Jamie's Roast Beef - Peabody MA
Ойын-сауық
This is what happens when a classically trained chef takes on a North Shore classic. Matthew Marquis is the man behind the meat. Seasoning, roasting and slicing every sandwich perfectly.
This is what happens when a classically trained chef takes on a North Shore classic. Matthew Marquis is the man behind the meat. Seasoning, roasting and slicing every sandwich perfectly.
Пікірлер: 20
Went there 3 times last week. The sandwiches are amazing and the staff is great!!!!!
To those who are saying it looks too raw, the Roast beef is soft and succulent and the flavor is out of this world. If you cooked the meat anymore and it would throw off the classical Roast Beef 3 way. It’s absolute perfection!
@joeytrantham6330
2 жыл бұрын
I admit it looks to raw for me but would definitely love to give it a chance to try it especially if someone else wants to pay for it lol
@deathsee
Жыл бұрын
@@joeytrantham6330 you will regret it, I have been to a few places that do stuff like undercook it and it tastes wayyyy too chewy to enjoy, a min or two heated and perfection but this guy is king of the raw
@demostheodorakakis6328
Жыл бұрын
@@deathsee❤
I moved out of Boston in ‘08 and I’d honestly take a trip back just to eat here!
Looks wonderful!!! Everything!!
Looks incredible!
Never seen this guy there, just South Americans doing the cooking. Food is good
Looks yummy yummy yummy!
I usually take my steak medium well. But when it comes to roast beef, I want a live cow on a bun.
That steak tip bomb looks good
I can’t believe this is near me
Sorry JR is amazing. Their pizza rolls are amazing too.
Sorry no pineapple pls.
I didn’t know Peabody was pronounced that way. Sounds like he’s saying puberty.
Anything truffle is overdoing it on something simple
Too raw
Time to go back to school tool, that is raw and Mayo to destroy james river sauce, cooking for the tasteless are you,