I do real BACON! You will forget about store-bought bacon forever!
This is how you make real BACON. You can easily make bacon at home.
I do real BACON. You will forever forget about store-bought bacon! Anyone who loves meat delicacies can cook such a delicious recipe.
Everyone will love this bacon. A little patience and everything will be fine. You will like the result. How delicious it is. BACON lovers will understand me.
After cooking, let the brisket cool down and put in a cool place. The bacon tastes even better the next day. If you don't know what to cook with brisket, check out my video. The main thing is to cook with pleasure.
I would also like to show you the salad recipe while the BACON is being cooked.
Cooking recipe and ingredients:
Breast 1 kg 100 gr
Table salt 2% per 1 kg (I have 22 grams)
Nitrite salt 1% per 1 kg (I have 11 grams)
Sugar 1% per 1 kg (I have 11 grams)
1.5 tbsp ground black pepper
1 teaspoon nutmeg
1 teaspoon thyme
4 bay leaves
Garlic - 3 cloves
Drain some of the mixture and grate the meat well
Add the other half of the mixture
Put in a bag
Store in a cold place for 4 days
After 4 days, place skin side up in a clean bag
Remove for another 4 days
Wash spices thoroughly
Pat dry on all sides with a paper towel
Place in an oven preheated to 100 ° C for 2.5 - 3 hours
Ingredients for the salad:
Chicken breast 300 gr
Paprika to taste
Chicken spices - 0.5 tsp
olive oil
1 cucumber
2 tomatoes
4 boiled eggs
Beans - 150 gr
Salt, black pepper - to taste
3 tablespoons of sour cream
Bon Appetit!
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#good_recipes #recipe #bacon
Пікірлер: 7 100
Ovo izgleda fenomenalno👏👏.Pozdrav iz Beograda,glavnog grada Srbije🤗
Brasil obrigado por compartilhar a receita ficou um bacon com ótima aparência deve ser muito bom
Eu fiz e ficou maravilhoso! Obrigada!
@raquelsilva305
Жыл бұрын
Maria onde você refrigerou? Na geladeira ou freezer e fez isto duas.vezes?
🇧🇷 Maravilha de receita, amo beicom e vou salvar a receita e fazer. Gratidão! 🙏
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. I'll be glad if you like it.
Спасибо за прекрасный рецепт!
Классный рецепт и отличный бекон! Однозначно 💯👍
Bekon wspaniale wygląda i zapewnie tak samo smakuje, a sałatka znakomita, Dziękuję .
@user-sw4hv9vr9b
8 ай бұрын
Я с Донецка это Донбасс.
Contagem Minas Gerais, Brasil.Amei essa receita de defumar o bacon.Obrigado.
Интересный рецепт, надо попробовать
Gracias Gute Rezepte, una excelente preparación paso a paso y por si fuera poco una deliciosa ensalada. Desde Berlín, Alemania,
Надо взять себе на заметку такое блюдо😁. Я думаю оно вкусное, если вы сами готовите для себя😊. Благодарю вас за рецепт 👍 💞💞💞😁👍
Hola Soy Beatriz. Vivo en Cúcuta, Colombia. Tus recetas son excelentes. Muchas gracias por Compartirlas.
Hi I am Italian descent, my partner is Polish. We make home made salami and smoked meats/spec but have not yet tried making bacon. After seeing your recipe - i will have to try it out as it is hard to get good bacon anymore. We live in Australia.
Sou brasileira , Parabéns, este bacon parece muito bom , obrigada !
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. I'll be glad if you like it.
Me encantó la preparación de ka ensalada muchas gracias por compartir tus recetas❤❤
Благодарю! Мне очень нравится ваш рецепт! С удовольствием его готовлю,иногда выдерживаю меньше.Всего вам доброго!
Спасибо за подробные и детальные рецепты, с наступающими праздниками! Спасибо, Москва, 🇷🇺
@user-qt2fe4vv4v
2 жыл бұрын
+
Огромное спасибо! Думаю будет очень вкусно, я смотрю вас из Волгограда.
Буду делать! Обычно использую похожий рецепт для SOUS VIDE, но мне понравилась идея запечь при низкой(100∘С) температуре в духовке! Спасибо за идею, живу в Выборге, Россия. ♥🤓
@Antoxa1185
Жыл бұрын
Приветствую, так же Выборг!
