Whenever I see big blocks of cheese, I get this overwhelming craving to eat cheese.

@venicenavarro6511

4 жыл бұрын

Yumyummmyummm

@margaritam.9118

4 жыл бұрын

I want to take a big bite of that gigantic block and run away. They won’t catch me

@Damnnthatscrazy

4 жыл бұрын

@@margaritam.9118 Until you need to shit because of the sheer amount of cheese in your stomach.

@dougswamprat5275

4 жыл бұрын

Me too!

@YourActualMother

4 жыл бұрын

Facts

This lady has the best job. Insider sends her all over Europe just to report on food.

@eugefederico1178

4 жыл бұрын

Ikr

@ayamisdelicious3600

4 жыл бұрын

@@eugefederico1178 I know right!!!!!!?!?!! *NOT ikr!!!!!*

@sprucesoldier

4 жыл бұрын

Ayam is delicious take a chill pill lady..🙄

@theblobfish9614

4 жыл бұрын

Yet she still doesnt like most of the foodshe has to try

@holden6104

3 жыл бұрын

It would be great until you get married and have kids.

4:27 Everyone else: *Places cheese gingerly* Her: *SCHLOP* "And that bit of cheese is now dead."

@julianmarin5841

4 жыл бұрын

Angelica Hernandez LMAO

@jerryhean1330

4 жыл бұрын

BMW W. Bruh what’s ur prob

@cookieofchaos

4 жыл бұрын

@BMW W. you are annoying

@scrappydoogal804

4 жыл бұрын

He the boss was low-key angry

@bananakampreto3033

4 жыл бұрын

woman

This is how Geronimo Stilton got his family name.

@therealsteel1634

4 жыл бұрын

I was literally about to make a geronimo stilton reference

@nurraheemahmohamadalmutang6288

4 жыл бұрын

Aahh you beat me to it

@whatuser9802

4 жыл бұрын

Yes

@vinny4149

4 жыл бұрын

I guess everyone is a producer now a days.

@linsun6935

4 жыл бұрын

Coincidentally, there was a Geronimo Stilton book on how their family name was being sued by Stilton Chees

The 100th cheese video I've seen this year. FI now has a case to create a new channel called Cheese Insider. 🧀

@madhuhitesh88

4 жыл бұрын

True

@RockstarEater

4 жыл бұрын

@@madhuhitesh88 I still enjoy it. Maybe they should feature some cheese stuff in LA where I am from!

@jinbiezel683

4 жыл бұрын

Lmao 😜. Cheese Insider, that's a good one! It's true though, they are definitely smelling up KZread with the amount of cheese videos they've produced this year, hehe.. 😂

@jiminmanoban1273

4 жыл бұрын

Yeah Must Change it

@lordyhgm9266

4 жыл бұрын

Grate idea

I actually love this guy. His presentation is really clear, brilliant and fun. And I respect him for the fact he employed more humans than machines.

@grt124z7

2 жыл бұрын

He keeps a hat where cheese is made. Come on! 🤣

@gorillachilla

2 жыл бұрын

Your right , they employed your kind for 300 years for free of charge and tax , they where fun and brilliant times

@RupeshKumar-cu2uc

2 жыл бұрын

​@@gorillachilla Do you think I should still be stuck in past. Chill bro. Times changed. So are people. I agree racism exists. But that doesn’t mean I should be a racist like you, to hate some one based on race.

@urmum3773

2 жыл бұрын

​@@gorillachilla Brits stay winning, Panjeets stay whining.

@lordgemini2376

Жыл бұрын

@@gorillachilla And was this man involved in any way? Was he alive? Did he do anything to an Indian? You are pathetic.

the expression on her face when tasting the cheese was of sheer appreciation, wonderful to see it communicated well

Having worked in Italy for several years it was surprising how many had been to Britain and loved the food. Most of them thought it was going to be bland and tasteless, oh no it's not.

