The Best Steak EVER Starts with this Beef Tenderloin Recipe | SAM THE COOKING GUY 4K
Ойын-сауық
The best steak EVER starts on the grill with this melt-in-your-mouth beef tenderloin recipe 🥩️🔥
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00:00 Intro
2:31 Drying, trimming, & tying up tenderloin
11:02 Making a rub
12:47 Coating on the rub
13:36 Cooking tip
14:57 Searing
17:19 Coating on more rub
17:49 Grilling and temp check
18:50 What to do with Beef Tenderloin
19:52 Making a sauce
21:24 Temp check
21:47 Prepping the bread
24:58 Cutting the beef
26:12 First Bite - beef tenderloin
27:24 Building
30:00 First Bite - final product
30:16 Outro
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🔴 INGREDIENTS:
➔Beef Tenderloin
➔Baguette
⭕ FOR THE RUB...
➔Mustard (I used horseradish mustard)
➔Rosemary
➔Salt
➔Pepper
➔Garlic
➔Avocado Oil
⭕ FOR THE SAUCE...
➔Sour Cream
➔Prepared Horseradish
➔Pepper
➔Salt
➔Avocado Oil
➔Parsley (I used fresh)
⭕ FOR THE GARNISH...
➔Fresh Parsley
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️
Пікірлер: 3 900
I bought my tenderloin and had no clue how to cook it. I followed your directions exactly which I am SUPER GRATEFUL because I would never have known to trim it. My tenderloin came out PERFECTLY, and everyone said it was the best meat they had ever eaten. It was super tender and juicy. I didn’t know what to do with the “chain” and stuff I cut off, so I grilled them and fed them to the dogs. 😄
@TeddyT6
3 жыл бұрын
Great idea!!
@mike92505
3 жыл бұрын
My dogs loved it too! I spoil them rotten!
@nuru666
3 жыл бұрын
I was going to give you shit for feeding it to the dogs, but then I realised I'd probably do the same for my cats. Spoiled rotten fur babies!
@davidmelrose3990
2 жыл бұрын
I make steak bites out of the chain. Great appy
@VenkmanPhD
2 жыл бұрын
NOOO the chain is the GREATEST thing to make cheese steak out of! that's info straight from Alton Brown!
Dear Sam, greetings from South Africa! I came across your cooking channel a few weeks ago and I have to say it is engrossing, not just the amazing food you make, but your personality and banter with Max and the camera make it that much more real and enjoyable! I've never been confident in the kitchen, but watching your videos has given me the courage to try and I have to say THANK YOU! PLEASE keep them coming while I catch up on all your previous videos! AMAZING!
I made this a year ago today for youngest son’s birthday. He asked me to make it again! It is freaking awesome! Thanks Sam!
This was one of the best instructional food videos I've ever seen. Thank you!!!!!
You’re the best cook on KZread Thank you and max for all the effort you put in making these videos
@meeee500
5 жыл бұрын
Oumaima H sheesh the best thou lol
@oumaimah4464
5 жыл бұрын
Cellytyree I personally think he is
@emperorampora8771
5 жыл бұрын
i'm stuck between babish, and sam. sometimes i throw in some USAC. but imo sam is def top five for me.
@prinpak6
5 жыл бұрын
Oumaima H San and Ballistic BBQ should get together for a collaboration...both in San Diego and both do a great job
@3SevenStangVids
5 жыл бұрын
@Mr.Trolls McGee dont argue with a subjective statement that really makes you look like the dumbass
Sam is just the absolute cooking God at this point. Let’s be honest
I love the videos when Sam gets to be himself, goofy and straight up with us. thanks guys for the video
Made this today for my dad, he loved it and he’s a big fan :) it was perfect, thanks Sam!
You should one day invite those gardeners into an episode and treat them to a badass snack and maybe a nice cocktail. I’m sure it make a hilarious segment. Keep kicking ass, my dude!
@PotatoWhyKid
4 жыл бұрын
I 2nd that!
I found this channel around the same time I quit smoking. 3 months and 20lbs later here i am. Thanks Sam.
@dusanbiga4948
5 жыл бұрын
Good for you man!
