Saturday night. Cover the wife in beef paste. Down a pint of cream. Snort a stock cube. There's no recipe really. Your choice.

@tommystone1026

3 жыл бұрын

Mikey Bramich This has got to be the best comment so far

@armind3870

3 жыл бұрын

My tea went flying out of my nose 😂

@gazlink1

3 жыл бұрын

Fill her up with butter. To seal in the flavour.

@YTBR.

3 жыл бұрын

😂

@ptdeanzz

3 жыл бұрын

you better wrap her in butter paper to prevent losing her moisture

Marco is such a mobster. "You eitherpay up or we break your legs, it's your choice there's no right answer really. Some people like to have broken legs. While others pay their debts."

@wewuzkangz4723

4 жыл бұрын

Marco = Why do you have my son and a gun to his head? Knorr = that's right Marco put the cubes in the fucking bowl!

@00misio

4 жыл бұрын

hahaha

@frankdinh1259

4 жыл бұрын

My god! I read that Marco's smooth voice and it gave me the chill.

@jrs89

4 жыл бұрын

"You either pay [in stock cubes] or we break your legs..."

@ze_german2921

4 жыл бұрын

Lmao 😂

"There's no real recipe, it's your choice really." "Fine, I'll skip the stock cube" "u fookin wot m8"

@flom6416

2 ай бұрын

Said Marco, calmly.

It was Gordon's choice to cry; optionally really.

@hpholland

2 жыл бұрын

That was one of the most savage responses I’ve ever heard.

@konanoobiemaster

2 жыл бұрын

"I never made Gordon Ramsey cry. That was his choice to cry."

@philswensen5863

2 жыл бұрын

Amazing

@howardleo7880

2 жыл бұрын

At least Gordon is not a life quitter, unlike someone went into the kitchen can't take the heat..lol

@Theo-ul8qm

8 күн бұрын

Gordon was probably crying because he realized he'd seasoned his steak with salt and pepper and not with a knorr stock cube paste. I don't blame him...

I used 18 stock cubes and seasoned it with steak. Sensational.

@SweetNJuicymusic

2 жыл бұрын

Hahahahahahhahaha

@frankdiscussion2069

2 жыл бұрын

i simply made a steak out of stock cubes

@charleshern6958

2 жыл бұрын

I, personally like 2 maybe 10

@MK-fy8uz

2 жыл бұрын

jesus lol

@dd4nt388

2 жыл бұрын

Thank you sir! Laughed a real good one out of this.

4:40 always knew Marco was a dark lord of the sith

@Kakashkai

4 жыл бұрын

I got caught off guard

@mxhst.6668

4 жыл бұрын

😂😂😂😂I'm dead

@100nujabes

4 жыл бұрын

Lmaoooo

@chenugent

4 жыл бұрын

You completely changed the context of that so perfectly XDDD

@JellisProductions

4 жыл бұрын

it's been such a long time since i've genuinely laughed at a comment; thank you

His delivery of "Let's make a paste. And that's what I did" kills me every time

@julianalbarran4400

3 жыл бұрын

I come back here when I’m bored and it makes my day

@pikpik42

Жыл бұрын

1:00 it's a bit sassy isn't it

@keithpatrick156

Жыл бұрын

His "fascination for stock cubes" was hopefully really deep, like as a kid his parents would find stock cubes stashed under his mattress. He'd have Knorr posters on his wall, a small laboratory where he tries to crack the stock cube formula while 80s montage music plays.

@skookz8661

6 ай бұрын

im wheezing at this@@keithpatrick156

@skookz8661

6 ай бұрын

parents finding stock cubes under his mattress Im still on the floor laughing my head off@@keithpatrick156

"Peppercorns optional"....... this man had Michelin stars and he just told me the poivre part of the recipe was optional. My choice

@peterknighton2757

3 жыл бұрын

He gave back his stars 🤣

3 жыл бұрын

@@peterknighton2757 *had* that s and d sure are close together

@peterknighton2757

3 жыл бұрын

@ ah I miss read I do apologise

@toughlikerocks

3 жыл бұрын

He is the most pretense free chef.

@itscyphertrading8706

3 жыл бұрын

Its really not steak au poivre (steak with pepper). This is more like steak de marco (steak with do whatever you want, your choice really)

I tried this but just ate the steak raw, and poured the sauce all over my head. MY CHOICE.

@FireProductionz

4 жыл бұрын

I have never laughed at commemt this hard 😂😂😂😂😂😂😂

@BiggusNickus

4 жыл бұрын

And we respect that mate. It's your choice. There's no wrong way to do it.

@todddominoes9862

4 жыл бұрын

There is no recipe.

