686
Жыл бұрын
Ok did some research, turns out it's allegedly 'of African origin' so.... The more you know.
@vvvye
Жыл бұрын
I wish it was a saying better understood and practiced in American culture.
@JustSumGuy
Жыл бұрын
@@vvvye agreed the best we can do is live by example. Let's bring the importance of family back to good ol USA one person and family at a time.
@vvvye
Жыл бұрын
@@JustSumGuy That’s really all we can ever do. Make sure our families (found and otherwise) have the support systems they need and return a sense of community through that.
When the whole family started talking about their wishes for baby 😭 So many onions ❤
恭喜劉老先生又添孫女🎉🎉🎉祝BB聰明伶俐、快高長大!🥰🥰
@MadeWithLau
Жыл бұрын
非常感謝您的支持和祝賀!老劉衷心祝福您闔家平安健康 幸福快樂!
Cam Cam embracing Maya in the bassinet is so precious. Love to the growing Lau family.
Little Mayalyn is beautiful! And she is lucky to be born into such a loving family! Congratulations!
Your baby girl is so beautiful. Your precious little boy is so patient with all of the attention showered on his baby sister. He has always been a beautiful child. He was so cute when I saw him bending over to give his baby sister a kiss. Both are beautiful little children. Your whole family is lovely. Many blessings to you😊
May you and your wife always bless her as much as she will bless you.
I am a chef-- I just want to tell you all that Daddy Lau is the most amazing Chinese Chef and his dishes are so wonderful. I am so lucky to have found you! The directions are amazing.
This is so heart-warming. Wish Mayalyn a.k.a "the little baby Lau" a blissful life. 👶🏻
Congratulations and I'm trying to held back my tears. I always wish kids to be born to a loving family who celebrates their birth such as your families. It gives my hearts solace. It makes me feel full. 💕
This is an absolutely beautiful video, Lau family! Welcome to the world, baby Maya! The love you all show for her at the end of the video is just so heartwarming. She’s a lucky girl to have such a supportive family who will encourage her to be everything she deserves to be ❤️ What a perfect recipe to pair with this story!
This is without a doubt the greatest family in the world. Is there anyone who WOULDN'T just love to be part of this family? I know I would . Such lovely, loving people. And that baby is GORGEOUS! Congratulations!
@MadeWithLau
Жыл бұрын
Awwww thank you so much for the kind words! We're so grateful we get to share our love with you :)
@lecepyt
Жыл бұрын
I was just thinking the same thing as I was scrolling through the comments & saw yours 🤗
My mother in law made this for me after I give birth to our son 😊 it was very delicious. I’m mixed Vietnamese, French, Cantonese & Canadian and my husband is Cantonese ☺️ so it is easy for me to understand what he is saying in Cantonese ❤. It was so delicious that I had to ask her for the recipe
🙏 Uncle and Aunty Lau for teaching us ABC kids how to speak Cantonese. 🙌
Congratulations to the Lau family, to welcome the new baby girl. She looks exactly like her mom, very pretty.
My little one is 10 weeks old and my mum made this dish for me 4 months in advance. Before that, i remember it from when my brother was born 30 years ago. So much nostalgia. Congrats on the new addition, she's beautiful ❤
My baby is due soon and my mom is making this for me! I showed her your channel a while back. She had trouble describing the traditional postpartum meal she wanted to cook, but found this video and was like “This one!” Thanks for preserving our culture for those of us who aren’t as fluent in Canto! 💕
Congratulations to you and your family! This made episode made me tear up so many times!
@MadeWithLau
Жыл бұрын
Awwww we're so glad we could share this moment with you!
Congratulations my friend!!! I Have made so many recipes from this channel.....and thank you !!!!
💜💜💜 Welcome Mayalyn! Her 1st official MWL appearance. I love this stew after having my son almost 31 yrs ago. Now I can't wait for others to have babies so I can have some 😂 Congratulations to the Lau family. Hope to see more of Mui Mui and Hong Doy in future episodes 😍
I remember eating this after the birth of my daughters. A Grand Aunt lovingly made it for me. I loved it. I do eat pigs feet made in other dishes and just love it!
Thank you for sharing your bundle of joy with us.. brought me tears of joy seeing such a warmth family
Congratulations on your new bundle of joy!! My mother enjoys your dad's video heaps! Thank you so much! I've learnt so much from Daddy Lau!
As you are blessed for your children, your children are blessed to be born into your family. Congratulations!
Congratulations!!! She's so adorable...makes me miss my own now that they've grown up. My grandma made this and the chicken wine soup after I gave birth to my kids. I'm so glad to find these recipes online, especially with the videos.
Congratulations. A precious little one who brings so much joy and laughter to the family. Wishing MWL and everyone good health and happiness always.
Congratulations!! What a beautiful addition to the Lau family. So sweet to capture these moments. I love watching every episode. Thanks for sharing your family with all of us.