@theslavicimmigrant4795

2 жыл бұрын

British food looks extremely unappealing, but it's quite tasty(i'm not British but I live in the UK)

@carrot5610

2 жыл бұрын

@@theslavicimmigrant4795 the best way i find to describe it to those that dont like in the uk is that, comfort food doesnt have to look good. most of our food looks pretty bad can't lie, but everything tastes good!

@frogstamper

2 жыл бұрын

I think Britain and "bland food" became synonymous after WW2 until the eighties, I can remember some very bland and bad food, even in restaurants in the seventies. But that all started to change in the early eighties and now our food can compete with any countries.

@scottwhitley3392

2 жыл бұрын

@@theslavicimmigrant4795 when you consider the U.K. as rock jutting out into the frigid North Atlantic you eat what you have available to you… We can’t all grow olives and tomatoes after all 😂

@IXT_GAMING

5 ай бұрын

@@theslavicimmigrant4795 yes butter chicken is delicious 😋😋😋

Stilton, alongside REAL Cheddar: saving England’s culinary honour, in this Frenchman’s eye.

@jay71512

3 жыл бұрын

Try cornish yarg if you can. Its less popular but very nice.

@76JStucki

3 жыл бұрын

Neal's Yard Dairy makes a point of saving British cheeses "on the verge of extinction." Stilton, Cheddar, Cheshire, Red Leicester, Lancashire, Cornish Yarg, and more. Great place!

@andywu1981

3 жыл бұрын

What about fish and chip

@artycharr

2 жыл бұрын

@@andywu1981 fish and chips is really good but always best at the coast, like a day out at the beach, or a cold wintery day/night.

@jpaulc441

2 жыл бұрын

I used to live with a French student and she hated most British food - but she loved Stilton and it became her favourite cheese. She even bought an entire wheel of it.

7:08 When I was a vegetarian, the reason I never became vegan is that I refused to stop eating Stilton. When I went to Neal's Yard, and was talking to a cheesemonger I was rattling on about Stilton, and he started talking about the differences in taste based on the time of year and the dairy from which they came...basically, there are vintages of Stilton. He gave me different samples from different dairies and of different ages, and there really were noticeable differences. Best cheese on earth, hands down. Try it in a sandwich, of crusty bread with Branston pickle. Bliss.

@stevefowler3398

2 жыл бұрын

Best with a glass (or 3) of PORT.....

@imhere1303

2 жыл бұрын

Have it with fig jam, never felt happier in my life

@greta3315

2 жыл бұрын

@@stevefowler3398 💯💯💯

Italian here, my mouth is watering. I already imagining it melted on the pan with some milk and some slices of parmesan. In the mean time cooking some pancetta on the side and add everything togheter with the pasta, mammamiaaaaa

If any of these fine folks that make this heavenly cheese read this I want to say "thank you" for enriching my life and making the world a better place to live in. You people and your work are treasures to be sure!

Thanks for showing us how this great-tasting cheese is made. It's my favourite English cheese ever. Mmh...beef and stilton Cornish pasty... broccoli and stilton soup...crumbled over a salad. Yum

@mijasenpai5361

3 жыл бұрын

That sounds absolutely delicious. 😋

@IIIAJHIII

3 жыл бұрын

Cant beat a good steak and stilton pie. I always go for stilton to make the pie in question as the water content in the likes of Gorgonzola and Roquefort is too high, The only blue cheese that comes close to stilton that is viable for pies and cheese sauce etc in my opinion is Danish blue.

It's always wonderful to hear about the history, stories and culture surrounding the food we enjoy eating.

I work in a fancy cheese shop and blue stilton is one of my favorites! Definitely try it if you ever get the chance!

@stevefowler3398

2 жыл бұрын

Try SHROPSHIRE BLUE if you get a chance. To me, it is on a par, if not better.

@ElBach1y

Жыл бұрын

I wouldn't envy someone for material things. but I envy your job 1000%%%

A quality Stilton on a good homemade Sourdough slice is my idea of heaven in the morning.