@user-yo6nj8re7j
11 ай бұрын
Привет из Питера!
Спасибо большое за рецепт, мне понравилось, я попробую сделать так.
Слюнки потекли, я очень люблю бекон и все мясное домашнего приготовления.
I'm watching from a tiny town in southern Illinois, USA. This was really cool! Thank you for sharing it with us.
@bhodges75
2 жыл бұрын
I am watching from southern Illinois too. Great minds think alike.
@jonathanwiggins5366
2 жыл бұрын
Ha! Southern Indiana
@user-yh6il2yk6k
2 жыл бұрын
Волгоград смотрит
Estou assistindo de Rio Grande RS, Brasil, com certeza vou experimentar esta receita , já fiz outra ficou deliciosa.
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. Showing 2 great recipes in one video. I'll be glad if you like it.
Maria Raimunda eu sou de Belém do Pará e amei a receita.Obrigada Deus lhe acrescente. Nota 10 com louvor. Parabéns!❤❤❤❤
How delicious it is. I never cease to admire you.😍😍😍
@user-mu4gn5pu9n
2 жыл бұрын
Спасибо за рецепт! Любимая Беларусь смотрит!!!
Assisti ao vídeo aqui de florianopolis sc Brasil. Uma maneira simples de fazer o Bacon, no forno e sem a forma tradicional que é com a defumação. Interessante.
Молодец!!! Прекрасно готовите!!! Вкусненько 👏👏👏
Sou brasileiro gosto muito de bacon ,acompanho seus vídeos Braga Portugal!
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. Showing 2 great recipes in one video. I'll be glad if you like it.
i think i may try your recipe. when i do my bacon, i will put in a smoker and cold smoke for 8 hrs. here is a hint i learned. if u get spices on ur zip lock part of bag and wont close? before you put in the bacon, fold the sides of opening of the bag down, so spices dont get on the zip lock part
Ótimas receitas principalmente a do Bacon. 👏👏👏👏👏👏👏
Me gusto.felicidades ..DIOS TE BENDIGA...DE Q LA VOY HACER LA HAGO ...EXCELENTE
Ahoj, sleduji tě z Meziboří u Litvínova, Česká republika. Velice se mi líbí tvoje recepty, děkuji a pokračuj takto dobře dále, zdravím Marie👍🥰❤️
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. Showing 2 great recipes in one video. I'll be glad if you like it.
Супер ! Обязательно попробую сделать! Спасибо вам огромное! Я из города Костанай! Казахстан!
@guterezepte
2 жыл бұрын
Я благодарю вас, что написали. Очень приятно. Всего вам самого хорошего. Буду рада видеть вас на своем канале. 🤗 На канале вышел новый ролик. Буду рада, если он вам понравится.
Assistindo do Brasil. Um jeito fácil de fazer bacon, gostei.
@user-zq1eg2jr7d
Жыл бұрын
Господи!!! Ну как же нудно смотреть. Рецепт не плохой, но очень пустого много.
Bacon é uma delícia. Feito dessa forma fica ainda melhor. Sou de São Paulo Capital. Bjs
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. I'll be glad if you like it.
Всё вкусно, надо приготовить. Спасибо.
Mulțumesc pentru rețete! Sunt minunate. 🤗
@user-ii2su2qn2s
2 жыл бұрын
Я из Киева. Шикарный рецепт!
Watching in Birmingham, Alabama! I appreciate all of the effort you give to share these great recipes. Thank you!
@maxbigaveli3791
2 жыл бұрын
Roll tide.!!! Hometown in here.
@jr2357
2 жыл бұрын
@@maxbigaveli3791 roll tide!!
@jr2357
2 жыл бұрын
Watching from Tuscaloosa!! Roll tide!!
Спасибо большое за рецепт!
EXCELENTE, MUCHAS GRACIAS. DESDE BARRANQUILLA COLOMBIA
This bacon looks so amazing! What would you recommend for the meat to use like would you say pork belly or speck?
Watching from Queenstown New Zealand 🙂 Looks so good. I will try. After all the process, would I need to fry it or eat as it is after the oven?
