This is exactly how my mom used to do this when I was a kid. Since she passed years ago, I couldn't learn it from her. Thanks for uploading this vid. Means a lot.

That's ingenious! Kneading it while dry to make it stretchier.

Wow! This is so cool. Can't wait to try this.

Looks very easy and helpful I need to try it thanks 🎉 🙏

Thanks for sharing..look easy.done subscribe.

I wanna try this wrapper so i can cook spring roll. This is the wrapper that i want !

This technique is so awesome,, it helps to slowly introduce the water and controls the amount to prevent the batter being too runny! And the glutton formation is amazing creating structure which translates into a stretchy wrapper. Thank you for showing me this technique

Very smart

nice 👍

بارك الله فيك يعطيك الصحه

Thank you for the video very helpful to know how to make fresh spring roll wrappers

You've beautifully shown how to approach a recipe that requires a deft touch, very nice!

@ElaineLuo

4 жыл бұрын

Thank you!

赞👍🏻

Wow 😮😣🥺 it's magical so different way to make springs rolls 👏✌️💯👍👌😋 excellent 👌👍😋😁🤩☺️

@ElaineLuo

3 жыл бұрын

Yes, quite magic!

Thanks. I think you showed the way

Amazing recipe. What's the flour weight in grams please?

can you use these as wrappers for the fried spring/egg rolls

Amazing Channel This is Great video tutorial to make easy make a spring rolls wrapper.Never quit.I Want To be youtube friend:D

❤ what to do if I don't have frige. Thanks

هل استعملتي دقيق ابيض اودقيق الارز ؟

can we use these same wrappers for fried spring rolls?

👍

How many wrappers were you able to make with these ingredients?

Thanks...my mum made the wrapper like that..

@ElaineLuo

4 жыл бұрын

Yes, it is magic technique from the older generation. Young people usually purchase store bought ones.

Is that a non-stick pan?

Svp esq je peut faire avec la semoule

The cloth you use for cleaning the pan is dry or has any oil in it? Thanks.

@ElaineLuo

3 жыл бұрын

It is wet.With a very small amount of water.

@amore1056

2 жыл бұрын

@@ElaineLuo good to know it’s wet cloth that you used

Hi, is it okay to use plain flour or even first class flour instead?

How can i store it properly? Qhen i pile it do i need to put oil on every sheet?

I will try ... to make POPIAH you need fresh Spring Roll Wrap ... The one in the shop is not really suitable... Thank you for sharing at utube

Thank you so much my dear 😘👍👏🌹

@ElaineLuo

3 жыл бұрын

My pleasure.

2 cups all purpose flour, how many grams? US standard 1 cup flour 225g, other 130g.

@DadaAlano

4 жыл бұрын

240g

Easy as easy it seems but actually quite hard to make it - previously I had been trying and trying to make it but failed misery 😭 I will follow your recipe hope for the best - how many grams equal to 2 cups of flour??

@ElaineLuo

4 жыл бұрын

Test with 1 batch then you will figure out this is the simplest way. 2 cups of flour equals to 300 grams.

@alexaez2946

4 жыл бұрын

@@ElaineLuo thanks you

i have watched a lot of videos but nobody mentioned how many pieces can be made with the amount of flour used. T_T

Do u put any oil on the pan?

@lutongpinoy4602

3 жыл бұрын

You don’t need to put oil. Just wipe it with damp cloth.

This seems like it would make waaayyy too many wrappers for me lol

Cold or warm water?

@ElaineLuo

4 жыл бұрын

Either works. No special requirements.

Must we store more than 3 hours in the fridge?

}17一

Use cooking gloves 🧤 or else it doesn't seem higenic. It doesn't matter even if you wash your hands 👐

@beautybliss7409

3 жыл бұрын

It's for her to consume 🙄

@jacobtfn

3 жыл бұрын

There is no scientific evidence that proves glove usage is better than hand washing. hygienefoodsafety.org/gloves-in-the-kitchen/

@syntaxerror1916

3 жыл бұрын

then try to make it with gloves😂🤣 commonsense my dear😂