@dodo3441
5 жыл бұрын
20lbs up or down? :D
@gtabraham3454
5 жыл бұрын
@@dodo3441 more than likely 20 lb of by the way he said it
@jimbosworld7486
5 жыл бұрын
too funny, i did the exact same thing, quit 8 years ago now but balloon'd in the first 3 months. quit smoking cigarettes but ended up smoking twice as much pot lol
@Illusionistical822
5 жыл бұрын
Never quit smoking.
this was truly an incredible meal. My family couldnt stop raving how incredible it was. So tender, so juicy and cooked perfect. Thanks Sam....You rock!!!!
Maybe my favorite video, so far! I love the progression from package to plate, including alternate recipes, along the way... Thanks, Sam & Max!
Dude Honestly I love how simplified your recipes are. Thats a big factor for me is how simple it is to make matters to me alot. Thankx for recipe!
For Mother’s Day this year I cooked one of these and followed your directions, from trimming to cooking, with the exception that I let the meat marinade in the sauce for 3 days. My family ate it and LOVED it. My wife (who does not give out compliments a lot) made some very sweet compliments. Thank you and your staff. I have learned so much from you. I would love to just sit in your backyard to smell the stuff that you put on that grill and flat-top. Thanks again. Blessings, Sean (the PI guy)
The gardeners just over the fence next door, are there to remind of the peaceful bliss that is suburbia. Super awesome when you've just sat outside to enjoy some natural surroundings, read a book, eat a meal. Bonus points apply for early on a Sunday morning when you haven't quite fully woken up yet.
Sam, I have dreamed for years of grilling a whole tenderloin but lacked the confidence to take a chance on ruining such an expensive piece of meat. That is, until I saw your VLOG. This past Sunday I followed your instructions to the letter and took a chance. OMGosh! What an amazing steak! I will never grill a tenderloin individually as I've done in the past. Thanks for this vlog, and for all the others. Your cooking skills are truly an inspiration and I, for one, am eternally grateful! Please don't stop what you're doing!
“Dude amazing piece of meat” and “I can’t wait to get that in my mouth” best Sam quotes around
@evan2156
4 жыл бұрын
lol
@dixiedoo5876
3 жыл бұрын
🤣😂
The last 2 minutes were awesome! You guys rock!
Sam should make a gourmet snack for the gardeners and actually bring it to the gardeners, they’d love it.
This is EXACTLY what I needed to set the weekend off right! Off to Costco! 🚙💨💨💨 Thanks❤️
@TboneR-jy5sp
5 жыл бұрын
@Mr.Trolls McGee yes, once a month or so. Special dinner at least once a month with family or friends. Life is short might as well eat well and enjoy it
@TboneR-jy5sp
5 жыл бұрын
@Mr.Trolls McGee nope, not lies, just regular life. Judging by your name you are a miserable person anyway so have fun being alone and I will continue to live life to the fullest
@duck384
5 жыл бұрын
Mr.Trolls McGee just Bc your broke af and can’t afford this cut doesnt mean everyone is like you 😂 if no one bought it why would they be selling it 😂 😂 you’re dumb af
@duck384
5 жыл бұрын
Tbone 72 86 R look at this troll McGee kids playlists 😂
@TboneR-jy5sp
5 жыл бұрын
@@duck384 yeah I did, it made me laugh 😂
I love the running commentary that you provide in the process of cooking. You are not boring.
I trimmed a lot of tenderloins at the meat market and you did it exactly the same way. Nice job!
Dude I love this channel. I love to cook like you do. Getting inspired for the weekend …. Keep it up buddy
I'm making this comment three years after this first appeared. I never get tired of watching and learning from Sam Zien. I think if you studied, took notes and studied them, stole all of his techniques, tips, recipes and procedures, you'd make a helluva chef without going to Culinary School and paying thousands of dollars. You may have to start low but with this guy, you're definitely going places. Where Gordon Ramsey is an arrogant ass, Sam is clever and funny, a better educator and has amazing ideas. Studying Sam, you're really backseat to no one! Love you, Sam. You da bomb!
He’s such great entertainment. Love hearing him talk even if it’s about nothing lol
Dude, you HAVE to have the gardeners over for a bite.
@sule_lol8960
5 жыл бұрын
Astro too
@KMan420SH
5 жыл бұрын
stop tripping about the gardeners. the noise isn't as bad as you think
@flip-trepreneur3657
5 жыл бұрын
@@KMan420SH he clearly said he has to have them over to eat. Smh
@valentheid
5 жыл бұрын
I strongly agree.
