田村陽至とパン | Yoji Tamura & Bread

焼くパンは4つ、働くのは週4日。全てを幸せにするパン屋さん
4 types of bread, 4days of work. Bakery that brings happiness to all
ブーランジェリードリアン(広島市のパン屋さん)での人生社会見学
天然酵母ルヴァンのパンとシンプルで持続可能な働き方
Social Study Tour Of Life @ Boulangerie deRien, Hiroshima, Japan
Bakery with sourdough bread(Levain) and simple & sustainable work style
【More details】
/ 4-types-of-bread-4-day...
【体験記事はコチラ】
note.com/wondala/n/nfe8b2bfdbf2f
【Boulangerie deRien】
derien.jp
【捨てないパン屋】
amzn.to/37xZpzo
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田村陽至さん Yoji Tamura
大嶋さん Oshima-san
中村さん Nakamura-san
田村さんのお母さん Tamura-san's mother
ふみさん Fumi-san
高柴さん Takashiba-san
コインさん Wine Bar Coin
K-Wineさん Bio Wine Shop K-Wine
ディレットさん Italian Restaurant Diretto
いぶし銀さん Restaurant Bar Ibushigin
ハナワインさん Wine shop & Bar Hanawine
そらやさん Izakaya Soraya
お好み焼きカープさん Okonomiyaki restaurant Carp

Пікірлер: 19

  • @arigatou934
    @arigatou93415 күн бұрын

    私は農家ですが、「手を抜く」というか必要以上に手間を掛けないことを意識しています。すごく共感しました。

  • @yamashanxia5541
    @yamashanxia554111 ай бұрын

    この動画を初めて見させてもらいましたが パンの焼き色を見ただけで「美味しいだろう」というのが伝わってきます。 いつか食べてみたいです。

  • @JaneJilli
    @JaneJilli3 жыл бұрын

    I love watching this. Thanks for bringing such amazing content with deep story

  • @mookzii_1613
    @mookzii_16133 жыл бұрын

    素晴らしいビデオです。

  • @Artiststan
    @Artiststan3 жыл бұрын

    Excellent. Tamura san is very inspiring and he has a great mother as well!

  • @user-bh8if4cb1g
    @user-bh8if4cb1g2 жыл бұрын

    素晴らしい動画をありがとうございました

  • @jwk1028
    @jwk10283 жыл бұрын

    今から20数年前の学生時代に、ドンクでアルバイトしておりました。美味しいパンを作ることは、大変なことですが、お二人の作られたパンを食べる日を楽しみにしております。

  • @juanamareco9028
    @juanamareco902810 ай бұрын

    Hola Wondala media. Será posible que actives desde ahí la posibilidad de subtítulos en Español? Saludos

  • @nikeevisu6322
    @nikeevisu6322 Жыл бұрын

    Молодцы 👏

  • @naurokai8138
    @naurokai81383 жыл бұрын

    Were we can find there bakery? I want to apply as an apprentice... Thanks

  • @wondalamedia9678

    @wondalamedia9678

    3 жыл бұрын

    Hello! I'm happy you are interested in deRien. He will be happy too! Maybe you can contact him on facebook.com/boulangerie.derien/ or derien.jp/contact I think its fine in English.

  • @naurokai8138

    @naurokai8138

    3 жыл бұрын

    I hope hes accepting apprentice like me... Thanks for making videos like it... If theres any update, just message me directly here... Thanks

  • @wondalamedia9678

    @wondalamedia9678

    3 жыл бұрын

    @@naurokai8138 Thank YOU for watching this video. He accepts apprentice regardless of people's background. Its 3 months apprenticeship usually and there are always some candidates. so he has to chose one(or more?) every season. I don't know how he chose one, and with the COVID situation but I think your motivation is the most important factor, so just let him know your passion and get to know him which is big step for opportunity :) and even if you miss the apprenticeship this year, I think he will welcome your visit and little study tour.

  • @naurokai8138

    @naurokai8138

    3 жыл бұрын

    @@wondalamedia9678 im so happt to hear that. Do you know how much the salary for apprentice in his bakery?

  • @wondalamedia9678

    @wondalamedia9678

    3 жыл бұрын

    ​@@naurokai8138 Sorry I actually didn't ask them about that and have no idea...

  • @user-ke8zq4sv5i
    @user-ke8zq4sv5i2 жыл бұрын

    購入したいです どうしたら買えますか

  • @user-qi8bk7wq7c
    @user-qi8bk7wq7c3 жыл бұрын

    ほう

  • @user-ke8zq4sv5i
    @user-ke8zq4sv5i2 жыл бұрын

    購入したいです どうしたら買えますか

  • @wondalamedia9678

    @wondalamedia9678

    2 жыл бұрын

    こちらから購入できますderien.jp/product/

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