I hate that we are losing such Aussie beauties such as this divine lady. Tearing up whilst I type this. Bless you beautiful Muriel ❤️❤️❤️❤️❤️

@neilb6235

Жыл бұрын

So so True, just like my Nan.🌷

@Daisy.florina

Жыл бұрын

@@neilb6235 We are loosing because of people don't have in their hearts, love for their country heritage, they don't maintain it. Instead they introduce 'rubbish'' that is pollutant to our society such as name of other countries, eg. cookie. it was never in Australia is not our heritage from Britain Biscuit. the only way to stop it is to always complain ,. voice it , we don't accept anything of another country that is pollution and change our tradition. Is about not keeping quite otherwise they will win, and continue. Until is overpowered our tradition. I always complain to Coles , school fete etc. and pass the word around . Is disgusting of these people complying it such Coles, Woolworths etc.

@justayoutuber1906

5 ай бұрын

Its been going on like that for uh, ever.

@randomfpv22

5 ай бұрын

I’m an electrician. I have done work for my local cwa for many years. The ladies in that group are just amazing. Sweet, cheeky and just pain ol gems! Plus they always send me home with all sorts of treats. Absolute sweethearts

Muriel, your lovely hands remind me of my dear Mum's hands. These are the hands that have soothed countless babies, known hard work and created endless meals all for the love of her family. She passed away in 2018 aged 93.

@marinaholmes4549

3 жыл бұрын

You must miss her so much. That wasn't long ago. Sincere condolences.

@peggyluker665

3 жыл бұрын

Wish I had met Muriel, what a beautiful sole. Hope you are still making those special scones in Heaven. 💖🌈🌟

I'm English, and I've made scones the traditional way all my life, but this is just fantastic. Lemonade and cream are on the shopping list for this afternoon! Thank you, Muriel.

@XjtBA

3 жыл бұрын

Gill Bullen it looks like a bottle of Schwepps lemonade. Probably any carbonated lemon soda, such as Sprite, could be used

@youtubeaccount931

5 ай бұрын

@@XjtBA I was wondering about this and looked it up, I think the acid in the lemonade reacts with baking powder/soda in the self rising flour. Carbonation not necessary.

@OnTheUpperEastSide

5 ай бұрын

actually it's the carbonation..i use this recipe to make cheese and chives scones and i use a bottle of Schweppes soda water instead and it's perfect! @@youtubeaccount931

Linda, that brings tears 😭, same with my darling mother’s hands, the work they did in 90 years I can only imagine. I miss her so much 😢

Nothing was better than your Nan's baked dinner's in the 70s and 80s with gravy made with the drippings and home made scones with jam and clotted cream for dessert.

Don't mess with CWA recipes... tried and time tested and they are simply the best.

@tebbybear1923

3 жыл бұрын

Hi what are the measurements? Flour is 4 cups and the rest?🙏

@s.leemccauley7302

3 жыл бұрын

I cup lemonade one cup cream.

@crtnylstrk_imagery

2 жыл бұрын

I agree. I come from a line of CWA cooks.

@prototypep4

2 жыл бұрын

Wait so this is the legitimate CWA scone recipe? They've always kept it very tightly under wraps. I assumed it was a more traditional scone recipe, crumble the butter through kind.

Truly beautiful Muriel. Thank you for passing on your wonderful knowledge ❤

Muriel, you have bought back very beautiful memories of heading over to my now passed 90 + yr old grandmother's place & partaking in her beautiful, tasty & often simplified baking. We miss her as she's been gone since 2007. But her warmth, generosity & skill at making beautiful foods hasn't been forgotten. Thankyou Muriel for your vibrant & happy reminder.

The Lord bless you darling. How can people mark 'dislike' ? She should be respected for her seniority and experience. Well, in Asia we respect the elders and seniors, so, it makes my blood boil when I see we finding s fault, apologise for being too blunt, I am only being truthful. Thank you dear grand..

