This is the kind of wrap I need, not the thick one they have at filipino store. I'll try to make this, thank you so much.

I thought it's not possible to do it at home, but here you are! Thank you sooo much, spring rolls were delicious

I was having a had time making my spring roll sheet flat and thin thanks for the video will definitely try your method

I could never find these wraps in Austria, now I am going to try just for fun, be blessed.

omg that was so cool! thanks for sharing, i think i might have to try this one day!!!

@JosieBarton440

8 жыл бұрын

Thank you for watching the video Mary, I just want you to know that it can be messy in the kitchen but it's so worth it.

So surprised you only cook them on one side and stack them, but they don't get stuck together?! But I love the rolls and may try your method. Very creative! Thank you.

Intuitively creative ! I think I will purchase ! Thank you !

@mjoutdooradventures

4 жыл бұрын

I understand it's a lot of work, I would always purchase if I can :) Thank you watching the video.

LOL oh my goodness that looks like fun! This is one that I will have to try ! God Bless you both !

@mjoutdooradventures

8 жыл бұрын

+sara sammon Thank you Sara, it was fun! When you decide to try doing this both of your hands will be busy.... one hand sticky & the other hand cooking lol!

@saraskold9631

8 жыл бұрын

LOL sounds like fun

This is so basic! So THANKFUL TO YOU

I love it! How much fun; I may have to try this!!!

@mjoutdooradventures

8 жыл бұрын

+Roclans Farm That would be great! I have to warn you though that it might get messy in your kitchen :) but it's worth the fun!

Thank You , this is process I've been searching for . Johnny B.

@JosieBarton440

7 жыл бұрын

John Harrington You are welcome sir.

Thank you I am living in Ecuador now and can not find them anywhere this will help me a lot :)

@mjoutdooradventures

7 жыл бұрын

You're welcome Shirley, now we can both make them when it is unavailable.

@princessbalunton3825

5 жыл бұрын

How to make squid balls

@princessbalunton3825

5 жыл бұрын

How to make squid ball

Thank you, Josie! 💐 ♥ God Bless

its the easiest way to make springroll wrappers! Thankyou! I love it! :)

@JosieBarton440

7 жыл бұрын

Thank you Dian for watching & commenting, appreciate it!

Now that was cool. GREAT job Josie.

@mjoutdooradventures

8 жыл бұрын

+darfirst Thank you so much. :)

That was pretty neat. Enjoyed and may the blessings of the Lord be upon you all.

@mjoutdooradventures

8 жыл бұрын

+Randy Parker Thank you for watching the video Randy, blessings upon you too.

So friendly and thank u for sharing , I will try to make my own from stratch.

@mjoutdooradventures

5 жыл бұрын

Thank you Susan for watching the video.

nice and i think easy recipe, thank you for sharing

this is especially very interesting because we don't have any wrappers this thin in any stores around here (n. texas). never will you find these thin one locally i don't think. this is very interesting - thank you! up thumbed it!

@mjoutdooradventures

6 жыл бұрын

I have a problem finding them here too unless you eat at a restaurant.

So cool! These are perfect.

@mjoutdooradventures

5 жыл бұрын

Thank you for watching the video.

Looks like it would make quite a few wrappers. I love spring rolls. Gonna have to try that.

@mjoutdooradventures

7 жыл бұрын

Thanks Martin, it made at least 25 wraps.

Thank you Josie for the recipe and the secret technique used by Filipinos at local markets. So that's how it is done.

@mjoutdooradventures

6 жыл бұрын

I was fascinated myself when I was making the tests :)

Wow I will try this later thanks for sharing

Great work!

Thank you my dear. You are real, your instruction was very good . I will try making it.

@mjoutdooradventures

8 жыл бұрын

Thank you so much, I appreciate the kind words.

@zhangchen5286

8 жыл бұрын

Thank you for the reply.

Yummy Nummy goodness i need to try making some

luckily we have asian supermarkets here in new jersey but man does that look cool. gonna have to share this video with my mom. great video!

@mjoutdooradventures

8 жыл бұрын

+dingguhlbary Thank you for watching the video. It takes work and it will be messy in the kitchen but it's so worth the fun :) So, have fun making wraps!

Ok, that takes some real effort to make. I don't see me doing that but thank you for showing us how to do it.

@mjoutdooradventures

8 жыл бұрын

+Gary Cloud It does take some effort to make, you are right. I actually have to do the wraps the day before I make the Spring Rolls. I thank you for watching the video Gary.

great job never seen them made before

@mjoutdooradventures

8 жыл бұрын

+phyllis mulkey Thank you for watching the video, my next one will be how to use these wraps.

Wow Josie!!!!! You are getting very comfortable in front of the camera!!!!!!!! Great job!!!! Great video work Mike!!!!!