@kirktoufor5991

4 жыл бұрын

shit was hilarious

@priitmolder6475

4 жыл бұрын

I chuckled at this. MY CHOICE

I love how he says a recipe is a guideline. That’s literally what cooking is about. Make everything your own. Love watching this man cook

@TheHomelessNinja

4 жыл бұрын

Pretty much only need some exactness in baking

@PlusTheSkim

4 жыл бұрын

@Clinton Pendleton unless marco says to use a knorr stock pot. you must.

@TheGodYouWishYouKnew

3 жыл бұрын

As he says, cooking is a philosophy.

@bouncygangsta

3 жыл бұрын

I dont love watching him cook. But i still watch, its my choice.

@jonathandeman9051

3 жыл бұрын

In my recipe I removed the steak, works perfectly

People seem to think he's trying to show a restaurant grade recipe. He literally says at the end "steak dinner for two for under £10." This is hearty, quality, simple home cooking.

@dewilew2137

2 жыл бұрын

The people criticizing him probably eat lesser quality meals at home and in their favorite restaurants, and they can’t even tell the difference. Good thing they don’t know how their favorite restaurant dishes are made. If they think fresh stock is being prepared daily in fine dining kitchens everywhere, they are sadly mistaken. They don’t even have the palate to tell the difference.

@AlexZander688

2 жыл бұрын

yep, this is catered for the home cook. In his Michelin star restaurants, they would make all their stocks and broths from scratch. They have full time cooks and chef to be able to do all that from scratch.

@dewilew2137

2 жыл бұрын

AlexZander he definitely uses stock pots in his restaurants.

@alainportant6412

2 жыл бұрын

@@dewilew2137 I read through the comments and I haven't find anyone criticising him. It's mostly just people saying that people shouldn't criticise him, and the rest is just folks who enjoyed the recipe.

@paulprog9092

2 жыл бұрын

​@@dewilew2137 Probably 80 to 90 percent of Restaurant already using Convenience-Food. This Job as a Chef is died out years ago. Its much cheaper using temporary worker, who just heat up instant gravy/stocks or what ever and improve it with some fresh ingredients. Big Convenience-Food companys already follow the trend and try to imitate "Homestyle cooking" what means frozen products and Convenience-Food look like fresh maded from your grandma or from a real chef. Also there are several companies which pre cook fine dining meals (like lamb chops) in mass-producing for restaurants. So the temporary worker only needs to reheat the dish and prepare the food for the presentation, so the dish look like from a star chef. No wonder why people can't tell the difference anymore.

Adolescence is thinking Gordon is great. Adulthood is realizing Marco is the best.

@atillathefun5900

Жыл бұрын

And being a wise old man is realising they’re both tv celebrity chefs

@AverageAlien

Жыл бұрын

@@atillathefun5900 and?

@Mutiny960

Жыл бұрын

@@atillathefun5900 And what is negative about that? Oh yeah you don't have a real answer because you're a dumbass.

@NaysayKen

Жыл бұрын

@@atillathefun5900and 3 star Michelin chefs Marco the youngest ever to do so and then returned them when he couldn’t be bothered with it legend.

@kingrama2727

Жыл бұрын

@@AverageAlien and they’re the same person.. Orion does this same thing on youtube

“Go home Saturday night. Me and the wife, peppered steak,”

@DormDwellorCross

4 жыл бұрын

Noice! :P

@jimbrennan2254

4 жыл бұрын

@Clinton Pendleton hahahaha

@joshuacarrig9370

3 жыл бұрын

Wondering if that's her choice

@thehammurabichode7994

3 жыл бұрын

Sometimes, he speaks like Karl Pilkington

2:44 got encouraged, went in with 12 cubes in my morning cereal, was too much

@Kadzimillian

3 жыл бұрын

Your choice

@konradbrochocki4923

3 жыл бұрын

Should have tasted. People say: Where's the recipe. Why does there need to be a recipe? Why can't it just be feel?

@itscyphertrading8706

3 жыл бұрын

you gotta build the confidence for your musli before going on cube levels thath high

@Thecelestial1

2 жыл бұрын

But ultimately, it was your choice

@carllazarraga2858

2 жыл бұрын

lmfao...

2:35 The Knorr Representative raises the gun to Marco from behind the camera.

@mkh1688

3 жыл бұрын

It actually needs a little bit more, it doesn't have enough umph. *Lowers gun

“It’s amazing how much cube you can use if you got the confidence” 😂 love it!

Pepper steak recipe "Put the pepper in or not, it's your choice"

@samfranco4641

4 жыл бұрын

That‘s what‘s great about marco, he encourages us to do what we like instead what what others like.