@AnotherJoe
5 жыл бұрын
The gardners are just jealous (understandably) and they try to piss you off by close to trimming your earhair 🤣
Sam the chef , your the best teacher , cook , actor ever ! Thanks for sharing your experience with me 😊
Thanks Sam. I have bought and prepared many whole filet while out ice fishing with family and friends. you have given me new ideas
Perfect balance of Humor, learning, and “watching efficiency”! Great camera work and editing too. Thank you!!
@mikedemicco2115
3 жыл бұрын
What kind of watch is that?
@benjaminstarks6615
3 жыл бұрын
Great!!
I use to spend Thursday afternoons cutting up a case of tenderloins, a case of New York strip loins, a case of ribeye rolls
I’ve made a lot of Sam’s recipes, but I’ve never seen my wife eat the leftover scraps on the cutting board. This one was incredible!
Sam - as usual 5/5 stars!Made this for the family Christmas dinner - Chicago has crazy cold weather for 2022 (feels like close to zero F), so used the mustard rub and baked in the oven for 35 minutes at 450 F. Amazing. The beef tenderloin was fantastic (added some sprigs of fresh Rosemary) and everyone also loved the sauce you provided. For sides we had mashed potatoes and roasted asparagus in the oven for the last 20 mins. Thank you!!!
Did anyone else hear the stomach gurgle at 28:24 Omg the end has me dying 😂😭💀💀
Thanks Sam! I made this last week and SLAYED the dinner table! Charcoal grill was no problem, just put all the coals on one side. It was a big hit!
Hey Sam. I would like to say thanks for educating the public about culinary arts. I like your humbleness as a teacher. Your style is simplicity, something you don't often see from other vids.. you really know your stuff and it's easy to follow your recipe compared to anxious rush down chefs like Ramsey to name a few.. nehow keep up showing your simple techniques!
He’s such a personality. His kids must love having him as a dad. I’ve always wondered how to cook one of these and now I know.
Sam right before penetration: “Let me get the neutral oil!” 😂
@MrHash97
5 жыл бұрын
I mean you can't use extra VIRGIN olive oil now can you
@nicknicholas3186
5 жыл бұрын
You really are a dumbass.
@renevious
5 жыл бұрын
aaaaaand, we fuck
@MSSynsyterGates
4 жыл бұрын
@@MrHash97 This is an amazing comment
@jacobshort5378
4 жыл бұрын
@@renevious That had me rolling hahaha
First time I’ve ever seen you or your videos and I cannot stop laughing. Your sarcasm and humor is hysterical.
Thanks man. I am doing this today. I appreciate the lesson and laughter!
That looks amazing! Sound delicious. I know whats for Christmas Dinner!
Made this one on the weekend with home made Sour Creme and Siracha Mayo ! Unbelievable taste and spice combo ! Thank you Sam
Boy I needed this today. I’m laying here recovering from surgery, found this channel and can’t stop watching! After watching this video I can’t wait until I can get to my grill now. The landscapers in the background; the reaction had me in tears laughing. I loved it. This is the most down to earth cooking channel and production. F-ing Perfect.
@ambrospike2
3 жыл бұрын
Sam and the guys are fuckin awesome lol. Hope your recovery is going well 👍
One of my fave videos you've done!!! Thank you Sam!
I've cooled at least 8 of your meals and they are fantastic! Thank you for sharing your life's work with us street kids!❤❤❤
Shared video with wife, and sent her to Costco. making this tonight to start my vacation. Love you Sam!
I swear you are the Tony Stark of the KZread cooking channel really the 🐐
@TXP9
5 жыл бұрын
Terrence Long really dude, right after endgame? I know you’re paying him a compliment, but damn, he better not die now. 😩
@18TLong
5 жыл бұрын
TXP9 noooooo don’t think of it like that think good times lol
@imspiffy
5 жыл бұрын
Binging with babish?
@jamesdahughes3955
5 жыл бұрын
@@imspiffy naw babish is the bruce banner
@rodjermy3662
5 жыл бұрын
Tony hawks
Just watched the Best Steak ever, from a year ago. Never seen such perfect steak, "AMAZING!!!"
Hey, That looks Amazing. I cant wait to try this out. Keep on cooking!
Some of the best comedy, cooking, and down-to-earth-ness on KZread. Keep it up. Also, I personally think it's great that you filmed through all the noise. So waiting for you guys to grab the camera, chase down the gardener, and force feed them some of your cooking. Their reactions would be a nice addition to the "how good is it" factor.
