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6 Ways to Make Japanese Set Meals for Dinner a.k.a. TEISHOKU

Teishoku is Japanese set meals that you can eat at restaurants in Japan.
How to make tonkatsu (pork cutlet) / How to make fried shrimp (ebi furai) / How to make hamburger steak / How to make ginger pork.
Enjoy various kinds of Japanese main dishes at home. It's perfect for both lunch and dinner!
#tonkatsu #friedfood #japanesefood #japanesecooking
Recipes(Official): misosoup.site/6-ways-to-make-...
My tools & seasonings: misosoup.site/toolslist/
【CHAPTER】
00:00 Intro
00:04 Mille-feuille Katsu (Layered Tonkatsu) Teishoku
02:17 Japanese Ginger Pork Teishoku
04:42 Assorted Fried Food Teishoku
10:59 Hamburger Steak Teishoku
14:16 Crispy & Juicy Karaage Teishoku
16:59 Stir-fried Meat and Vegetable Teishoku
1. Mille-feuille Katsu (Layered Tonkatsu) Teishoku
Ingredients [for 1 serving]
・4.6 oz (130g) Thinly sliced pork (6 Slices)
・Sliced cheese
・Salt and pepper
・1-2 tbsp Flour
・1.5 tbsp Beaten egg
・1.5 tbsp Flour
・1 tbsp Water
・Panko
・Oil for frying
Topping
・Shredded cabbage
・Lemon
======================
2. Japanese Ginger Pork Teishoku
Ingredients [for 1-2 servings]
・4.5 oz (128g) Thinly slice pork loin
・1.4 oz (40g) Onion
・1 oz (15g) Gingar
・2 tbsp Sake
・2 tbsp Soy sauce
・1 tbsp Sugar
・1 tbsp Mirin
Topping
・Shredded cabbage
・Mayonnaise
======================
3. Assorted Fried Food Teishoku
Ingredients [for 2 servings]
Fried shrimp (Ebi-furai)
・2.8 oz (80g) Shrimp (4 Shrimps)
・1 tbsp Flour
Creamy crab croquette
・5.3 oz (150g) White sauce (Béchamel sauce)
・2 oz (60g) Potato
・1.7 oz (50g) Crab sticks
・1 oz (30g) Onion
・2-3 tbsp Corn
・1.5 tsp Butter
・2 tbsp Milk
・A pinch of Salt and pepper
・1/2 tsp Consomme (or other stock powder)
Batter
・2.5 tbsp Beaten egg
・2.5 tbsp Flour
・1.5 tbsp Water
・Panko
・Oil for frying
Fried chicken tenders
・3.5 oz (100g) Chicken tenders
・1 tsp Sake
・1 tsp Mayonnaise
・1/2 tsp Soy sauce
・1/2 tsp Potato starch
・A pinch of Garlic powder
・A pinch of Salt and pepper
・2 tbsp Panko
・1 tbsp Parmesan cheese
・Oil for frying
Topping
・Shredded cabbage
・Lemon
======================
4. Hamburger Steak Teishoku
Ingredients [for 3 servings]
・1.7 oz (50g) Ground beef
・1.7 oz (50g) Ground pork
・1.7 oz (50g) Onion
・2 tsp Oil
・0.7 oz (20g) Panko
・1/2 Beaten egg
・2 tbsp Milk
・2 tsp Worcestershire sauce
・A pinch of Salt and pepper
・A pinch of Sugar
・A pinch of Cumin
・A pinch of Nutmeg
Steak sauce
・4 tbsp Ketchup
・2 tbsp Worcestershire sauce
・1 tbsp Soy sauce
・1 tbsp Mirin
・1 tbsp Butter
Topping
・Green leaves
・Fried egg
======================
5. Crispy & Juicy Karaage Teishoku
Ingredients [for 1-2 servings]
・8.8 oz (250g) Chicken thigh
・0.4 cup (100ml) Water
・10g Salt
・10g Sugar
・1 tbsp Sake
・1 tbsp Soy sauce
・1/2 Egg
・1.5 tsp Grated ginger
・1/2 tsp Sugar
・A pinch of Salt and pepper
・2.5 tbsp Flour
・2.5 tbsp Potato starch
・Oil for frying
Topping
・Shredded cabbage
・Mayonnaise
・Nanami-togarashi
・Lemon
======================
6. Stir-fried Meat and Vegetable Teishoku
Ingredients [for 1 serving]
・2.5 oz (70g) Thinly sliced pork
・A pinch of Salt and pepper
・1.7 oz (50g) Cabbage
・1.7 oz (50g) Bean sprouts
・1.4 oz (40g) Onion
・1 oz (30g) Carrot
・1 oz (30g) Green bell pepper
・2 tbsp Oil
・2 tsp Oyster sauce
・1 tsp Chicken stock powder
・1 tsp Sake
・1 tsp Soy sauce
・1 tsp Potato starch
・1 tsp Water
・1/2 tsp Sugar
・A pinch of Garlic powder
・Black pepper

