@@blackhawk2302keep lying to yourself to make yourself feel better. They’re burnt
@blackhawk2302
11 ай бұрын
@@jackdetlefs1325 lot of smooth brains like ypu that don't know how to grill would think that
@Nitrous2280
10 ай бұрын
😂😂
@mikesobie7115
8 ай бұрын
For real! Straight burnt!
@krishnarao37402 жыл бұрын
My man went pretty high pitched on the "ABSOLUTELY KILLER"
@christophercarlin6782
4 ай бұрын
I thought a chihuahua barked ngl 🤣
@jckoibra2662
2 ай бұрын
@@christophercarlin6782 SAME
@JERRY_5632 ай бұрын
homie scorched these ribs
@vershadcovington10939 ай бұрын
Guess that's dem Cajun style ribs cuz they were still SUPER BURNT 😳
@Picsou3132 жыл бұрын
A bit burned for my taste😂
@MrBullet8882 жыл бұрын
Nice but I personally like charcoal in a Weber kettle better. 250° for about 4 hours or so with Hickory.
@Mr.OakMountain
2 жыл бұрын
I never flip my ribs during the smoke progress, theese looked kinda burned.
@timwaterman2225 Жыл бұрын
Burnt! Up!
@Wreckitrc2248 ай бұрын
Can we change the name to crispy ribs 😂
@Duckie792 жыл бұрын
Hell grillmaster it wouldn’t matter small or thin,they still look delicious name says it all keep it going you never get old God bless you
@TheDominic10112 жыл бұрын
Going in for that bite! Chef’s kiss 👌🏾
@danielploy91435 күн бұрын
Looks like some damn good ribs to eat in the dark. Mighty fine cook.
@xboxworstgamer46 ай бұрын
I mean they are burn’t because he added the bbq earlier
@grandmaknarf8 ай бұрын
You need to wrap up or spritz. you’re killing the moisture and burning your cut.
@sinteldragon42526 күн бұрын
Damn them ribs are scorched.
@brownsnowman96386 ай бұрын
You know the hot dog is gonna come out good if u hear a southern accent
@sjwall61512 ай бұрын
Love your Chanel! Yea, I think the 15-20 min to set W sauce turned into 30-45, based on the char. With that said, I love some char and some pull. Keep the great vids coming!
@Danie1Almaraz20242 ай бұрын
Very entertaining video, however it’s best to apply the barbeque sauce after taking it out of the grill the second time because adding the sauce too early will likely result in burnt ribs.
@anthonyjohnson19302 жыл бұрын
BURNT🔥
@sussymayoburger7831
2 жыл бұрын
It's not burnt grow up 👴👨🦳
@Picsou313
2 жыл бұрын
@@sussymayoburger7831 it's definitely burned
@lawrencem.15685 күн бұрын
Nice real Nice 👌
@LastSifuАй бұрын
You burned the $#^% out of those, dude. lol
@coopercoop9371Ай бұрын
Type of grill was that
@Eduardo8olvera2 ай бұрын
"You see how thin them stupid things were."😂 Still looks great man!🤙🏽
@meditate_ssbu2 жыл бұрын
10/10 legend
@weissv2 жыл бұрын
food looks great man
@bvoyles7412 күн бұрын
Look tough too
@noreasons67092 жыл бұрын
My boy bama! Blessings
@sutorippuwebmaster8783Ай бұрын
NOM THEM RIBS
@saucemagic2 ай бұрын
375° F is a bit hot for smoking. I never really smoke above 300°F
@aaronjack3058 Жыл бұрын
Burnt to shez.
@bobbyz8871Ай бұрын
Mah man
@jbthajugganaut7932 жыл бұрын
That what you call “ribs on a budget”. You was not lying about them being super thin.
@Azrael_Rasul2 жыл бұрын
You voice sounds like a realy master of meat! I loved your chanel! 💖💕✌🏻😎
@junior-sw5ei2 ай бұрын
🔥
@caniripurjuul81422 ай бұрын
Did he bark???
@gatspilla29165 ай бұрын
I liked it 3x 😂
@eldoyer9119 Жыл бұрын
Lol I'm beginning to think that you are being promoted by DubSauce!!
