The way you and your daughter look at one another and she says “yummy mom” is just so sweet

one look into the pot or a cup of the last soup would have been nice

Recipes look great, whenever I see coconut milk in a recipe I just use unsweetened soy milk. You can add a tiny bit of coconut extract to the milk if and when you need a coconut flavor.

@pbatlake

6 ай бұрын

Lower in fat and a great option!

@shetaz905

6 ай бұрын

I do the same!

@pattidoyle5102

6 ай бұрын

I do the same think or sometimes I use Kite Hill plain yogurt

@pilatesbyalisia7015

6 ай бұрын

Such a great tip!!!

@sunnyshealthcoaching

5 ай бұрын

I learned the same!! Coconut is sooo hi in saturated fat

If you add kale to the lasagna soup, I suggest adding it sooner as kale is tough & takes time to get tender. Spinach cooks quickly & so is okay to add after soup is done.

so many great tips on your channel. thank you for all this valuable and helpful info!

This is in my insta pot as I type !! The broth tastes absolutely phenomenal! Can’t wait !

Gonna be buying your cookbook here soon!! I can hardly wait!!❤

Hey Ali! 🙋🏻‍♀️ I just found you today. I’m in my 60’s, single and going whole food plant based. I’ve watched two of your vlogs and am looking forward to using your fab recipes to transition to wfpb. Thank you for sharing your recipes and family with me! Cindy

@plantwhys

6 ай бұрын

You got this! I am so grateful you are here!

JUST DISCOVER YESTERDAY, LIKE YOUR RECIPES AND IDEAS

Amazing 🤩

PB with J recommended you so just started following your channel. The creamy white soup is amazing. I agree the old bay seasoning was awesome!! Thank you!

I just finished the last of the first soup with the wild rice you made. It was delicious. I'll definitely make again. I pretty much ate it by myself but did freeze some. Hubby had a bowl before he left for travel and my son said it was okay but he's insane LOL Thank you for the recipe. Looking forward to trying the others.

NutriBullet blenders 600 or 900 watt work great as an alternative to expensive high speed blenders. I have a Vitamix as well, but rely heavily on my NutriBullet for travel and every day smoothies, creamy sauces, mousses, etc.

@plantwhys

3 ай бұрын

Thanks for the tip! I need to buy one!!

Your soups look delicious. Can't wait to try them.

@plantwhys

2 ай бұрын

They are! Hope you enjoy!

😮❤😋 yummy!!!

Yum

Wow/ these are perfect. Soups are one of the dishes i can easily get down my fussy teen. I will start with the lasagna❤ one first. Thanks

@plantwhys

Жыл бұрын

Hope you enjoy it!

Update. It’s amazing! Restaurant quality ! Adding this to my rotation of meals ! Only thing I did was use Better Than Boullion non-beef paste to make broth how directions say.

@plantwhys

5 ай бұрын

Great tip! I’m so glad you liked it!!!

I made the lasagna soup, very good.

Just got this video suggested and checked it out. Love the video and great to see your personality shine. +1 sub (almost at 1k! Way to go). One thought on the lasagna soup - any thoughts on swapping out all (or some) of the 9300mgs of added salt with either table tasty or No-salt for the S.O.S. plant based peeps?

@faithfulplateful

Жыл бұрын

I make it with 1 teaspoon of salt, not a tablespoon. Love it that way!

@plantwhys

Жыл бұрын

Yes you can definitely add LESS salt! I am so grateful you found me!

Where is the curry recipe, please? I’ve never eaten much of it, but this looks amazing so I’d like to try it! ❤

A yummy on these soups. Especially the last one l lol lol

In the video you use 2T of Italian seasoning in the lasagna soup but in the printed version it says 2t. Can you clarify which is correct? Thanks.

They do make small lasagne like pasta noodles

@plantwhys

11 ай бұрын

I need to look for those!

My husband does not like sweet potatoes...I wonder if I could just use regular ones??? What do you think or do you have any other suggestions?

@plantwhys

Жыл бұрын

Yes, absolutely. Regular would be fine too!

Does the Old Bayseasoning taste good with cocnut cream?

@plantwhys

6 ай бұрын

It tastes amazing!!!!

What’s the alternative to Old Bay please, I’m UK based.

@composthog4332

6 ай бұрын

Hi, it's salt, celery seed, red and black pepper, paprika, Laurel leaves, cardamom, cloves and ginger. It's all ground up and I'm sorry but I can't tell you the ratios. But, I'm sure whatever you do will be yummy. All the best from Texas!

@autumnnite1803

6 ай бұрын

Hi, You can now buy Old Bay Seasoning in Tescos.

Why do you use roasted cashews instead of raw cashews?

Where's the recipe to print please

@sarahdee374

6 ай бұрын

yes, especially with the lasagna soup and the basic, but doubled situation, I was getting very confused. Where can we see it in print and then print it ourselves?

@plantwhys

6 ай бұрын

www.plantwhys.com/blog/lasagna-soup

@plantwhys

6 ай бұрын

@@sarahdee374 www.plantwhys.com/blog/lasagna-soup

@bobbiemorton7202

6 ай бұрын

I was hoping for a printable one. Thanks

@sarahdee374

6 ай бұрын

@@plantwhys Thanks so much!! It's cold here in North Carolina lately, this will be a perfect time to try this. and a while ago I discovered a type of pasta that would work great for this, and save having to break up a lot of noodles, it's called "mafalda" pasta. Like very thin lasagna noodles.

Store your mushrooms, unwashed, in a paper bag. They’ll last longer.

@plantwhys

5 ай бұрын

Great tip!!

Your recipe reads two tsp Itillian seasoning ..

No fare no show finished product.

@plantwhys

Жыл бұрын

That was an accident on our part in the editing!