Пікірлер: 53

  • @lolitakaur4125
    @lolitakaur4125 Жыл бұрын

    Love all the dishes.Can't wait t try them.Thank you so much for sharing these dishes annd our time.I always look forward to your videos.

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you very much!! I'm always happy to hear from you! Hope you will enjoy these set meals at home :D

  • @NelsonWin
    @NelsonWin Жыл бұрын

    I am so sorry I have missed most of your videos. I am currently studying for college. I will be taking a major in Arts. I will come back and watch your videos when I'm free.

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Oh! Long time no see 😁 Thank you for your comment! Don't worry! I am just happy you remember my channel. Please watch my videos when you can! Good luck with your studies! Take care 😊💛

  • @justaguy2774
    @justaguy27743 ай бұрын

    Thank you very much for sharing

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    3 ай бұрын

    Thank you so much for watching my video!!

  • @catterin7815
    @catterin7815 Жыл бұрын

    Thank you for sharing! Everything looks delicious.

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you so much for watching my video!!

  • @venik-lb1dw
    @venik-lb1dw Жыл бұрын

    thank you for such delicious recipes!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you so much for watching my video!!

  • @ruksahiroku8298
    @ruksahiroku8298 Жыл бұрын

    I love your cucumber wall when you plated the ginger pork! It's so cute! The chicken karaage is always my favorite. I'm going to try your method tomorrow!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you for watching my video as always :D Haha! Yes, cucumber were like the wall! Hope you will like the karaage recipe!

  • @adrian-gw8nq
    @adrian-gw8nq10 ай бұрын

    Looks great! Please keep making great videos!!!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    10 ай бұрын

    Thank you so much!! I will do my best 😊

  • @christabonney3708
    @christabonney3708 Жыл бұрын

    Great looking meals, thank you!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you so much!! Please give it a try :D

  • @anthonywaggett9317
    @anthonywaggett931711 ай бұрын

    I am loving your videos, simple quick and all look beautiful, it looks like I will be working my way through a lot of pork and panko in the coming weeks!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    11 ай бұрын

    Great plan!! 😁 Thank you so much for loving my video! Hope you enjoy delicious teishoku!!

  • @RomanVarl
    @RomanVarl Жыл бұрын

    So good, thank you!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you so much for watching my video!!

  • @Buritsu
    @Buritsu Жыл бұрын

    Thank you!!! You gave me some new ideas to try

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you so much!! Enjoy these set meals :D

  • @SK-sv1wq
    @SK-sv1wq Жыл бұрын

    I really enjoy watching your cooking! Keep doing a job!👍👍👍

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you very much!! I am so happy to hear that and will continue to try making good videos 😊

  • @jeanthobaben
    @jeanthobaben Жыл бұрын

    The cheese stuffed pork cutlets look really yummy!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you!! Please give it a try :D

  • @florayap8215
    @florayap8215 Жыл бұрын

    nice dinner video thank u very much ~!!!! i tried a few of your recipes, the taste is very good! the seasoning is nice.

