Over Easy Eggs Without Flipping | It's no yolk...

Тәжірибелік нұсқаулар және стиль

Check out today's video where Marc shows you how to make Over Easy Eggs Without Flipping them! What wizardry is this?! Easy actually...just one simple trick! Stop breaking your yolks! Save the yolks! Anyways...don't forget to subscribe!
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Пікірлер: 161

  • @montanaholley4776
    @montanaholley4776 Жыл бұрын

    I'm allergic to eggs so I have almost no practice cooking with them. Made this for my mom this morning and she loved it! Thanks Marc!

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Glad it worked out perfect for you ! Thanks for watching !! Marc

  • @julioleon559
    @julioleon5592 жыл бұрын

    I put enough oil to slightly cover the bottom of a pan size doesn't matter any pan nonstick or not. Let it get nice and hot then put your egg or eggs into the pan. Once the eggs start cooking take a spoon and use as a ladle to pour oil onto the yolk basting it to your satisfaction. Every Mexican does it this way for Generations. Put eggs onto a nice and warm corn tortilla with salt and pepper add a dab of hot sauce and eat up! About 7 usually hits the spot.

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    Awesome suggestion, thank you! And thanks for watching! - J

  • @jefferynordgulen4436

    @jefferynordgulen4436

    2 ай бұрын

    Red or green ???? Or Christmas?

  • @brandenplays5326
    @brandenplays53262 жыл бұрын

    I loved this 🤣🤷‍♂️ the explosion had me dead😂😂😂 because I’m strictly a flipper before this video….and my lady is much happier🙋‍♂️ thanks man great video!!

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    Hahaha awesome ! Cheers. Marc

  • @Brutalyte616
    @Brutalyte61610 ай бұрын

    I'm sure a lot of people have pointed this out already, but this is just another way to make eggs sunny side up. In fact, I recommend this method for people like me who like their yolks a bit more done and their whites less burnt, although I've never thought to add water to the pan or baste the yolk with the water. This method is better for keeping the yolk intact, and it also lets you season the top of your eggs in the lan without damaging the yolk, whereas with the over easy method you need to season the bottom of the egg after you flip it, because adding seasonings onto the yolk makes it more likely to break when flipping as the seasonings are shoved into the membrane and can cause it to rupture more easily.

  • @TheAverageKitchen

    @TheAverageKitchen

    10 ай бұрын

    Thanks for the comment! - J

  • @quakquak4945
    @quakquak49452 жыл бұрын

    I use a larger pan (I tend to do 2-3 eggs at a time) I just throw in an ice cube and cover the pan and they come out perfect every time. fun tip u can use this method to melt cheese on burgers as well if ur stuck making burgers inside on a pan that is

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    I’ll have to try that thanks ! Marc

  • @allisonkelly2034

    @allisonkelly2034

    3 ай бұрын

    How long do you cook it for?

  • @irenegauvin2864
    @irenegauvin28643 жыл бұрын

    Super video...loved the tip about cracking the egg on a flat surface! Looks delicious!

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    We thought so too ! - Marc

  • @tedskins
    @tedskins Жыл бұрын

    This worked great. I always mess the egg up when I go to flip them

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Thanks so much for the feedback ! Cheers ! Marc

  • @AkuotDiri
    @AkuotDiri4 ай бұрын

    Usually make eggs in the morning when I'm probably already late but I love the patience

  • @TheAverageKitchen

    @TheAverageKitchen

    4 ай бұрын

    Haha touché. Cheers. Marc

  • @zachariasangelos680
    @zachariasangelos6805 ай бұрын

    Terrific video...Thanx for the step by step, nonstick egg journey...! Peas 'n Luv. !

  • @TheAverageKitchen

    @TheAverageKitchen

    5 ай бұрын

    Awesome thanks !!! 🤙🏼🤙🏼

  • @stevenbirdsong7705
    @stevenbirdsong7705 Жыл бұрын

    Thx so much I loved it!

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Awesome thanks for watching! - J

  • @soyogen22
    @soyogen222 жыл бұрын

    So apparently the cheat to making eggs over easy is to make eggs sunny side up.

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    #worksmarternotharder

  • @bluesfan182ify
    @bluesfan182ify Жыл бұрын

    Looks good!