@MrWaveBrush Жыл бұрын
What about removing the membrane off the back? That shit look nasty 😂😂
@Bishop-ci4mcАй бұрын
That’s how I like em
@winfrey741Ай бұрын
Are those Cajun ribs, cause they look a little crunchy and dry…
@nathanielwilliams6664Ай бұрын
People saying burnt up and probably don’t know a damn thing bout bbq plus he told you they were thin. They looked absolutely freaking killer!
@ericboy349611 күн бұрын
Uhhhh..... who's going to tell him?
@christophercarlin67824 ай бұрын
I just bought a pack at Costco, when I got home I realized they were somewhat thin in parts, however, I also realized there were 3 racks instead of two, so I guess that evens it out 🤣
@shiba6911 ай бұрын
Naw mang you know what. Buy a pre-seasoned rack from your local grocery follow the instructions and theu ain't that burnt lmaoooooo
@jckoibra26622 ай бұрын
0:00
@Mr315679Ай бұрын
Burnt 🥵
@bobbysmith512211 ай бұрын
❤
@Beef8Cake3 ай бұрын
You burned them. Why would you cook them so hot?
@WJOHNJRB Жыл бұрын
Nope…. Burnt to the crisp
@susanolistar71932 жыл бұрын
Juicy BBQ ribs Heavenly!
@vernonedmonds85962 жыл бұрын
Absolutely Thin but Absolutely Killer
@netherlands12352 жыл бұрын
How much do you guys pay for a rack? It's around 13 a rack here in Pittsburgh. Please respond
@jdubb2400
Жыл бұрын
2.19 lb for baby back, 1.89 lb st louis, and as low as 1.35 lb for spare ribs in northern California.
@Joseroddwr
6 ай бұрын
I paid like $44-47 for 3 nice long spare ribs racks here in North Cal. They came in a 3 pack for that price and I bought 2 packs@@jdubb2400
@bmo14lax2 жыл бұрын
Do you just not check the weight on the package or?
@bamagrillmaster
2 жыл бұрын
When it’s down to 2 packs, it really doesn’t matter at that point
@ninjastiz90462 ай бұрын
Those things look like hockey pucks😂. You gotta grill them at a lower heat
@bye_felicia1362 жыл бұрын
Hiyo.!! Roll tide roll
@user-tk4cu1dv8b2 жыл бұрын
Классно
@brandonbey8878Ай бұрын
Hey not everything comes out perfect, that’s a part of cooking! It’s food tho so you eat it. But yeah definitely overcooked lol
@mrcomeupfast11 күн бұрын
I was looking good up until that last shot where you burned them up to death
@Sirgabe818Ай бұрын
250-275 to smoke these
@GuiltySiNzАй бұрын
I didnt know it was possible to Burn Ribs, and who cooks ribs at 375 for 45min lol, im just in awe with Zero Flava, Typical..
@ellamorris412914 күн бұрын
Didn't pull that film off the back! No thanks! 🥴🥴🥴😢
@gcoats227 күн бұрын
No. That's not the way!
@jmcastro19 ай бұрын
As thin as a Mcrib, with a much better taste!!😊
@galaxy_bolt41992 жыл бұрын
To be honest he didn't even season good, you loose alot of seasoning while cooking so it's good to add more than that wtf.
@kenanacampora2 жыл бұрын
Looking good, I tell you what.
@alphasaiyanrex16165 ай бұрын
They’re a bit burned but you do you
@tymck969428 күн бұрын
😶
@Theo_the_man43354 ай бұрын
Who else eats the bones off your ribs?
@ebimmergang2 жыл бұрын
If you flip your ribs you don't know how too cook
@blackhawk2302
2 жыл бұрын
Wrong
@Duckie792 жыл бұрын
Thin are not you’ll make it delicious mr Grillmaster
@josels1292 Жыл бұрын
Low and slow!! This guy went high and fast. No thanks.
@jazminrodriguez84082 жыл бұрын
😹
@ryanshnoztwazzle8605 Жыл бұрын
wtf is "american" Worcestershire sauce?? is it mixed with gunpowder?
@user-sn4fq8vm3mАй бұрын
Those were not burnt if you know you know
@elijahthomas64657 ай бұрын
Bruh they are not burnt 😂😂😂
@creatorjames8079 ай бұрын
charred lol
@anthonyallen3928Ай бұрын
That was not it bro the flip n the crank up i knew at that moment you screwed up 😂😂😂 but keep practicing u only get better
@bamagrillmaster
Ай бұрын
The ribs were actually great and juicy….i knew what was gonna happen because they were thin, but thanks for the comment!
