How to make Dulce de Leche in 15 Minutes | Smooth and Creamy Caramel Toffee Recipe | Baking Cherry
Тәжірибелік нұсқаулар және стиль
How to make Dulce de Leche in 15 minutes. Learn how to make this smooth and creamy caramel toffee or dulce de leche, using just a few ingredients. Unlike other recipes that take hours to make, this homemade dulce de leche can be made in 15 minutes!
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Ingredients:
1/4 cup (50g) Granulated Sugar
3 Tbsp (42g) Butter at room temperature
1/3 cup (80ml) Whole Milk, hot
14oz (397g) Sweetened Condensed Milk (do not skip or substitute this ingredient)
#recipe #yummy #caramel
Пікірлер: 473
🔴🔴🔴🔴⚠️⚠️ Note: Technically, this is NOT REAL DULCE DE LECHE, but it tastes and feels very similar to it. It's a quick and easy alternative to make if you can't find dulce de leche where you live. ⚠️ Store the dulce de leche in an airtight container at room temperature for up to 5 days, or refrigerate for up to 8-10 days. Make sure to remove it from the fridge about 30 minutes before using.
@leannebevan8419
3 жыл бұрын
I’ve used this method before and it’s lovely, never tried to boil a can of condensed milk to make Dulce de leche, is it worth it? I mean how much different does it taste?
@user-kx9so7ju6m
3 жыл бұрын
Hey, where did you buy your spatula and skillet?
@anupamasarin7877
3 жыл бұрын
Condence milk ak pora lena hai
@vithyanagandran9379
3 жыл бұрын
Is Tis nice for use as a almond butter cake filling??
@wendymatias3237
3 жыл бұрын
@@leannebevan8419 Ive boiled cans of condensed milk for hours and also done the other process in the oven. This process in the stove is the best. I use it as a filling for my cakes. No more stressing.
Thank you so much for the wonderful recipe !!!😍👏 🌷
Putting the recipe on the screen is genius! Thanks. Got to try this recipe.
Just made these, amazing taste and without watching the stove for 3-4 hours! Thank you so much!
This recipe is fast to prepare and has an amazing flavor!!!!
Thank you so much for sharing this recipe!!!😘
I just tried it now and the result is amazing. Thank you so much for the recipe.
i've tried your methode, and it is AMAZING. thank you so much, love you...
This is really a time saving recipe . Thank you :)
Tried this and so easy! This is one of my layers of the entremet dome I am designing!
Thank you for sharing this recipe. Ill try this as topping in halo-halo instead of the usual leche flan. God bless you.
I DO IT EXACTLY AS YOU DO IT AND IS DELICIOUS. THE CARAMEL ADDS A LOT OF FLAVOR
Lovely! Thank you! This really helps
omg !!! I have to say , this filling tasted heaven . I made this filling , as a topping for my Dulce de leche cheesecake and it tasted amazing . I has a great consistency (followed the exact same instructions and measurements ) and very smooth to pipe in nozzles . I'm gonna definitely experiment more with this yummy yummy filling ❤️❤️ .. thank you so much for this wonderful recipe
@Trisha_Suresh
11 ай бұрын
What would be the shelf life?
This is what I needed in life! God bless you
Just try the recipe, it came out great. Thanks
Awesome! I was looking for a quick way to make something similar to dulce de leche. Thank you! Keep up the great work! 😊💕
@BakingCherry
Жыл бұрын
Thank you! 😊
The best dulce de leche recipe I ever found 👌🏻👌🏻👌🏻
Sooooooo amazingly good and not hard to make at all. Wish I could put a picture of how well it turned out.
BEST recipe ever. Got compliments each time i made this omg thank you!
@BakingCherry
2 жыл бұрын
Glad you liked it!! Thanks for your comment!
Woww.. thank you so much for the recipe.. definitely will try this
Impressive.. Thank you for sharing
Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes 😘❤️👍
Okay, you win the caramel sauce sweepstakes. Your recipe is easier than any other I’ve tried and the taste is wonderful. Thank you.
@BakingCherry
Жыл бұрын
I'm glad you liked it! Thanks for your comment! 😊
@zuraidahhajijonaidie737
3 ай бұрын
What if I want a runny thin texture? Would reheating it helps?
It's really delicious! Thank you for this recipe
Tastes awesome! I kinda messed up mine since I added cold butter which caused the mixture to become lumpy and not as smooth as yours, but it still tastes delicious and quite similar to Yema (a candy in the Philippines). Thank you for sharing your recipe 💕
Came here after boiling the condensed can. Wasted 3 hours and gas dahil palpak din. 😕😂 This is way much easier plus hindi aksaya ng oras at ng gas. Thank you for this! 💛
@sophialoren7855
3 жыл бұрын
Dapat kasi full cream milk na condensed
@vlognoob8952
3 жыл бұрын
Dapat kasi Milkmaid ang ginamit mo. Di sya bagay sa sweetened condended creamer lang.