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Thanks ! Marc

  • @bufordmaddogtannen514
    @bufordmaddogtannen514 Жыл бұрын

    My wife loves over medium eggs, But I've been making her omelet's for 16 years, Time to make her favorite now. Thanks. :)

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Happy wife, happy life! - J

  • @bufordmaddogtannen514

    @bufordmaddogtannen514

    Жыл бұрын

    @@TheAverageKitchen Yep, Life is good. :) I do all the cooking, and made 2 for her this morning. Thanks again. :)

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    🤙

  • @TheAverageKitchen
    @TheAverageKitchen3 жыл бұрын

    Check out Marc showing you how to perfectly hard boil an egg! (it's easy) kzread.info/dash/bejne/fZyq0paQYrKrdLA.html

  • @shailybhilotra2897
    @shailybhilotra28972 жыл бұрын

    Nice!!👍🏻👍🏻

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    Thanks ! Marc

  • @ooferrell
    @ooferrell2 жыл бұрын

    I actually already doe this but I use a smaller pan and put 4 eggs in the bowl and make a what I call an egg pizza or pancake... the white s cook over the eggs but still has runny yolk when cut

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    Awesome !! Thanks for the comment ! Marc

  • @TheMrChaddles

    @TheMrChaddles

    2 жыл бұрын

    I feel you. Out of all the comments on all these videos of easily flipping/not flipping over easy eggs, this is the only one I’ve seen that mentioned cooking more than one egg. I could never waste my time cooking one or even two eggs at a time.

  • @MsChrissiePie
    @MsChrissiePie2 ай бұрын

    If you're out of butter what can you use instead?

  • @TheAverageKitchen

    @TheAverageKitchen

    2 ай бұрын

    I little avocado oil works. Marc

  • @ChrisWilliams-bb2pc
    @ChrisWilliams-bb2pc Жыл бұрын

    Good video, I always break the yolk when I flip them

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Glad u liked this technique ! Thanks for watching. Marc

  • @ListenToHim
    @ListenToHim10 ай бұрын

    When you cook the egg with water it makes it way better. 😊

  • @TheAverageKitchen

    @TheAverageKitchen

    10 ай бұрын

    Good tip! - J

  • @foodfordan
    @foodfordan3 жыл бұрын

    First!!! Yeah baby!! Ok.... I’ve calmed down now.... great vid... great tip.

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    Haha awesome thanks buddy !! - Marc

  • @melarri
    @melarri Жыл бұрын

    you're right...cracking the egg on a flat surface works frighting well...

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    👍🏼👍🏼. Thanks for watching ! Marc

  • @toochiesmith
    @toochiesmith Жыл бұрын

    Low to Medium on a gas stove means number 5 on the oven

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Ok thanks. Marc

  • @tae-roon3580
    @tae-roon3580 Жыл бұрын

    This video is underated

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Haha we agree !! Thanks so much for watching!! Marc

  • @michelleadcock1370
    @michelleadcock13702 жыл бұрын

    Fantastic video!

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    Thank you so much !! Marc

  • @jefferynordgulen4436
    @jefferynordgulen44362 ай бұрын

    I just want to know where to get that pan

  • @TheAverageKitchen

    @TheAverageKitchen

    2 ай бұрын

    Pretty sure I bought that at Canadian tire years ago. Marc

  • @bradleyjohnenright7017
    @bradleyjohnenright70179 ай бұрын

    There is a mental hospital in nz called Sunnyside

  • @TheAverageKitchen

    @TheAverageKitchen

    9 ай бұрын

    And they have lovely staff! - J

  • @lashondacanada2024
    @lashondacanada20242 жыл бұрын

    👍🏼

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    🤙

  • @janicegray9999
    @janicegray9999Ай бұрын

    That’s how my stepmother used to make them when I was a kid only we had grease not butter or water, but I learned how to flip them like a big girl

  • @TheAverageKitchen

    @TheAverageKitchen

    Ай бұрын

    Bet you loved them as a kid. Thanks for watching! - J

  • @evanmclain9573
    @evanmclain95733 жыл бұрын

    Ended up with some soggy ass egg white

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    We're sorry to hear that happened to you! - J

  • @hinze55555
    @hinze555553 жыл бұрын

    This’ll rock!!!! Great guys!

