How to Make a Great Pot Roast & Have a Rich Gravy for Biscuits
Ойын-сауық
How to Braise A Chuck Roast & Have a Rich Gravy for Biscuits
Welcome to Collard Valley Cooks! Have you wished you could make your Chuck Roast recipe as tender as Mama's? You can do it!
This recipe is in our Vol. 3 Cookbook.
Braised Chuck Roast
1 LARGE CHUCK ROAST
1 CUP FLOUR
COURSE GROUND PEPPER & KOSHER SALT
ROASTED GARLIC POWDER (BADIA BRAND)
FREEZE DRIED PARSLEY & FREEZE-DRIED BASIL
FRESH ROSEMARY (OPTIONAL)
ONION (CUT INTO LARGE PIECES)
1 GARLIC CLOVE
1 STALK CELERY (CUT IN LARGE PIECES)
1 LARGE CARROT (PEELED AND CHOPPED)
2 CUPS CHICKEN STOCK
5 SHAKES WORCESTERSHIRE SAUCE
OLIVE OIL (OR CORN OIL)
1/4 CUP BUTTER WATER TO COVER
Set roast out at room temperature for 1 hour. Salt and pepper well on both sides. Dredge with flour and brown on all sides in a preheated skillet with oil. Add garlic powder, parsley, basil, rosemary, garlic, onion, celery, carrots, stock, Worcestershire, and butter. Cover with water and simmer on low for 5-6 hours, until meat is tender enough to separate with a fork. Take out meat and strain broth. Put 1/4 cup flour in a pan with 1/4 cup butter, brown. Finally, add 3 cups of reserved stock and cook until it thickens like gravy.
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We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
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Пікірлер: 96
Best favorite dinner ever! Nothing else beats it!
Pot roast has ALWAYS been my favorite 🤤
Goodness gracious! You’re starving me to death! That roast and veggies look devine! My kinda cooking! Thanks for the video inspiration!
Looks so delicious. My mom every Sunday would slow roast in oven, low and slow. Was ready when we came home from church. My favorite meal, pot roast 😋. Love to watch u cook. Got me some white lilly flour. I'm up in Northeast, Ohio. I have Southern roots. Lol.
Been a long time since I’ve made a roast like this. Looks so delicious !
Yum yum mm mm🤗❤
That looks amazing. 😋
Yummy yum. I love a good roast with the potatoes and onions and carrots with that good gravy.
Tammy, you have made my FAVORITE meal right here❤❤ Chuck roast is the only roast I eat, as well as my adult children and their children. I also make Italian Beef with Chuck roast. I bake it low and slow, shred it up, add peperchini peppers diced up and some of the peppers juice. It is FABULOUS!! I owned a restaurant and it was my best seller. It flew off of the menu every day!! 💕🙏🙏
Looks so yummy! Wish you could figure out a way that we could all smell it 😂 ❤
You can tell you’ve lost a lot of weight. You’re looking really good. Love you 😘
Yum, I just bought me a roast too. I'm in the mood big time now. God bless y'all.
I usually brown the roast for about 10 minutes and then put it in my roaster. Takes about 2 and a half hours. I Add carrots and onions. I like your method! Can add potatoes for the last hour- one pot meal.
Nice looking supper!
Everyone does theirs different. I do my in oven and it's just like that with more gravy. Be Blessed
You are making me hungry. Yummmmm
Yum yum. ! 18:28
My momma had roast made every Sunday. Made about the same way, minus rosemary. Best brown gravy made with Kitchen Bouquet. I loved to pick out and eat the potatoes.
I use my crock pot to make a Chuck roast. I add celery, onion, potatoes and carrots. Celery if I have it. I also add about 2 jars of beef gravy. Let it cook for 4-6 hours on high depending on weight of roast. Always delicious!!
I brown mine and put it in the crockpot ❤
Looks delicious and easy the way you cooked it. I will buy me a roast for Sunday dinner. I love the house y’all in now so spacious for you to do your videos. You are a blessing.
I’ve never tried rosemary on my roast but will now. 😊 I love your plates! I looked in your Amz store but didn’t find them?
@CollardValleyCooks
16 күн бұрын
You can not find them anymore
@deborah7675
12 күн бұрын
@@CollardValleyCooks thanks for the reply. They sure are beautiful 😊
😋 Looks Delicious! 😋 Now that’s a full plate!😊
YUM, looks delicious!!
Looks so very yummy 😋 Blessings 🙏❤️
Can’t wait to make this!!!!
Yes ma'am, that is a mighty fine dinner 😋 One of my favorite meals is a slow cooked beef chuck roast and yours looks delicious! Been missing you so I was glad to see one of your videos pop up 😊 ❤ You look pretty tonight. Love the colors in the dress and your accessories ✨️
Where do you get your utensils from
@CollardValleyCooks
Күн бұрын
collardvalleycooks.com
Delicious! 🥰🇺🇸
Hello Mrs. Tammy thats a good supper yummy where the ice tea👍🏾❤
I absolutely love ❤️ her cooking skills everything looks so amazing and delicious 😋
My kids use to call it pull apart meat. They loved it!
