I love to cook with music playing .....everyone has their own style ! 😎

Thanks for the recipes and at a speed that we can make it whilst watching. 😊

I love how relaxing it is.

De très belles recettes simple et magnifiques merci pour le partage Anna bisou du Maroc

Love these recipes....Will try all of them..!! Thank you..!!!

Seems edible and delicious. I sincerely will try out your recipes and make it a habit. Thank you for sharing your experience and skills ❤❤❤❤❤❤😊😊😊😊😊😊

Thank you for sharing these wonderful recipes. I love them. Great ideas for lunchtime and dinner.

Thank you very relaxing,great ideas

Perfect pace and lovely atmosphere.

Excellent! Thank you for sharing your talent 👏🏼

Wow! I'm glad your video popped up on my algorithm. Everything looks yummy with easy prep and short cooking time. Subbed.

Savory snacks like these are wonderful changes instead of all the sweet sugary ones. Great ideas, love them all.

Terrific ideas for a lunch with friends

MMMM, looks amazing!

I love the pace I love the savory puff pastries excellent job

Can’t wait to try some of these. The way you efficiently cook make your pace look very relaxing. Thanks for the great ideas and the inspiration you have given me to wrap lots of different foods in puff pastry.

Brilliant 👏

Thanks for a professional grade instructional video, love the techniques of using puff pastry

Wonderful recipes.Thanks.

absolutely beautiful hands!! thank you for sharing

Mucha calma y de ve muy bueno

looks so delicious😊😊😊😊😊

Absolutely delicious thankyou Now I’m starving.. I love this thankyou New sub

Been doing this for years! Quick and easy

I loved your ideas and your staging. I wish you were talking though because I got so relaxed I fell asleep.

Why can’t you people just enjoy what is shown to you for free instead of complaining that it is too slow? If you don’t like it just don’t watch it. It’s that easy.

@tonyweeks4905

Ай бұрын

Too many people liking fast food?

@anthonyhope2924

Ай бұрын

Exactly.

@robinpesek3657

Ай бұрын

Instant gratification on the loose.

These are all very yummy thank you dosent yake much Time at all 😊

Ions and eggs ,ook fabulos thanks for sharing

Sehr schöne Videos👍Super Rezeptideen. Kochen und Backen sind etwas sehr schönes! Gerade in einer Zeit, in der Menschen immer alles schnell haben wollen und alles noch schneller fertig sein muss. Es gibt genug hektische und laute Videos. Wem diese stilvollen und ruhigen Videos nicht gefallen, der kann sich die anderen Videos anschauen. Danke für Ihre Videos🙂👍

@AnnasBakeChannel

Күн бұрын

Vielen Dank für das nette Feedback! 😊 Es freut mich sehr zu hören, dass Ihnen die Videos und Rezeptideen gefallen. Kochen und Backen können wirklich etwas Besonderes und Beruhigendes sein, besonders in unserer hektischen Welt.

Sausage rolls look nice.

Thanks for the recipe 🙏🇨🇦😇❤️

So nice and quiet. Some videos have music too loud. And the recipes look easy and tasty.

There is a lot of detail in making thess.❤❤

Please ignore those comments about slowness as I enjoyed your video very much and I like to see all the preparations before cooking. Thank you.

@mischarowe

2 ай бұрын

Well yeah it is a bit slow. But we can just increase the playback speed. :)

J'ai un anniversaire au mois d'août et je vais faire vos recettes. Merciiiii pour toutes vos idées. J'adore

@allaallochka91

3 ай бұрын

Ви - Міс Досконалість!!! Все чудово і неперевершено!!! Дякую за естетичну насолоду!!!❤❤❤

Looks so good yummy

@AnnasBakeChannel

2 ай бұрын

Absolutely! The visual appeal of a dish can really make your mouth water. If you decide to give it a try, I hope it tastes just as good as it looks!

I love the gentle calm atmosphere here………

Yummi Food 😋

Yes, please!

@AnnasBakeChannel

3 ай бұрын

😘

Just found your channel. Everything looks wonderful. Video's are done very well. The music is nice. Wonderful job. Easy to follow!!! Thank you!! ;0)

I enjoyed your video and love the ideas than your so much. You can always fast forward if too slow for you.

Yum. All look so delicious. . Thank you for the great ideas.

@mercedesramosborrego5115

2 ай бұрын

TAN POCA IMAGINACIÓN TIENES COMO PARA NECESITAR VIDEOS ?????

Slower & lower heat for the eggs so they don’t brown. I’ll be at a minimal and taste better👍 ty for showing us new ways to cook ❤

@AnnasBakeChannel

2 ай бұрын

You're absolutely right! Cooking the eggs slower and at a lower heat can help prevent them from browning too quickly and ensure a more tender texture. It's all about achieving that perfect balance of heat and timing to get the best results.

I for one LOVE the chill pace, the music and the editing. Wouldn’t add brown sugar to onions that are going to caramelise anyway if you’re patient enough though! 😅

@AnnasBakeChannel

2 ай бұрын

I'm glad to hear you're enjoying the video's relaxed pace, music, and editing! And you're absolutely right about caramelizing onions; patience is key, and they'll naturally caramelize beautifully without the need for extra sugar. Thanks for sharing your thoughts and cooking tips! 😊👩‍🍳👨‍🍳

Felicidades chef.esas como entradas .están maravillosas soy chef y me parece sencillas y muy ricas .gracias

good job

I get the music and pace! It’s setting a mood if it’s too slow move to faster yourself and miss out! Simple as that!

Liebe Anna sie machen alle rezepte soo leicht und einfach. Daist sehr gut danke Liebe Anna das sie uns gezeigt hast diese rezepte 👍👍👍. Machen sie weiter so fihl spas und erfog. Ich habe aus Deutschland ihre rezept gesehen. ĹG. ❤.