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    Thanks so much !! - Marc 🍻

  • @elizabethlarson7667
    @elizabethlarson76673 жыл бұрын

    Microwave easy over egg put a bowl over the egg but in 10 seconds or 30 seconds it will be over esey egg

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    Great tip ! I’ll have to try that. Thanks for watching and don’t forget to subscribe!! - Marc

  • @TimothyArmstrongamblixVR

    @TimothyArmstrongamblixVR

    2 жыл бұрын

    Haven't heard of this way, will have to try sometime

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    Awesome. Let us know how it turns out!! Marc

  • @Kevinschart

    @Kevinschart

    Жыл бұрын

    yuck. fix your life. microwaving eggs over using a stove is madness.

  • @greghowdy5501
    @greghowdy5501 Жыл бұрын

    1/2 tsp of butter.. player.. that's like 2 tbsp

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Thanks for watching player. Marc

  • @bethhart7033
    @bethhart70332 ай бұрын

    Been doing that since was 6

  • @TheAverageKitchen

    @TheAverageKitchen

    2 ай бұрын

    Beauty !

  • @FloofDaHood
    @FloofDaHood Жыл бұрын

    Isn't this just sunny side up? Like the whole difference is that you flip an over easy 😂

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    🤫

  • @Kevinschart
    @Kevinschart Жыл бұрын

    I also make my SUNNY SIDE UP eggs this way. I got tired of breaking my yolks as I don't currently use non stick pans. If you don't cook it on both sides it's not over easy. You didn't even serve it upside down.

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Different yolks for different folks. - J

  • @fv1291
    @fv1291 Жыл бұрын

    No one has ever died from a contaminated egg shell fragment!

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Would you bet your life on that? 😉 - J

  • @fv1291

    @fv1291

    Жыл бұрын

    @@TheAverageKitchen Of course, no need to live in fear. Germs build up our immune systems! :)

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Lol I'm just kidding. Thanks for watching! - J

  • @fv1291

    @fv1291

    Жыл бұрын

    @@TheAverageKitchen Actually, some people eat egg shells! I enjoy the crunch of clean ones, and they're quite healthy for you, full of calcium! Oh, and you're welcome :)

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    I think I saw Bear Grylls do that once...

  • @pibly7784
    @pibly7784 Жыл бұрын

    You didn’t show what spice you added to it. Assuming it’s pepper.

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    You got it !! Pepper ! Marc

  • @mikelee6936
    @mikelee69368 ай бұрын

    You don't like the eggs with the crispy egg white all around because you don't know how to make them. Takes lots of practice, but nothing better comes out of a skillet.

  • @TheAverageKitchen

    @TheAverageKitchen

    8 ай бұрын

    Thanks for watching. Marc

  • @Therealneiljames
    @Therealneiljames Жыл бұрын

    So, poached then?

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Open to interpretation! Thanks for watching. Marc.

  • @aleksanderasimov4899
    @aleksanderasimov4899 Жыл бұрын

    i need fast egg

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    You found it. - J

  • @rickymack2611
    @rickymack2611 Жыл бұрын

    I can't stand scorched egg whites

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Everyone likes their eggs cooked different. Thanks for watching.

  • @thomassmith4616
    @thomassmith46162 жыл бұрын

    Half the white looks raw.

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    Everyone likes their eggs different ! Thanks for watching ! Marc

  • @jimewelsh

    @jimewelsh

    Жыл бұрын

    That over easy

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    I agree !! Marc

  • @thomassmith4616

    @thomassmith4616

    Жыл бұрын

    @@jimewelsh I know that, and??

  • @Impressionwow
    @Impressionwow Жыл бұрын

    This isn’t over easy, it’s sunny side up

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    We beg to differ ! Thanks for watching. Marc

  • @spensergrzadzinski8266

    @spensergrzadzinski8266

    Жыл бұрын

    @@TheAverageKitchen If you see any orange on top it's sunny side up. This is a good way to cook sunny side up though, the issue is the yolk won't be as runny as a over easy.