Another Great Video Sam, Cant Wait to Make this!! I love when you Yell at the landscapers!! LOL
Trimming your own gorgeous cut of Prime is a labor of love.
This was absolutely insane awesome love this guy great job made me watering at the mouth 👏
Eventually, if I live long enough, I intend to make "everything that you make!" It all just looks better than anything I've ever made or seen in the restaurants that I can afford. You rock!
Literally had gardner sound effects in real time outside next to my house while watching this, got loud at the same time and faded out with the video! Looks amazing! Awesome job!!
Man I love it when the lawn keepers show up!
I've done a whole Ribeye loin before but not just the tenderloin. I ended up cutting it into steaks, but I really like the idea of thinly slicing the meat and serving it like this. Thanks for sharing!
This is by far my most favorite video that you've ever done Sam. Keep up the good work man!
"Just let me live ignorantly man" is a tee shirt I'd pay double for.
This looks so tasty. Can’t wait to try it. Also, hilarious commentary.
Had this for the first time on holiday in the Dominican Republic. You have reminded me to go and make it. Summer is coming in the UK. Thanks and best.
i am loving the daily uploads, my favourite thing to look forward to.
My absolute favorite! I bought one of these just before the self isolation. A man's gotta eat!
Love the commentary. Lots of info and a good show. Keep up the good work
This was the first video I watched from your channel. I'm am making a 7lb tenderloin that was gifted to me this weekend. I was scared but now I am excited. Thank you for all the wonderful commentary.
Dude this video was hilarious and fantastic! I love that you didn’t edit it down so much and it was more raw, no pun intended! Lol keep it up!
Your reaction everytime you take a bite 😂 😂 😂 😂 😂 😂 😂 You're just the best 💯💯💯💯👌🏾👌🏾👌🏾
@TheKrazedstang
5 жыл бұрын
I know right! His eyes close, arms out, hands up
@shogofei898
5 жыл бұрын
@@TheKrazedstang yeah 😁 😁 😁 😁 I just love him
Made this tonight. Absolutely incredible. Best beef T on the grill yet. Thanks Sam !!!
Made this last night. It was AMAZING! Thanks Sam!
this week on Sam vs the Gardeners... Sam makes a boss steak while the Gardeners drown out Astro
@THEORIGINATOR83
5 жыл бұрын
Why not just ask the neighbors the gardeners schedule and don't film when they're working?
@d.mat.zero6525
5 жыл бұрын
@@THEORIGINATOR83 i thought the same thing. but Max is smart he probably asked, the gardeners probably gave the "we get there when we get there". their work is weather dependent.
*Sam:* Makes cooking videos *Gardeners next door:* I'm about to end this man's whole career
@soullessSiIence
5 жыл бұрын
Original comment. Congratulations
@jerkforsure8387
5 жыл бұрын
@Michael oh, you mean the same tired joke Sam goes on about? It's funny, get happy.
@justinkim3526
5 жыл бұрын
*Sam:* Cuts baguette *regular cutting knife:* I’m about to end this mans whole career
@davidfield3900
5 жыл бұрын
😂😂😂
I have used the technique 5 or 6 times and the steak is always great. Thanks for the useful video as it does help A LOT.
@Hosemastenbrook
Жыл бұрын
Do you remember what temp your grill was for the finish? I really don’t want to mess up this 70$ piece of meat
This is amazing and I can’t wait to make it, but omg the ending 🤣🤣 the gardening bit had me dying “MAKE EVERYTHING WE MAKE”
Sam, 20 minutes ago I ate a giant dry aged entrecotê and after I’ve watched this I am hungry again...Thanks😄greetings from Germany
@HIGHPLAINSDRIFTER01
5 жыл бұрын
Jonas Gabriel Wei geht es dir
I hate food shows but could not not watch this. YOU ROCK!
Hello for New Zealand. I love the passion for food and the side serve of humor. Keep up the good work. Love it.
The string will be ok, I've used it for years grilling pork tenderloin.
FINALLY...a cook who doesn't use Fn olive oil on everything. I see everyone use it in recipes that call for an oil, and scream "WHY USE AN OIL THAT IMPARTS FLAVOR??" They use it to fry with...brush it on a steak before grilling, I always get this sense of snobbery and "Whole Foods Crowd" elitism..."canola oil, how boerish." New subscriber, find you to be so damned refreshing, real, AND informative. Thanks!
