Yummy Chinese Recipe: Sweet & Sour Fish 酸甜鱼 Chinese Fish Recipe | Better than takeout!

Тәжірибелік нұсқаулар және стиль

This Sweet & Sour Fish (酸甜鱼) is one of our most-requested recipes, probably because children and adults both love this dish. Sweet and sour is a generic term that encompasses many styles of sauce, cuisine and cooking methods. Although it’s commonly used in China, I was surprised to learn that it been used in England since the Middle Ages, and remains popular in Europe as well as in the Americas. There are different methods of preparing the sweet and sour sauce. In China, traditionally the sauces are created from mixing honey or sugar with such white or black vinegar. Other ingredients such as soy sauce and ginger are also used. Unlike our other sweet and sour recipes, Roland has simplified this version of sweet and sour fish so that you’ll find it easier to execute.
Refer to the ingredient list below or go to our website here spicenpans.com/sweet-and-sour-... for your easy reference.
We would like to give special thanks to La Gourmet for letting us try out their high quality non-stick pan under Shogun series in the video. If you like to buy them, you can go to any of the major department stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
KZread: / spicenpans
Facebook spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com
Chat with us! info@spicenpans.com
Thanks for watching! See you soon.
xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 5 - 6
Marinade for fish fillet - marinate for at least 15 mins before deep-frying
----
300g of frozen flounder fish fillet
A generous dash of white pepper
1 teaspoon of chicken stock powder
1 teaspoon of salt
Juice from 1/2 thumb size of grated ginger
200ml of water
3 tablespoons of plain flour
1 tablespoon of potato flour
Putting the rest of the dish together
-----
1 bell pepper - deseeded & cut into wedges (deep-fry for 30-45s)
3 cloves of garlic - chopped
1 red onion - sliced
1/4 of a whole pineapple - cut into wedges
1 piece of tomato - deseeded & cut into wedges
1 cup of water
2 tablespoons of tomato sauce
1 tablespoon of chilli sauce
1 tablespoon of plum sauce/paste
1 teaspoon of sugar
1 tablespoon of fresh lemon juice
Thicken sauce up with some cornstarch solution
-----
Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!
Granite Wok Pan: amzn.to/2yblXGJ
Fish fillet: amzn.to/2LUl0EW
Chicken stock powder: amzn.to/2JDexBo
Potato flour: amzn.to/2l8Y35e
Plum sauce: amzn.to/2LPWwfO
-----
If you like this recipe, you might like these too:
Egg Tofu with Crispy Sweet Radish 自制蛋豆腐
• Make Your Own Egg Tofu...
Sembawang White Beehoon 三巴旺白米粉
• SUPER EASY Singapore W...
Teochew Bak Kut Teh 潮州肉骨茶 Peppery Pork Rib Soup
• SUPER YUM Teochew Bak ...
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Пікірлер: 126

  • @sunnyM261
    @sunnyM2614 жыл бұрын

    I have just tried your recipe for dinner and I can't wait to tell you. I tried it on one whole fish instead. The sweet and sour is really just nice, and with the pineapples together, just heavenly. The gravy is so appetizing ! I will try on deep fry pork cubes next. I must commend you for this wonderful recipe. Thank you so much. Cheers !

  • @spicenpans

    @spicenpans

    4 жыл бұрын

    You’re most welcome! Glad that this worked for you. Thank you sooo much for using our recipe

  • @judyong4037

    @judyong4037

    3 жыл бұрын

    Roland, can I use corn starch instead potato starch

  • @julieng1348

    @julieng1348

    2 жыл бұрын

    Kkkkk

  • @jackyu1143
    @jackyu11434 жыл бұрын

    Looks soooo good!! I'm going to try this out one day!

  • @chrischan7808
    @chrischan78084 жыл бұрын

    I tried this recipe last nite. My family liked it. Thank you.

  • @jewelgal26
    @jewelgal263 жыл бұрын

    Thank you for sharing this dish! I've been wanting to make this. You make it look so easy!

  • @lizanavarro
    @lizanavarro4 жыл бұрын

    Wow looks yummy. Very simple to make. Thank you!

  • @TheMCPEpro333
    @TheMCPEpro3334 жыл бұрын

    My favorite sweet and sour fish recipe!

  • @teresitadizon6831
    @teresitadizon68314 жыл бұрын

    Thank you for sharing this recipe. Sweet and sour fish fillet is one of my favorite specially the fillet is crunchy. See you with more fish recipe. God bless.

