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The last time i cooked ekuru during d lockdown i gave my neighbor hubby cause he was in our home watching Netflix and ever since d wife stopped responding to my greetings...

Can we all ask Sisi to open her own restaurant buka already.... It's long overdue 😊

@temitopeholaniyan5877

3 жыл бұрын

It’s true o, Sisi Yemmie open your restaurant for Lagos o, so when we come home, we go dey patronise you- but don’t make it too expensive o 😄👍 especially for us- your FAM 💪🏿💪🏿💪🏿💃💃😄😄👍👍

I ate a lot of ekuru when I was in the university with eko. I remember when the seller comes and shouts Elekuru de oooo. I will ruuuuuuuuu with my plate. I no won hear story

This was my lockdown food. I ate it everyday for a long time just because I was pregnant and that was the only food I could eat.

I love your recipes and I recreate them for my family..you inspire me alot..much love from Uganda

OMG!! My best native food... Ekiti/kwara people o... Been waiting for sisi Yemmie ekuru recipe.. Soo happy...

I made ekuru yesterday and my kids asked me to always make it for them. We love it.

When I was young the whipped of the ekuru was my job with turning stick you just mix, mix and mix away now food processor is going to do the job for you

Sisi Yemmie Well done o. You make me hungry when watching your videos. I will cook this for my family this weekend. Tried your new suya recipe caused wahala in the house it disappeared SHARP SHARP!

I remember this deliciousness from my childhood , thank you for bringing it back

Honestly you are the best Sisi Yemmie!!! You are full of surprises,l have not seen this in years,thank you

I love ekuru! I have not eaten it in years, this has really inspired me to make some, thanks Sisi Yemmie for always sharing.

Chai Sisiyemmi, if person use hand eat this one, person go chop hand too😋😋😋😋😋😋

In Cameroon 🇨🇲 we put palm oil in Ekuru, with a bit of salt and blind it with peper: it’s call KOKI and we it it with right plantain. Delicious 🤤

@solasmith8484

3 жыл бұрын

Yorubas call your recipe moimoi

@JesussavesRomans10.9

Жыл бұрын

@@solasmith8484 I wanted to say that. Crayfish, fish, bell pepper, onions, vegetable oil, and maybe etc are also added to make it more delicious,

Sisi thanks for sharing this. Brings back fond memories of my childhood.

I love this meal so much. I ate it last night to break my fast and also ate it for my mid-night meal for Ramadan.

I remember my mum used to blend the beans with the skin, giving the Ekuru a dark look, still delicious still. The sauce determines a lot. Ounje awon agba!

Best recipe ever! I love everything made with beans

If you don't have a food processor like me, you can blend and use a hand or stand mixer to whip it up until it's double in size and light and fluffy

Sisi Yemi...kini gbogbo eleyi bayi? Do you want me to be salivating in the office? 😭😭😭😭😭😭😭😭😭. That sauce was everything. I know how to prepare Ekuru but your sauce is on another level. Weldon.

@DNVlogsLife

3 жыл бұрын

LOL! Be ni o!!

I love love love ekuru. My grandmother made me fall in love with it

I love ekuru soo much, I woke up this morning and began craving it, I thought to myself where will I get this one now???? And then a good idea pooped into my head, it said you have beans at home why not go on KZread and look up the recipe, and as a sisi yemmie follower I knew it was already a don deal. Soo here I am ooo😂

i love how you're showing off all these less commonly celebrated foods. So much variety in Nigeria

It’s really good to know how to make this ekuru, l didn’t know is this simple, and the sauce is amazing.

First time hearing of this recipe. Adding it to my list of legume recipes. Thanks, Yemisi

Yes o, when we were younger with ata dindin and iru. I made it last month too. Well done Sisi Yemi .

Yea I got to taste ekuru for the first time during my youth service( nysc) and i just loved it.thanks for teaching us.