Heerlijk, en voor mij is het even lekker onthaasten met je video's... van wat ga ik vh weekend eens maken. Heel blij met je super leuke hapjes. Dankjewel En, niks te langzaam hoor... mogen we alsjeblieft ook weer eens de tijd nemen voor iets, zoals lekkere hapjes maken😅

Meatloaf wellington dogs, how cute,,,

@lindaschwartz5836

2 ай бұрын

If you use ground, pork, shredded carrots, and some garlic, they would be like baked eggrolls! Yum Yum!

Great ideas, beautifully executed. Love the pace.❤

Thank you for the recipes. Is this the same chef as the Dark Kitchen?

For to take time to make the food this is very good in this way to look at. This is the wright tempo and to see everything well and you put the love in it😊,take it easy❤do not be in a hurry, especially with cooking😊 R

Love this vid but a random question what kind of hotdogs aree they they look amazing

@AnnasBakeChannel

2 ай бұрын

I'm glad you enjoyed the video! Experimenting with different types of sausages or hotdogs can be a fun way to elevate your cooking!

I like your timing. Life is full of hurrying moments. It’s nice to have a relaxing learning environment.

Playback speed 2x. Good recipes.

@AnnasBakeChannel

2 ай бұрын

Thank you for your support and understanding.

Очень красиво и очень аппетитно. Обязательно приготовлю, спасибо.

I agree to slow switch off

What is the sauce you put on the caramelized onion pastry shell after it was done cooking? What type of onions, white or sweet? They all look delicious!

I’d like to know how long recipes like these can be stored, say for prepping lunches for the week ahead

@AnnasBakeChannel

2 ай бұрын

Ready-made puff pastry items, such as pastries, baked goods, or other dishes, can be stored properly to extend their shelf life. Here are some storage recommendations: Room Temperature Storage: If you've prepared puff pastry items like pastries or croissants, they can be stored in a loosely sealed container or a resealable bag at room temperature for up to 2-3 days. However, keep in mind that the longer they're stored at room temperature, the quicker they'll lose their freshness. Refrigerator Storage: To extend the shelf life of ready-made puff pastry items, it's recommended to store them in the refrigerator. Place them in a container with a tight-fitting lid or wrap them in plastic wrap to prevent drying out. When stored in the refrigerator, pastries and other puff pastry items can be kept for 3-5 days.

@kneecapthief6464

2 ай бұрын

@@AnnasBakeChannel Thank You

What was the sauce you drizzled on the 2nd recipe after it baked,

👍😋

@AnnasBakeChannel

2 ай бұрын

😘

The photography is phenominal.

Where can I get that pan

What did you drizzle over the second one?

La video est presentee en francais...nous mettre la traduction des sous titres ds la mm langue merci

Looks good buthow does themeatge t cooked enough.

Please share… what did you drizzle over the caramelized onion and egg? ❤

@theresa94010

2 ай бұрын

any sauce you want, I use balsamic vinegar and its delicious.

Zum Einschlafen......

I tried different speeds and found 1.50% and 1.75% faster were much better. I turned the music way low and just watched the video.

The 3rd one is basically a sausage roll

What type of puff pastry do you use?

Could you go a bit slower!!!😅😅

@frankiejean6517

Ай бұрын

Agreed. I fell asleep while she was salting the eggs.

@rta3738

Ай бұрын

Hey, some people like slow food porn; others like more action. 😂 To each their own.

Ca a l air bon...

I’d love to know what type of knife that is……make and model please

Asmr cooking evidently some people haven’t heard of it lol

I wish I cought get my pastry to look so flaky and puffed up

Watching at 2x speed lol

What is dried savoury !!!!!

Patients is a virtual

If you use the egg to seal the edges and poke a hole on top they won't explode

ВЫ. НА ходу НЕ засыпаете??? А результат заслуживает внимания.

@AnnasBakeChannel

3 ай бұрын

Спасибо. Готовьте с нами.

I know of a few people that didn't buy any puff pastry.

Do you have a good recipe for puff pastry?

Sausage rolls ‼️🇦🇺

...slow food - have patience. 😁

Danke für die gutm Ideen........es ist schön anzusehen ...kein gematsche....ist ja oft ekelig .....

will someone show this lady how to properly hold a knife especially for slicing

thats the largest quarter Tablespoon I have ever seen!!

Anyway you can speed it up?

@mischarowe

2 ай бұрын

You can increase the playback speed.

the hamburger in the rolls were not cooked and the juice that squeezes out is grease....when you cook raw hamburger at such a low temp it then metabolizes into food poisoning.

This is painful any slower and I'll be dreaming.. 😅

Brilliant but can't you dou it quickly

you done ruing it frying to hot a heat,brown on it makes it taste bad.

Looks yummy. Maybe quieter music?

I agree. Too slow and no measurements were given. How much minced meat and how much breadcrumbs etc etc.

@JustMeB729

2 ай бұрын

Yes it was. Read. Recipes are in the products section.

@mischarowe

2 ай бұрын

Can't you read YT descriptions?

@user-rd3ek7yt3h

Ай бұрын

How long to cook sausage roll I didn’t see that an what temperature

@mischarowe

Ай бұрын

@@user-rd3ek7yt3h Now *that's* a good question.

Puff pastry looks raw

No you are in a construction zone right now and things are and have everywhere welcome to building things

i wonder never show yourself tasting the food. Is it any good??

Sorry but I had to laugh at the sausage rolls being a genius idea. I grew up with my mum making them and I have made them also. I have never put bacon into them but I have used carrots. Maybe it is an Australian thing to have home made sausage rolls.