@poopina
3 жыл бұрын
@@sophialoren7855 anong brand po maganda?
@elainefayeseville9545
3 жыл бұрын
Same 😂
Thank You for sharing this recipe my husband loves it so much❤️
Thank you for your recipe! I tried to make this for my Cake-in-a-Cup Caramel flavor and my family loves it! Creamy and buttery! ❤️
❤❤❤ Excelente receita, muito bom!
Brilliant idea. Million thanks for sharing
I just tried it and it turned out amazing. Thank you for this recipe 🥰🥰♥️♥️
Amazing 👍 Thank You So Much For The Recipe 🙏
as a complete novice, i was scared of making dulce de leche using one of those boiling-the-can methods but this recipe was perfect. the dulce de leche turned out delicious and saved me hours of effort! thank you so much for this video :)
@BakingCherry
Жыл бұрын
I'm glad you liked it, Adisha! 😊 Thanks for your comment!
Thank you! This looks great! I make jamoncillos for my dad all the time, but it takes hours of standing at the stove to make. I’ll try this method next time :) it seems like it might reduce my cook time by a lot! Thank you so much for sharing!
Ill try this, perfect consistency in fiiling cake. Thanks
I like this. Gotta run to the kitchen and make me some!
Que receta más rápida. Gracias
👏🏻👏🏻👏🏻👏🏻👏🏻 Muchísimas gracias. Es la mejor receta de dulce de leche que he encontrado. Muchas bendiciones. 🙏🏻 ❤🌷🤗🌷❤
Wow! I will try this thanks for sharing 🙂
Great ideas than waiting for many hour to have like this caramel thank you for this video mam stay blessed 🌟🌟
Did is the best recipe omg so good!!
Wow, that was quick and easy !Thank you so much.🤩
@BakingCherry
3 ай бұрын
Thank you! 😊
Ill try to make this 🥰 thanks
That's perfect 👍🏼
I'm going to try it to see how I get thanks for the recipe
Looks like a great alternative to the original version, AND I see metric measure supplied- THANK YOU!
Thank u so much for sharing this recipe. It's so yumm.. Moreover, you've save me from many hours boiling the can.
am definitely gonna try this recipie...tysm
@BakingCherry
3 жыл бұрын
Hope you enjoy!
This deserves more like! Easier than boiling the can
@redanvoo
3 жыл бұрын
I don't think it's easier, as browning sugar is a skill, but it's definitely faster
@HonestAudrey
2 жыл бұрын
Definitely easier
@idontthink
2 жыл бұрын
This is not easier than putting a can in boiling water. It’s faster, though.
@thisbalancedlife37
2 жыл бұрын
I agree with it being easier, as I have a fear of the can exploding in the water. The whole time I'm like 😱
Beautiful 👌🏾
That looks delicous.
Amazingly easy recipe 🤩 Absolutely love it..I recomand it to everyone to try it ..you will not be disappointed. My kids love it Thank you for sharing this recipe with us🥰🥰
Perfect filling for salted caramel tarts. With some Malden salt. Or as a filling for a chocolate sponge cake
Turned out perfect. Thanks for sharing🌝
@BakingCherry
2 жыл бұрын
I'm glad you liked it! Thanks for your comment! 😊
The recipe I was looking for 😍
This is going to be a lifesaver recipe tonight. Thank you so much for sharing
@BakingCherry
24 күн бұрын
I hope you enjoy the recipe! Just a reminder: the mixture thickens as it cools, so turn off the heat when it's still softer than the desired consistency. 😊
I’m definitely going to try this recipe it looks delicious, this is going on my husband’s birthday cake mmmmm
I was born in Chile and the Dulce de leche or "manjar", is always very milky... like this recipe! I think it's a great recipe and with a beautiful result! Perfect for alfajores, cakes and other fillings... I must try it! I've been making it in the pressure cooker but this one, looks like real grandma's one 😊😊
@BakingCherry
3 жыл бұрын
Thank you, Lucía! 😘
@Piumalvento8559
2 жыл бұрын
Hola,si ya tienes la leche condensada solo pones a hervir el tarro y no es necesario todo ese proceso. Saludos
@Meenctory_
18 күн бұрын
I am brazilian and i love "doce de leite"
Looks deeeeeeelicious!
I already opened my can of condensed milk and i wanted to make dukce de leche so ill try this recipe for sure!
