小姐姐的聲音很順耳很好聽

看過無數人煮過 但妳烹煮的最吸引 立刻學起來

I would like to try this recipe...thank you sharing😊

谢谢分享🙏

Love the colour, the dish looks so delicious and yummy 😋

扣肉美觀好味，真棒！👍 感謝您的分享！

剛剛无意间发现了你的视频， 看了食谱也简单好吃当场就订阅了。谢谢您的分享。感恩。

🙏Thanks a lot sis,your recipe very helpful 😍 very delicious,,,,I Will try it,,,,♥️ U and GBU,,, 🙏

看起來很好吃，我真的很想念我媽做的梅菜扣肉😭 很久沒回家（馬來西亞）了，只好自己上網查怎麼做😭 謝謝老師的下廚視頻

好温柔的声音

Thank you very much, this was wonderful

哇！ 看到都想食 點讚 加油

說明詳細讚啦

❤非常❤感谢主播分享的心

聽妳講解就覺得很好吃了。

Thank you for the recipe sis

I am 74. Love this dish but have never done it in my whole life because it can make a big mess in the kitchen. Will follow your way as you make it look so much easier. Thank you.❤😊

@mummydaughtercookbook

4 ай бұрын

Happy cooking and Happy New Year 2024 🥰❤️

very well guidance. Subscribed! Thank you

@mummydaughtercookbook

8 ай бұрын

Thank you for your support 🥰

溫柔的聲音，細膩的手🥰

您的声音很美

This is so nice with plain rice since it is packed full of flavour and texture.

好靚多謝你嘅分享

博主，你的碗好好看，那里买的哇

這個好食 我都想食 點讚加油

The Quaker and darlie bowls are taking me back to my childhood days 😂

谢谢你的分享，我照你做了非常好吃❤

@mummydaughtercookbook

Жыл бұрын

👏🏼👏🏼😃 很开心你喜欢～❤️

很喜欢吃梅菜扣肉，每次去川菜馆的时候都会点梅菜扣肉，真的是入口即化、肥而不腻

按照指导，确实味道很好，值得学习。

@user-js6bk1sc2k

Жыл бұрын

純素

慢工出细活！好棒耶！❤🎉

太好料了，看到口水都直流了

Thank you for your simple and realistic cooking demonstration. Love your voice.

@mummydaughtercookbook

3 ай бұрын

Thank you~ 🥰❤️❤️

❤❤谢谢你的分享！

7 Amazing 👏 🙀 😮 great sharing 👏 👍 😀

@mummydaughtercookbook

2 жыл бұрын

Thank you~ 🥰💕

講解很清楚. 看一次就會. 超讚頻道 👍 想學入口即化的超大塊東坡肉. ( 餐廳大菜 ). 肉塊大小. 16X16公分. 有嗎 ?

Thank you for english subtitle👍 Will make this for CNY😋

@mummydaughtercookbook

Жыл бұрын

Thank you & Hope you like it. Happy CNY to you 🍊🍊😘

做得真好

今天才去吧刹买五花肉，明天就试试做给孩子吃…谢谢你的分享。福你新年快乐~心想事成~万事如意

@mummydaughtercookbook

3 ай бұрын

希望你会喜欢～❤️ 我也祝你和家人新年快乐，吉祥如意，心想事成 🍊🍊

太专业了❤🎉

Looking good, I will try it soon , when I have the vegetables

Hello, I loved this pork belly recipe. My grandmother used to make this but since she passed away i found myself getting this is through a restaurant. I’m glad I found you and this recipe 🙏. Thank you for sharing

@mummydaughtercookbook

3 ай бұрын

Hugzz~ 🥰❤️

听这声音柔柔糯糯的，很有做饭的气质

@vickansa1215

Ай бұрын

聲音像林志琳

哇～好开胃啊～

太大工程了，我宁愿去外面打包梅菜扣肉饭和芋头扣肉饭，哈哈，不过还是要感谢您的教学！

wow.. you video so very2 clear n that food look so delicious 🥰🥰i love it.. 👍🏻🥰🥰hello from Sabah Borneo.. 😉

很喜欢你的做法

Love the collaboration of daughter-mommy. This can revitalize a lot of lost or almost lost yummy Chinese dishes. 🎉🎉🎉 I subscribed to you right away. ❤

@moimoi908

4 ай бұрын

00

@mummydaughtercookbook

4 ай бұрын

Thank you for your support… 🥰❤️

What's funny is as a kid I absolutely hated this dish my dad would make it force mento eat it, the texture was just too gross and I would do the fake throwing up thing kids do when they dont wanna eat somethjng. My dad passed away almost 20 yrs ago and Now I'm 46 yrs old and order this at restaurants all the time and love it 😂

声音很好听，赞

Looking forward to more traditional Chinese dishes from you!

