Perfect recipe! I’m Italian 😜 the only difference from my receipt is that I put the bread in milk instead water and if I cook them in a pan with oil I roll them in grated bread , if I cook them with tomato I dump them with tomato sauce in the instant pot and they turn amazing 😉😘 your recipes are always great! Thank you for sharing 😘

@Natashaskitchen

4 жыл бұрын

you are very welcome and thank you for sharing your version of the recipe 😀

@TittiBi

4 жыл бұрын

Natashas Kitchen ❤️

@kausershireen6298

4 жыл бұрын

Everything is perfect but i dont eat pork its haram for us

@kausershireen6298

4 жыл бұрын

Instead what i should try

@meegs2943

4 жыл бұрын

@@kausershireen6298 lamb works

I'm 65 years old Born and raised in NYC. Italian neighborhood. Been making good meatballs since I was 8. These are the best flavored meatballs I have ever tasted. Thanks for this

@Natashaskitchen

2 жыл бұрын

Nice, that’s a long time! Thank you so much for that compliment ❤️

@seanpollock4695

5 күн бұрын

999999😊

I made it yesterday and loved it! I am not a big fan of meat balls, but this recipe made me change my mind! Thanks for sharing it!

I read the science behind adding the breadcrumbs and liquid-it is called a "panade." The starch bonds to the proteins in the meat and makes it so the meat does not release its juiciness while it is being cooked. Definitely makes the meat easier to work with too!

@domc9737

Жыл бұрын

I was wondering for years what I was doing wrong. Thanks!

@valantenaodo8789

11 ай бұрын

Can i use bread crumbs instead of toast??

@pollypockets508

11 ай бұрын

@@valantenaodo8789 you can for sure

@jeanninelavin5467

10 ай бұрын

You must be a follower of Alton Brown always talking about the science behind the food

@donnahlaurent8633

7 ай бұрын

@@valantenaodo8789 i doubt the results will be as amazing

i am making this today! I can always count on Natasha for simple, delicious recipes :) I found a passion for cooking because of these videos.

After eyeballing this recipe for a year now, I finally made it tonight! I had my son help me since him and his brother love spaghetti and meatballs. Well we LOVED this recipe! I also followed your marinara sauce recipe and added some sugar, rosemary and oregano to it. Oh and I used heavy whipping cream instead of water because I needed to use up what I had left from chicken alfredo the other night. It was so good!! The best sauce and meatballs I’ve ever made. The meatballs were so moist and flavorful. We’ll definitely be making this again!

@Natashaskitchen

2 жыл бұрын

Love it! Thank you for sharing that with us.

@yolandagrabowski6043

Жыл бұрын

So, the Alfredo sauce turns them into Swedish meatballs?

I love your recipes. Quick and to the point, no nonsense. Thank you!

@Natashaskitchen

4 жыл бұрын

Thanks for your compliments, Joe!

@LindaAbrahamLead

2 жыл бұрын

So true 👍👌

"... All... " The best line from a sweetest kid. Love from London. Happy Spring, kid. 🤸🌞🐇😷🌈

Natasha, you are my favorite chef ever 💚 I love your spirit! You always remind to enjoy my time cooking 💚

Yum, these look so good!

One more of your recipes that I followed and left happy!

I watched this on Friday and made them today (Sunday). My daughter loves it. Thank you.

I made these today and they taste amazing! I was skeptical about the wet breadcrumbs but I decided to trust you & I was not disappointed, thank you for the recipe. ♥

@Natashaskitchen

2 жыл бұрын

Thank you for the trust. 😊❤️

@AhmedGoldner

Жыл бұрын

Such crackers are a discovery for me!

@JuiceBanger1

Жыл бұрын

Gordon ramsay uses milk

@roxannereynolds7829

7 ай бұрын

Thanks for your honesty after making these. I'm next.😂

@roxannereynolds7829

7 ай бұрын

Seems to easy not to try these. Thanks for the recipe ❤🎉🎉🎉

I always find myself binge watching your amazing recipes! Made quite a few already and they are the best! 🤤😋

@troymack651

3 жыл бұрын

I would like to see some one make ,The French Toasted Crab cakes, its very hard to make ,but for Me it's a Japanese Dish ?

