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City of Gold: Delicious Gin Sling Riff! | Cocktail Fridays

The Gin Sling has gone through a variety of evolutions for over 100 years, and Joaquín Simó from Death & Co. brings us the best riff yet with the City of Gold, incorporating El Dorado Rum, Orgeat, and even Donn's Spices!
City of Gold by Joaquín Simó
1½ oz (45 ml) Hayman's Old Tom Gin
½ oz (15ml) El Dorado 12 Year Rum
¾ oz (22ml) Donn's Mix #2 (Equal parts Vanilla Syrup & Allspice Dram)
1 dash Absinthe (1 barspoon Herbsaint)
1 oz (30ml) Pineapple Juice
½ oz (15ml) Lime Juice
¼ oz (7ml) Orgeat (Ferrara Orzata)
1 dash Peychaud's Bitters
Shake with ice, serve over crushed ice in collins glass
00:05 Intro
00:45 History of Gin Sling
01:53 Death & Co.
02:19 Ingredients
02:33 Making the City of Gold
03:45 Preparation and tasting notes
04:25 Ingredients Page
05:04 Outtakes
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Music by Kevin MacLeod incompetech.com/music/
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Пікірлер: 30

  • @CoachVinoLLC
    @CoachVinoLLC5 ай бұрын

    No freaking way!!!! You know that intro struck a nerve with me, brother! Ah-mazing! Another banger video, not that anyone should be surprised. Cheers, Dave! 🤙🏽

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    Thanks so much, Vino!! Indeed, I remember your amazing tale of getting a Game Boy on Christmas! I love it. Thanks for watching as always, Cheers!!

  • @TheWhiskeyNerd
    @TheWhiskeyNerd5 ай бұрын

    that was quite an EVOLUTION from the original

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    "It's super effective!!!!" Thanks for watching, Matt!

  • @TheSpiritoftheCocktail
    @TheSpiritoftheCocktail5 ай бұрын

    Great video!!! This is def on my list!!! This sounds like fun!!! CHEERS to you!!!

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    Tim!! Thank you as always for watching, it's one of my favorite recipes as of late for sure! Cheers!

  • @polynesianpop
    @polynesianpop5 ай бұрын

    Excellent video as always!

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    Thanks, Adrian!!

  • @stephane.foisy.186
    @stephane.foisy.1865 ай бұрын

    That intro video brought back fond memories. Will need to try this one soon.

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    It’s a fun cocktail for sure!! More complex than anticipated. Hope you dig it!

  • @robertpettigrew9042
    @robertpettigrew90428 күн бұрын

    Love the intro! And i have all the ingredients, including Hayman's Old Tom!

  • @CocktailFridays

    @CocktailFridays

    8 күн бұрын

    Awesome!! I hope it turns out great, I think this is a highly underrated cocktail!

  • @zeejb
    @zeejb4 ай бұрын

    Beauty vid , beauty sling!

  • @CocktailFridays

    @CocktailFridays

    4 ай бұрын

    Thank you, Justin!! Appreciate you watching, indeed this is a great cocktail! I'm a sucker for anything from Death & Co. and this one does not disappoint!

  • @suzferron1273
    @suzferron12735 ай бұрын

    Oo-oo-oo-oo-oo. This looks gobsmackingly yum. Will try it soon! Side note: those blue and magenta tumblers are sweet!

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    It's really great! And yes, those mugs were a wonderful gift from some good friends, they're a collection by Prince of Scotts!

  • @bigfiretogetherforever5047
    @bigfiretogetherforever50475 ай бұрын

    Damn...this is a wonderful drink. Wow.

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    So glad you like it! Death & Co. has a solid reputation for killer cocktails!

  • @TheHomeBartenderwithAnn
    @TheHomeBartenderwithAnn5 ай бұрын

    You know I’m down for any cocktail with ED12, even if it’s just a tiny bit! City of gold has a lot goin on, but I think I can get it done! Cheers to both of you! 🍹

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    Those Death & Co. recipes are always a pain in the ass since they have like 7 ingredients and half of them are usually like.. things you can't buy, or have to steep for a week, etc etc.. but THIS one was one of the more accessible ones.. and like all D&C recipes, super delicious. Hope you dig it, always great hearing from you, Ann!! Cheers!!

  • @icemancantcook
    @icemancantcook5 ай бұрын

    I played pokemon for a bit and then my dad started playing... He was so proud of himself for getting a bike, so he saved right away, overwriting my game... I think the bike is the first thing you get... Awesome video and I want to show it to my nephew... I'll make him and his sister some pineapple juice, lime juice, and orgeat next time I see those loser teetotalers...

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    haha! Sorry for your loss... of game save. Always a bummer. I actually never played pokemon ever, so Jess was the expert on this one, and she actually animated the entire intro, so I defer to her Pokemon expertise. Glad you enjoyed it! This recipe is a doozy, I really do love it, I should make it more often-- anything from Death & Co. is usually a winner!

  • @bigfiretogetherforever5047
    @bigfiretogetherforever50475 ай бұрын

    Will be trying this tonight during my horror movie marathon tonight. Excellent. Hey I notice you travel a lot to bars and such...how about quick tours or maybe shorts to add to your channel. Could help with getting more subs.

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    It’s true! Funny enough, we do film a lot of the bars we go to, and then never do anything with it 😅 we should make shorts out of it, that’s a great suggestion!

  • @bigfiretogetherforever5047

    @bigfiretogetherforever5047

    5 ай бұрын

    @@CocktailFridays Please...I want to see you guys succeed, because your so much fun to watch.

  • @hakupaku42
    @hakupaku425 ай бұрын

    What crushed/nugget ice doohicky/machine do you use? I can't justify the price of the GE Opal and I'm not quite happy with a vintage Swing-A-Way manual crusher, so always looking for options

  • @BadlanderOutsider

    @BadlanderOutsider

    5 ай бұрын

    My personal advice for crushed ice is just add ice cubes to a ice cream tub over the course of a week, maybe two, and then use a lewis bag and mallet to crush it on the day you need it, then store in the tubs. In the US you can go to places like Sonic and such and buy bags of pebble ice.

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    Amazingly, I use a Nuvantee hand-crank crusher. It's been pretty amazing, and have been using them for a few years now. Over time with repeated use they can get a bit worn down, but they're fairly inexpensive and also small and compact, but they get the job done: www.amazon.com/Nuvantee-Machine-Fineness-Stainless-Non-Slip/dp/B06Y1VM9RT

  • @hakupaku42

    @hakupaku42

    5 ай бұрын

    @@CocktailFridays Thanks! You never know with Amazon products, but an actual human's endorsement is valuable

  • @CocktailFridays

    @CocktailFridays

    5 ай бұрын

    @@hakupaku42 Absolutely. I'd say just be gentle with it, I think some folks try to force the blades in the Nuvantee when the ice gets stuck, and the blades either snap off or the handle snaps.. but my wife and I use it gingerly and it usually holds up for 2 years