@mummydaughtercookbook

3 ай бұрын

Thank you for your support~ 🥰❤️❤️

woowww... nice recipe. thankyou

谢谢分享👍🏻

@mummydaughtercookbook

2 жыл бұрын

Hi Bii Yen, 不客气～ 🥰

Thank you for recipes

我覺得這蠻適合沉浸式的

真棒👍🏻

Great job !

Perfect. Nice.yes yes.thanks so much

新年作梅菜扣肉大食品。 😄😋👍

I can’t wait to cook in your way! Looks so delicious!

Always loves this dish

哇塞，還是出去買現成的好了

做法学到了，其实我认为冬菜扣肉更香，有机会试试

My fav dish 🎉🎉 your mom makes the best 梅菜扣肉 on KZread 😊

@mummydaughtercookbook

Жыл бұрын

Thank you 🥰🙏🏻

Tq ..looks delicious 👍👍

我今晚试做了 味道好好吃

Beautiful voice.

很清楚一看就会， 很吃 谢谢你

@mummydaughtercookbook

3 ай бұрын

谢谢～ 🥰❤️

声音很好聽。教的好

@teogioklian9450

Жыл бұрын

]😢😊😊76u;6

好喜歡

太美味了😋

我五十婦女在少煮❤都在外食阁简单 两餐😊哈哈学习一道梅菜肉配上糜❤❤❤非常感谢

看上去好好吃😍

@mummydaughtercookbook

Жыл бұрын

谢谢～ 🥰🙏🏻

声音……好美❤

@mummydaughtercookbook

10 ай бұрын

🥰

最爱吃的一个菜

紅燒扣肉同梅菜扣肉都好好食，越肥越好食！

感覺好好吃喔，我也想要做做看耶

@mummydaughtercookbook

Жыл бұрын

谢谢，也希望妳喜欢～ 🥰

哇，味、色、香！❤❤❤

@mummydaughtercookbook

11 ай бұрын

谢谢～☺️🙏🏻

nice.😍

Looks so good I’m drooling

您好，感谢你的教学分享，你的扣肉腌制可以加点，耗油，吃起来比较够味，扣肉蒸一个小时就够了，不必蒸到兩三个小時，给你点，美赞❤👍👍👍加油😊

@zhujianmin6561

6 ай бұрын

你好，非常感谢您的教程视频，我今天在美国的华人超市买到了台湾产的梅干菜，买了五花肉按照您的做法并成功了，家人都说好吃😋🎉 给您点赞👍

真棒

梅菜扣肉的汤汁下饭很好吃的

Thank you. Learned something today

Wooo my mouth watering 🤤

Cam on ban ngon quá

Thanks🥰🥰

哇!! 太好吃了!!! 太漂亮了!!!

@mummydaughtercookbook

2 жыл бұрын

谢谢～ 🥰🙏🏻

@k.jl.9039

2 жыл бұрын

@@mummydaughtercookbook 老婆评论

@nancylipun689

2 жыл бұрын

Hes

My chinese boss likes this so much Am going to prepare it with your tutorial

靓妹矣声音好好听

It yummy

Braised Pork Belly with Preserved Vegetables.😋🤤! Thank you for sharing.👍

@mummydaughtercookbook

2 жыл бұрын

My pleasure and have a nice day~ 🥰❤️

沒有醬清和黑醬油，用生抽和老抽代替可以嗎？

Well done.thank you for sharing.

Thank u dear 👍

thank you so delisius👍👍👍

Im hungry.. Yummy.. 😋

梅干菜的口味甘甜香

请问肉皮要炸多久？

小姐姐可以写下食谱比较方便噢。 感恩！ 😃

这口音好可爱

你的声音好甜哦😊

@mummydaughtercookbook

Жыл бұрын

谢谢～ 🥰