I love eating the eggs -I poke some holes in it with a fork so the vinegar seeps into the yolk part for an even better tasting egg!🤤 I also like to add the vinegar to my rice as a sauce! 😋 I'll skip the pork knuckles though as I don't like the fatty texture.
@veronicawyw7751
Жыл бұрын
Me too, I used to skip the knuckles, taste too much like skin fat. But after discovering that there are actually more collagen than fats in them, I m willing to eat them now to retain🧏 youthful firm skin 😅
Aww the memories rush back! I'm so happy for you all! Mayalyn is blessed to have such a loving family! Congratulations to you all! Will wait for new channel 'Made with Maya'!
Congratulations to your beautiful baby! Thanks for letting us see your amazing family while showing us how to cook!
Congratulations on the new baby! She is absolutely adorable. Love your videos and thanks to Mr Lau, I've already tried a couple of dishes! Thank you & keep up the great work 😃
Congratulations!!! Thank you for sharing the wonderful new of your new baby and of course another great and delicious recipe from your dad!!
Congratulations on the arrival of your darling daughter! I am so proud for you both, and look forward to watching your little angel grow up and become a wonderful young lady. Best wishes! Be sure to cherish every moment that you have with your new lovely little baby girl. 恭喜
Congrats on the arrival of your 2nd bundle of joy! Happy for u and your growing family
I have been binging your channel over the last few weeks, I love everything about y’all! It all looks delightful, I can’t wait to try making all of it
Congrats on the new baby, Maya. She is so cute. Cam Cam is now a big brother and is so loving to his little sis. What a wonderful and touching video of this very loving and close family. Definitely one of the best videos!
Congrats to the whole Lau family 👍🏻 Thank you for sharing 🙏🏼
Congratulations on the new baby! It's amazing to see your family grow. Mayalyn is incredebly lucky to have you all :)
Congrats on the new baby!!! ❤️ She's totally adorable 🤗🎉
Congratulations to the Lau's family. The confinement food are the best nutrition for long term. You are blessed to have seniors at home. 家有一 老, 如有一宝。God bless you all.
@MadeWithLau
Жыл бұрын
非常感謝您的支持!老劉㊗️您與家人平安喜樂!
I always wanted to make this. Thank you so much! Congratulations to you and your family!!
So sweet your dad cooking for his daughter in law. :) Grateful my mom cooked for me (though not this particular dish but a lot of chicken and ginger and various soups).
CONGRATULATIONS ON YOUR NEW BABY! SHE IS BEAUTIFUL✨🎉👶!
So glad your dad made this. Haven’t had this since the birth of my first son 22 years ago.
@susanmo8417
Жыл бұрын
same here, haven't had it since my daughter's birth 17 yrs ago.
Congratulations to your family! This dish your dad made brings back so many memories when I had my kids. Loved and still, do the flavour!
I totally enjoyed yr family traditions and values. Loving this dish...love confinement cuisine..keep them coming.
Congratulations on your new addition to the family.Love your videos.
Congratulations to the Lau Family on the arrival of Wai Yi! She is absolutely adorable. Its wonderful to see how the family grows! Yeh Yeh and Mah Mah must be so happy! And Hong Doy is now promoted to Ko Ko. Me, my sis and cousins share the same middle name as Wai Yi! Happy to know that "Wai" means intelligent, wise, virtuous and gentle.
Congrats to your family! 🥳She is such a sweet angel 👼Besides thanks for your dad demonstrating this recipe. This is a dish I like it a lot since I was small. Thanks for bringing up this recipe 💜🙏
Congratulations, Lau Family!!! Mayalyn in adorable. So happy for you all! So wonderful that Grandpa Lau can make this dish for your family celebration.
Congrats with the new baby! I appreciate the videos. This tradition should continue passing to our kids and their kids. Thanks again.
Congratulations to the new addition to the Lau family. May your little girl be happy and healthy.
I love this stuff! My mom cooked this recipe and also added shelled peanuts. The rich, gingery, tangy sauce was delicious over rice!
My kids favourite dish. I use palm sugar and village ginger (extra spicy). Taste better overnight. Late mom used to say "One can smell 3 roads away". Congratulations to u and family.
Awesome! Keep up the good work and always make time for your family! God bless you guys!
Congrats to the Lau family with little Wai Yi! Mayalyn looks so sweet and happy indeed🥰
The new baby's here?! Congratulations!! That is just fantastic! Hello Baby Mayalyn Lau!!
Congratulations for this beautiful baby girl. Thank you for this video. You have a beautiful family. Best of health and a long life to you all.
Thanks for the step by step recipe and details about the ingredients. I did see the Chinese Cooking Demystified video about black vinegars. Now I need to be brave and try making this dish. Congratulations on the newest addition to the family!
Congratulations she is so cute😃 may she be blessed with a healthy happy life!!
I'm so happy for you guys! My wife and I just had our first born baby girl this past Tuesday! And we also named her with the letter "怡” at the end. 😄
@MadeWithLau
Жыл бұрын
Awww congratulations!!! We’re so happy for you!!