@mjoutdooradventures

8 жыл бұрын

+joesneon Thank you Joe, I'm glad that you see it that way although I don't feel that way (comfortable in front of the camera). Mike knows :) he's the one working all the editing for me :) Thank you for watching the video.

Wow!!! What a great video! Thanks so much for sharing! New subscriber and like. 💕

nice, pretty simple.. thanks

@mjoutdooradventures

4 жыл бұрын

Thank you for watching

thanks so much for the video/recipe

@mjoutdooradventures

7 жыл бұрын

You're very welcome.

Thank you for sharing us 😊

@mjoutdooradventures

5 жыл бұрын

You're welcome and thank you for watching.

Thank you very much this video

@mjoutdooradventures

5 жыл бұрын

You are very welcome Monica.

Thank you so much my dear 😘👏👍🌹

Hi! Thank you for sharing this! Can you please share the measurements? I tried using the link but it doesn’t seem to be working any longer

@JosieBarton440

4 жыл бұрын

1 cup of flour 1 egg 1 cup water 1 tsp cornstach

'mornin, Joeis & Mike;We love spring rolls, So we will be trying these soon. Thanks again 4 the recipe. Hoping all's well there, Friends. ATB Ter & Mel God Bless

@mjoutdooradventures

8 жыл бұрын

+T.W. Milburn (skillet210) Thank you Mr. & Mrs. Milburn, both hands are going to be busy... one hand will be sticky while the other hand will be turning them wrappers as they cook! Appreciate you folks watching another video.

i will try this here in kuwait..

@mjoutdooradventures

7 жыл бұрын

That's great, it might get a bit messy in your kitchen but it's worth it :)

nice josie hard work that pays in the belly lol thanks Russ

@mjoutdooradventures

8 жыл бұрын

+Russ White Thank you Russ for watching the vid.

Perfect dough consistency and technique, thank you for the recipe. Yes, is only suppose to be water, salt and flour (rice).

@mjoutdooradventures

7 жыл бұрын

Thank you for watching the video and leaving a comment, I appreciate it.

@carlitodelossantos4168

5 жыл бұрын

I luv it. thanks n may the blessing be.

The recipe link for the full details is no longer working, as well as Facebook. Any way I can get it here?

I wondered how they made them so thin that is cool ! thanks

@mjoutdooradventures

8 жыл бұрын

+cctn2012 Yes, it has to be thin. The very first time I tried it with another recipe and it came out thick that when I deep fried the wrap was so overwhelming :( It was like a thin stuffed pancake. This recipe I really had success & I am so happy about it just thinking that I can eat rolls anytime I want. Thank you for watching.

wow that is a good job

@mjoutdooradventures

5 жыл бұрын

Thank you Cristy for watching the video.

For the mixing could you use a kitchenmaid mixer for this step? Just enough to get it mixed then continue to the consistency that is needed? Hey on a lighter note I noticed your new tupperware shelf.... lol....looks great :)

@mjoutdooradventures

8 жыл бұрын

+Ruth Poirier Yes, I love those tupperwares! Thanks to you :) I suppose you could use a mixer, I didn't try it but I will.

Thank you

@mjoutdooradventures

5 жыл бұрын

Thank you :)

Awesome sis

@mjoutdooradventures

5 жыл бұрын

Thank you

Thank u keep it up God bless.

@mjoutdooradventures

7 жыл бұрын

Thank you Grace.

This demonstration is very good. One question: Can a food processor create the same batter texture? Or would it ruin the processor?

@JosieBarton440

4 жыл бұрын

The mixture gets very thick and heavy. It might ruin your machine.

@dynamicworlds1

3 жыл бұрын

Very late, but if you're still looking for an appliance to help work dough a stand mixer is what you're looking for.

josie...link isn't up...and i think i will buy mine...just a little lazy...can't wait for the finished wrap recipe !!!

@mjoutdooradventures

8 жыл бұрын

+Billyt Yes sir I completely understand "buying" it. A lot easier that way and less time consuming. Next week will be the Spring Rolls video! You might like that one. Thank you for watching the video. :)

Hi.. i love your video.. please, i just want to ask the quantity of the ingredients.. coz i've been looking for a recipe for spring roll wrappers. thank you

@JosieBarton440

7 жыл бұрын

Fatima If you check on top I left a link to my website where you will find the recipe.

@Fatima-fi7vf

7 жыл бұрын

Thank you

Thanks Josie

@mjoutdooradventures

8 жыл бұрын

+Joseph Russell You are very welcome :)

my granddaughter and I are making these wrappers today and will freeze some. we love Asian food. let you know how they came out. thankyou

@mjoutdooradventures

7 жыл бұрын

Thank you Cynthia for trying the recipe with your granddaughter, sounds fun :).