Oh my, these really filled a void in my life. My favourite meatballs ever were ones that we made at the pizza place I worked at 25 years ago and these are so close to that taste that I feel so satisfied. Thank you for sharing!

Oh another recipe on my bucket list this week. Thank you for sharing your recipe

I made this and me and my whole family loved especially my brother. Been getting a lot of recipe requests thank you so much!

@Natashaskitchen

4 жыл бұрын

So great to hear that your family loved this recipe ❤ thanks for sharing.

Thank you for the recipe Natasha, these look so yummy, can't wait to try these :-)

@Natashaskitchen

4 жыл бұрын

Can't wait for you to try this. I hope you love it! ❤

I made these last night, and it was absolutely delicious! The only things I did differently were soaking the bread crumbs in whole milk (I learned that from Marco Pierre White), adding 1 TBSP of minced white onion and substituting black pepper with chili flakes(I learned that from Gordon Ramsay), and before cooking I had my meatballs in the fridge, for 30 minutes, just to give it time for all the flavors to infuse and to condense the balls a bit. But the base/root of it all was you, Chef Natasha! Thank you so much!

@Natashaskitchen

Жыл бұрын

Thank you for sharing that with us. 👍🏻

@wookie808

Жыл бұрын

@Natashas Kitchen Thank you! For giving me the confidence and visual guidelines to do what I love to do, provide for the ones I love.

I made meatballs using these tips and oh my goodness. Delicious and moist you were right. Some differences though. Cooked my garlic stovetop first before adding it in , added 1/3 or 1/4 cup plain store bought breadcrumbs in with the fresh cut bread, 2tbsp olive oil (1tbsp per pound of meat), used two hot dog buns for the bread and used two eggs. I followed everything else to a T! Added some sauce and shredded a fresh wedge of parmesan cheese onto it after it was so good. I'm going to try your recipe with the exact amount that you did next time to see if there is a difference. Thank you so much for this recipe it was my first time making meatballs! She's right you are the bestest chef ever! 😂❤️❤️❤️ I found the hot dog bread trick from someone online that got it from their Italian grandmother. It's good to know you can change up some ingredients if you're worried you don't have the right ones! Also I accidentally used 2/4 cup grated parmesan romano cheese instead of 1/4 but still came out delicious ❤️

This was not only informative but a lot of fun to watch. The meatballs look amazing. And “the best cooker ever” is very pretty.

I luv the way u cook simplistic n yr videos add humor I luv that !

Just love you Natasha you have thought me how to cook and prefer your recipes. It’s perfectly well narrated and I’m addicted now cooking and baking as well. Now it’s my time to explore new hobby I’m retired now I have a lot of time to keep my self busy. For those retiree like me keep moving never sit down all day.I have a daily exercise morning and late afternoon walk on treadmill. It feels good . Thank you Natasha for all you do you inspired me.Now I got to cook this meatballs from your recipe 👍👍❤️

@Natashaskitchen

2 жыл бұрын

That’s nice! Enjoy your retirement and I hope you’ll love all the recipes that you will try.

Finally i decided to try this recipe i am filipino but i love italian recipe beef balls. I did small balls and burger size so i will bake now. Interesting.. I add water and milk and white bread plus parmesan cheese and soft cheese cheddar. I add lots of parsley to make colorful tho..

These look amazing, your little girl is so cute. Can't wait to try these. TFS ♥️🌹

@Natashaskitchen

4 жыл бұрын

Hope you love it!

I made these last night along with your marinara sauce from your other video. Delicious! The dinner was a huge hit. Thanks!

My husbands grandmother is Greek , and she told me that when she chops the brown onion , she pushes the bread into the onion juice and adds that into the meatball mixture. I tried it and it was a game changer

@Natashaskitchen

3 ай бұрын

Nice! Thanks for sharing

I checked all comments! They got a heart! Natasha, your recipes really really helps my mom do cooking!

@Natashaskitchen

3 жыл бұрын

I do my best, I think ever comment deserves some love 🥰

@MadieandFamVlogs

3 жыл бұрын

@@Natashaskitchen Thank you very much! Also your edits are AWESOME! I've been trying them! hehe

Your awesome, Natasha! Love the energy.