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Great tip. Thanks so much. Marc

  • @michaelprecise2491

    @michaelprecise2491

    Жыл бұрын

    Definitely sunny side up, over easy has no exposed yolk.

  • @wraynephew6838

    @wraynephew6838

    Жыл бұрын

    @@michaelprecise2491 his method is right, he just did not cook it long enough for the white to cover the yolk.

  • @joemack1884
    @joemack1884 Жыл бұрын

    I would have sent it back..lol

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Still would have made you pay.... - J

  • @peterquartararo3249
    @peterquartararo32497 ай бұрын

    next time do not remove the top. let it steam. no basting needed.

  • @TheAverageKitchen

    @TheAverageKitchen

    7 ай бұрын

    Thanks for the tip! - J

  • @soriyazz
    @soriyazz Жыл бұрын

    5 min to show you how to make a dippy egg 😂😂😂

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Thanks for watching us do that ! 😉. Marc

  • @trevorwilson9064
    @trevorwilson9064 Жыл бұрын

    "Over easy" means flip this is not an over easy egg its sunny side up

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Nooopppee. Same result no flip. Giver a try. Thanks for watching. Marc

  • @KenPotter
    @KenPotter6 ай бұрын

    See the definition of "OVER". If you don't Flip them, then they aren't "OVER Easy", they're "Easy", and they don't taste as good. "Basting" is not a new invention, it's a compromise.

  • @TheAverageKitchen

    @TheAverageKitchen

    6 ай бұрын

    Thanks for your passionate view of our video! - J

  • @KenPotter

    @KenPotter

    6 ай бұрын

    @@TheAverageKitchen Sorry, but I'm frustrated because if you YT search "Over Easy Eggs", it's very hard to find a video other than "No Flip". "No Flip Over Easy" is like "Boneless Wings". It makes no sense.

  • @TheAverageKitchen

    @TheAverageKitchen

    6 ай бұрын

    But 80,000 ppl have watched the video. So I would say it is a success 😎😎

  • @KenPotter

    @KenPotter

    6 ай бұрын

    @@TheAverageKitchen Yes, congrats on your intended success.

  • @TheAverageKitchen

    @TheAverageKitchen

    6 ай бұрын

    Thank you !! 😊

  • @bigflicker2137
    @bigflicker2137 Жыл бұрын

    Why can’t you just call it what it is? It’s a basted and steamed egg. It’s not an over easy egg. I mean, hey, imma make a video about how to roll a car without actually rolling it! Look, first you put car in a car compactor, then you compact the car! Looks the car is squished now! CAR ROLLED WITHOUT ROLLING!!! This is just dumb. Come on. Look imma pour a cup of coffee without pouring it! Firsts you take the cup, and dip it into the coffee pot and let it fill the cup! See!!! Poured coffee without pouring it: “pooosh” sound mind blow etc Just stupid. Come on guy

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Thanks for your well thought out comment. Very insightful and well written. Oh, and thanks for watching. Cheers. Marc.

  • @pibly7784

    @pibly7784

    Жыл бұрын

    Lol.

  • @cheekymonkeygirl3378
    @cheekymonkeygirl33782 жыл бұрын

    😂

  • @TheAverageKitchen

    @TheAverageKitchen

    2 жыл бұрын

    🤙🤙

  • @xxpadmoondaze1282
    @xxpadmoondaze1282 Жыл бұрын

    Gross crispy edge? Excuse me?

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Not sure if that’s a question ? Marc

  • @xxpadmoondaze1282

    @xxpadmoondaze1282

    Жыл бұрын

    @@TheAverageKitchen Lol, I was responding to when you called the crispy edges on the egg gross. Some people like me LOVE those crispy edges xD It's all personal preference though. Loved the video!

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Hahaha ahhh ok. All good !! Thanks for watching and the comment. Cheers. Marc.

  • @KingOfSpite
    @KingOfSpite3 жыл бұрын

    To everyone reading these comments: DO NOT USE THIS METHOD! This takes ages to cook the eggs and by the time the tops are even remotely set the yolks are hard and because of the water the consistency is terrible. Everything stuck to my pan, too. You're better off preheating to medium heat then adding the butter and after it melts drop in the egg and cover. Without a flip you can still get a slightly runny egg but the bottom will always be set. You're better off just learning how to flip them in a larger pan. One way to make it easier is to use egg rings for the first side and then after the whites set halfway, remove the ring. This will mostly keep the eggs from running all over your pan. If you keep the whites together like this it will cushion the egg on the flip and make it much less likely to break the yolk.

