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Almond Meringue Bars Recipe:
These almond meringue bars include a layer of rich, crunchy biscuit, your favorite jam and the most delicate, delicious almond meringue. They are then topped with almond slivers and walnut pieces for extra crunch and taste.
Ingredients:
Biscuit base:
210g all-purpose flour
2g salt
140g butter, room temperature
50g icing sugar
2g lemon zest
60g egg yolk
+ 70g strawberry jam (or your favorite jam)
Almond meringue:
90g egg whites
180g white granulated sugar
2g lemon zest
15g dark rhum
140g almond flour
40g almond slivers
50g walnut pieces