Just made these!! I cooked them in the oven, as you said for 23 minutes and they turned out amazing

@Natashaskitchen

3 ай бұрын

Great to hear!

These were pleasant. I like the base recipe but think I will like it more with a few modifications. The recipe as written was plenty juicy and the texture was soft as well. I would like to try these with 1/4 tsp red pepper flakes and some finely diced onion in the meat mix. Thank you for sharing.

I love it when our children love mothers cooked food💕💕💕💕

@Natashaskitchen

2 жыл бұрын

It feels so good when I see ny family enjoying the food that I cook for them 🥰

Wonderful recipe. Grateful that you go straight to the point, excellent teacher. I appreciate, watching from Cameroon

Thank you very much Natasha for sharing the excellent recipe You are explaining really well

Just made these meatballs today, first time ever and they turned out amazing. Thanks for the recipe.

@Natashaskitchen

4 жыл бұрын

So great to hear that! Thanks for your good feedback 😊

@mikejfpax1

2 жыл бұрын

What are the directions for baking instead frying?

These turned out amazing! Soft with that nice outer crisp and flavorful. Thank you for the recipe. I mixed the bread with milk instead of water and used dried parsley because I didn’t have fresh. Served it with homemade marinara and linguine. So tasty!

@Natashaskitchen

3 жыл бұрын

Nice! Glad to hear that it turned out great ❤️

@fahimehfahimzadeh3597

2 жыл бұрын

Hello Rebecca, please try this recipe❤🥰😋👇 kzread.info/dash/bejne/poSguciAiKippM4.html

I had to subscribe! This looks delicious! Definitely making it tomorrow!

Thank you Natasha heart ♥️ I’ve bought all the ingredients and will give it a go for applause from my happy wife. Going cook a fish pie & meat balls on spaghetti this week. Keep her happy 😊 I buy all organic and try new recipes, it’s very relaxing, shopping for good quality food, cooking it yourself. Therapeutic.

@Natashaskitchen

2 жыл бұрын

That’s nice! I hope your wife will love it ❤️

Спасибо большое! Великолепно!

Havent made meatballs in a long time, this is how i made mine before, so i came back 🥺💕 love your videos, great job momma !

@Natashaskitchen

2 жыл бұрын

Thanks! Let us know how it goes if you try this recipe.

I made this recipe again! Never fails! So yummy! Thanks for the recipe Natasha!

@Natashaskitchen

8 ай бұрын

You are so welcome!

You’re amazing. So many good ideas to eat meatballs! Thank you so much.

This is the best meatball I ever made 👍 Whole my family love it 😊 Thank you so much for the recipe 🙏🏻🤗💝

@Natashaskitchen

2 жыл бұрын

Aaaw that’s the sweetest. Thank you!

I love how you’re so thorough and specific in your videos. Amazing and delicious!! I just subscribed to your channel 😊

@Natashaskitchen

3 жыл бұрын

Thank you and welcome! I hope you enjoy my videos and recipes.

@fahimehfahimzadeh3597

2 жыл бұрын

Hi Tiena, Do you like meatballs?😋 I suggest this recipe😍🥰❤👇 kzread.info/dash/bejne/poSguciAiKippM4.html

So far this are the best meatballs I’ve had. I made them the other day for sliders going to make them again for spaghetti 🍝 💜

Thank you for your very specific and detailed instructions -- so helpful! I will definitely try this! 🥰

@Natashaskitchen

3 жыл бұрын

You’re very welcome! I hope you love it 😊

@marichuyrodriguez9136

Жыл бұрын

Where's the receipt for bakinf

Hahaha you are hilarious! 🤣🤣 Love the Parsley throwing

@Natashaskitchen

4 жыл бұрын

Glad you loved that part 🤣

I'll try it sounds excellent, Thanks

@Natashaskitchen

Ай бұрын

You’re welcome and enjoy!

I made these today and they are excellent. I increased my parmesan cheese to 1/3 cup and added an egg. The bread is the key to juicy and tender meatballs. Thank you Natasha.

@Natashaskitchen

3 жыл бұрын

You’re welcome!! Thanks for your awesome feedback ❤️

Love this channel already. Came across yesterday. I like how it's edited too. And yes, it also helps Natasha is adorable 😊

@Natashaskitchen

3 жыл бұрын

I’m glad you found my channel 😊 I hope you’ll love every recipe that you will try!