  • @lynbigmore542
    @lynbigmore5423 жыл бұрын

    Great recipe chef the fish and sauce were amazing. Thank you

  • @maznahamin
    @maznahamin4 жыл бұрын

    I want try cook this today..tq for the recipe..This is second recipe from spice n pans i wanna try.. yesterday I cooked steam nyonya stlye.. and me n my husband love it so much.. 😘

  • @FT-yq4sk
    @FT-yq4sk2 жыл бұрын

    This is a wonderful dish which is full of colours, ingredient varieties, tastes, textures ..... 👍👍👍🤤🤤🤤

  • @lolitacorpuz5898
    @lolitacorpuz58984 жыл бұрын

    Thank you sir i... will cook this tomorrow for my employers dinner

  • @shanny5571
    @shanny5571 Жыл бұрын

    Your recipe is always so delicious 😋 thank you chef 😍🙏

  • @michellealvisse989
    @michellealvisse9896 жыл бұрын

    Thank you for sharing another wonderful recipe.

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    You’re so kind. Thank you too

  • @lgstylus228
    @lgstylus2284 жыл бұрын

    wow yummy I will try this recipe thank you Sir for sharing

  • @GregSzarama
    @GregSzarama6 жыл бұрын

    I love your recipies, thanks. I hope you keep them up.

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Thank you sooo much 🤓🤓

  • @erikagroote6205
    @erikagroote62056 жыл бұрын

    scrumptious. .. will definitely be making this. thank you

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Happy cooking 🤓

  • @wanderingbutterfly2665
    @wanderingbutterfly26654 жыл бұрын

    Absolute best part is the fish remains crispy. I enjoyed making this dish & my family enjoyed eating it! Spice & Pans delivers every time 💯 💕🥰

  • @samkusuma9377
    @samkusuma93776 жыл бұрын

    Always Yummy! Thanks Chef...!

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    You’re most welcome!

  • @ignatiajessica5427
    @ignatiajessica54276 жыл бұрын

    Great food for family brunch! thanks for sharing.

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Thank you so much!

  • @sharqa3955
    @sharqa39556 жыл бұрын

    As a Muslim viewer, I enjoy watching the videos in your channel and following your recipes, the recipe and explanation is clear. Will definitely recommend your cooking channel to other Muslim viewers as well. 😊

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so so much Shar qa. So sorry I missed out your message to us. Our bad. 🙏🙏🙏

  • @BakeWithDollies
    @BakeWithDollies6 жыл бұрын

    My sister will love this, will try make it soon. Thanks!

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Happy cooking!

  • @raymullen3583
    @raymullen3583 Жыл бұрын

    Have done this Dish twice this week We just Love it ... Very good and so Easy ....Thank You ....

  • @kptsjn
    @kptsjn5 жыл бұрын

    That’s just amazing so yummy

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so so much, K PT :)))

  • @RC-cf7yu
    @RC-cf7yu5 жыл бұрын

    Thanks for this recipe, with plenty of fresh reef fish here in Maldives this is gonna be a regular menu in our table. I can not cook those with pork now, but I'll try them when I'm in my home country Philippines.

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Hello there in Maldives. Wow we love the place. My wife dives and she hopes to dive in Maldives one day.

  • @battlexp2929
    @battlexp29295 жыл бұрын

    yayyy, sweet and sour fish is another of my favourite dishes too ;;---;; I will try to make it using your recipe next time... also, thank you very much for willing to give description inside the every videos you make while you put ingredients cause I have trouble at listening sometimes and that was so helpful. I love this channel so much, thanks alot.

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    You’re most welcome, Pratiwi. Glad to be able to help 🙏🙏

  • @juainaar7642
    @juainaar76429 ай бұрын

    Am defi itely going to try cooking this yummy dish which I usually enjoy only in restaurants! Tq Spice & Pans !😊

  • @risse881
    @risse88110 ай бұрын

    Thank you so much chef for yummy recipes I cooked for our dinner 😋.

  • @lovebaking2503
    @lovebaking25036 жыл бұрын

    look so delicious, thanks for sharing..

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    You’re most welcome. 🤓

  • @shirleycameron7718

    @shirleycameron7718

    5 жыл бұрын

    Love baking looks yummy...I like it with pineapple in it....tq

  • @vanisweetysweety6235
    @vanisweetysweety62356 жыл бұрын

    I. Love. It. Thanks. Sir

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    You’re most welcome!

