I've never heard or seen this cake before and it looks awesome! This lady is a pure culinary artist. Everything she makes looks like they belong in a museum.

This is one of the best Russian cakes. I also love the chocolate version called SPARTAC. Delicious. Thank you!

Amazing!!! Loved it

Wow amazing 👍

woah!!!!!!!!!!!!!!!!!!! this looks incredible!!!

OOh - I'm certainly going to make this one! Thanks for posting it!

Delicious 💗. Thank you

As always you make some fantastic videos and recipes

Looks amazing Ella,thank you!!😁

Thank you for this amazing cake

Aaaah I was waiting for this! 😁Thank you dear✨

Absolutely brilliant 👏👏👏.

Looks beautiful and delicious too!

Amazing! Thank you very much.

Look so good. A great make ahead dessert. Tq for the recipe 😍

Master piece.....!!!!as always!!!!

Another great cake from you It looks very good ❤

Very interesting dough. Thank you for the cake recipe.

Beautifully made nd super delicious look 😍

I cant believe how amazing this is can't wait to try it 😍😍😍😍😍

Thanks,each Nd every step very well described!!!

Thank you for this incredible recipe, you didn't just made a cake, you made it alive!

This look yummy, thank you for sharing this recipe i will have to give it a try. love all the music that goes with your video. cheers to every one involved

Perfect 👌👏

This looks wonderful!! I plan to make it next weekend for thanksgiving. ☺️

Wow! Tempting honey cake... new for me. I love it so much, will try soon. ❤

Thank you for all your recipe amazing

Amazing recepie 👍👍👍😘😘

Fantastic recepie and clear titles and perfect speed and so relaxing , good job

It looks marvelous

Just beautiful

Pro Polish tip: due to the presence of honey, the cake can get very hard, so what you usually do is you prepare the cake discs a few days in advance (up to a week) and store them in the fridge to soak up the moisture. If you layer it with buttercream, rather than sour&whipped cream, you can even store it in the fridge layered (yes, up to a week, some say even more). When the cake gets moist it practically has a sponge cake texture :). Anyways, I absolutely love your recipes and the execution, these videos always make me drool and want to recreate them like right now ;). Love your channel!

@mariaramone9160

4 жыл бұрын

hi, please just a question ,can we freeze the dough, or do we have to cook it first and then freeze the layers?

@Esthecia

4 жыл бұрын

@@mariaramone9160 Hi! I was talking about the layers when they are already baked and you don't really freeze them (though, I guess, you could if you needed to for some reason), you refrigerate them :). Hope this helps! :)

@elwisforever6886

3 жыл бұрын

Very wrong advice Pro Polish from Nika Stan! Honey Cake Layers are perfectly moisturized with Sour Cream Frosting. Layers can be layered immediately after they have cooled. And the very next day (after night in the fridge) you will get a super moist and soft cake which melts in your mouth! P.S Medovik - Russian Honey Cake recipe is always done filled with sour cream frosting with, never with buttercream.

Lovely 😊 I want to give this cake a try. I love honey 🤗

O.k I give..you have outdone yourself. I've never heard of this cake before but gosh it sure looks yummy...maybe I'll try...great job...thanks as always..

Thank you so much for this tremendous recipe, really appreciated it. Made it today was, absolutely amazing

Your recipes always have something special about all the other recipes

You are simply the best! :)

Always great💜🧿🙏🏼🌹

P E R F E C T! Always...👏👏👏

Ah.. interesting!! I didn't imagine that kinds of dough might be great to cake not only cookies!! I will try to make it certainly! Thanks for your great video and recipe!!!

That looks really cool ! I am going to defiantly try this

and finaaaaally... Loved it 😍

Beautiful 😍😍😍

Made this cake multiple times and this is simply beautiful!!