From an old man in England, thank you for this recipe, I will definitely try this,
Tenho muitas saudades do bacon que eu comia na infância e adolescência, pelos anos 70, o sabor era outro... saudades tb das batatas que havia na época, saborosas, amarelas e pequenas, não como as de hoje, brancas, grandes e aguadas, essa aguada, a binja surgiu depois e como a dona de casa escolhe pelo tamanho por preguiça de descascar, a outra foi eliminada, saudades tb dos alhos que eram menores e apenas 2 dentinhos tinha muito sabor, saudades tb do leite, que não tinha conservante e eu sempre fazia iogurte, hoje não é possível fazer iogurte pq tem conservantes em todos, saudades de muita coisa que desapareceu pq foram substituídos por algo mais rentável para a economia...
@euridesbernardo6026
Жыл бұрын
Sdds da vida na roça , colhendo tudo na hora , não havia tanta doença .
@karstenrosen856
7 ай бұрын
Für Joghurt etc Rohmilch bzw. Vorzugsmilch nehmen, diese ist nicht homogenisiert oder pasteurisiert. Viel Glück und guten Appetit.
Спасибо, очень оригинальный рецепт. Смотрю из города Туапсе
@winreum7197
2 жыл бұрын
Диана, я тоже в Туапсе живу. У меня здесь дом и свое фермерское хозяйство. Давайте познакомимся. Как с Вами связаться?
Thank you for these recipes! I subscribed as soon as I saw this! The chicken recipe looks delicious as well!! Warm regards from Thailand! 😊😎👍👍👍🌴🐘🐒🌴Rob Allen and Family
Умница !!! Приятно смотреть когда хозяйка вовсём ,ХОЗЯЙКА. МОЛОДЕЦ!!!🥰🤗👌👍
Россия республика Хакасия, надо попробовать, потом напишу отзыв, спасибо за рецепт. Да, ещё город Абакан.
@roksalanas7565
3 ай бұрын
Ну и, каков ваш вердикт?
Ростов на Дону! Спасибо за рецепт!🌹🌲
Спасибо за рецепт, смотрится аппетитно, когда сделаю по вашему рецепту напишу
Привет из Сибири! Очень хочется приготовить бекон по- вашему рецепту и салатик тоже.Думаю очень вкусно .Спасибо!
Wonderful home made bacon. I'm always looking for ways to make or preserve meat without using smoke like most bacon from the store are smoked and too salty. Great recipe! 👍 😊
@guterezepte
Жыл бұрын
Thank you for writing. Very nice! 🤗 All the best to you. I will be glad to see you on my channel.
С благодарностью за рецепт из Великого Новгорода!
@marina-3931
2 жыл бұрын
👍
@TheTriplelman
2 жыл бұрын
Dos vredana from America
Вы очень добрый человек.и умничка.спасибо за рецепт.я из Алматы Казахстан 25 лет солю сало мясо.и очень уважаю людей которые своими руками делают такие вещи и делятся рецептами.это трудолюбивый человек может кормить свою семью поделится с окружением.удачи вам.необращайте внимания на завистливых умников...
@user-yf2pu7ku4d
2 жыл бұрын
При чем тут добрый?
Шикарный рецепт.Спасибо.
Очень аппетитные кусочки...🖐💥
все натуральное и это здорово!!!👍
@aleksandr7252
2 жыл бұрын
И нитритная соль ?
Ten boczek to musi być smaczny aż mnie skręca.pozdrawiam jestem z Polski 🙋💐
Muyyyy bueno su trabajo .. desde Hurlingham BS AS ..ARGENTINA...FELICITACIONES
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. Showing 2 great recipes in one video. I'll be glad if you like it.
Another amazing thing to try is following a pastrami recipe with a little bit of curing salt in the brine but doing it with pork belly instead of a brisket flat and then slicing and frying like bacon.
@guterezepte
2 жыл бұрын
I thank you for writing. Very nice! 😊 All the best to you. I will be glad to see you on my channel. 🤗
@thinkingoutloud6741
2 жыл бұрын
THAT sounds interesting. I make both Pastrami and Bacon at home, and it never occurred to me to try pastrami seasonings on a pork belly. Thank you for the idea. What I really love is the freshly smoked bacon, straight out of the smoker. Just slice it and start eating. It’s like silk.
