The master-level street-fried pasta and fried rice with egg and pork are amazing!
The master-level street-fried pasta and fried rice with egg and pork are amazing!
Address: Wenhua Road Market, Baiyin City, Gansu Province
Price: 16 yuan for a piece of pasta and 12 yuan for fried rice
Пікірлер: 1 200
這師父真的不錯,技法好,很多細節都不是做做樣子,都是很有用意,比如說煎蛋先煎蛋白有酥,再用蛋汁讓飯粒比較容易粒粒分明,比如說下材料的順序,讓食材好的風味,口感❤
Mouth Watering...! The very best Chef...! Two thumbs up...!
看了吸睛,謝謝分享,學了!
最喜欢吃这样炒出来的面,够干爽够锅气🖒🖒🖒
这炒的看起来太好吃了。谢谢分享
Grande maestro. Usted es un groso con estas ricas comidas mmmm. Gracias por sus recetas! Sergio de Buenos Aires Argentina. Abrazo!
好幾招!太感恩感謝淚流滿面!學了!
@user-ys4yg2ph4k
2 жыл бұрын
ㄠㄞ˙
看了都流口水了😍
感謝分鐘 深夜看得口水直流的太美味了!
@uknownicole25
Жыл бұрын
打錯字了 不是分鐘 是分享 哈哈
@TasteSays
Жыл бұрын
感谢收看和喜欢❤️
My compliments to the Chef. Masterful cooking. Beautiful food. Thanks for sharing. Subscribed.
@TasteSays
2 жыл бұрын
Thanks for the support
哈哈看完想吃了
这个意面,炒的还满用心的哦,看的口水淌啊
A master chef indeed. Just looking at the cooking is so fascinating. Amazing techniques and skill. The food must taste awesome......
@TasteSays
2 жыл бұрын
Thank you for your support and likes!
赏心悦目
謝謝分享,南無阿彌陀佛
This is about the best I have seen on youtube. Perfect technique it all looks so yummy
Un saludo desde Chile 🇨🇱. Todo se ve delicioso 😋
我家的火要是這麼旺,不只翻鍋,我可以翻天了!
my gosh well done Chef! I am going to try to recreate the 1st dish!
I LOVED the first one that noddle/chow main style dish is soo good & is my FAV dish👍
甩锅看得好爽!技术是真的纯熟!另外,感觉当厨师挺辛苦的,respect.
@TasteSays
Жыл бұрын
感谢观看和留言
@user-ht6gy7sl7d
Жыл бұрын
@@TasteSays 你们看了没有豆油?一看豆油就够了
@TasteSays
Жыл бұрын
@@user-ht6gy7sl7d 菜籽油颜色深
真的高手炒功夫。😋😄👍
Masterfully done. Cooked to perfection. Fried rice and fried noodles. Yummy yummy.
I grew up eating this wonderful food but I still drool watching this mouthwatering cooking. Simply delicious and the best food.😋😋😋👌👌👌👏👏👏
"Hot oil shower" all ingredients including vegetable before cooking for speed and looking good ( not always taste good, too oily.) That's a standard restaurant practice from Hong Kong to Beijing. At home, few Chinese do it that way.
天哪! 好喜歡看她煮菜! ! 能吃到她的美食真的很有福啊! 而且環境也很喜歡! 😆👍
@yulongutk
2 жыл бұрын
这种炒锅很少有女生.
@powell2456
Жыл бұрын
竟然是女生?太神奇啦!🤣👍👍
@yasminklein7927
Жыл бұрын
@@powell2456 看起来很明显不是女生吧,单是那双手就知道是男人的手,通常来说只有男生才有这样的臂力把锅玩得那么顺畅,是把他她写错了吧
好厲害的炒功
厲害👍
炒锅翻的眼花撩乱!
Brova well done Chef, the way your stir fry noodles make me hungry, look so yummy
师傅做得很好看起来很好吃
厨师很专业,拍摄很业务,从头到尾近距离拍着一口锅,迷一样的镜头切换
The best Wok skills and technique I have ever seen !! Truly A Master !!
@kaunghtetswe9988
2 жыл бұрын
same here, the best ever.
@boluomi99
2 жыл бұрын
靠这个工作十来年,每天人满为患,颠勺技术估计也会是大师级别!
中国菜的讲究与美味就在于千千万万技术娴熟的厨师们对火候、调味和颠锅的熟练掌握。赞👍
@user-fy3ej1qu1x
Жыл бұрын
@Larry Stone 跟我读!cnm laoliumang
這個炒得好
Hola amigo, como está soy de Venezuela y veo mucho tus videos también se cocinar comida así y me gusta mucho cocinar este tipo de comida pero me gustaría más aprender hacer nuevos platos❤
Looks so yummy 😋
Toto je paráda. Súper.