Ne-am indragostit recent de acest desert minunat si abia astept sa incerc si varianta ta. Felicitari pentru tot ce faci si cum faci, esti o inspiratie!😀

WoW! Adorable! My favorite childhood cake! I will try it for my daughter’s birthday!

professional work💐

Amazing! Love from Brazil

I cant believe it yesterday i made this cake it is really delicious it's my favorite i love your video and recipes

I love your videos you are amazing thank you for sharing this beautiful recipe

Beautiful cake and nice melody 🎵🎶🎷

MAMA MIA we can't keep up you, Chef, Bellissimo

This is a lovely cake and I'm sure it tastes even lovelier😍👍😋💖🙌😊💕!!!

This is interesting never seen a cake like this tfs !

Oooh! I tried this cake in Prague and always thought I would like to recreate it but did not have a recipe. So now i have a recipe I can trust. Thank you so much!

The first time I ate this cake was in Prague. Fell in love with it and now see this post. I'm gonna try make for myself! Thank you. You're gorgeous btw.

Fantastic 👏 yummy 😋

My ABSOLUTE fav cake

Beautiful, very interesting cake. Thank you so much.

Soo yummy different cake i will try Thank you ☺👍

Ohhhhh!!!!!! My dear home cooking adventure, i had taste this lovely desert recently in beautiful Latvia and it was so delicious!!!!! Thank you so so much for the easy recipe, i' ll try it out very soon!!!!!💗💗💗

So beautiful cake🎂 Very nice chef👍delicious yum yum

Muy lindo... Gracias mujer virtuosa. Un abrazo.

it looks glorious

The cake is really good😍😍...I loved it..And the receipe is foolproof.Thanks Ella..

That's the best cake for me! I love it

Woooow amazing from Algeria thank you ❤❤❤I will try it

Looks so delicious!!! One of my favorite cakes! Best wishes from Belarus!!!!

Thank you , it was great

Super look so yummy

Perfect 👌🥞💗

For me it was usual Medovik i always make for kids, now you made it look like a piece of art! Bravo!!!

Beatiful beatiful cake

Thank you very much! I like this cake. My mother and me often cook this dessert together! Taste and healthy. Also, Medovik has a smell of honey

I made this recipe for my sons birthday & he said it was the best cake he ever ate.Will definitely make it again 👍

Your patience😍😍😍😍

Made the cake this week and it is delicious. I find it's best after 1-2 days in the fridge. Thank you so much for the recipe!

Gracias por el video quedo tan linda la torta 🙌 ❤🌷💖

Perfect!

Mille bravos et chapeau bas à vous Madame pour vos recettes très originales et très longue vie à vôtre chaîne

Fabulous

Bravo 🙌🙌🙌🙌👍😘

I made this recipe for my russian family and it was a hit in our home!

Perfection! 💗

@Homecookingadventurerecipes

3 жыл бұрын

Thank you!!

Looks so ducking good

Super!

Merci pour le partage

Bravo👍👍👍👍

Wow so yummy

Vraiment vous êtes artiste j'aime bcp ce que vous faites bonne continuation ❤😍

👏👏👏👍👍👍🍰🍰🍰💐💐💐 спасибо.красиво,понятно,доступно.

Wow very good

Hello Ella thank you, for another nice recipe, i love honey cake and making so similar like yours but for cream using just sour cream beated with lemon juice sugar and honey,my grandmother recipe. but for sure will try yours

I have made this recipe twice & have to say it’s my family’s favorite cake.My son has requested 2years in a row for his birthday 🎂

I only treat my family with a cake on Sunday, but now I'm watching this and it's just Monday.. how will I be able to resist until the weekend!?? I guess I will be drooling all week thinking about this Medovnik :)

Thank you so much for sharing your recipes, they are amazing. Do you have more Russian cake recipes ?? I'm interested in seeing more recipes from other countries. Thank you so much

You are amazing and your recipe too❣️❣️ you always show us sth different but simply to make it in our home!! I've made many times your butter cookies they are so so delicious!! Kisses from Greece 💚💙💛

Perfect Russian cake recipe

Exzellent !!!...👌

Can't wait to try this