@bettynewkirk891510 ай бұрын
Damn no membrane removal?
@chriscastellanos3985 Жыл бұрын
NO NO NOOOOO😢
@BADD1ONE11 ай бұрын
Sad ribs
@FLHXSDalton Жыл бұрын
Take the membrane off man
@waterman22692 жыл бұрын
I personally like ribs and these are some of the best i have ever seen They look absolutely amazing
@kingjawbo1110 Жыл бұрын
Stupid skinny things lol but hey man it could always be worse, God bless
@sadrimathari5162 Жыл бұрын
The accent 😅😅😅😅
@matskura10232 жыл бұрын
p
@bangojohnson14248 ай бұрын
why do folks like black on they meat when they grilling 😵💫
@way2wild2110 ай бұрын
Char like that is bitter and awful
@HeferCat4 ай бұрын
Everyone’s saying they’re burnt but those ribs look good af 😅
@suec8304Ай бұрын
Not a good voice for the narration.
@MGnKntkY6 күн бұрын
Those look terrible.
@jesusjesus13277 күн бұрын
Worst ribs i’ve ever seen
@alexchavez39126 ай бұрын
Learn to grill bruh
@bamagrillmaster
6 ай бұрын
Whatever that means
@michaelgenovese53672 ай бұрын
Ruined
@marvog91318 ай бұрын
😩😂😂😂😂them ribs burnt!
@drewdrew9938 Жыл бұрын
Every TIME I SEE THAT BROWN SUGAR BUTTA WRAPPED IN FOIL I IMMEDIATELY DECLINE DONT RECOMMEND CHANNEL REAL BBQ NEEDS TO BE BBQ
Пікірлер: 121
Naw they wasn’t, you burnt them ribs up lol!!!!
@blackhawk2302
2 жыл бұрын
Nope. That was the sauce
@jackdetlefs1325
11 ай бұрын
@@blackhawk2302keep lying to yourself to make yourself feel better. They’re burnt
@blackhawk2302
11 ай бұрын
@@jackdetlefs1325 lot of smooth brains like ypu that don't know how to grill would think that
@Nitrous2280
10 ай бұрын
😂😂
@mikesobie7115
8 ай бұрын
For real! Straight burnt!
My man went pretty high pitched on the "ABSOLUTELY KILLER"
@christophercarlin6782
4 ай бұрын
I thought a chihuahua barked ngl 🤣
@jckoibra2662
2 ай бұрын
@@christophercarlin6782 SAME
homie scorched these ribs
Guess that's dem Cajun style ribs cuz they were still SUPER BURNT 😳
A bit burned for my taste😂
Nice but I personally like charcoal in a Weber kettle better. 250° for about 4 hours or so with Hickory.
@Mr.OakMountain
2 жыл бұрын
I never flip my ribs during the smoke progress, theese looked kinda burned.
Burnt! Up!
Can we change the name to crispy ribs 😂
Hell grillmaster it wouldn’t matter small or thin,they still look delicious name says it all keep it going you never get old God bless you
Going in for that bite! Chef’s kiss 👌🏾
Looks like some damn good ribs to eat in the dark. Mighty fine cook.
I mean they are burn’t because he added the bbq earlier
You need to wrap up or spritz. you’re killing the moisture and burning your cut.
Damn them ribs are scorched.
You know the hot dog is gonna come out good if u hear a southern accent
Love your Chanel! Yea, I think the 15-20 min to set W sauce turned into 30-45, based on the char. With that said, I love some char and some pull. Keep the great vids coming!
Very entertaining video, however it’s best to apply the barbeque sauce after taking it out of the grill the second time because adding the sauce too early will likely result in burnt ribs.
BURNT🔥
@sussymayoburger7831
2 жыл бұрын
It's not burnt grow up 👴👨🦳
@Picsou313
2 жыл бұрын
@@sussymayoburger7831 it's definitely burned
Nice real Nice 👌
You burned the $#^% out of those, dude. lol
Type of grill was that
"You see how thin them stupid things were."😂 Still looks great man!🤙🏽
10/10 legend
food looks great man
Look tough too
My boy bama! Blessings
NOM THEM RIBS
375° F is a bit hot for smoking. I never really smoke above 300°F
Burnt to shez.