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    To everyone reading this comment: DO WHATEVER YOU WANT! We found this method to work, you do you! 🤗 Btw, you really ARE the king of spite lol 😘 - J

  • @KingOfSpite

    @KingOfSpite

    3 жыл бұрын

    @@TheAverageKitchen Being spiteful and warning people about shitty cooking methods are two separate things.

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    Thanks for watching! 🤙

  • @Kevinschart

    @Kevinschart

    Жыл бұрын

    Not true. Depending on your cookware this may be the only way to make a runny egg without burning the edges or sticking to the pan. I cook mine on Medium Low heat, add water, and I get a perfect outcome everytime. If you cook them too long yes the yolk will boil, so just don't cook them too long. EASY PEASY. Recipes always need to be altered depending on your home setup.

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Agreed! - J

  • @CitizenToxie72
    @CitizenToxie7210 ай бұрын

    This is just sunny side up lol doesn’t matter if you reply with some snarky comment it’s still not over easy. Also why do you poke the egg at the end instead of cutting directly into it? Looks unappetizing

  • @TheAverageKitchen

    @TheAverageKitchen

    10 ай бұрын

    Snarky comment! - J

  • @brianstanton1697
    @brianstanton1697 Жыл бұрын

    "Gross crispy edge" Gross?

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Unappealing for some maybe?

  • @brianstanton1697

    @brianstanton1697

    Жыл бұрын

    @@TheAverageKitchen crispy edges + fully cooked whites + runny yolks = Perfection :)

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    I agree! - J

  • @Trey3-50z
    @Trey3-50z Жыл бұрын

    No

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    👍

  • @MrsMo48
    @MrsMo483 жыл бұрын

    Sorry, but when I have over-easy eggs, I don't want any yellow yolk showing. For some reason, the sight of sunny-side-up eggs grosses me out. No idea why, it just is. So, while your method is ok, I couldn't eat that egg. 😔

  • @TheAverageKitchen

    @TheAverageKitchen

    3 жыл бұрын

    Thanks for watching ! Everyone likes their eggs a specific way - cheers Marc

  • @amanilani509

    @amanilani509

    2 жыл бұрын

    Than you probably want ..over medium! lol ..ya goose You just couldn't eat that egg he showed a video about for people looking for over easy recipes??? Well I hope your trolling for what you don't like confirms .uhhhmmm...what you don't like ! . That's good that's good . Proud a ya .

  • @roberttaylor2300
    @roberttaylor230011 ай бұрын

    Its a basted egg. Its not over easy.

  • @TheAverageKitchen

    @TheAverageKitchen

    11 ай бұрын

    We disagree ! Thanks for watching. Marc

  • @KhavOwens
    @KhavOwens4 ай бұрын

    Took 30 minutes and didn’t make an over easy egg

  • @TheAverageKitchen

    @TheAverageKitchen

    4 ай бұрын

    Thanks for watching. Marc

  • @AKay-pp8en
    @AKay-pp8en23 күн бұрын

    Cracking egg on flat surface didn't help. Factory farmed eggs are absolute garbage. Our choices if we can't afford to buy organic, true pasture raised chicken eggs is loads of oil or Teflon? Cooking an egg shouldn't require special instructions smh

  • @TheAverageKitchen

    @TheAverageKitchen

    23 күн бұрын

    Ok then! 👌

  • @tonyblackburn5002
    @tonyblackburn5002 Жыл бұрын

    Sorry but that IS NOT over easy. Leaving it on one side so long has over cooked the bottom amd not flipping has undercooked the top. Gordon Ramsey would call u a donut....But I still gave ya a like 👍

  • @TheAverageKitchen

    @TheAverageKitchen

    Жыл бұрын

    Lol. Thanks for the like. - J

  • @22jaydogg
    @22jaydogg10 ай бұрын

    WTF

  • @TheAverageKitchen

    @TheAverageKitchen

    10 ай бұрын

    🤙🏼

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