@yaboydolphin

3 жыл бұрын

Disgusting and you should be ashamed of yourself.

@bellavecc2570

3 жыл бұрын

at lunch what you eat petard?

@yaboydolphin

3 жыл бұрын

@Khiem Huynh false

@crosh3301

3 жыл бұрын

@Khiem Huynh False. I want to eat a Boeing 747 jet, but I can't. I agree with KLZ.

@yaboydolphin

3 жыл бұрын

@@crosh3301 Yes. I want to eat a corpse, but I can't.

This Dairy is 10 miles from my house. Never been, maybe this weekend. It is Christmas after all.

@potaxia69

4 жыл бұрын

@IngLouisSchreurs its everywhere and its Christmas ;-;

@shamarwright1133

4 жыл бұрын

Did you go?

@cole6396

4 жыл бұрын

Send me some cheese, Thanks :D That.. or... im coming to visit

@mamamissualotmybaby6378

4 жыл бұрын

Oh really how lucky European are. we poor Indians 😂😂😂

@stambayheere1283

4 жыл бұрын

Did you go?

It’s so nice to see a mainland European really like british product. I love Stilton.

@LostInWotsoever

4 жыл бұрын

Another mainland European here...i dislike most blue cheeses bar Stilton. Texture and taste are superior to roquefort or Gorgonzola in my opinion. Britain has superb cheeses. :)

@jonathanmcaleece9834

4 жыл бұрын

Anna Sade thank you. European food is the best. I do like Gorgonzola too.

@LostInWotsoever

4 жыл бұрын

@@jonathanmcaleece9834 Yes it's ok, but Stilton has a nicer texture than Gorgonzola imo. And Red Leicester is one of my all-time-favourite cheeses.

@luciatheron1621

2 жыл бұрын

I love stilton. Capetonian. South Africa.

@Marco-1997

2 жыл бұрын

@@LostInWotsoever you know Gorgonzola exist even in hard texture? Maybe you’ll like that more, it’s also stronger, different variations for different purposes

The fact that Stilton Cheese can't officially be made in 'Stilton, England' is horrendously stupid.

@chimpaflimp

4 жыл бұрын

You can blame EU bureaucrats for that

@chimpaflimp

4 жыл бұрын

+liz zie Stilton is a village in Cambridgeshire - you could have figured that out with a five second Google search.

@shogun2215

4 жыл бұрын

@@chimpaflimp It's not the EU that decides that, it's the UK government.

@chimpaflimp

4 жыл бұрын

@Shogun Wrong. The EU sets food location protection law.

@moumous87

4 жыл бұрын

Agree

stilton cheese is underrated. Far more complex than lots of other bleu cheeses

@Big-Chungus21

2 жыл бұрын

I have such a confusing relationship with stilton. Love its taste but it smells of socks found in a gym changing room.

@radicalpaddyo

2 жыл бұрын

Puts Gorgonzola to shame imo.

@Lucius1958

2 жыл бұрын

Stilton... Food of the gods.😋

@stevefowler3398

2 жыл бұрын

NOT under-rated at all. It is known as the king of cheese for good reason.

@scottwhitley3392

2 жыл бұрын

@@Big-Chungus21 the smellier the cheese the better

Beautiful cheese, taste and texture wise. A long time favorite.

Only clicked a cheese video once and now my recommendations are full of cheese

Stilton and broccoli soup is just to die for.

@gorillachilla

3 жыл бұрын

Not not really nobody had heard of it, stop eating poo

My favorite cheese hands down! The first time I had a Ploughman's Lunch at a pub (Wheatsheaf?) near Grafham Water reservoir I fell in love with this cheese. It was a simple fare, bread, butter, Branston Pickle, a bit of lettuce, tomato, and cucumber, and of course the Stilton. Fond memories riding my mountain bike 'round Grafham and stopping off to eat a Ploughman's Lunch and quaff a pint of ale before cycling home to Buckden.

You all need to get her and the crew that do these videos on more assignments. This is by far the best content on your channel IMO.