Well done sisi, thanks for taking us the memory lane..it's indeed food for the gods, please more of this content. By the ways, sis I have you considered Egbo (corn meal) with sauce. I will love to see you do this. Thank you

I have missed this. My history with this meal is bitter-sweet. Thanks for bringing up these memories. Well done.

I have never heard of this meal before. Thanks for this, I am definitely getting your cook book

Sisi Yemmie... I am drooling 🤤. I love Ekuru so much

I made my mum look for this food in Akure for 3 straight days. Thank you for the recipe... I will try it next week and drop a review

I remember my grandmother for this ekuru and the sauce always cooking it 👍🏽

One my best food.I never knew one could de-coat beans with blender thank you for this

I am definitely trying this. My mum makes the best ekuru ever

My mommy used to cook ekuru for us but she always mixed everything together with her hand. So you make me remember her. Love you so much

I love your technique of peeling beans 🙌🏽

Ekuru!!!!!!! These are Yórúbà foods that you explore when you're outside Lagos. Love it!!!

@Trendinggist247

3 жыл бұрын

It was a regular Saturday dinner for us in the 80s /90s in Mushin, Lagos. We have women that hawked it regularly in our neighbourhood. Sometimes we cooked it too.

Oh wowww... i haven't seen this dish in such a long time. Thanks for sharing the recipe 🙂🙂

Thank you for this video, I love ekuru and this your sauce looks wonderful, I’m going to try it next weekend💕💕💕👍

I love this meal so so much. It is indeed amazing

Thank you so much sisi yemmi for this recipe I have looking forward for ekuru

I must try this dish, looks appealing to my eyes

Awesome beans recipe dear sisi yemmie my Amazing cook. I love how you fold the leaf

Thnx for this recipe, I have missed this dish for the longest time. Looks so yummy.

Oh wow! I've been asking my yoruba friends how to make this delicacy but I didn't know the name. Thanks so much for this!

As a Yoruba Gyal born in the west I learnt what I know from my mothers and a specific aunt and KZread. You are the best for me, so lucid, clear and simple beloved sis, thank you so much will be checking out your recipes ✨😘😘🙏🏿😘😘✨

This is my first time hearing Ekuro! Wow! Amazing

I will definitely give it a try 💪🥰😘😘😘... thanks yemissi...love all the way from Ghana 🇬🇭

This is absolutely new to me like every ingredient looks delicious 😋

Whaoo!!! I must definitely try this out because am sure is really going to be a great delight! That was a nicely prepared meal and only watching The Whole processes can make one ask for more! I totally know that the sauce is spicy because I totally love it spicy. Thanks Sisi and that was a great Recipe coming from a great kitchen 👍👍👍

I love this recipe sisi yemmie... I love following your recipes. Its easy to make yourself.. thanks for this.

You remind me of the good old days. I will definitely make it this weekend. Thanks 👍👍👍

It looks delicious, Sisi Yemmie. This is the first time , am hearing and got to see the recipe. Job well done. 👏

Hoo we have something similar in Mali called Fari. This is so delicious I miss it

Wow goodness gracious. Childhood Memories. Thanks!

I will definitely try this meal for my family as usual Ma. Thank you and More health to your hands

I have been waiting since I saw the pics on your IG page. I've got my beans soaked already.

It's the consistency for me❤

Thank u sisiYemi for this recipe. I am igbo n this is my first hearings about d meal Ekuru. I love Moimoi n i guess this will be heavenly delicious with d appetizing sauce. Thank u for d demo. U r a good cook 🙌🏾

Love it, Ekuru is one of my favourite

I have never had ekuru but I imagine that it is going to be delicious. Thanks for sharing your recipe.

Amazing! I love your channel 🥰 I just purchased the cookbook waiting for download link 🙌🏾 We see you All the way from New Zealand ✊🏾🇳🇬

Sis Yemmie you just reminded me of this recipe. God bless you.im preparing this tonight.👍👍👍👍👍

Yum !!! I had this once and I can’t wait to make it soonest

Learnt another one💕💕💕💖💖💖I doenjoy trying different delicacies of diverse cultures...Thanks Sisi🥰🥰🥰🥰💕💕💕

I grew up eating Ekuru(we call it Eku) as my regular lunch meal in my village. Such delicious food, I miss it dearly. Please make a video on how to make Egbo.

