aw im gonna miss the what i eat vids :( they were so inspiring and fun to watch you experiment in the kitchen

@oxanadc

6 ай бұрын

I think she is still gonna do some experimenting in the kitchen just with themed foods which I am excited for cause i do some KZread content myself and while I also do what I eat in a days, I love doing my cooking series where I am trying to get better at cooking cause truly I suck :PPP

The de-influencing in the beginning was ✨perfection✨ We are on a floating rock!!!

Why did I just blow ramen through my screen to cool it down

"Do people put milk in earl grey tea?" Please try a London fog! Absolutely amazing. Especially if you add a bit of lavender syrup as well!

@retinapunch

6 ай бұрын

i was gonna say this too! so good

It always feels like I am hanging out with a friend when watching one of your vids. Thank you for making these 🤗

It's good that you are doing something you like, with the streaming I mean, but I am definitely here for the food content and just coz you're my hometown girl! Themed videos would be fun!

Oh no! I really love your videos and was thinking, I need these to be an hour or more long! And then I heard what you said at the end :( I love these videos!! But of course it's your channel and I'd be happy to watch any type of food videos you choose to post xoxo

For your breakfast burritos: Fold the tortillas in half and wrap them in a clean, damp kitchen towel (Not the fluffy king, but the lint free kind.), and microwave them for about 30 seconds. Let them cool a bit and they'll stop ripping. Also, only missing ingredient from the burritos is frijoles! They looked delicious! I think I might do the same next week.

@SLAMSwan

6 ай бұрын

Agreed! Warming the tortillas before rolling/folding makes them more pliable. I like to warm mine over an open flame.

ah this is exactly the kind of video I need rn to just wind down from the day and have my evening snack!

Your “what I eat in a week” videos have been comforting the last few years since I found your channel. Although I’m sad to see them on the back burner, I’m hopeful and excited to see what new projects and culinary adventures you have in store

I have been following you for a long time because I like the long KZread videos about what you eat and have been eating and you cooking the different meals. I hope you aren't going to get rid of that type of content all together.

@oxanadc

6 ай бұрын

I think she is just gonna do more of the creative food content I love watching her what I eat as I do some KZread videos about eating too so she inspires me so much

Your content is too funny and enjoyable. Thank you for posting and being so real!

‘You’re not supposed to add spice over the hot pan’. Proceeds to do it for every part of the recipe lol. Missed your content. Happy birthday 🎉

OUR QUEEN HAS POSTED 🙇🏻

If you get a bad batch of frozen blueberries (aka not sweet) I recommend making a blueberry jam 😊 I like adding some ginger. Delicious in drinks, with yogurt, on toast etc.

As a girlie who still uses my hydroflask, I appreciate that deinfluencing bit. I didn’t get a Nalgene when they had a moment nor a Stanley sooo

i'll miss the what i eat longer form vids, those are my favorite. but will still check out the new stuff coming!

really looking forward to what you have planned for this year!

This was very inspiring since I’ve been feeling such low effort with my vegan meals mostly cos of my adhd

@oxanadc

6 ай бұрын

omg sameee I have adhd too and I've been literally eating the most low effort me cause I don't have the space to overthink it I love sharing those videos on my KZread channel, especially as a student I need the easiest and simplest meals 😆

You're literally my favorite vegan KZread because you're soo real. I love your what I've eating lately videos ❤

Happy New Year Emily!! Your content has really inspired me to incorporate more plant based meals into my diet. Like everyone else I will also really miss these longer vids on YT :( but I wish you the best in your content creation endeavors

Will miss these videos so so much!

omg the “health food store hot bar” burrito energy is so real 😂 I have one store whose vegan burritos I love and another that are just okay lol

i loveeeeee using asian soup spoons for ramen because then you can use a fork to twirl the noodles onto the spoon while simultaneously getting a spoonful of broth in the same bite

Omg I'm so glad to be watching again, I've been so crazy busy I haven't gotten to watch anything 🥺🥺🥺🥺 I loveddd your tip about slightly heated up frozen blueberries and peanut butter and the slightly toasted bread!! And you didn't say anything out loud about it but ofc I took notes about the poking 2 holes with a fork on the top of the burrito 🫡🤯📝 chef moves!!

When I make tofu scramble I fry the tofu until it's kinda dried out and crispy, and in a mug mix my seasonings/salt with water and pour it onto the tofu so it soaks them all up! Then just keep cooking until the water cooks off. The tofu gets an interesting texture and SO full of flavour!

Happy belated birthday, Emily!! 🎉🎂

for the past few months wherever i go i order an earl grey or a london fog and the only teabags i have at home are earl grey and when i get boba it’s earl grey milk tea i think i found my fav tea

uploaded just at the right time! 💖

Earl grey with vanilla and milk is called a London fog! So good!

Please try blueberry chia jam!! It’s so good and easy and you basically made it with that first breakfast (just add chia to frozen blueberries and cook for 10-15 minutes-sweetener is optional if your blueberries are sweet)

hey happy belated birthday! also those wf donuts looked so gooddddd alas mine only has croissants

happy birthday mwah!