  • @ArifHussain-jt7sc
    @ArifHussain-jt7sc3 жыл бұрын

    Amazing recipes..

  • @rovelestonilo2212
    @rovelestonilo22125 жыл бұрын

    You cook well. Thank you.

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so much, Rovel. Have a great weekend!

  • @margaretkohsamy3404
    @margaretkohsamy34045 жыл бұрын

    Marvellous recipe love ❤️ it.👍

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so much, Margaret 🤓🤓

  • @yongbooneng720
    @yongbooneng7206 жыл бұрын

    Thanks, love all your recipes, have tried a few...

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Awesome! Thank you so much for your kind words.

  • @myeo34

    @myeo34

    4 жыл бұрын

    Your batter on the fish causes oil to splatter alot, how is it so.

  • @TheMCPEpro333
    @TheMCPEpro3334 жыл бұрын

    Nice thank u so much

  • @puppyrsb1972
    @puppyrsb19722 жыл бұрын

    After watching eternal love of dream I really need know the recipe. Thanks for sharing.. 🇱🇰

  • @palomahealing5073
    @palomahealing50734 жыл бұрын

    That fish dish is delicious🍳😁😁😁

  • @organicvoice88
    @organicvoice882 жыл бұрын

    thank you look so yummy

  • @bensawiri731
    @bensawiri7315 жыл бұрын

    Wow so easy..thank you

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so much, Ben :)) Glad you enjoyed this video. Have a wonderful Sunday!

  • @anafitrizamri3619
    @anafitrizamri3619 Жыл бұрын

    U my teacher chineese food cooking..lam always see your video

  • @spicenpans

    @spicenpans

    Жыл бұрын

    Thank you so much, Ana 🙏🙏

  • @acesstarsvin1147
    @acesstarsvin11472 жыл бұрын

    thank you for sharing

  • @averilt
    @averilt6 жыл бұрын

    I LOVE s&s fish!!! Can I use toman fish?

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Good morning 🤓🤓 yes can use. No problem. Toman is great

  • @cookingclass9154
    @cookingclass91545 жыл бұрын

    Always the best

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Awww thank you so so much!

  • @judyocampo
    @judyocampo3 жыл бұрын

    Yummy 😍🥰

  • @salwabt8759
    @salwabt87595 жыл бұрын

    No comment but always like 😊❤

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so much, Salwa! Have a great weekend!

  • @maggiemyra8181
    @maggiemyra81816 жыл бұрын

    So shiok ! 👏😘

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Thank you 🤓🤓

  • @inpoinpo4011
    @inpoinpo40113 жыл бұрын

    Yummy 😘😘😘

  • @mdbadalmiah6808
    @mdbadalmiah68085 жыл бұрын

    Thank you sir 🇧🇩🤝⚘✔

  • @umisygar6664
    @umisygar66645 жыл бұрын

    Thanks.fery good

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so so much, Umi Yati

  • @nicoledavis877
    @nicoledavis8775 жыл бұрын

    Omg soo. Easy I'll try ths wv chikn

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Happy cooking, Nicole 🙏🙏🤓

  • @YeeLingLee
    @YeeLingLee4 жыл бұрын

    I'm unable to find the same model of la gourmet shogun non stick pan u used :(

  • @bushroabdullahi2611
    @bushroabdullahi26114 жыл бұрын

    Yummy

  • @peacefultowers
    @peacefultowers4 жыл бұрын

    Thank you for a wonderful recipe. Taste was great but unfortunately the fish did not stay crispy and turned soft / soggy fast. Any idea what I may not have done right ?

  • @victoriahao9960
    @victoriahao99605 жыл бұрын

    Nice ty

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so much, Victoria 🙏🙏

  • @robertmahan125
    @robertmahan12511 ай бұрын

    Thanks!

  • @spicenpans

    @spicenpans

    11 ай бұрын

    You’re so kind. Thank you so much, Robert ❤️❤️

  • @TGP75
    @TGP753 жыл бұрын

    Hi, to air fry the fish, do we use the same marinate as your AF wings and air fry at the same temp and time? Pls advise. Thanks🙏

  • @bettybarrow152
    @bettybarrow1526 жыл бұрын

    Thanks

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Thank you too.

  • @ckilus3812
    @ckilus38126 жыл бұрын

    new sub🙋🏻😋...i think u only deep fry the bell pepper for less then 15 sec...anyway, nice and yummy recipe! tq

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Haha it’s because we cut the footage otherwise the video will be very long. 🤣🤣 thank you for subbing!