@FM-zs2fu

4 жыл бұрын

The thumb's down could be for the fact that the CWA were trying to sell the recipe on pdf for $5 when you can get many other places (on pdf) for free....btw I didn't give it a thumb's down but was not impressed by the price or the CWA's action's....🙂

@gopinathanaugustinemunusam911

4 жыл бұрын

@@FM-zs2fu I understand your point. I didn't pay attention to the money factor. Apologise for misconstruing.

i realy love how perfectly clear this was ... in less then 3mins... the next video in line for the same thing(lemonade scones) ... 18mins to say the same thing lol

Thank you Muriel for sharing this simple and perfect recipe. Our kids woke up early and made it exactly like you using the knife and also using fingers with the milk brushing. They came out perfect just in time for Mother's Day Breakfast. God bless you.

Such an easy simple recipe for scones, made with love that makes a lifetime of memories.

All my life I have made scones and they end up in the bin, but this recipe, I CONQUERED. I am so grateful to you for making my scones perfect and yummy. Your tutorial was easy and simple.

@tinadoueihi889

3 жыл бұрын

Same

@rileysimonsen-lamb7936

Жыл бұрын

@@tinadoueihi889 yo same g

@crtnylstrk_imagery

11 ай бұрын

CWA recipes are the ultimate tried and tested recipe

Hey,,, Muriel. I'm an 91ysold Ausi living in Germany,, used to make my scones your way But unfortunately we don't have selfraising flour here. I still make them,, but they don't turn out sooo good,,, it was great to see you so fit🦘🐨🇦🇺🌹🌹🌹🌹

@I.amthatrealJuan

Жыл бұрын

Hello Elaine. Self-raising flour is simply flour with baking powder already mixed in.

Who could possibly give this lady a thumbs down. We need more videos like this to teach us good old fashioned ways of cooking. Too easy. Thank you Muriel.

@FM-zs2fu

4 жыл бұрын

It's possible those thumb's down are for the CWA wanting to sell the recipe for $5 as a pdf....

@fairlady5115

4 жыл бұрын

Only an idiot!

Surely Muriel can be nominated for Aussie legend of the year?

I love this grand ma . She seems to have lots of stories about life ...

I love Your Perfect Scones ❤️. Thankyou So Much 💖😘 granny . Your Scones are So EASY to make and so beautiful ❤️. GOD 🙏 BLESS 🙏❤️ You 🙏❤️💖 grandma. Love 😘 You

She 92. Wow bless her. I hope I look and feel as good as she is

The cwa ladies in Bridgetown taught me this recipe used it for 25 years ...love this lady

@sharonconcannon7529

3 жыл бұрын

How much cream for 5 cups of flour do you use? And how much lemonade?

Muriel you are absolutely amazing. All the best to you.

This is just so sweet to watch. Hope I am like you Muriel when I am 92 ♥️

I'm called Muriel as well but live in Italy 🇮🇹. So hello to Muriel in Australia, 🖐️🌹🖐️

What a treasure to have in a family........and her voice speaks many years of wealth.

Always good to hear another recipe and that someone older can do easily is a bonus.

Best of the best recipes in the whole word!! Love You already LADY you are the best! hope somebody read this message to you, and hope this record is from somebody who love you. No matter what I will eat this scones, and yes yes! YES! I bake it and are super delicious, mealy in my mouth. I lost my parents and they look like you, best people in the word and in my hart!!

@Nenaotero1

22 күн бұрын

Crying!!!❤

Muriel, as soon as this virus has passed I'm heading over to your place for afternoon tea!

I could watch you bake all day. Thank you ♥️

Muriel back to watch and make again! Perfect for a winter's morning tea! Thank you🤗

I just love her. What beautiful scones you can adapt to anything.