OMGGGGG Natasha your at 916K you can do it girl your this close to a Million!!!!!! Plus this recipe looked so good! 😁

@Natashaskitchen

4 жыл бұрын

YES! Almost there ❤

I love your recipe, thank you

@Natashaskitchen

6 күн бұрын

My pleasure 😊

I love your recipes. They're delicious.

Thought I'd comment after making these a couple of times...Thank you they are absolutely gorgeous. A real hit with the family and so versatile. I've been popping a small square of blue cheese in the middle and that has sealed the deal. I'm now being asked to make them weekly.

@Natashaskitchen

Жыл бұрын

Glad you like them! thank you for sharing.

Can’t wait to see this video!

@Natashaskitchen

4 жыл бұрын

Hope you love it!

You are fun to watch!! Love the recipe...🤣🤣🤣💕💕🥂

@Natashaskitchen

4 жыл бұрын

Thank you for the compliment Debora and for watching 😀

@macilive5594

3 жыл бұрын

bhjiokpl,uhg

Thank you for sharing this nice and yummy recipe host

Meatballs came out great. And very easy to follow your recipe/ video. Thank you so much!😋

@Natashaskitchen

Ай бұрын

I’m so glad to hear that!

It looks so yumm

@Natashaskitchen

4 жыл бұрын

It tastes as good as it looks 😀

Made these with tomatoes sauce and spaghetti. My super picky eater daughter literally licked the plate. Thank you so much! ❤

@Natashaskitchen

3 жыл бұрын

So glad she loved it!

Love this recipe.

Thank you for this awesome info video. I especially liked your little helper at the end! 😊

Can't wait 🤤🤤😋😋

Waiting. ..😍

Just tried this recipe, the only issue I have is that it took way longer to cook these in a pan than 3 minutes a side. Also, not sure if all the oil was needed, considering how much grease the meatballs produce. But, I have them simmering in tomato sauce right now waiting for the pasta to cook up! Can't wait to try it! Thanks for the recipe :)

I realised Natasha made our quarantine better

@Natashaskitchen

3 жыл бұрын

I am so honored, thank you ❤️

Thank, mahalo, salamat ...FOR SHARING THIS RECIPE... I LOVE THIS ...Been looking for a simple and i finally have one...🙂❤💯

@Natashaskitchen

4 жыл бұрын

You're so welcome. Thanks for watching ❤

She so jolly, I love it. Can’t wait to try this

@Natashaskitchen

4 жыл бұрын

Thanks for watching. Hope you love it!

Just made these for dinner and they were a huge hit! I used milk instead of water and added a bit more pepper than you called for in the recipe (since my family loves black pepper to an insane degree). They browned up perfectly and tasted absolutely amazing! (P.S. С Новым годом!)

Best meatballs ever, I made a few batches to freeze and made some with your marinara sauce to enjoy tonight. Your channel has been so inspiring I did not know cooking could be this much fun.

@Natashaskitchen

29 күн бұрын

It is and I’m glad you’re enjoying it!!

I am Italian. As was previously mentioned, I use milk instead of water, plus I use onion too. Your recipes are always great! In fact, just made your apple pie. It was so delicious!

@Natashaskitchen

2 жыл бұрын

I'm so glad you enjoyed the recipe.😊.

Thanks for this great recipe Natasha! I made these with 3 kinds of meat, just because that's what I had on hand - turkey, deer, and beef. They were amazing and my family loved it! Thank you for giving us so many wonderful recipes. I use your recipes all the time and always get compliments. I'm never afraid to try them, because I know they always turn out perfect, top notch and to die for! I am known for being an excellent cook, but your recipes and tips have brought my cooking to a whole new level. 😍 You're the best!

@Natashaskitchen

4 жыл бұрын

That's awesome! Thanks for sharing that with us ❤

Love it thank you Natasha!

Yaaay almost there to million friends, love from NC♡♡♡♡

@Natashaskitchen

4 жыл бұрын

Yay so happy ❤❤❤

Just made these!! I cooked them in the oven, as you said for 23 minutes and they turned out amazing😍

@Natashaskitchen

4 жыл бұрын

So great to hear that! Thank you for sharing that with us ❤️

@cozykitchen5789

4 жыл бұрын

Can you tell me the time and temp for baking them, please? I couldn't find them.

