"I would like an undercooked cheeseburger with not enough toppings." Dude, this isn't a dry aged steak. It's cheap ground beef. Get it cooked properly at least.

Nick is the type of guy who always thinks he's the smartest guy in the room.

The art that food critics and chef have crafted to say so little with so many words is outstanding.

so why is this dude dressed like a Proud Boy?

He's like a beer snob while describing the burger. I'm getting hints of elderberry, and it finishes with a sweet naugahyde.

the cheese has become a mere rumour at this point. said no man, ever.

Does anyone else see the irony in him telling us about his loss for words

I came to the comments to see if I was the only one that hated this guys guys the minute he started speaking...I was not disappointed

This dude would

THIS GUY ...BRUH

Server: "No lettuce, no tomatoes?"

"it's especially good when you're hungover, like I am "

The only thing this guy likes more than that cheeseburger is the smell of his own farts after eating one.

1:29

45 year old dude trying to act like a 25 year old 'badass' lmao "I'm hungover" I got drunk last night

The place actually looks really good, it’s not some neo-modern take on reinventing the hamburger. No gimmicks, just a good burger with nice atmosphere. I just think Nick sorta brought the hipster atmosphere with him but ignoring that I want to try this place out for sure.

0:45

Waiter: How do you want your burger?

Are we all hate-watching this guy or is it just me?

I kind of want to put that cole slaw on the burger...