As a Swiss, I have to say: Stilton is the best cheese on the planet. By far.

@JackFate76

4 жыл бұрын

​@@beckysnow1157 Appenzeller’s alright, haven’t tried Maxx 365. Looks good, though, will try to get it soon. Still, Stilton is King.

A glass of Port and a slice of Stilton cheese…heaven.

One of the best cheeses on our planet. Delicious!

@stevefowler3398

2 жыл бұрын

Christmas isn't Christmas without stilton and port. I like Carrs Table Water Biscuits to accompany, but Jacobs Crackers are good too.

Stilton is the most delicious cheese - my very favourite! 🇬🇧

Just something utterly wonderful about seeing huge loads of piled-up cheese! It has to be the ultimate comfort food!

I was sitting here munching on blue cheese and craved a truly immersive experience. Now I can watch blue cheese be made whist I eat blue cheese. 10/10

My absolute favorite cheese! Wonderful video, thank you.

Stilton is a magnificent cheese. I try to have some each year, around Christmas time.

Amazing how the process is developed over the years and followed

Im french and i love stilton cheese

Thank you. I love the finished product as an additive with cooking.

*useful video, thanks AD*

Geronimo Stilton got me interested in this cheese

@chanitachun3619

4 жыл бұрын

heh same

@rainzel

4 жыл бұрын

Yah me too

@perihangamze238

4 жыл бұрын

Wait where's that part, I don't want to watch the whole video just to find out about the only part that interests me

@idno8955

3 жыл бұрын

At least you're protected from the toxicicity of Geronimo cheese

Yehey! Another cheese video. Thanks!

England has some of the finest cheese in the world in my opinion

"And that bit of cheese is now dead."

@FermentDpickles

4 жыл бұрын

ThisIsSolution it wasn’t the scoop that was the problem, it was the plop from up high. Not exactly a fine art, but she could have least tried to imitate what they were teaching her lol

@FermentDpickles

4 жыл бұрын

IngLouisSchreurs cheese abuse is among the most serious of crimes. Thank goodness that blue haired man caught it, he’s truly a hero 😂

@MistThief

4 жыл бұрын

Cheese maker: Omae wa mou... shindeiru. Cheese: Nani???

@henrikmonkee

4 жыл бұрын

Not her fault, don't expect someone with no experience to do it as someone that have been doing the same thing for decades.

@OMGitsTerasu

4 жыл бұрын

@@ThisIsSolution not that serious dude. Im sure it was a joke

The best blue cheese I've tasted so far. Who would have thought? Love you, greetings from Finland.

@stevefowler3398

2 жыл бұрын

Danish blue is right next to you. Hahahahaha. It is good, but not as good as Stilton.

This is a good video about the history of Stilton. To learn more about the actual process of making it, I recommend the How It's Made video about Stilton.

Good to see a production that has a considerable human, hands on factor involved as opposed to a fully automated production line. Interesting - I 💜 Stilton even if it's not made there.

I’ve tried many blue cheeses and Stilton is hands down my absolute favorite!

@andyventures6574

3 жыл бұрын

You need this... Goes well with Glenmorangie whiskey.... www.eastlondoncheeseboard.co.uk/product/strathdon-blue#:~:text=Strathdon%20Blue%20is%20a%20full,peppery%20finish%20and%20creamy%20texture.&text=Made%20in%20Tain%2C%20Scotland%20from,veins%20present%20throughout%20the%20cheese.

@Mini-wd7qz

2 жыл бұрын

I’ve never had a cheese other than plain white/orange cheese so I might ask my mom for something different like blue cheese

@MrWadewynn

2 жыл бұрын

Might be a difficult transition. Try Mature English Cheddar or Leicestershire first. If those are too sharp… you won’t survive stilton

Your video of sardines made me go out and buy a can to try, and I love it!!

So satisfying to watch how these cheeses are made

I love Stilton. Only had it once but it left a lasting impression.