@sholasanyasanya6646

3 жыл бұрын

Yes Egbo

@febisadeakwuobu8828

3 жыл бұрын

Yes please.

@olaitanbabalola-aborigho2527

3 жыл бұрын

Yes Egbo is another meal I would love to see

@fsdxfsd11

3 жыл бұрын

Please what is Egbo

@user-uz2gc8rl6y

Жыл бұрын

@@fsdxfsd11it’s kind of like rice, but made with dried corn.

Oh My Goodness! You have changed my life with your trick of peeling beans! Thank you. I am a Subscriber!

Very Detailed Thanks & God Bless You Ma

Woah,this really looks delicious and yummy,I will try this some day,I really love the sauce.

This is my first time of hearing about it and I’ll sure try it

Wow this my first time watching this. Jazakumullah khayran

God bless you for this.

This is very delicious recipe sisi yemi I love ekuru too 👍🏽 👍🏽

I am delighted to see this. Will try it out

You are good. This is the same way my grandmother used to cook her Ekuru. Thanks 😊

I love sis yemisi I love the way you teach u will digest it well❤️❤️❤️❤️

Your recipe makes my boys love cooking. Thank you

Wow! This is really looking so good. I would give this a try

Sisiyemmie thank you for your easy explanations. I'm making ekuru tomorrow.

Making me hungry 😪😪😪 I must try this by God's grace, thanks sis for sharing 👌

I love Ekuru so much Nice one Sisi Yemi💃🏽💃🏽

My favourite for the last six decades. God blesses *Ekuru* and God blesses *you too*

This is my first time hearing about the food. Twas nice watching i should try this soon.

My Grandma used to make this for us growing up. I absolutely love it. Now I'm going to try and make it for myself.

Ofuloju😍😍 i miss it so much. begged and begged my mum to make it during the lockdown but she didn’t answer🙁 I will definitely try to make it myself now. thanks for this recipe Sisi

I will try this recipe. Thanks for sharing.

Thank you 🙏 so much. Be blessed.

Great channel. I just think you are awesome. It feels like your home with your friend cooking. Keep it up and stay bless n highly favored 👏🙏

Oh Sisi Yemmie why 😭 I’ve miss this food so much

@ayomideadedayo6670

3 жыл бұрын

Oh sisi Yemmie you too much

@rosemaryhanum8616

3 жыл бұрын

@@ayomideadedayo6670 0¹

I love ekuru so much thank u for showing me how to make mine

Wow 😯 this is an amazing 👍and my mouth is salivate 👍. Great job 👌

Cooking is actually my hubby so am cooking giving this a try, thanks ma

I have been wonder why you have yet to make something like this. I hav actually been looking for how to make this myself. Thank you

We crumble ours in my home town (Ila Orangun) and mix with cooked chunky okro slices. We then eat it with Eko. It’s so good!

@adebolaamoo3310

3 жыл бұрын

I saw this video and remembered your mum bringing it to school for us. Good times

@adefikayobakare8776

Жыл бұрын

Ekuru is an Igbomina food. And that is why non-Igbomina will not crumble theirs before munching it. Am an Igbomina boy from Oro- Ago in Kwara state.

I've never heard or seen this meal until this post, I just learnt, thank you ma for sharing

@bosedebello9675

3 жыл бұрын

Giiirrrll just try it and you'll stay glued to it

@bethesdaoreva1631

3 жыл бұрын

I will try it

I like the sauce, I think it will be nice with rice or boiled yam as well. Thanks for sharing

Very yummy I really enjoyed eating it when I was in school.

Thanks for preparing ekuru , that's one yoruba food we all forget about just because of unfounded belief. I must give it a try. Looks so sumptuous !