Я делаю сыровяленый бекон, а так же варёный в духовке по колбасно-ветчинной технологии термообработки, когда температура в духовке 80°, и держу до температуры 70° внутри куска, за счёт этого сохраняется сочность продукта, он не запекается. Посол делаю как сухим, так и мокрым способом.
@quiddivinum5279
2 жыл бұрын
Здравствуйте, а есть видео вашего шедевра??? Просто исходя из вашей информации я хотел бы сделать по вашему рецепту, если нету, то может ссылку дадите на рецепт!?
@user-gi3nq8bf2k
3 ай бұрын
@@quiddivinum5279Да, киньте ссылку)👍
@user-gz9bv4cu9q
Ай бұрын
Как это, варёный в духовке?
@user-tf4sw8qs8n
Ай бұрын
@@user-gz9bv4cu9q как делают варëные, варëно-копчëные колбасы и ветчины, окорока... Технология та же. Зайдите на канал к Агапкину "емколбаски", он настолько популярно объясняет, даже ребёнок научится колбасотворчеству...
Greetings from Sydney, Australia. Recipe looks good. Can’t wait to try.
Спасибо. Вкусно и аппетитно!
This looks so much more satisfying with all of that potential in the new taste that is bound to come through. It’s got to be miles better than the Danish rubbish generally available in the Uk. I’m sending this from Plymouth England. Thank you for your recipes.
@CharlieZelenoff
2 жыл бұрын
Bacon is a CLASS 1 CARCINOGEN...........You eat this>??
@freezegopher7054
2 жыл бұрын
@@CharlieZelenoff Yeah, well if only vegetables looked, smelled and tasted like bacon I'd be good to go.
@dodge7729
2 жыл бұрын
@@CharlieZelenoff eating every day every week then yes will be bad for you but eating once in a while whilst offsetting with other foods which are known to offset cancer cells then there isn’t a problem.. the old add saying of everything thing in moderation..
@CharlieZelenoff
2 жыл бұрын
@@dodge7729 Class 1 carcinogen. Not a good thing
@sirreus3003
2 жыл бұрын
@@CharlieZelenoff Proud for you being so pure but as for me I easily got the top 10 carcinogens knocked out in addition to multiple others. I've had a great life and lots of fun living it. Much better than living in a dark padded room hoping my air filtration system is working properly. Heck ya it's been a great ride! Gimme some bacon wrapped pork chops. Peace out.
I was born in Romania, but I live now in Germany.... thanks for sharing this receipe 🙂
@guterezepte
2 жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video was released on the channel. I would be glad if you like it.
Mnogo vi blagodarya za chudesnata rezepta!💕
Bravooo odlicno izgleda i garantirano e vkusno. Ke probam da go napravam ovoj recept na istiot nacin kako i Vie. Golemo Blagodaram. POZDRAV od Makedonija.🇲🇰.
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. Showing 2 great recipes in one video. I'll be glad if you like it.
I have my own recipee for bacon but i will definately try yours too: i never used garlic in the brine before. Greetings from Knokke-Heist, Belgium
Оригинальный салат!!!! Я бы ещё при подачи украсила красным луком,но это моё мнение,а бекон 🥓, бомба!!!! Спасибо Вам огромное за рецепты!!!!
Бланодарю. Все замечательно.💟
I will try this recipe. From Sydney, Australia 🇦🇺 💕
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. I'll be glad if you like it.
My neighbor made his own bacon. First time trying. Best bacon I ever had.
@guterezepte
2 жыл бұрын
Thank you for writing. Very nice! 🤗 All the best to you. I will be glad to see you on my channel. A new video has been released on the channel. I'll be glad if you like it.
Olá , muito boa sua receita ; Vitória/ES - Brasil
Hola muchas gracias, Montería - Córdoba - Colombia.
El Cabanín/Luarca Asturias España... ¡Gracias!
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. Showing 2 great recipes in one video. I'll be glad if you like it.
Обязательно попробую, спасибо за рецепт. Город Ульяновск.
I'm sure this is great but I won't forget about store bought bacon because it's literally effortless
Wyglada smakowicie pozdrawiam ,jestem z Polski-Gdynia
Watching from Concordia, Argentina. Excellent recepies,thank you
Сегодня повторила, будем ждать) Спасибо за рецепт! Славутич Украина
Seu canal é espetacular! Mais um inscrito!