Stilton is one of the world’s great foods. I am an avid consumer. I have even had Stichelton. However, I have never had the OLD traditional Stilton with the bugs. Modern hygienic production may have changed the taste irrevocably in ways we will never know. I have had Mimolette and, even though the rind had been scraped, found a live cheese mite in a piece of rind under a microscope.

@johnr797

Жыл бұрын

You gonna tell us why you were looking at your cheese under a microscope?

@alanwatts8239

Жыл бұрын

You know people are insane when they eat cheese that has bugs and fungus on it.

Stilton is one of my absolute faves!

Mmmm. Stilton. One of my favourites. So unique !

Stilton has to be in the top 10 of world cheese. The king of cheeses

Over two hundred years ago, Mrs. Musson, a Stilton maker, was quoted as saying: "Stiltons, with the exception that they make no noise, are more trouble than babies."

You explained it as beautifully as You are

Wow!!! This is my first time to watch this!!! Amazing!!

This has quickly become my favorite cheese ever

By far my favorite cheese.

I've been learning A LOT abou cheese this quarantine.

I used to live near a braziers dairies. Also went on a tour of it if I remember correctly. Then went on to study in nottingham for four years. Great stuff. Ameet

This cheese is insanely good.

Got to try some for the first time a week ago. It was not as strong as i expected, but ALOT of flavours, i really liked it.

Definitely fascinating to see cheese made.

This is one of my favorite cheeses. Yumm.

That is some beautiful cheese. I love Stilton.

@seetheforest

4 жыл бұрын

The King of cheeses.

I'm a cheese making addict. I've always wanted to try my hand at making Stilton and I finally did so yesterday! So glad I watched this video though because if I hadn't, I would have pierced my cheese too early! Great video. I would be so thrilled if my cheese turns out as yummy! I'm curious though if it tastes similar to the French Bleu, Forme Albert'. I've made that cheese and it turned out to be one of my favorites. ❣️

@leonardotube

2 жыл бұрын

So how was it? Tasted good?

@cafebean

2 жыл бұрын

@@leonardotube he died after eating the cheese

@itsluckzy2023

2 жыл бұрын

@@cafebean bro what a cheesy joke

@almendratlilkouatl

2 жыл бұрын

I know Karen, she found her real self in Buddhism, became Vegetarian and donated her cheese to charity, may Rama Vishnu bless her heart

@johnr797

Жыл бұрын

@@almendratlilkouatl vegetarians eat cheese though

I used to not like blue cheese when I was a kid, but now I love having it with French bread, so good

@stacyj8564

Жыл бұрын

Same, it rlly grew on me😂 can't get enough now

This cheese is SOO delicious. I have a wedge and I am savoring every bite.

It sounded like she said "Nothing I'm sure, England" I'm glad they showed the spelling lol

My grandma had stilton shipped to her and it was amazing cheese

Lovely. Thanks for Video

👍👌👏 Simply fantastic! Thanks a lot for making teaching recording editing uploading and sharing. Best regards luck and health to all involved people and microbiological forces. 😁

Its good to have centuries year old businesses and tradition that makes certainties worldwide, it is uniquely English and most companies to be as time concrete and evident as well as formidable as English businesses are.

@johnr797

Жыл бұрын

Uniquely English? Schweppes started making sparkling water in 1738 in a country that doesn't exist anymore, for one example off the top of my head

@Rod-bp8ow

Жыл бұрын

@@johnr797 schweppes ..sparkling water is understood amongst European countries and the rest of the world, the way Perrier In France of the same product that adds sparkle to the water, is understood as quality, torn and rip ingredients to best suit the growing appetite for recognition and success, englishing schweppes.

@johnr797

Жыл бұрын

@@Rod-bp8ow ok, did you like your own comment? Staffelter Hof is a winery that has been open for over 1150 years.

@Rod-bp8ow

Жыл бұрын

@@johnr797 unfamiliar, yet the brand sounds promising... Looks like its another Jack Tavern that has plenty of products to choose from, from food, drinks, chocolates, collectibles, it has it all.