Looks so delicious!! I’m going to try it this way!!!! God bless
Happy Friday! Look tasty!!
Lea Perins is the best Worchestershire Sauce. I seen you have it as well😊
Love pot roast. ❤ I tried other roast recipes before, but yours is the best one. Thank you for sharing this family recipe. Love your channel.
Miss Tammy, you look skinnier.
Looks like a great supper.
Love a beef roast dinner 😊
This Chuck Roast with Gravy and Biscuits recipe looks so delicious 😋 Ms. Tammy.
Well hello my friend .. what a great video. That roast looks so yummy. I’m going to the grocery store tomorrow so I can make this meal. What a great meal. I love watching you.. I’ve been watching your older videos again too. I just love you and Chris together!! Enjoy the summer!! ❤❤❤
OH MY WORD THAT LOOKS SO DELICIOUS 😋
Boy that sure does look delicious and I know it is eat n enjoy I know you will
looks so good
Looks great can't wait to make it 👍
Looks so very good! ❤
Hi,Tammy...I got diagnosed with cancer in Feb. As I know you are a cancer survivor,can you tell me how you dealt with the fatigue? Its really bringing me down...Thank you!
@CollardValleyCooks
20 күн бұрын
E mail me at tammy@collardvalleycooks.com
@marywalker1394
20 күн бұрын
🙏🏾❤️
My goodness. That looks good 😊😊
You are just FANTASTIC Tammy! I love your accent and congratulations on being a Cancer survivor! Both my Mom and Dad would make Beef or Pork Roasts on Sundays in the fall and winter especially growing up...brings back memories. Please don't be offended, lol but do you ever use "Kitchen Bouquet" ? How about "Mrs Dash"? Just had to ask! I like em!
@CollardValleyCooks
19 күн бұрын
I do use Mrs Dash
Mercy, that looks good!
I have always used half can Coke for braising the roast
@lindamerrill8975
20 күн бұрын
Why
👍🏻👍🏻
One pot super good looking supper.
Delicious ❤❤❤
Looks delicious. ❤❤❤❤❤
yummy looks so good
Yummy!
Yes ma'am looks very very delicious 😋
Hi.tame.yummy❤❤
Our favorite meal ❤
Well I think that looks good enough to eat, Miss Tammy. Thanks.
Roast with carrots, onions and potatoes is my favorite meal. I always cook mine on top the stove. Flour and brown my roast, take it out of the pan and lay my onions down to put my roast back on. I use water and better than bouillon roast beef seasoning. Add my taters and carrots put the lid on it and cook it for 3-4 hours. This looks delicious. I love my pigtail. I got the combo from your Amazon site. I just ordered your big measuring cup so I can make your puddings. Have a great weekend. Love ya!❤ Do you remember the roast with the bones? Those were the best.
Yummy.
Yummy
Looks 😎 Good
Yummy my favorites
Good 👍 dear tasty recipe 👍
Hello from Mocksville, North Carolina!❤ Tammy, you look so good. That is a pretty dress 👗 Best kind of dinner 😋😋❤️
Roast looks delicious good
My gosh you have made me so hungry for a beef roast, , got to get one, thanks much
My mouth is watering! Now I gotta run out and buy a chuck roast!!
Tammy, that looks so good 😋
I would tear that up!
Hi 👋, ❤❤❤❤❤ love it roast beef 🥩 ❤ I will sharing with you cooking videos ❤ thank you 🙏 ❤ for recipes ❤ bless amen 🙏 ❤
That looks good.I usually cook mine in a crockpot over night
Hi Tammy,your roast and vegetables and gravy looks so a good you have made me want a roast I haven't had one in a while
Tammy you're making me hungry. Yummy 😋
Looks delicious Tammy
Do you ever do a heavy skillet biscuit for bean soup or any other soup. I grew up with that and my aunt that raised me just said it was skillet biscuits but everyone else said it was flatbread. Nobody does it the same as her and she said it was a southern secret.
@CollardValleyCooks
20 күн бұрын
No I don't
My favorite Meal Looks Delicious!! Thanks Tammy!!
Hi.tammy.and.c.and.family.its.going.to.be.good❤❤👍👍
Yummy Tammy ❤❤❤❤❤
Tammy the roast looks so good. I love your dress too.
Damm it Tammy, you are going to make me go out and buy a $9.50 per lb Roast 😋🙂
Tammy, you are a great cook. Love your show. Thank you.❤💙💜🧡💚
Carrots do not have a skin/rind/peel. Peeling is unnecessary. Just give it a good scrub to clean it.
Looks delicious!
Yummm you made me so hungry 😋❤️