Congrats. Love this video. You have a warm , lovely family!
Lot's of Love, Happiness, and health to your family for many generations to come. Your dad needs his own T.V. cooking show.
Congrats to your family! Thank you for sharing the joy with us
Thanks for sharing this recipe. I really appreciate that it's a traditional recipe. Very different. Really interesting! Congratulations to your family welcoming a beautiful new baby!
Congratulations on your new baby!!! 🥳🥳🥳🥳
恭喜刘大厨喜添孙女!迎来 Mayalyn 喜事到,愿她才貌双全,健康成长,聪明伶俐,活泼可爱! 也祝福刘大厨您闔家幸福,甜蜜美满,开心无限,全家人相亲相爱!
@MadeWithLau
Жыл бұрын
非常感謝您的支持和祝福!老劉代表家人衷心祝福您闔家平安 健康 幸福快樂!!!
Such joy! Love and happiness for the Lau family! ❤❤
Congratulations! Your videos are great. Love listening to your dad speaking Cantonese. Beautiful family.
Congratulations on the sweet new addition to your family! Y’all are literally reading my mind because I was just thinking about this dish last week. It was one of my favorites growing up, especially the eggs! My mom is not a good teacher though so it would just be too frustrating to ask her to teach me how to make this. Daddy Lau on the other hand is an excellent teacher! Thank you!
Congratulations on the new edition. Family is everything and you are blessed to have a amazing mentor!
Congrats🤗🥰😊For welcoming a new family member☺️😬
Every time when I watch your video I find myself smiling. These are all the foods I eat since I was a kid and until I grow up. The heart warming memory. Thank you for sharing, preserving and letting more people know about the Cantonese cuisine, I am sure it means a lot for every Cantonese all over the world.
Congratulations on the birth of your beautiful baby girl. She’s beautiful 🤩 🌸🌸🌸🌸
OMG I love this dish!!! Congrats on the new kiddo 💕💕
Thank you, learn a lot from yr dad. My fav dish, shall try to cook it, hope i succeed. Congrats for having 2nd child, she is so blessed to have you all as parents n grand parents.
Congratulations!!! Mayalyn is adorable. I tried learning this recipe almost 4 years ago from my mom for my daughter in-law. Your dad's video is a great review. My sister and I found a jar of the vinegar mixture when we clearing the house after her passing. My aunt told us that this mixture keeps for a long time. We plan to make this recipe soon because it's so tasty.
Warmest wishes on your new second grandbaby girl!!!
Beautiful baby girl. Congratulations. Thanks for video like this. We keep learning so much from your dad.
Congratulation to your lovely baby girl. She is very fortunate to be born in the Lau’s family that is full of love and support.
YAY!! WELCOME BABY MAYALYN :D Thanks for always cooking these super yummy dishes!
Congratulations to your new beautiful addition!
Got tears hearing all of 4 of your wishes for moi-moi esp. from Randy, one day she will watch this video and understand how lovely her family is. Congrats, guys!! I didn't know how to make this pork knuckles vinegar and my chinese wife wasn't pleased so I'm gonna make up for it!!!!
Hello to the Lau family, a new subscriber here in the UK. This video brings back memories of my daughter's birth 17 yrs ago. My mother made this stew and honestly I did not like it much! I liked the eggs but not the knuckle and I just found the stew overpowering. My mother also made ginger fried rice which was more palatable. I love your dad's cooking and explanations in Cantonese, makes me miss Hong Kong alot (where my parents are from before immigrating to the UK). Congratulations on the baby, I wish her the best of health.
congrats for the new baby! I envy her a bit, she's gonna grow eating so much good food^^
Congratulations on the new baby! She looks adorable!!💗❤
Congratulations Lau Family what wonderful News! 💝🙏💝 prayers for you and your family.. 💝🙏💝
I get a big smile went I see the little girl, I become a grandpa soon too, so I prepare to make 羗醋as well. Thank you for the nice video. 祝小妹妹快高長大。
Heartiest congratulations to the Lau family.
Ohh this is a classic my mother and grandmother made!! Thank you!!
Good luck! Welcome to your new world. I hope you will be as great as your grandad in whatever you choose. Maybe I’ll see you again👏
Congratulations!! And welcome little baby Maya!! May she grow into a wonderful young lady who also cooks like her beloved Grandaddy. Thank you Mr Lau for sharing your beautiful recipes. ❤❤❤
Congratulations to your new arrival into the happy family!
Little baby. Do you even know how big this family is?! It’s possibly global. No pressure or anything. 😹🔥❤️
Congratulations on your new baby. May she brings great happiness to you all and to your home 🌻🍀
Congratulations! Love your family and your dad. Didn’t realize how easy it was to make this.
Thx for the recipe and congratulations to your new bundle of joy. In our country we eat similar stuff after postpartum. Ginger and blk pepper is the main ingredients for us after birth.