@johnr797

Жыл бұрын

@@Rod-bp8ow I'd just like to know if you liked your own comment or not, frankly. We both already knew that companies persisting through the ages wasn't uniquely British, but all I want to know is if you posted something and were so pleased with yourself that you decided to tell yourself how much you liked it.

l'amour du fromage réunit les peuples du monde entier :D

Stilton marry me. Haha. Love this process and appreciation for your traditional process.

I love all of Claudia's videos. She loves cheese!

my mom and grandma be talking abt what courses in college they want for me while i already decided to be a cheese master

Colton Bassett Stilton is considered one of the best. Drink port with it for a wholly different taste profile.

I can’t stop watching these cheese videos

Thank you for what you do.

Stilton cheese is awesome!

1:59 Guy wearing hair net... has no hair 😂

@simonsjames7323

4 жыл бұрын

The ironic is strong.

@jinbiezel683

4 жыл бұрын

I noticed that, and also it's a toss up whether or not the workers are wearing face masks or not, lol. 🤔🤔

@TheRguru1

4 жыл бұрын

Maybe it makes him feel like he has hair.

@ThisIsSolution

4 жыл бұрын

Wears hair net for bald head, sticks his entire hairy arm into vat of milk

@pivpo

4 жыл бұрын

@@ThisIsSolution So true.

Another good job Claudia!

Colton Bassett is phenomenal.

“How to make the cheese from Skyrim”

@PhoenixLP99

4 жыл бұрын

@Anthony Lopez "How to look dumb, make dumb answers"

@dbehdslr5266

4 жыл бұрын

@Anthony Lopez Head Walnut. Not brain

@unosheem6210

4 жыл бұрын

@Anthony Lopez you enjoy movies tv shows and books in your day to day life so why do you insist on being a dick when it comes to people who enjoy video games I think it's more sad to cherish a work of art you cant actually interact with because it has less of an impact on you and is a waste of time (fictional stories and movies not educational books)

@goose667

4 жыл бұрын

Why everyone being such a holes in this comment section.

@purpletape6594

4 жыл бұрын

Happy trees aren’t you being one by calling them names? 😂😂😂

I have an urge for stilton and port :-)

@nodrama490

4 жыл бұрын

Sandy Toes Detecting my favourite combination ❤️

Excellent job!

Love it. Thanks. This is culture.

My favorite take on 🇬🇧 staple’s Huntsman cheese. Basically Double Gloucester and Stilton fused into a dairy matrimony.

@harbourdogNL

3 жыл бұрын

A cheesegasm.

delicious! used to cut a hole, pour in wine and set aside until worms emerge, now people don't even know about this old tradition.

@horsenuts1831

4 жыл бұрын

I wonder why the tradition died out....🤔

@itsnotme3882

2 жыл бұрын

@@horsenuts1831 probably because it’s a waste of good wine.

Very cool thank you for sharing.

Fantastic! Amazing process and how they still making it

I like this version of 🧀.

I love Stilton cheese, absolutely my favorite I want a whole wheel but I can't afford it

Blessed are the cheesemakers...

It's thanks to this very video that I first tried and loved Stilton. I've always wanted to like blue cheese but whenever I've tried it in the past, I found it repulsive. However Stilton is different. It's an acquired taste, but it grew on me and now I love it. It's an outstanding cheese.

@paulanderson7796

Жыл бұрын

Another one to try is Roquefort,. It's a French blue cheese made with unpasteurised sheep's milk.

The King of Cheeses!

Waiting for "why is it in my recommended list" people!!!

@hellothere4677

4 жыл бұрын

Why you in the comments

Best cheese on the planet!! So good!!!!!

Great info claudia..👍

In the 1935 movie “Mutiny on the Bounty,” Charles Laughton as Bligh offers Clark Gable as Christian a serving of cheese. As he does, to impress, he emphasizes “Stilton.”

@susanjaeger5645

3 жыл бұрын

I remember that scene... Good movie too.