Yummmy looks so good
Out of all the recipes I tried to search on KZread for more than an hour I FINALLY FOUND THIS ONE!! 🤩 It’s a lot safer than boiling a can In a pressure cooker for 2 to 3 hours. A way better alternative to making it 🥰 Thank you!! 🙏🏻
Wow, excellent, I made this recipe and it turned out like the pastry dulce de leche. thank you
@BakingCherry
Жыл бұрын
I'm glad you liked it, Vane! Thanks for your comment! 😊
Excellent, merci
This looks extremely delicious, but, I've never eaten this before. I must try it someday. thanks for sharing the recipe. Respect from MAURITIUS. 🇲🇺
@luisadeborahlucchi
2 жыл бұрын
Put this sweet over a hotcakes
MASHAALLAH SOO BEAUTIFUL SOO DELICIOUS THANK YOU FOR SHEARING ♥️
Thanks you so much my dear
I just finished making this exact recipe for my pancakes. Great alternative to the real thing! So time saving, thank you for posting this!
@BakingCherry
3 жыл бұрын
I'm glad you liked it, Ashley! Thanks for your comment! 😊
@Bk.Ash_
3 жыл бұрын
@@BakingCherry You’re very welcome, keep doing your thing!
@enaranawar1148
2 жыл бұрын
Great idea
This homemade dulce de leche cream is incredibly gorgeous because we can use it as a filling in doughnuts, in biscuits, in toppings e.t.c. I liked it very much. Thanks for sharing. You're great. Congratulations!!!!!
@BakingCherry
3 жыл бұрын
I totally agree it's perfect for doughnuts and many other desserts! Thanks for your comment!
@KuriakhX
3 жыл бұрын
@@BakingCherry You're welcome, dear. I agree with you, too.
Perfect recipe
Superb..thank you.
Que rico, era la receta que deseo hacer. 😍🤗😊
I'm not sure what mistake I made, but mine was too light in colour, so I kept cooking and stirring it until it got same colour as yours. It was so thick that I had to give them candy shape. They're *so good*. It's the exactly replica of Butter Toffee candy!
I just made this! i have tried several recipes here in yt! but I must say this is a fail proof recipe! Thank you so much!
@BakingCherry
3 жыл бұрын
I'm glad you liked it!! Thanks for your comment! 😊
A must try
We thank you very much for this beautiful sharing.
It's so yummy and delicious dulce de leche
I just watched a video of how to make banana cream pie but don't know how long it should take to make dulce de leche. You're a saviour. Thanks
@BakingCherry
3 ай бұрын
I'm glad this video helped! Just remember that the mixture will thicken as it cools, as shown in the video. So don't cook too long, or the dulce de leche will become too thick like candy! 😊
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍👍👍👌
Thanks!
Love it😍
EXCELLENT... This is better than having to BOIL the Can for 3 Hours... Thank you for sharing this video.
@tsevca
Жыл бұрын
And does it taste or behave differently? Because cooked condensed milk with butter is one of the most favorite creams in my country and you no longer have to cook it, they sell it cooked, but looking for something new, I found this thing, but I can't tell if I'd just get the same result different way.
Thank you came well
I am going to try it
Amei o vídeo, fantástico 😊
Best dulce de leche recipe so far 👍👍👍 Cooked this for 2x using low-fat milk(1st batch) and a half and half (2nd batch) and turns out so good! Thank you sa recipe :)
@MannoulaElLeithy
2 жыл бұрын
I did the exact same steps 😂😊.. doubled it when it turned out delicious
@solnascimento1085
Жыл бұрын
Hola, funcionaría si en vez de leche entera, lo cambio por crema de leche? Muchas gracias 😘
I made it and it turned out fantastic... It tastes sooo good 👏🏻👏🏻👏🏻❤️ I freezed it by the way in an airtight container .. is it ok ?
Receita maravilhosa
A lot of stirring went on here but I prefer this than waiting hours and hours for the real dulce de leche. Time is gold, thanks for sharing!❤
Thank you soon much!
Yayyy we don’t have to boil the milk for one hour ++++ thank you 🙏
@BakingCherry
3 жыл бұрын
You’re welcome ! Thanks for your comment! 😊
@jovaag5507
3 жыл бұрын
I was about to comment the same lol 😂 I don’t want to be boiling
Wow looks yummy
Well, this recipe beats my family’s Arequipe- made with rice left in water for 3 days and pulverized, mixed milk and sugar AND stir and stirred for HOURS! Thank you for sharing👏🏻
Lovely 👌 I tried it today and it was easy and tasty 🙏Thank you for sharing your recipe 😋 listening from Ireland 🙏 🇨🇮 ☘️ ❤️
@BakingCherry
Жыл бұрын
Glad you liked it! thanks for your comment! 😊
@jillymouseful
Жыл бұрын
Your very welcome 🙏 😊❤️☘️
I tried it and it came out well although I let it stay longer on fire to get thicker...thank yoi
Thank you for this! I can now make desserts that call for Dulce de Leche anytime. No need to wait for hours.
It looks great 😍👍 thanks 🍁🍂
@BakingCherry
3 жыл бұрын
Thank you! 😊
@farahnazbagherzadegan5470
3 жыл бұрын
@@BakingCherry your welcome 🌹
Fine recipe👌👌
Omg the first time I try it, was in a pint of Haagen-Dazs 👍👍👍👍