2 Ingredient Biscuits

In todays video we are trying out the 2 ingredient biscuit recipe. This is the first time making them, and they were delicious. All you need for this recipe is 1 cup heavy whipping cream & 1 cup self rising flour, cook at 400 degrees for about 15 minutes or until golden. #baking #biscuits #cookwithme #2ingredientrecipe
Music credits, Epidemic Sound
Contact Information
OurLittleHumbleHome@gmail.com 

Пікірлер: 6

  • @fayedewitt4183
    @fayedewitt41832 ай бұрын

    ❤😊

  • @debbievonklock5504
    @debbievonklock55043 ай бұрын

    😍👍

  • @BonnieLeah
    @BonnieLeah3 ай бұрын

    Hello Gail. Thank you for another video. I am almost 62 years old, and I never could make good biscuits either. Lol. God bless you and your family. ❤️

  • @GailsHumbleHome

    @GailsHumbleHome

    3 ай бұрын

    Bonnie you have to try to make these they are so easy and good. Just don’t roll them out as much as I did if you want a thicker biscuit. Let me know it you try to make them. God bless you❤️

  • @ladonnaowens710
    @ladonnaowens710Ай бұрын

    For 1 cup SF flour I get 5 biscuit. As soon as your dough comes together, put it on a floured surface. Sprinkle some flour on top, flatten out with hands and fold again. This give you layers. I never use a rolling pin, the dough is soft enough to flatten with your hands. Mine are between 1/2” to 3/4” thick and never twist your cutter. Seals the edges and yes flour your cutter. Bake at 425* for 17 - 18 minutes. Yum! You’ll find your own way with practice, lots!

  • @GailsHumbleHome

    @GailsHumbleHome

    Ай бұрын

    Thanks for the tips, I’ll definitely try it that way.