@andrewdavies3584

4 жыл бұрын

I left out the steak and the pepper sauce and instead ate a souffle.

@Serrot304

4 жыл бұрын

@@andrewdavies3584 can I have the recipe?

@TVIDS123

4 жыл бұрын

Serrot304 there is no recipe. It’s philosophy.

@hungrykitchen5300

4 жыл бұрын

😂😂😂😂😂

The man literally says "the way I like it". Not "This is how it should be done", not "that's the gourmet way", not "that's the only true original way to make this dish". He just likes his steak au Poivre ceirtain way, and shared it, and people react as if he desacrated their family graves.

@trollman2577

5 жыл бұрын

Because it's low-grade cooking and nothing close to cheffing at all.

@mursyidomar6995

5 жыл бұрын

@@trollman2577 and you would know that because you are a better chef than him?

@trollman2577

5 жыл бұрын

@@mursyidomar6995 Do you realize how easy it is to be better than this guy? Do you have any concept? No! You do not, that's why you're fucking asking me. This guy is an over-rated "chef" if there ever was one. His methods are sloppy, trashy, and stupid. Yes, I gurantee somethings I could cook better than this guy and I dont give a fuck if my fake name is "Troll Man", this guys a hack.

@imnefb

5 жыл бұрын

@@trollman2577 no i do not realize how easy it is, can you prove it? get awarded three Michelin stars at the age of 32 and i will believe you.

@mursyidomar6995

5 жыл бұрын

@@trollman2577 and you are not a hack becaused you earned 3 michelin stars at an earlier age before him? This guy trained Gordon Ramsay FFS. You are just an armchair chef. LOL

I like the way he cooks without a rigid recipe. This is real cooking.

@avertingapathy3052

5 ай бұрын

But you get there after painstakingly perfecting all the basics and learning from those who came before you so you can break all the rules later if need be.

3 Michelin stars and this man is a proponent of stock cubes. A true man of the people.

@definitelynosebreather

10 ай бұрын

It's because he's trying to sell them to us

@davisjohnson7691

9 ай бұрын

I guarantee you Marco Pierre White has never used Stock Cubes in his restaurants.

@vOddy75

9 ай бұрын

@@davisjohnson7691 He probably made his own pastes

@davisjohnson7691

9 ай бұрын

@@vOddy75 Marco made his own everything. So did Gordon (when he physically worked in the restaurants)

@putridfenrir8508

8 ай бұрын

​@davisjohnson7691 No, he would make his own stocks, but he's talking about cooking at home here and they are super convenient

It’s amazing how much cube you can use if you’ve got the confidence 😎

@kumquatmagoo

4 жыл бұрын

I can fit at least 5 up my arse, last stock count.

@aurelius388

4 жыл бұрын

Hahaha

@jordijordi6846

4 жыл бұрын

Nice one

@richlinlaw

3 жыл бұрын

"gets paid by commission"

@mad87645

3 жыл бұрын

So that's where my life has gone wrong, I don't have the confidence to use all the cube

2:45 "it's amazing how much cube you can use if you've got the confidence" That's gonna go on this man's tombstone one day...because that is the perfect summary of these amazing youtube videos

“Go home Saturday night, Me and the wife, Peppered steak.” What a line

@nossingo

9 ай бұрын

Beautiful poetry

I was born in the fifties and my grandmother had worked "in service" . Her cooking was amazing! I would like to bet that the flavours in Marco's cooking would take me right back to those wonderful meals. I love his way of cooking because it seems obvious, yet is subtle in the extreme!

I just realized that Marco made an entire meal without using a single utensil

@dylanfraser1111

4 жыл бұрын

he uses a spoon at the end to cover the tiny corner of steak that he couldnt hit with the swirl lol

@KingDonWahed

4 жыл бұрын

@@dylanfraser1111 he could have covered both steaks with the sauce. He just didn't want to. It was his choice.

@jaymadden524

4 жыл бұрын

@@KingDonWahed well its not required but once to put the steaks on the plate you can always pour the sauce on the steak after quite common sense not many use it but its their choice.

@01wsmann

4 жыл бұрын

And that's HIS CHOICE

@PikaBolaChan

4 жыл бұрын

spoon

i made this, stock cubes and all, and it was phenomenal. Whomever just hates on the cubes/stock pots for laughs, they do actually taste damn good

@blakris9382

5 жыл бұрын

what is the sauce? cester sauce??

@jonelolguy

5 жыл бұрын

@@blakris9382 Worcestershire sauce if I'm not mistaken

@koolkat214

5 жыл бұрын

Same. Made this and my god was it good. It’s funny to see people judging him. Lol.

