Why didn't I know this recipe before❓Incredibly fluffy and delicious
Why didn't I know this recipe before❓Incredibly fluffy and delicious
Ingredients:
1 ripe avocado 150g
milk 115ml
white sugar 25g/2tbsp
active dry yeast 3g/1tsp
bread flour 250g
salt 3g/0.5tsp
unsalted butter 15g/1tbsp
Bake for 15-20 minutes at 350°F/175°C
Recipe:
1 Ripe avocado
150g Avocado
115ml Milk
Blend well
25g white sugar
3g Active dry yeast
Mix well
250g bread flour
3g salt
Mix well until the ingredients are combined
Cover and rest for 20 minutes
15g softened unsalted butter
Spread the butter
Use your hand to knead
Cover and rise until double size
Deflate the dough
The dough is about 553g
Shape the dough
Cut and divide the dough into 16 pieces
Each piece is about 35g
Shape each piece of dough into a ball
Repeat
Leave a comment down below if you have any questions! I will try my best to reply to them all!
Cover and rest for 15 minutes
The baking pan size is 9x9"
Line the baking pan with parchment paper
Take a piece of dough
Flatten then shape the dough into a ball again
Place the dough into the baking pan
Repeat
Cover and rise until double size
Sift the flour on top
Bake for 15-20 minutes at 350F/175C
After baking
Place on a rack to cool
These buns are so soft!!
It's so delicious!
You can make green buns without any artificial food coloring!
If you have a ripe avocado, you must try this super delicious recipe!
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Thank you for watching!
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Пікірлер: 117
Beautiful color looks so yummy delicious recipe thanks for sharing 👍 stay in touch old gold friend 😊
I have never seen avocado bread. It looks great!
Helly, you're truly a bread master; I've learned much from you--and I'm three times your age, at least. Thank you, very much.
I am just amazed at how the dough has not oxidized in spite of using avocados.👍
This is my first time seeing and heard about avocado bread...Great recipe!!
These are the best buns ever! I've never tasted anything even close to them! Thank you for the recipe, you are the best!
I bake it today. It's super soft. Thanks for the recipe ❤
Awesome 👍🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Zelené kynuté koule.. To musím vyzkoušet, vypadá to dobře a neobvykle 👍 🙂 To se budou všichni u nás divit a valit oči 👀 ☺ 😊
Helly is a baking guru! Thank you for the recipe….
Super enak sekali bunda, terimakasih resepnya bunda 👍
Delicious Avocado 🥑🥑🥑 Buns 👌 Super Recepie 👌👌👌 Thanks Dear HELLY For This Nice Recepie 🙏
Helly, I just love the colour of these avocado buns. They're so beautiful. Now I'll know how to use my avocados in breadmaking. Lovely. Thanks for sharing. Keep well.
О, как давно я хотела найти такой рецепт! Я так люблю авокадо!!! Спасибо за выпечку с авокадо!!!
Спасибо... очередной Вкусный рецепт от Вас...!Thanks... another Delicious recipe from you...! 💖💖
Pretty avocado bread it is nice color Thank you Helly for sharing ♡
I was pleasantly surprised with this recipe. very good
Loved it because I love avocado I have one of that every day.I have to try it thanks
Excellent idea for ripe avocado
Saludo nunca en mi vida habia visto masa con aguacate es increible todos los dis conocemos mas en la vida gracia se ven deliciosos gracias.
Hola Helly.Una receta espectacular. Tiene algo especial en sus manos. 🥰👍👏👏👏
Wow 😋 que rico se ve ! Gracias por compartir sus conocimientos !! Y seguir aprendiendo con usted . Pase bonito ☺️ día bendiciones 🙏🌹🇸🇻
What a great recipe! Will try it !
謝謝您,我家人非常喜歡吃牛油果呢！ Hope you will upload more videos!
Waaaah delicious.... Thanks for share the recipe
Woooow, pues sí me sorprendió que estuviera elaborado con aguacate, que rico, muchas gracias
Wow amazing tasty recipe 😋😋😋👍👍👍
Very creative idea I will try it Thank you
Wow👍really liked it thank you for the recipe
Love the color looks delicious❤
Wao helly super excellent and delicious 😋
Hello thank you dear Helly for sharing this recipe. All your recipes are special. Have a great day. Stay safe. Greetings from U.K.❤️👏💐
So heathy bread that i have every seen before. I’m sure will try this soon. I’ve tried made the steam soft buns , it turned out so fluffy. Thank you very much for all your recipes!🌹🌹🌹🌻🌻🌻🌹🌹🌹
I will have to try looks amazing!
Your recipes amaze me everytime! You are truly an artist :).
Nice, i like..
Waaaow yuuumyyyy 🤤🤤
wow....so original....thanks for sharing
💯💙 Wooooooooow avocado 🥑 😋
🥰 am gonna try this🥰 thank you for sharing one of your amazing recipes👏
Love it, thanks Helly
Looks good thanks for sharing
WAHOUUUU MERCI VOUS ÊTES FORMIDABLE MA CHÈRE DAME SA DONNE VRAIMENT ENVIE 🤣🤣🤣🤣🤣❤️❤️❤️❤️❤️❤️❤️👏👏👏👏👏👏👏👏👏
Hola Helly, gracias por la receta
Dear Helly, U r so special, fantastic n creative in ur recipe Thank you 💖 so much. Keep going dear ❤️. U light up my life 💕
I love you Helly. 🙋🏼♀️❤ You're such an artisan. Thank you for this gourmet bread.