@GypsyTheGoatOnTube

7 жыл бұрын

Josie, they looked nice but when we started rolling the filling up they broke apart. Not flexible enough. Any ideas where we went wrong?

@JosieBarton440

7 жыл бұрын

Cynthia Heiden Maybe your wraps were too dry. Did you cover it with a cloth while making them?

Thank you jessy is cool

@mjoutdooradventures

4 жыл бұрын

Thank you for watching Rebecca

I like that..Make the wrappers and play in the batter, now that looked like fun. Bet mike stood back a little and kept silent, I mean you had a handful of weapon that could make his day very uncomfortable..Thanks Josie, I am going to try this, I mean I like playing in my food..lol..Hey Mike..Take care guys and Thanks Josie for a reason to have fun in the Kitchen !!

@mjoutdooradventures

8 жыл бұрын

+Barton Robinson Yes sir, it was a "weapon of batter" & Mike was quiet :) Thank you for watching the video and have fun in the kitchen as well.

@jasnoorkaur.class4d.rollno960

7 жыл бұрын

CookingwithJosie

Thanks for sharing.can u pls share the measurement? Thank you

@mjoutdooradventures

5 жыл бұрын

Ingredients 4 cups all-purpose flour 2 tsp salt 1 ¾ cups water (feel free to adjust the amount of water)

Can you kindly share the recipe list and amounts for us to make??? In the many KZread video recipes I tried I could not achieve the sticky consistency of your batter!!! Please share!!!

I'm getting so brave, so I'm going to try to make this just for the fact it will be fun to play with that sticky dough? using cast iron as always, so the oil will be within reach. I seem to remember seeing this on a vid about Thailand street food. love to both, Chef Chris.

@mjoutdooradventures

8 жыл бұрын

+Michigan Mister Go, go, go Chef Chris! Both of your hands will be busy.... one will be sticky with the dough & the other will be busy turning the wraps as they cook. Have fun & thank you for watching the video.

@tymesho

8 жыл бұрын

so, I tried this last night with just the intention of practicing and making some for the freezer. the recipe was so easy, but JOSIE!!! you didn't tell me how messy it would be!? I had this EVERYWHERE! even in my hair! it was a trip, but fun. I ended up with only 6 good ones, but the next time I hope it will be better? (can't make this if you get an itchy nose!!!) you need to add a "messy scale", from one to five. (this one is a six) chef?chris

@mjoutdooradventures

8 жыл бұрын

Lol! You are so right I forgot to mention how messy it will be! But then that will spoil the surprise :) Great job making them! As you get so good in making them, the mess will be not so bad. I give you 5 star Brave Chef Chris!

@tymesho

8 жыл бұрын

the next time I put up the tarp with duct tape and lots of wet towels! (I'm only serious) Chef oops!chris

Do u have instagram? this is the best lumpia wrapper recipe.thanks

@mjoutdooradventures

7 жыл бұрын

Thank you Rai. Yes, I have instagram but not using it as much, I guess I should :). Here's the link: instagram.com/cookingwithjosie/?hl=en

@babydoll1428

7 жыл бұрын

Thank you

can i leave it in the fridge and cook later? or can the cooked wrappers be used for later?

@JosieBarton440

4 жыл бұрын

Yes you may put it in the fridge but cover it a with humid cloth so it doesn't dry up.

@naddine.

4 жыл бұрын

@@JosieBarton440 thank you!

i'll add this to my cookbook! Clark

Hi..i attempted making this but my batter won't stick to the pan.😔 what could i be doing wrong?

@mjoutdooradventures

5 жыл бұрын

Hope you didn't grease the pan because it will not stick. Take your time to roll the batter into the pan, not too quick.

wwaaaaaaaaaaaooh it bring me memories. I use to work with family from Hong Kong and that was the way of doing it

@luciabeznec2397

3 жыл бұрын

My name is Lucia.Hi, I'm from Argentina, can you tell me what ingredients or products are in the dough and how much of each? Thank you!!!

Thanks

@mjoutdooradventures

7 жыл бұрын

Thank you for watching the video.

Is there any specific flour should use?

@JosieBarton440

4 жыл бұрын

White flour

yes, we kept covered. I'm at a loss. will try again another time. thankyou

@mjoutdooradventures

7 жыл бұрын

Cynthia, I think I remember that when I did my last batch it came out dry too and breaking. I will have to try adding some binding ingredient... not sure yet what but If you think of something let me know and I will try it with my next batch.

Smart idea thank you so much

@mjoutdooradventures

4 жыл бұрын

Thanks :)

Can you share the recipe? Thanks

not with rice flour thanks for the recipe

@mjoutdooradventures

8 жыл бұрын

+henk Schutte (bos tukker) Thank you for watching Henk, for the mixture I used all-purpose white flour.