I’m a Londoner who worked at the Nelson’s log in Bridgetown WA 🇦🇺 and the lovely CWA lady’s taught me lemonade scones ❤

Every channel offers a little more of information for us to perfect the scones or biscuits. This one was WONDERFUL! Thank you! ❤️

Thank you Muriel. I will be making these scones for sure. They look like a winner. More recipes please.

I made a batch of 'Muriel scones' this morning, thanks for the lovely video & a reminder to make them

Adorable! Thank you so much for sharing. 🥰

Lovely. Thank you so much. I have wanted to learn to make scones for years. Yours look delicious.

They look exactly like the scones my late wonderful mother used to make. She had an Australian Country Women's Cookbook. Everyone always praised her scones.

They look absolutely delicious Muriel, I'll definitely be making them today! Thank you for your recipe! 💞

She is SO darling! I love this lady🤗 I must try this recipe 👍🏼 Thank you for sharing!

Wow lady, thank you so much for sharing the precious receipt of scones . I will make it soon👍😘

Thanks Muriel I'm going to make your scone recipe tomorrow for my family. Your scones look delishous

was like being in my aunties kitchen - beautiful xx

Making my mouth water, these look delicious!

They look so good, I have never tried cream and lemonade, but I will now, thank you for sharing your talent.

God bless, what an icon!! ❤️❤️

She is a beautiful lady God Bless ❤️ Tnks for the recipe xxx

this is such a wholesome video! i was also just looking for scones recipe and here it is!:)

I just used this recipe earlier in the afternoon and they've been gobbled up since then! My mum said that they took her back to her old school days where they'd serve scones with cream and jam at the local bake sale! This recipe is an absolute dream and oh-so-easy to make! Thank you for this recipe Muriel!

Can't wait to make Muriel's fabulous easy peasy recipe, hope to do her justice cooked with love

I've never made scones before. And wow how easy. I'm going to make some. Thanks for the recipe.

I'm going to make these on the weekend!! Thank you :)

Came out perfect, a keeper recipe. Thanks.

Damn. I've been a grandad for years and watching this reminded me of my Granny making scones all those decades ago. Now I'm all teary remembering my Granny.

Thankyou Muriel and our ABC!

Thank you so much Muriel. I've tried making scones before but they never turned out well. I will defintely try your recipe.

Happy Mother’s Day Muriel. I made these for morning tea for my mum - best scones I’ve ever had, beats the pants off a cafe I reckon!

@jeffreyplatts7934

4 жыл бұрын

Sure do mate. That good my mother had 2. She said that is high praise in itself lol

Thank you for sharing mama Muriel can’t wait to make my first scone . ❤

I use this same method except I use milk. Glad to see someone put it out there. Thank you.

Aw lovely thank u... wow. Bless your soul.

Thanks Muriel! Just gone into covid lockdown in NZ two days ago and this is the best recipe in the world to do . Hugs Ned

Making these tomorrow. Thanks Muriel

Murial is a national treasure

Ohh my Gosh Muriel! I’ve looked for my nanna’s recipe for years and you here it is. You are fabulous!!!!! I’ve watched this about 136 times and it makes me miss home. xx

@sheepdog4041

3 жыл бұрын

Well that's a good start :p

thanks for sharing your recipe Looks so yummy your scones..🥰🥰.

what a cool party trick! lemonade and cream! Thx Muriel!

Made them this morning and turned out great. Thanks for sharing your recipe. We all loved them 😘😘

@linnethfunzeani4369

2 жыл бұрын

Did you use self raising flour?

Looks so lovely

What an interesting, unusual method! They look yummy.

Thank you Muriel.

Wow this recipe is genius! .. Cream - so no hand crumbing butter for ages, lemonade so not loads of baking powder and sugar, no need to add eggs .. I wish I had found this recipe years ago!

@analienhidingonearth

7 ай бұрын

She uses self rising flour which includes baking powder in it. The lemonade also includes sugar in it.