Watching from Hilo, Hawaii. Thanks for the video!
Receita maravilhosa quando eu for fazer o meu eu posso deixar em uma caixa de isopor dentro da geladeira??
Смотрю из Любимой Беларуси г. Могилёв! Спасибо за рецепт! Свинина у нас по доступным ценам и в продаже всегда есть! Попробую сделать!
@guterezepte
2 жыл бұрын
Спасибо. Посмотрите, у меня на канале есть еще варианты. Недавно выкладывала. Может вам какой-то больше понравится.
@pavelmoiseev8880
2 жыл бұрын
Могилёв на связи))
Parabéns, sou de Governador Valadares - MG
Спасибо! Салат очень вкусный, а вот мясо только начала готовить.
Tudo delicioso. Estou assistindo do Brasil.
Отличный рецепт.Обязательно попробую приготовить!Казахстан город Алматы.
@guterezepte
2 жыл бұрын
Мне очень приятно. Большое спасибо! На канале вышел новый ролик. Буду рада, если он вам понравится
Felicitari draga doamna! ❤️ Cele doua retete arata foarte apetisant si nu sunt complicate deloc. Simplu si bun!Le voi incerca si eu. Sanatate va doresc. 🍀. Multumesc! ❤️
This looks absolutely Heavenly. The only thing I'd have done differently, is a charcoal smoker with mesquite chips at approx 100°, instead of the oven. Yours still looks mighty tasty though!
Вкусно! Спасибо! 👍🤝
@guterezepte
Жыл бұрын
Я благодарю вас, что написали. Очень приятно. Всего вам самого хорошего. Буду рада видеть вас на своем канале. 🤗 На канале вышел новый ролик. Показываю 2 прекрасных рецепта в одном видео. Буду рада, если он вам понравится.
One year my ex's aunt and uncle sent us a slab of bacon as a Christmas present; I think it was from Wisconsin but I don't remember. I thought that was the dumbest or at least the weirdest gift ever ... until we tasted it. It was incredible! We weren't able to slice it thin like store-bought bacon, so we had these thick strips of yum! Have never forgotten that.
@guterezepte
2 жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video was released on the channel. I would be glad if you like it.
@ST-kn9si
2 жыл бұрын
Best BLT s ever
@davidjacobs8558
2 жыл бұрын
It’s a good thing that Muslims and Jews have food taboo against pork.
@thedoor5442
2 жыл бұрын
You probably had Nueske's Bacon from Wittenberg Wisconsin. It's the best bacon ever! P.S. They do mail order!
@temujinkhan6326
2 жыл бұрын
@@davidjacobs8558 Muslims wanting to be jews
I can't control my salivation! Bacon with the skin? Hell YES!!!
Спасибо за рецепт,давно хотелось посмотреть и сделать.
Gracias por la receta..vivo en Tampico, México!
@guterezepte
Жыл бұрын
I thank you for writing. Very nice. All the best to you. I will be glad to see you on my channel. 🤗 A new video has been released on the channel. I'll be glad if you like it.
I'm from the UK, a lot of bacon I've eaten is all processed unfortunately, but now I need to start visiting a butchers and try this out because this looks so much better
Спасибо большое за рецепты!
Bardzo dobry przepis na bekon.Dziekuję....
Watching from Terrace, British Columbia Canada! Great method! Great video!
My family is of Hungarian descent and we used to have our bacon seasoned and smoked not for eating per se but to roast over a wood fire and allow the drippings to fall on rye bread covered with onions, peppers and tomatoes. It’s to die for!
@Mistressofthegroove
2 жыл бұрын
Ooh sounds delicious!!
@ilitchid
2 жыл бұрын
I am from western Romania and in the tiny town from where my mother comes, my grandparents from there used to do just the same when I was a child and spent more time there. So I guess that there are some common culinary customs around here.
@XXX-tw6zm
2 жыл бұрын
I love your country the food was amazing
@VINvIN344
2 жыл бұрын
bleh
@babajaiy8246
2 жыл бұрын
Haha...my father was Hungarian....I remember he use to create a jar of lard and use that like butter on rye bread - It was so good.