Simple recipe on how to make delicious Parsad/Mohanbhog. Made with ghee and flour Guyanese way.

There are many different ways to make Parsad. This is a easy step by step method. Because it is made with Ghee it can be used as offering during prayers. Thank you so much for visiting my channel. Please like, share, comment and subscribe..
Ingredients needed:
1/2 cup all purpose flour( you may need to add 1-2 TBS more depending on the consistency of the mixture of ghee and flour when initially combine)
1/3 cup ghee
1/3 cup sugar
1 cup carnation milk
1/2 cup water
2 clove
2 cardamom pods (can substitute 1/4 tsp cardamom powder)
1/2 cinnamon stick
rasins according to preference
4 maraschino cherries cut into small pieces
#Parsad#Mohanbhog#Guyanese

Пікірлер: 65

  • @oh_em_vee7996
    @oh_em_vee7996

    thank you! I've been wanting to make this! Reminds me of my childhood.

  • @rrrrl9163
    @rrrrl91632 жыл бұрын

    It looks delicious and easy to make. Thank you kindly for sharing. Have a very Blessed and Wonderful Day!

  • @shamieseenarine3086
    @shamieseenarine30862 жыл бұрын

    I love all your recipes so easy and y explain which makes it more easier

  • @indrajasodrabhadaiaziz1248
    @indrajasodrabhadaiaziz12483 жыл бұрын

    Very niceeee Nadie 👍🏽👍🏽😋

  • @lelaboodhoo9149
    @lelaboodhoo91493 жыл бұрын

    Nadi this parsad looks wonderful an mouthwatering thanks for sharing

  • @doreennarayanan6923
    @doreennarayanan69233 жыл бұрын

    Hi my sweet friend your Parsad is calling me ! I haven’t made this for a while now Wes thinking about making it on Sunday. But you beat me to it the only thing my daughter doesn’t like anything in it just plain Jane but I like the same as you that is why I don’t make it not worth to make it if you don’t enjoy the way you like as I’m diabetic and can’t eat a lot just a table spoon and a half

  • @razeka62
    @razeka623 жыл бұрын

    Once again I wished I live close to you 😋😋. Looks very delicious and I am drooling.

  • @faridaali190
    @faridaali1903 жыл бұрын

    Hi Nadi good day my friend it is good to see you again that parsad looks so delicious you inspire me now to go and make some so enjoy your day and keep safe and blessed day from Canada with love

  • @frbhobbyprojects-itswhatid2707
    @frbhobbyprojects-itswhatid27073 жыл бұрын

    Always my favorite along with raham..

  • @cookingwithash
    @cookingwithash3 жыл бұрын

    This looks so delicious love how moist and fluffy it is 🤤🤤

  • @joanballiram420
    @joanballiram420 Жыл бұрын

    Looks amazing

  • @user-vd9wh8ot4c
    @user-vd9wh8ot4c3 жыл бұрын

    Добрый день 😊 вкусно получилось 😊 👍 🤝

  • @anitamosahib4964
    @anitamosahib49643 жыл бұрын

    Delicious Nadi 🥰💕💕

  • @byronconsbass
    @byronconsbass3 жыл бұрын

    Your parsad looks absolutely delicious Nadi. Thanks for sharing your recipe. See you around.

  • @bsmeerza1
    @bsmeerza13 жыл бұрын

    A winner dessert! 💙

  • @sharitamor
    @sharitamor

    I Love your channel...everything is delicious. Thanks so much for these recipes ❤❤❤❤❤❤❤ God Bless You🙏🙏🙏

  • @ASWATHYHOMELYFOODMAKING2026
    @ASWATHYHOMELYFOODMAKING20263 жыл бұрын

    Look yummy worth a try Thank you You have a great day

  • @PlantsAmore
    @PlantsAmore3 жыл бұрын

    This is new to me , thank you for sharing !:)

  • @bibisalimaabdulla8374
    @bibisalimaabdulla83743 жыл бұрын

    Nadia that is so lovely, feel like having some, I can smell it. That is my job when the family have functions.

  • @joycerussell4815
    @joycerussell4815 Жыл бұрын

    Your parsad came out very nice not flourery and lumpy but delicious,looking eatable it came out the right way.👍👌 💞 💯🇹🇹