看着就香!!
这手法还可以👍
He turned out each dish to perfection. Done just right and beautiful. I would love ti learn from him and work alongside him.
@lilscammy
Жыл бұрын
Every time he flip the wok a lot of food come out lol looser
@lilscammy
Жыл бұрын
Too much oil
@SpoonLegend
Жыл бұрын
@@lilscammycringe
上次到河南一遊,薺菜餃子好吃又便宜,可另外一家回鍋肉飯盒不太便宜回鍋肉只有一點要價16元,帶上高鐵吃,剛才師傅的飯盒料多誘人,總之各地都有美食。
@jiashenwang5784
Жыл бұрын
回锅肉尽量当场吃,凉了不好吃。
everything He's cooking looks delicious so delicious!
这师傅真的是师傅👍
这掂勺的手速绝了,国外任何厨师比不了😊录个视频给讲解一下吧🙏
@zhangmr8380
Жыл бұрын
国内?
Parece ser muito bom 😀 ótimo
@TasteSays
2 жыл бұрын
Obrigado pelo seu apoio 🤝
@gugatugafa8898
2 жыл бұрын
MUITO BOM AMIGO,SOU DO BRASIL,TAMBÉM SOU COZINHEIRO DE COMIDA CHINESA!
@artmuangsri5535
2 жыл бұрын
@@TasteSays at zucchini y A A a nm
Well done. Good cooking and looking so delicious. Thanks for sharing
Amazing wok skills, smooth moves where food is not flying everywere. I wanna taste it all. Great job.
This food looks so delicious I’m imagining I’m there placing an order.👍😊
@TasteSays
2 жыл бұрын
thanks!🤝❤️😊
Fantastic cooking skill and, Delicious food👍👍
厲害
帥翻了!
为廚师的技艺喝釆!
土豆絲是我最愛,技術炒得一流!👍👍👍❤️🧡💚💜😋🔥🥔
@TasteSays
2 жыл бұрын
我也喜歡😄
Me entró mucha hambre a si que iré al restaurante chino de aquí en Triana que cocinan de maravillas.. Chan bao
น่ากินทุกอย่างเลย 😁😁😁😁😁
好好吃!!!看着太香啦!!
本格的な中華料理。作ってるところからしてめちゃくちゃ美味しそう。
Gracias por compartir tus videos
全程流口水🤤……
这米饭炒的真不错,看得我流口水,配上一碟子咸菜,一碗汤,太美了!
@user-hq9mg8ej9o
Жыл бұрын
@Larry Stone 拉里,你好,我是阿佛德拉科湯米
For those who don't know the procedure of the first dish. The oil is soybean oil commonly used in Chinese restaurants in China. (Not shown on camera) When the dish got set aside to make room to stirfry the noodle, the soybean oil from the veg and protein is being filtered from a colander.
@TasteSays
Жыл бұрын
You are right, the first step is to oil the vegetables, the taste is relatively crisp, and the rapeseed oil is used.
@bigbad_
Жыл бұрын
Shut up everyone knows and watch chef john
@ohmyivan
Жыл бұрын
你说错了兄弟 那颜色明显是菜籽油啊。 咋可能是豆油
@aotearoa4life
Жыл бұрын
What are the sauces used please?
@rohitkrishnan2269
Жыл бұрын
I don't think that is soyabean oil. Cause its generally slightly yellow not like shown in the video. Also it does not foam on frying stuff in it. Gingelly oil usually foams like that... But I may be wrong.
学到了
單純看!好想吃啊!
A true master with the wok where I see calm in chaos, spaghetti swirls, rice dancing in harmony with all the ingredients.一個真正的炒鍋大師,我看到混亂中的平靜,意大利麵條漩渦,米飯與所有成分和諧共舞。
@bettychen8392
2 жыл бұрын
你的評論很精彩
@manojkalsi3605
Жыл бұрын
@@bettychen8392 ষ ষ অংশ ষ ষ
@mictianfollower2644
Жыл бұрын
This is a master? What a sloppy and disgrace movement the wastes can feed the whole Africa 😂😂
@songsongwong-pz7lk
8 ай бұрын
看出名堂
手艺不错,就是油太多。
挺厲害的藝術
我喜歡片中的鉄鍋。
一开始的那罐油真的是好东西啊!!!
@vincent520lee9
2 жыл бұрын
土也 溝 油
有自己煮過,就知道這個師傅真的非常厲害,佩服了
@TasteSays
Жыл бұрын
这一份炒的慢咯一些,我在拍,😄
@siseonlee5758
Жыл бұрын
一般人真喺炒唔出呢种“镬气”
看着都好吃
这翻锅的功夫,一流👍
锅气肯定很浓郁,看着就好吃
@TasteSays
Жыл бұрын
嗯,炒的也很好吃哦
嘩,好猛的鍋氣!好吃好吃!