  • @vanisweetysweety6235
    @vanisweetysweety62356 жыл бұрын

    Yr. English. Clear. And. Super. Other. Racers. Can. Understand good

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Thank you 🤓🤓

  • @hanjahlsmppdk6137
    @hanjahlsmppdk61374 жыл бұрын

    Good luck, don't forget, my friend God blss. Welcome back to hanjah simbolon👍❤🙏

  • @assistfishytuber4496
    @assistfishytuber44963 жыл бұрын

    Any alternate of plum sauce?

  • @haslindalim
    @haslindalim5 жыл бұрын

    What other fish can we use for this recipe?

  • @N_zaryn
    @N_zaryn3 жыл бұрын

    Can I use corn flour instead of potato flour?

  • @joannetam9990
    @joannetam99902 жыл бұрын

    What can I replace with potato flour

  • @annieong3888
    @annieong38884 жыл бұрын

    If i don't have plain flour, can i replace it with self raising flour? Or shld i use potato flour only?

  • @saraswathy697
    @saraswathy6975 жыл бұрын

    Good

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Thank you so much, Saras :))

  • @jo.scorpio2010
    @jo.scorpio20106 жыл бұрын

    Can I use the sauce for sweet and sour pork? Instead of lemon juice can I use Worcestershire sauce or white rice vinegar?

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Hihi. Yes you can use the sauce for sweet and sour pork. Yes white rice vinegar would be great.

  • @jo.scorpio2010

    @jo.scorpio2010

    6 жыл бұрын

    Spice N' Pans thx for taking time to reply and for sharing yr recipes 😘

  • @lynzahary6240
    @lynzahary62403 жыл бұрын

    👍

  • @nurimahrasidz271
    @nurimahrasidz2712 жыл бұрын

    If I was to use All Potato flour. Is the ratio still the same. 4tsp potato flour?

  • @haslindalim
    @haslindalim4 жыл бұрын

    Hi, noticed you use chilli sauce here. Would it be spicy for children?

  • @spicenpans

    @spicenpans

    4 жыл бұрын

    Hi Haslinda. Not at all. Hope your children will enjoy this. Happy cooking

  • @siewfangchuang4688
    @siewfangchuang46885 жыл бұрын

    Hi. Can we air fry the fish.kindly advise. Thanks

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Hi Siew Fang. It would be best if you coat the fish with flour first for air frying. You might want to watch our airfried chicken wing video to get the general idea. kzread.info/dash/bejne/rJWLr6yQeLPQgso.html

  • @TGP75

    @TGP75

    3 жыл бұрын

    @@spicenpans is it using the same marinate as the wings and air fry at the same temp too?

  • @lowkwanwong3959
    @lowkwanwong39596 жыл бұрын

    Is plum paste same as plum sauce?

  • @spicenpans

    @spicenpans

    6 жыл бұрын

    Yes you’re right.

  • @evelynsastrillo9935
    @evelynsastrillo99355 жыл бұрын

    sir what if we dont have plum paste or plum sauce?

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Hi Evelyn, you can use honey too. Happy cooking :))

  • @patng5856
    @patng58565 жыл бұрын

    Can use corn flour instead of potato flour?

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Hi Pat. Yes you can. Happy cooking!

  • @sitiaisyah8642
    @sitiaisyah86425 жыл бұрын

    Can i not add in the pineapple? Will it affect the taste of the dish?

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    Hi Siti, so sorry for our late reply. no problem. You can omit pineapples. Won't make much of a diff. Happy cooking!

  • @edolce140
    @edolce1404 жыл бұрын

    Potato flour = sweet potato flour??

  • @caileysuitelifee
    @caileysuitelifee2 жыл бұрын

    I don’t have potato starch ? Only corn starch ok?

  • @ykchang7171
    @ykchang71712 жыл бұрын

    Your video clip is interesting and entertaining but your spoken English needs to improve.

  • @jeloidadomingo2585
    @jeloidadomingo25854 жыл бұрын

    Thnk u sir...i prepared to cook this for my employer dinner...

  • @cookingclass9154
    @cookingclass91545 жыл бұрын

    Always the best

  • @spicenpans

    @spicenpans

    5 жыл бұрын

    🙏🙏🙏🙏

  • @irfanbatiklestari8472
    @irfanbatiklestari84724 жыл бұрын

    👍

  • @spicenpans

    @spicenpans

    4 жыл бұрын

    Thank you so much 🤓🤓🤓

Келесі