I would do terrible things to get my hands on a Whole Foods vegan maple donutttttttt

as a bread addict I need that toaster, hopefully they can come up with a smaller version, cause as a student living alone in a small apartment it will be so much better and I can't wait to see what content you make this year, as someone who does KZread what I eat in a days I also love more of the cooking experimenting having fun kind of content creation, but lately I've been enjoying doing chiller vlogs :D just wanted to say that you are such an inspiration and thank you for being you everytime

Those unidentified silver packets in your tea collection look like ramen flavor packets,,, maybe that is what they are 🍜

aaaaaaa you really inspire me to cook! thanks ems:)

Happy belated birthday! 🎉

the way that i could listen to you ramble foreverrrrrr, now im hungry after watching this vid.

Could you do a video showing us your favorite thrifted things (clothing, decor, etc)

I didn't see it in this video but your soup cracker mug made me so jealous that when i found 4 at a vintage shop i had to buy all of them. I love them so much.

My first thought with the country breakfast crumbles was sausage gravy - that could also help balance the very seasoned flavor. I don’t make breakfast burritos much, that’s a good idea

1000% agree about mking freezer burritos. I've also been making breakfast sandwitches with impossible sausage(it's so good)

Nice free toaster. Great vid. The burritos looked great, I gotta make them soon.

Another banger, I am not surprised

Happy birthday!

Try earl grey tea with some Vanilla Silk Creamer! Tastes just like a london fog. Love your videos. :)

ommggg are we going to get a moving vlog? how exciting!

Please make more film/series themed food!! I rly enjoyed ur Fionna and Cake video!! You should make an adventure time one again! 😁😁

I've seen some people stretching their just egg by doing half tofu crumbles for tofu scramble. And it seems worth a try but the price of just egg 💀

I don't think I've seen vegan donuts at my WF. I know an employee recently said that they took away some of their vegan desserts. My hubby loved the gingersnap cookie, but they discontinued it. If you like muffins, the vegan blueberry is hands down the best muffin ever (even versus a non-vegan muffin).

@JonesLeFae

6 ай бұрын

I've been to a few Whole FOods in different locations and the vegan donuts are kind of hit or miss.

your what i eat in a week are my favorite ever :-(

I always put (soy/oat) milk in earl grey! Is the best 💚 Although I am from the UK and it's blasphemous to not have black tea with milk here... 😅

i will miss what i eat in a day long form videos but i hope you do cooking streaming ☺

@oxanadc

6 ай бұрын

that's such a good idea

The pizza looks pretty good !

that's one fancy azz toaster!

100% agree with the mayo.. I had to buy it because all the veganaise was out of stock and I was like ok it looks FINE anddddd threw most of it away after letting it sit in my fridge for 7 months 😊😊😊

I always add a lil acid at the end to my instant ramen like rice vinegar or lime

Omg I was literally drinking earl Grey with (soy)milk as I put on this video. I put some Caramel sweetener drops in it as well. It's lovely!

emii, what flour tortillas do you use for the burritos?

I never used the bagel setting. I like my bagels regular toasted..

every day i thank god that we made it through the vegan rawtill4 potato wedge meal war of 2017 and that we are Healing and eating real food again

Okay I usually agree with you wholeheartedly but I personally have a vendetta against toasters. Yes, they are convenient, but a little olive oil or vegan butter makes toast so scrumptious. When you make it with a toaster, it's too dry, it doesn't have that much flavor, and it gets everywhere. Bring back the oven tongs.

i love bobabam…still trying to find the taro flavor

happy birthday fellow Capricorn sister!

Wild blueberries will change your life. I get them frozen and they are soo much better.

there hasn't been vegan donuts at my whole foods in forever !

Wait can u do a tour of that rack on ur fridge?! Is that where u pulled the lil spoons from?! 🤧

Not me thinking the sandwich sounds good… I'm literally allergic to peanuts and blueberries. 😂 maybe I could do sunbutter and raspberries? Hahahaha

@emlyewng

6 ай бұрын

yeah!! that would be so good

I used to go to Whole Foods ONLY for the purple donuts and they stopped selling them 😭

I am 30 seconds in and Whole Foods have vegan donuts?!?

@dilemmaemmadingdong

6 ай бұрын

Theyre soooooo good

It's not tiktok that invented freezing green onions. It's a basic asian way to do there thing,.

I've read that those donuts are getting discontinued :(

Went to Whole Foods yesterday ONLY for vegan donuts and apparently they are discontinued ☹️

@emlyewng

6 ай бұрын

noooooooo

I was just at whole foods yesterday and im very disappointed in their vegan bakery items. All they had were the croissants, prepackaged vegan cookies, and prepackaged cupcakes. I got the cookies because i thought theyd be soft, NO. They taste STALE. Its far away from me too, so i couldn't really go back and return/exchange them if i wanted 😔

Nooooo I’ll miss your vids here ☹️

@emlyewng

6 ай бұрын

still posting on youtube!! just not so much “what i eat” type content

@therealjunkfoodprojectglas3192

6 ай бұрын

Oooooh got you sorry ❤

Whole foods is discontinuing their doughnuts 😭

❤❤❤❤❤ are you a capricorn?

Is it really a floating rock tho? More like falling rock

“Gonna be honest with you, these… look vegan…. But that’s okay” 😂😂😂

i dont really like mayo but i love that mayo! haha i pay full price for it

My birthday was the 6th❤

@Bbbbbbbbbbbbbbbbbbbbbbbbb

6 ай бұрын

same here! happy belated birthday!

oh no.. i dont want short content on tiktok etc.. i like the long what i eat videos here :/

😂anti diet

If you come across Peanut Butter and Co. Dark Chocolatey Dreams, it's a 10/10 must. 🤌🏻