Mah man
That what you call “ribs on a budget”. You was not lying about them being super thin.
You voice sounds like a realy master of meat! I loved your chanel! 💖💕✌🏻😎
🔥
Did he bark???
I liked it 3x 😂
Lol I'm beginning to think that you are being promoted by DubSauce!!
What about removing the membrane off the back? That shit look nasty 😂😂
That’s how I like em
Are those Cajun ribs, cause they look a little crunchy and dry…
People saying burnt up and probably don’t know a damn thing bout bbq plus he told you they were thin. They looked absolutely freaking killer!
Uhhhh..... who's going to tell him?
I just bought a pack at Costco, when I got home I realized they were somewhat thin in parts, however, I also realized there were 3 racks instead of two, so I guess that evens it out 🤣
Naw mang you know what. Buy a pre-seasoned rack from your local grocery follow the instructions and theu ain't that burnt lmaoooooo
0:00
Burnt 🥵
❤
You burned them. Why would you cook them so hot?
Nope…. Burnt to the crisp
Juicy BBQ ribs Heavenly!
Absolutely Thin but Absolutely Killer
How much do you guys pay for a rack? It's around 13 a rack here in Pittsburgh. Please respond
@jdubb2400
Жыл бұрын
2.19 lb for baby back, 1.89 lb st louis, and as low as 1.35 lb for spare ribs in northern California.
@Joseroddwr
6 ай бұрын
I paid like $44-47 for 3 nice long spare ribs racks here in North Cal. They came in a 3 pack for that price and I bought 2 packs@@jdubb2400
Do you just not check the weight on the package or?
@bamagrillmaster
2 жыл бұрын
When it’s down to 2 packs, it really doesn’t matter at that point
Those things look like hockey pucks😂. You gotta grill them at a lower heat
Hiyo.!! Roll tide roll
Классно
Hey not everything comes out perfect, that’s a part of cooking! It’s food tho so you eat it. But yeah definitely overcooked lol
I was looking good up until that last shot where you burned them up to death
250-275 to smoke these
I didnt know it was possible to Burn Ribs, and who cooks ribs at 375 for 45min lol, im just in awe with Zero Flava, Typical..
Didn't pull that film off the back! No thanks! 🥴🥴🥴😢
No. That's not the way!
As thin as a Mcrib, with a much better taste!!😊
To be honest he didn't even season good, you loose alot of seasoning while cooking so it's good to add more than that wtf.
Looking good, I tell you what.
They’re a bit burned but you do you
😶
Who else eats the bones off your ribs?
If you flip your ribs you don't know how too cook
@blackhawk2302
2 жыл бұрын
Wrong
Thin are not you’ll make it delicious mr Grillmaster
Low and slow!! This guy went high and fast. No thanks.
😹
wtf is "american" Worcestershire sauce?? is it mixed with gunpowder?
Those were not burnt if you know you know
Bruh they are not burnt 😂😂😂
charred lol
That was not it bro the flip n the crank up i knew at that moment you screwed up 😂😂😂 but keep practicing u only get better
@bamagrillmaster
Ай бұрын
The ribs were actually great and juicy….i knew what was gonna happen because they were thin, but thanks for the comment!
Damn no membrane removal?
NO NO NOOOOO😢
Sad ribs
Take the membrane off man
I personally like ribs and these are some of the best i have ever seen They look absolutely amazing
Stupid skinny things lol but hey man it could always be worse, God bless
The accent 😅😅😅😅
p
why do folks like black on they meat when they grilling 😵💫
Char like that is bitter and awful
Everyone’s saying they’re burnt but those ribs look good af 😅
Not a good voice for the narration.
Those look terrible.
Worst ribs i’ve ever seen
Learn to grill bruh
@bamagrillmaster
6 ай бұрын
Whatever that means
Ruined
😩😂😂😂😂them ribs burnt!
Every TIME I SEE THAT BROWN SUGAR BUTTA WRAPPED IN FOIL I IMMEDIATELY DECLINE DONT RECOMMEND CHANNEL REAL BBQ NEEDS TO BE BBQ
Raw meat on wood. No good
Nope
That shit is burnt
They burnt