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you so much for trying my recipe! I am soooo happy you liked them! Hope you will like these set meal recipes too 😊

  • @_TravelWithLove
    @_TravelWithLove Жыл бұрын

    Thank you very much for sharing your beautiful recipes always !! Everything looks sooo yummy 😋 !! Bon Appetit !! Greetings from California … I wish you and folks good health, success and happiness !! Much Love ✌️😎💕

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you very much!! I am so happy you liked these recipes 😆 Please enjoy it! Take care 😊💕

  • @TheMariesTeas
    @TheMariesTeas Жыл бұрын

    I love your videos so much❤❤❤

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you so much 😊💕💕

  • @merinsan
    @merinsan4 ай бұрын

    I love your cooking. It's very different to what I am used to, but I am getting a lot of ideas from what you cook! I am used to Chinese home cooking, but this is helping me understand Japanese home cooking. It's now midnight here, but I am feeling hungry now! I wish I can eat korroke - yours looks easier to cook too!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    4 ай бұрын

    Thank you so much!! Please try korroke when you have a chance!

  • @redchilies2425
    @redchilies2425 Жыл бұрын

    Wow.Good.

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thanks!!

  • @susan.connelly9955
    @susan.connelly99552 ай бұрын

    I absolutely love your recipes. Do you have a cook book? If you don’t, you positively should make one!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    2 ай бұрын

    Thank you so much!! Hope I can do that in the near future 😁

  • @spectronewcastro
    @spectronewcastro Жыл бұрын

    Umai 🤯🤯🤯🤯🤤🤤🤤🤤🤤🤤🤤😉😉😉😉😉😉😉

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Arigato!!!!! 😆😆😍😍

  • @BevsL02
    @BevsL02 Жыл бұрын

    Hello. My auntie gave me dozen of dried tofu, can I use this on our miso soup? Or do you have any recipes for dried tofu? Thank you! I'm new here by the way and I lovvvveee your chanel!

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Thank you soooo much for finding my channel! Yes, I think you can put the dried tofu in miso soup!

  • @evelynnarumi1696
    @evelynnarumi1696 Жыл бұрын

    watashi dekiru des,tongkatchu setto,,yumi no nihon desu,,,ski desu,,,,,

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    Arigato gozaimasu! Zehi tsukutte mitene!!

  • @yanchi8780
    @yanchi8780 Жыл бұрын

    Nice recipes 😋 I guess you really like pork and chicken. Me too))) But, aren't Japanese mostly eat dishes with fish?

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    I ldo! haha 😁 Yes, a lot of Japanese people like dishes with fish. I think they eat both meat and fish 😊

  • @drawings4you410
    @drawings4you4105 ай бұрын

    I love these recipes! Everything looks so delicious❤ But be careful with the amount of wakame seaweed (or any other seaweed) everybody, for it naturally contains very much iodine🙇‍♀️. Consuming too much iodine can be harmful for your thyroid glands. So please always read the serving recommendations on your seaweed packages.🙏🤗

  • @songsongsongsong
    @songsongsongsong Жыл бұрын

    日本語の字幕を持つことは可能ですか?

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    すみません。日本語の字幕をつける予定は無いので、自動で出る日本語字幕をご利用ください️️️️🙇‍♀

  • @samdewhurst-phillips
    @samdewhurst-phillips Жыл бұрын

    ソー·デリシャス、でもソー·ヘルシー🤔、どうやってそんなことがあるものか?

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    ありがとう!!ほんとうにソーデリシャスだったよ!! ご飯を食べすぎると危険だけど、一杯にすればヘルシーかな??😁

  • @samdewhurst-phillips

    @samdewhurst-phillips

    Жыл бұрын

    いっぱい過ぎ食べなら危ないそうかも知れんな(だけど美味しい〜😜)。でも、日本の定食の普通のセパレーションは半分プロテイン後ご飯と味噌汁と野菜やので、間違い無い日本食がヘルシーっと言うだろ?

  • @JapaneseCookingChannel

    @JapaneseCookingChannel

    Жыл бұрын

    そうだね!栄養バランスもいいし、ヘルシーです!!😊