@jessicabeltramin9753

Жыл бұрын

What temperature?

Thank you they turned out Amazing!! My family loves them!

@Natashaskitchen

3 жыл бұрын

I’m happy to hear that!

Beautiful recipe ❤, thank you for sharing.

@Natashaskitchen

4 ай бұрын

My pleasure 😊

I made these tonight, and I can't stop eating them!!!! Thanks!

@Natashaskitchen

3 жыл бұрын

Awesome! So glad you loved it ❤️

When the parsley came flying lol 😂

@Natashaskitchen

4 жыл бұрын

Lol

@joycekyalo8117

3 жыл бұрын

😂😂😂

@Allijosondy

3 жыл бұрын

I dieeed!!! I had to pause to browse the comments for a reference! Love love the content Natasha! All the love from Jamaica 🇯🇲

@keybladerasta4142

3 жыл бұрын

@@AllijosondyJah Rastafari

@kakashi3k

3 жыл бұрын

Word thats when i liked and subscribed 👌 👍

WOW! delicious !

Juicy meatballs is always one of my favorite food to eat! Thank you for your one more different but more delicious meatballs.

Looks delicious!!

@Natashaskitchen

4 жыл бұрын

it tastes as good as it looks 😋

I just made these for dinner tonight & my husband & I loved them. I have a shitty pan (been meaning to buy one) so I just used the air fryer & they came out perfect. Oh & I didn't have fresh parsley, so I used finely chopped basil from my garden & the flavor was amazing. Thank you!

@Natashaskitchen

2 жыл бұрын

Glad to know that it turned out well, Anne. Thank you for sharing that with us.

thanks Natasha, Your the best.

I just made this and it is delicious. Thank you Natasha for all the cooking videos. And your dishes are so sweet and wonderful and tasty. And God bless you and your family.

@Natashaskitchen

3 жыл бұрын

Thank you so much for your good comments. Same to you too!

Looks delicious!

@Natashaskitchen

4 жыл бұрын

I hope to see you here for the premiere 👏🏻

@classykitchen859

4 жыл бұрын

Natashas Kitchen yes! I will be here!

Thank u,it’s very useful and i can tell my mom cooks it

I made it and my family love it It’s really good

Thank You Natasha ❤️

Just when I’m running out of dinner ideas, you post this delicious recipe.. can’t wait to try it! 🤤

@Natashaskitchen

4 жыл бұрын

I got you covered Lidiya 👍🏻. I know you will love them 😋

Omg these look amazing and I love watching your reaction during the taste test . Cant wait to make them . Hugs Maria

@Natashaskitchen

4 жыл бұрын

Thanks for watching ❤ Hope you love it!

I made this recipe today exactly as written. SO GOOD! Perfect. Thank you! 🙂

@Natashaskitchen

Жыл бұрын

So glad you liked it!

Ty so much for this recipe I cooked it for my family and honesty it was better then the finest Italian restaurants. So simple to make, not a lot of ingredients but yet full flavor. I got so many compliments ❤️❤️❤️

@Natashaskitchen

Жыл бұрын

that’s great to hear, Maria! Thank you for sharing.

I made this today and it was all gone. My friends loved it and they said it is as good as a 5 star Italian resto. Thank you!!!

You are truly a funny person with a great personality . I love your recipes and the way you present them . Thank you

@Natashaskitchen

4 жыл бұрын

Aw thank you for your compliments. I appreciate it ❤

Always great. Always fun

Made these yesterday for my kids and They LOVED THEM! Forsure a recipe I’ll be making more often for my babies!

@Natashaskitchen

Жыл бұрын

Yay that’s great to hear! ❤️❤️

I was looking for make ahead sandwiches and found your breakfast sandwiches. I plan on making them today! I'm subscribing! :)

@Natashaskitchen

4 жыл бұрын

Sounds like a good plan, Debbie! Thanks for subscribing 👍

You are the most amazing cooker😍

@Natashaskitchen

4 жыл бұрын

That is so sweet thank you ❤

Thank you! Going to try this! Looks delicious!

@Natashaskitchen

3 жыл бұрын

I hope you love it!