@thomass5169
4 жыл бұрын
I get your point, but learning your oils is really important to great cooking. Stay away from the seed oils, they will kill you, Not kidding. His use of avocado oil is a good choice it’s stable under high heat. Coconut oil, butter, and yes good olive oil are all good choices for various uses.
@adventsociety5382
4 жыл бұрын
Olive oil actually is one of the worst to fry with because of its low smoking temp
I don’t know why I just now found your channel today, when I love cooking as much as you do and I’m always on YT researching cooking methods and different recipes? Anyways, this made me subscribe instantly lol. I like creating my own version of recipes, but this one I’m going to follow almost exactly (besides the amount of horseradish you used lol). Got me drooling over here haha 🤤
They make the world a prettier place 😂 I hope the gardeners heard!! They were missing out!! Have been watching for years and enjoy every episode! Thank you for sharing (and creating affordable cutlery)
I come back to this video over and over when i cook a beef tenderloin - its perfect
my very first time watching you Sam. Love your sense of humor and simplicity. That meat looks delicious. Looking forward to catching other recipes.. cheers!!
"Let me live ignorantly mannn" 😂😂😂 get that on a shirt! Thank you for not being boring on the running commentary 👍
My man is the ultimate ADHD, ADD, OCD, Dry Humor, Sarcastic, Optimistic grill master. This guy gets me.
I did this for my family for Christmas dinner 2 years ago. Instant tradition. Amazing recipe. Get a really good quality piece of meat and you will bring joy to the world
You know, I had no intention on staying the full 30 minutes when I saw that time. I ended up watching you eat the filet crostini after being glued through the entire episode.
*Sam lowkey lives next to some extreme gardening enthusiasts*
@Amazonagent
5 жыл бұрын
seriously, how much lawn do those people have that it seems like they are there all the time! ^_^
@fa890
5 жыл бұрын
Hahahahaha
@scottl8416
5 жыл бұрын
Tanya H. Have you seems house/yard? His neighbors probably have acres of elaborate gardens and stuff 😂
@groovydolph
5 жыл бұрын
That's cali for ya. Might have the smallest yard ever but ya gotta have the gardeners over keeping that's small plot of land "beautiful."
Sam is a National Treasure and that filet looked incredible. I want it.
@michaelclayton632
3 жыл бұрын
He is a Canadian national treasure!
Made this beef tenderloin tonight for Christmas eve dinner....and it was BOMB! The horseradish cream sauce is a game changer.
This is the best comedy channel ever. I’m about to become a gardener and move to California.
I started watching about a month ago and can’t stop. Thx for the great content! Keep it up!
Haha, absolutely love your videos. Please keep doing them. I'm working my way through the past ones now.
Keep up the good work Sam. Love your show!
Dude how did I not find this channel until yesterday, dying
@huughmungis
4 жыл бұрын
nbwatki welcome to the #samsquad
@jonathancrawford1838
4 жыл бұрын
bruh i just found it lol
@streaydog019
4 жыл бұрын
@@jonathancrawford1838 Same here🤣🤣🤣🤣🤣
@ukgroucho
4 жыл бұрын
@@streaydog019 Me too.. Where the heck has Sam been hiding... at least in the UK Not found his stuff until yesterday now I'm binging
@joselara4392
4 жыл бұрын
I find this channel a few days ago and have been binging.
Sam, you're my favorite cooking youtuber. Great content and you make me so hungry all the time.
20:26 - Coming from NY, the sound of lawnmowers ALWAYS things me of spring and summer!
I made this pretty close to what Sam did... sooo amazing. It fed 6 adults nicely and was low maintenance to cook.
"I can't hear you over the gardeners." *****crying***** OMG! I almost fell out of my chair laughing!
@pjimenez2968
4 жыл бұрын
Bro me too!
"Can you imagine passing around a tray of these when your friends are over?" No. There's no way the degenerates I hang out with deserve that.
@cbar6537
4 жыл бұрын
Lmao facts
@brianstevens7241
4 жыл бұрын
Friends?
@jamiebeiler5478
4 жыл бұрын
LOL!! That was funny!
@stephnie8
3 жыл бұрын
Hilarious 😂
@georgefortune1109
3 жыл бұрын
Lmao
That truly looks like an amazing experience!
Love your channel! Been watching for years and love it! You should do a big giveaway to bring out a handful of people to see you record live and try the food :)