Sticky , gooey Funnnnnnnnnn😊🙏

@mjoutdooradventures

8 жыл бұрын

+versatec1 Thank you so much :)

What kind of flour did you use to this wrapper?

@mjoutdooradventures

5 жыл бұрын

Cristy Babia white flour Cristy

@loseweightfast5

5 жыл бұрын

+CookingwithJosie the the flour type all purpose, plain or hard flour?

you have nice accent :) are you from philippines ?

@mjoutdooradventures

7 жыл бұрын

Yes, I am :) thank you for watching the video.

It seems you cook one side only. Correct?

Please is the flour all purpose flour or which one

@JosieBarton440

5 жыл бұрын

It is all purpose white flour

@madampillar

5 жыл бұрын

Josie Barton thank you

Can I use the same mixture to make samosa??

@mjoutdooradventures

4 жыл бұрын

I suppose you could since the ingredients is almost the same.

@beckowus9872

4 жыл бұрын

@@mjoutdooradventures Thank you

So it need to be sticky pan

@mjoutdooradventures

5 жыл бұрын

The pan I used here is cast iron pan.

👍👍 👍👍⤴

@mjoutdooradventures

8 жыл бұрын

+Drew Lucero Thanks Drew :)

Hey ur link shows egg roll recipe but no ingredients for wrappers and the quantity pls rectify tks

@gurkirpalsinghbrar4628

6 жыл бұрын

rice flour water Salt

This recipe must be in practice cause it looks very sticky gonna try it

@mjoutdooradventures

4 жыл бұрын

Yup really have to practice because the dough needs to stick a bit when you roll it to the pan.

What kind of flour u used.,

@JosieBarton440

7 жыл бұрын

richard tan I used white flour.

@MarciaRegina-se2ig

6 жыл бұрын

richard tan '

@MarciaRegina-se2ig

6 жыл бұрын

Josie Barton '

which flour of thus

@JosieBarton440

7 жыл бұрын

Rubina Nadeem white flour

Cannot locate recipe itself! Please post!

i want the ingredient and procedure

@mjoutdooradventures

6 жыл бұрын

Vilma Villarta Hi Vilma, if you scroll back up there will be a little arrow pointing downward. Just click it and you will be able to find the full detail of the recipe.

podrían ponerla en espanol

Please can we get the measurements

@mjoutdooradventures

5 жыл бұрын

Ingredients 4 cups all-purpose flour 2 tsp salt 1 ¾ cups water (feel free to adjust the amount of water)

♣♣♣♣♣

nice video... i hate baking powder nd baking soda

@mjoutdooradventures

7 жыл бұрын

Thank you for watching the video Cristina. This recipe does not have baking powder and baking soda.

Add a little oil in the ingredients and you must let the dough set for at least 4 hours.

@mjoutdooradventures

6 жыл бұрын

Thank you for the tips I appreciate it.

Is making your own Spring Rolls Wrappers really worth the trouble and expense? Buying them directly from any Asian shop is perhaps cheaper and you save yourself from all the troubles.

@mjoutdooradventures

5 жыл бұрын

True, but if you can't then this is another option :)

so funny wen you manipulate the paste and you should see me doing it ....i mean my friend was laughing so much

@mjoutdooradventures

8 жыл бұрын

+Patrice Lacroix It takes work & a bit messy but it's fun too! How many wraps were you able to make out of the batch?

@patricelacroix8049

8 жыл бұрын

+CookingwithJosie (don't laugh) but manage 7 good or OK , 5 destroy and a mess on the oven adding to the batch, probably every ware in the kitchen my close some on my face ... i scratch my nose

@mjoutdooradventures

8 жыл бұрын

+Patrice Lacroix That's pretty good! The first time I made it, Mike was nice enough to clean up my mess :). Thank you for trying the recipe.

you have to add more water...

@mjoutdooradventures

7 жыл бұрын

Yes, there will be some adjustments... I had to add more flour once in a while.

did she say flower?

@deborahmk4790

5 жыл бұрын

Flour

A

N

Ba yan kulanh kulang info

@mjoutdooradventures

4 жыл бұрын

Tingin ka lang baba(arrow) for full recipe.

In the "About" tab for your channel, you didn't really tell anything about yourself. Please add a few details, such as ancestry, place of birth, etc.

@mjoutdooradventures

5 жыл бұрын

I will have to check out some of the settings and make some updates, thank you for the reminder :)

Nice video, but irritating throat problem every now n than , don't make videos when not feeling well..

you have no measurements

@mjoutdooradventures

5 жыл бұрын

There is a cooking website link below. Everything is there if you are interested. Thanks.

Not perfect 👎👎👎

Kindly limit the talking.. It's too much