No video
The Difficulty of Bringing a Famous Taiwanese Brand To Singapore: Fong Sheng Hao
Taiwan’s first Charcoal Toast & Milk Tea. A new definition of authentic breakfast.
The behind the scenes story of how Fong Sheng Hao began its journey in Singapore.
Produced by: Nathaniel Lim
Edited by: Nathaniel Lim
Shot by: Nathaniel Lim and Lee Ke Wei
Fong Sheng Hao
15 Paya Lebar Rd, B2-04,
Singapore 409049
Opens daily from 7:30am - 9:30pm
#sp
--
sethlui.com/
/ sethluimarketing
/ sethluicious
/ fongshenghaosg
Пікірлер: 60
his chinese really damn power
@xander2890
3 жыл бұрын
He even tried to put up some Taiwan accent some more. Lols
That dude's Chinese I think one of the best in Singapore
@zhen86
4 жыл бұрын
Taiwanese
@sdqsdq6274
4 жыл бұрын
@@zhen86 lol prettry sure he's sgean
@xander2890
3 жыл бұрын
He probably growing up watching too much Taiwan dramas and listening too much Taiwan pop songs. Lols.
Such an impressive story. There seemed to be a lot of effort and hard work until getting to this place. Hope your business flourish 🙏
@93hothead
4 жыл бұрын
Its not their business though they are like a middle men that brought another business to singapore
@PlayFoodSG
4 жыл бұрын
@@93hothead They're the franchise owners, but doesn't mean they don't work hard. Gotta support these young Singaporeans who come out and start a business; it's not easy man!
Extremely expensive for what they are offering. Tried it and it was mediocre. Tables beside mine had the same sentiment.
@weldon29
4 жыл бұрын
Most of these types of restaurant are all just hype and marketing.
Damn that's some dedication..
Looks yummy. Want to try esp the grilled pork loin but they only sell 1st 30 customers :(
Look good taste good!
Nice food! Especially their toast
Sooner or later one with such price.
the price though
Tough to survive in this industry, given that Singaporeans usually go for the cheaper/safer option instead of some novel Taiwanese sandwich. Hope that they'll prove me wrong though.
I live in taiwan and i never heard about it before? Wuot
Very inspiring story, and I really admire their work ethic! As a young Singaporean myself who is passionate about food and dreams of opening a F&B biz one day, I say kudos to them.
口音像台灣人 + 馬來西亞人(尾音) Must be spending lots of time communicating with Taiwanese for his career.
is it nice? i mean, for that kind of price u expect it to be good
Is very expensive. Their Toast set price is 8~10 dollars i can buy Ramen or Popeye/KFC/4Finger set. Good luck
Nice story but price is too high compared to local breakfast option. if they dont adapt, this wont last. Hopefully not :(
@zhen86
4 жыл бұрын
ya kun is also expensive
@rinne7244
3 жыл бұрын
@@zhen86 Ya kun less cheap compared to this
expensive pricing i find , but everything made from scratch , hmmm , probably high production cost
That type of pricing scares me away. It's really on the high side. Not stepping anywhere near that cafe. I hope u all do well.
I prefer McDonald scramble egg burger to FSH scramble egg toast, their egg a bit dry. Really nothing special about it. Coffee on par with Ya Kun if freshly brew.
Purchase a business then starts to expose its secrets. Naice
@Lalalalalelo
4 жыл бұрын
More than 99% of the cafes will not do what they do, given the immense work one has to put in to get quality food. Confirm plus chop!
@laushaun
4 жыл бұрын
New and naive..bigger Brands will copy it soon.
@Lalalalalelo
4 жыл бұрын
@@laushaun Cheap talk. Can copy the concept la. But can copy their extent of making the ingredients from scratch or not?
@laushaun
4 жыл бұрын
S H with money, anything is possible.
@Lalalalalelo
4 жыл бұрын
@@laushaun Thinner profit margins I can tell u
No bad. But not mind blowing. Very expensive
@HulkyTrapz
4 жыл бұрын
How much
@PlayFoodSG
4 жыл бұрын
@@HulkyTrapz sandwiches range from $5-6+, and their signature milk tea is $3.30 i think?
@HulkyTrapz
4 жыл бұрын
@@PlayFoodSG holy malony.. no wonder people are rushing to stock up on instant mee at NTUC
@PlayFoodSG
4 жыл бұрын
@@HulkyTrapz LMAO 🤣🤣
@Juan-nz1gu
4 жыл бұрын
PlayFood I mean the milk tea is ok if it’s good
eish that seems way to heavy and hearty for breakfast
@cancanjaker1620
4 жыл бұрын
And too light for lunch
Haha. Singaporean want to taste charcoal toast and Kopi, can just come Malaysia. Why go all the way to Taiwan ?
@rinne7244
3 жыл бұрын
I guess Taiwan has better art of perfecting the Toast, not saying Malaysian Toast isn't good which both are good but imo Taiwan better I guess
food was mediocre, service personnel were pretty rude too... once was enough
@kingskun1
4 жыл бұрын
I also encountered rude service the 2nd time i went. Rather go Starbucks.
Wonder how they can be business partners. 1 speak Singlish, 1 speak Shinese. Jkjk
Chinese better than 99% singaporean
I prefer 0.50 sgd nasi lemak
@rinne7244
3 жыл бұрын
Where tf u find 0.50 sgd nasi lemak, I can only find 1sgd at most
@yqang2904
3 жыл бұрын
Just the egg on the nasi lemak is 50cent already. Joker trying to be funny
Not worth it. The ingredients excluding the bread can be bought and DIY. Taste is average.
Mediocre taste, way overcharged.
Lol Chinese helicopter. And all you suaku think his mandarin sibei tokong when it’s just basic
Not worth it at all. $8.50 for a paltry club sandwich with slow service and mediocre taste.