@HellySimpleRecipe
2 жыл бұрын
Thank you so much😊
@geegaw1535
2 жыл бұрын
@@HellySimpleRecipe you are most welcome sweetheart. Your recipes are definitely beautiful and delicious. 🌻🙋🏼♀️💕
Thanks for the recipe.
太美了👍要做。请问活性干酵母不是最好用温水或者温牛奶化开再揉面吗？也能直接放牛奶里吗？
Hello Helly you are the best 👌
Holaaa, muchas gracias...excelente masa de pan ..una consulta se puede cocinar en sarten..🙏❤🇨🇱..
I love it!!
Looks delicious! Love your vids!
Super,danke
今天试做了，超级好吃，谢谢分享🌹
@HellySimpleRecipe
2 жыл бұрын
感谢留言🌹🌹
Bravo!!!👍👍👍🙏
Bueno día amiga Helly, me gusta tu receta pero quiero saber sí la leche es tibia o frío gracias amiga
Very nice 👍👍
i love watching your videos, so simple. wondering if you’re going to make muffins? not too sweet one😍
👍♥️♥️♥️Thank you. From. Canada. P.Q
Looks delicious 🌹
First comments first lk 📌 old gold friend
Hi Helly, other than avocado, what other fruits/ veg we can use for this recipe?
@fayeliu2601
2 жыл бұрын
Sweet potato, spinach, pumpkin, banana…😋😊
@serenachan2467
2 жыл бұрын
@@fayeliu2601 thanks
@fayeliu2601
2 жыл бұрын
@@serenachan2467 👍🏻😊
Helly...thank you for this recipe! Just came across this video before I was about to bake my normal bread loaf. A couple of questions...can I substitute the sugar and with what? Can I use brown bread/wholewheat four? Lastly can I just bake it in one bread loaf pan? Any suggestions would be appreciated!
@HellySimpleRecipe
2 жыл бұрын
You can substitute sugar with honey or just skip adding it. You can use whole-wheat flour, and you can bake it in one bread loaf pan, but you might need to bake for more time if you are using a bread loaf pan.
@CindyGomes83
2 жыл бұрын
I like to you use maple syrup, or (Organic Agave nectar. Is a low glycemic sweetener.) You can try blue Agave nectar too its clear. And delicious.
Yummmm Yummmm
Hello my friend and thank you for sharing another yummy recipe with us today these avocado buns look absolutely delicious nice and fluffy and flaky and so soft thank you for sharing enjoy your week and enjoy your family and God bless🙏😋💕🌏
Excelente 🤗👍🌻Sobre su conservacio duración??Puedes darme información por favor
Спасибо 💖
可以打酪梨牛奶很好喝！
Looks delicious. Thanks for sharing🥰🥰 from MariamEdibles
Yummy
Helly, as always your recipe is great!! I'll try it as soon as possible. I only have one question: The 150 gr of avocado is just the weight you added, or is the weight of the whole fruit? Thanks.
Bsahtak akhti
Muito enrolado para fazer gosto de coisas rapidasessa fica amassa faz bola de novo a mesma coisa obrigado eu nao faço
ممنون
Me pregunto si la harina de trigo, se podrá sustituir por harina de avena...
Perfektne Slovensko
welcome amay channel🥰🥰🥰🥰
Love this channel 💕 but, why green buns?
Супер 👍 👍 👍
@user-hk9bo7yh5h
2 жыл бұрын
Здравствуйте, Хелли!! Есть легенда, что царь Петр 1, рецепт православных просфор узнал у китайцев и в последствии стал в монастыре готовить сам не доверяя священникам, а немцы передавали секреты католического хлеба. Интересно корейцы знают рецепты этих хлебов.? 😁😁😁😁😁
Qué delicia 😍!!! Estoy salivando
love watching ur videos! Might i suggest you put the watermark bottom right corner? its a bit distracting.
Hi Helly, I'd love to give this recipe a go but I don't take butter ...can I use olive oil instead? If so, what is the qty to use? Thank you...
@HellySimpleRecipe
2 жыл бұрын
Yes you can! I recommended using EXTRA LIGHT OLIVE OIL
@dorothytoo127
2 жыл бұрын
@@HellySimpleRecipe Thanks a button, Helly. Will try it out and see if I pass
👌👌🌹
👍👍👍👍👍👍👍
I love your channel. One exception. Please don't title your posts with "Why didn't I know this recipe before...". I usually bypass anything like that. Hopefully constructive, keep up the great work.
I tried to make it this morning. But, it taste a little bit bitter. Does baked avocado turn to bitter?
@maneeratpattanasombutsook2973
Жыл бұрын
Your avocado didn't ripe enough.
👍😋😘
😞 Hola 👋. Porque ya no sale los subtítulos en español 😔😔
👍😍🤩
Can I use a machine to knead the dough..?
@HellySimpleRecipe
2 жыл бұрын
Yes you can
@gracechow5385
2 жыл бұрын
Thank you 🙏
😍😍😍😍😍😍😍😍😍
👍👍👍
😍
👍😋
👩🍳💐
😍😍👍👍🙏
ขมแน่นอน
@noramartinez756
2 жыл бұрын
Tendrá que llevar más azúcar?
🥰💯
어쩌다 요리하는 남자입니다🥰 전세계에 한식을 알리고자 하는 사람이구요~ 멋지고 대단한 요리는 아니지만 집밥 위주로 만들고 있어요^^ 자주 소통하며 지내요☺️
sugar with avocado - rediculous !!