@TasteSays
2 жыл бұрын
thanks for watching😋
向大师学习,传播中华美食文化,于大厨爱美食,新人报到,上百道菜,持续更新。
好有食欲,大牌档师傅利害。挣得也是辛苦钱。
@TasteSays
Жыл бұрын
是的呢❤️
China’s delicious cuisine need to receive the same amount of positive attention as the Korean and the Japanese cuisine.
@TasteSays
2 жыл бұрын
Thank you for your support and comments, love you
@codyshi4743
2 жыл бұрын
My pleasure, just keep on posting a video of all the amazing awesome and delicious Chinese food, my friend. 😆
这个炒的确实不错
看起来真好吃。
Coloca legenda Gratidão 🙏🙏🙏🙏
真是色香味俱全,唯一的缺點就是! 我吃不到.....
超油炒麵 應該好吃 哈哈
這炒麵功夫 行
炒锅耍酷了,漂亮!火候掌握得恰到好处!
漂亮!有一种好吃叫锅气,这种火候炒出来的东西能不好吃都难😋😋
@TasteSays
2 жыл бұрын
漂亮,一看就是懂做饭的👍
@chubby_earth
Жыл бұрын
熟铁锅一般都会有锅气,生铁需要火大一点
@Pizer666
Жыл бұрын
我都叫它致癌氣
@chubby_earth
Жыл бұрын
@@Pizer666 ?
@user-lu2oc5tz2l
Жыл бұрын
颠勺的基本功
I love the flip motion of cooking !
一锅、一勺、猛火,颠锅,绝了
@TasteSays
2 жыл бұрын
手法非常厉害了!
這功力真的是超強的所謂的高手都在民間
看起來超好吃的!
@TasteSays
Жыл бұрын
感谢收看❤️
天哪,看着就好吃
Please add subtitles for ingredients. They all looked yummy.
@TasteSays
2 жыл бұрын
Thank you for your love and suggestions, follow-up improvements.
@cmaminah5953
2 жыл бұрын
👍
@mannsengshoo1657
2 жыл бұрын
Standard Seasoning For Fried Noodles: 1. Dark Soy Sauce. 2. Oyster Sauce. 3. Light Soy Sauce (I use kikoman). 4. Chopped Garlic. 5. Chilli Paste (Spicy)- Optional or just dash of White Pepper. Vegetables : Bean Sprout, Bell Pepper slices, Choy Sum (green vegetables), fresh shitake mushroom slices, cabbage, green onion cut long strips. Meat (squid, prawns, pork intestine, pork meat slices, red chinese sausage slices etc) to own wish
@deltafour1212
Жыл бұрын
@@mannsengshoo1657 My question is, how much rice or noodles do they add in the wok per customer?
@user-zk9nd4fz2h
Жыл бұрын
@@deltafour1212 all about the experiences
神技... 光那鍋氣 就 知道很好吃
@TasteSays
Жыл бұрын
感谢观看和留言
@hebbh2413
Жыл бұрын
wok hay😂
Amazing and delicious, i love it ! 👍🤤
@TasteSays
2 жыл бұрын
thanks🤝👍💗
好想吃啊
炒的太好了,台灣人給這個師傅一個讚
@TasteSays
2 жыл бұрын
谢谢!
@TL-cd8ev
2 жыл бұрын
@Minh Hiếu Nguyễn Nobody invites you watching
@jjjpk6291
Жыл бұрын
@Minh Hiếu Nguyễn 傻逼
这个意面16真的不错,20感觉都不贵,新鲜的猪肉过油现炒,绝对好吃,家里的燃气灶炒不出来的
@TasteSays
Жыл бұрын
吧猪肉炸出油来,很香的哦
@user-wi3cb3dz4d
Жыл бұрын
这不是意面,安徽特有的炒面!跟意面不是一回事
So look fresh color so attract yummy thank u all
It looks delicious. fantastic recipe
@TasteSays
2 жыл бұрын
thanks🤝
这炒功不一般,高手,赞
This looks and has to be extremely tasty but bound to cause incredible health difficulties with enough oil to run a moped engine and carbonizing the pepper. I’ll certainly be making this but with a tenth of the oil.
@TasteSays
2 жыл бұрын
a little more oil
@beiyi6933
Жыл бұрын
Ya go back and eat ur "lesser oil" curry . 😂😂😂😂
@eternalobi
Жыл бұрын
I rather have this oily food than processed food tbh. aka any fast food chain with their frozen crap.
@meteor0268
Жыл бұрын
@@eternalobi please enjoy the gutter oil food from the No.1 cancer country.
@meteor0268
Жыл бұрын
@@eternalobi lmao 😂 tank you.