Thank you very much Muriel and the film crew and producers. I went out after watching this video to the local woolies and bought the ingredients and made scones and jam and cream with strawberries on it and shared it with my brother and mother. Yum! May thanks xoxox

Murial you are an absolute ⭐️ Thank you so much for doing this I bought my cwa cookbook many years ago from Syd Royal but the rubbing in of butter has slowed my scone production!! Thank you for giving us permission to use the easier way!! Also I’ve never made scones by cutting them in little squares, I usually use a cutter Look forward to using that new trick next time too 😍😍😍

Bless you Murial, my 15 year old tried making scones today, they were flatter than biscuits lol! ...... Ummm I said look up CWA , I have saved your clip to show my daughter tommorrow. Thanks !!! CWA will live on!

Just made them this morning- genius recipe. Thanks Muriel

Made these today, and they were delicious! The kids loved them! 😋

@sharonconcannon7529

3 жыл бұрын

How much cream for 5 cups flour did you use?

Wow those look perfect!! Yum!!

Cream, who would've thought? I can't wait to try this way, thanks Muriel you're a champion.

@abcaustralia

3 жыл бұрын

Hope you enjoy💗

My kind of baking with hands and no gadget's

@code_explorations

4 жыл бұрын

I'll try sifting the flour with my hands next time. Nice and old school.

Amazing lady 💕

My daughter made this and it is delicious! Thanks very much.

Will give it a go : thanks Muriel!

What a nice way to make perfect scones.... I'll definitely try that....

@abcaustralia

3 жыл бұрын

Hope you enjoy

Wow!!!! Amazing. Thank you Miss.

@abcaustralia

3 жыл бұрын

Glad you liked it!😊

I just made these.... they are DIVINE!!! Nice and crunchy on the outside and super soft on the inside!!! So, SO good!!!

@lisacheuvront9438

3 жыл бұрын

Which lemonade did you use? I can't seem to find the one she uses in the u.s unless you but it online

Lovely lady , true blue Aussie Nana xxxx

Gosto muito!

Thanks a lot. From Mexico

My nan had a knife just like that she would use for mixing and 'cutting' in butter in her baking recipes.. my recipes never worked like i wanted them too until i inherited my Nans baking knife, as i call it, now all my recipes seem to come together no problem at all.. ❤ beautiful clip, thank you and bless you Muriel, craving scones now 😉😁🇦🇺👍

Just made these and my kids loved them 🥰 thanks for the tips

@isaz597

4 жыл бұрын

Do you have recipe please or am I missing something?

@wordsnwit

4 жыл бұрын

Is Az It’s in the description.

I made these exactly as described (even used the knife) and they came out perfectly! Thanks Muriel!

@KarenRodriguez-jx8iu

4 жыл бұрын

I've got the same knife too 😊👌👍

@marlenedsilva5151

3 жыл бұрын

How many cups of flour did you use?

I could eat them now they look delicious

Yum 😊 i bet they are scrumptious. Especially with a lashing of butter,blackberry jam and of course cream. Thanking you Robbbert from Melbourne Australia.

Good job, I loved it.

Love this bless you dear

1:35 what i love about home baking

Lovely recipe🥰 I will gladly make these for my family!

@abcaustralia

3 жыл бұрын

Hope you enjoy

😀 In South Africa our version uses a similar technique except that it requires cake wheat flour, sugar,baking powder and a pinch of salt. We then cut a generous amount of butter into the dry ingredients and full cream amasi ( a type of cultured milk) to tie the dough together.

@mbuso_wezuloo3983

3 жыл бұрын

Lebohang Mntambo 😀exactly

@ValeriePallaoro

3 жыл бұрын

That's not even remotely similar. Not even .. Not even ... ffs.

@timyoung487

Жыл бұрын

Sounds like traditional scone you're describing. It's like saying i make marmite sandwiches similar except mine uses strawberry jam!

I love her

How much cream and lemonade LOOKS WOOOOW

Amazing! Love it! ❤🎉