@wewuzkangz4723

4 жыл бұрын

I dont think anyone is complaining about Knorrs product its just weird seeing a 3 Michelin star chef using them

@GrandeMastaSexi

4 жыл бұрын

@@wewuzkangz4723 not every home cook has 3 michelin stars.... he makes recipes for the normal everyday household

Marco's "fascination for stock cubes" has allowed him to overcome (ignore) all his classical training and FREESTYLE WITH A KNORR STOCKCUBE. Awesome!

I actually made this last week after seeing this video, with some NY strips in a cast iron. After finishing the steaks I removed them to rest, then deglazed the pan with Worcestershire sauce, added cream, and pepper corns. It was fantastic.

@theforeverpuddle8754

2 жыл бұрын

No stock cube?

@gutspillage

2 жыл бұрын

No stock cube, it was his choice.

@sylphy6662

Жыл бұрын

@@gutspillage LMAOO

@sit-insforsithis1568

Жыл бұрын

What are ny strips

@poopyy2

Жыл бұрын

​@@sit-insforsithis1568 ny strip is steak cut from short loin

2:07 I use my hands in the pan. It’s MY CHOICE.

@alecnolastname4362

2 жыл бұрын

I love freaking out my dinner guests doing shit like that.

My man just flipped those steaks with his hands

@mylifeasiknowitdesireerold9666

4 жыл бұрын

🤯🖐

@goodrowan2231

4 жыл бұрын

He roast chickens by wearing them like mittens and holding them in the oven.

@paperbackwriter1111

4 жыл бұрын

decades of work in kitchens does that to you

@thobrik

4 жыл бұрын

It doesn't hurt at all. Try touching a hot stove for a split second, you won't feel it. You can move your finger through a candle flame and not feel it as well of you're quick.

@andrewhernandez6753

4 жыл бұрын

He's got naturally occurring asbestos in his skin from years of chef rage

"...my fascination for stock cubes..."

@StrangerInAustralia

29 күн бұрын

It's Knorr choice.

Washes his hands with water straight from a freshly boiled kettle this bloke

Watching Marco cook is really beautiful, i love how he empowers the viewer to do what they like, it's their choice, all that matters is that they like the food.

@robertinogochev3682

2 жыл бұрын

It's his choice really. There's no script.

@rainbowrotcod

2 жыл бұрын

it makes me so happy to see that kind of attitude.

@eddiemperor

2 жыл бұрын

Exactly is the Bob Ross attitude you can add Happy Little Trees if u want, There are Chefs and then there are ppl like Marco. Artists we call them today.

@mrshinybald2739

Жыл бұрын

I read this comment, it was my choice, I chose to do it

@JohnDoe69986

9 ай бұрын

That steak looked like shit tho but then again he's british

Comments on most Marco cooking videos, 99.9% stock cubes, .1% this man is a legend

@genxkevin

4 жыл бұрын

He made Gordon Ramsey cry lol

@johnnymigues2116

4 жыл бұрын

This man is a legend.

@chefmastershake

4 жыл бұрын

The stock cube is a legend.

@genxkevin

4 жыл бұрын

@@chefmastershake seriosly I've been using for first time.. i rubbed a steak with it....bro I'm a good cook.. I'm embarrassed... best steak ever wtf? lol

@chefmastershake

4 жыл бұрын

@@genxkevin You need to inject it into the steak for extra flavor and juiciness.

All jokes aside I actually made this and it was insane

@lorenzoverspecht6423

2 жыл бұрын

Yeah i tried it aswell and wow... everybody was licking the sauce out with bread

@Nick-mg5xl

2 жыл бұрын

@@lorenzoverspecht6423 that's how you know you got a sauce right

@lorenzoverspecht6423

2 жыл бұрын

@@Nick-mg5xl true !! It is a very good sauce... long live worcestersauce

@roshellecoronel

2 жыл бұрын

I was amazed that he used Lea & Perrins Worcesterchire sauce. It's super duper powerful sauce that I've ever tasted in my childhood that I almost drank it.

@timothybrown5999

2 жыл бұрын

@@Nicefail87 thank you for knowing the correct spelling

The way he flips the steaks over with his fingers is pure art

@qcdoomqc

10 ай бұрын

Hes a fucking BEAST I’ve had the "chef hands" with high heat resistancd for 15 years and I would never dream of doing it how he did. He straight up fucking grabbed it LOL

@htf5555

8 ай бұрын

lol they dont feel anything anymore

@MrSmokincodz

8 ай бұрын

No it’s not.

@larmondoflairallen4705

3 ай бұрын

Not really.

I've been watching Marco for the past hour or so and it's been my choice really.

When you’ve burned your hands so many times they become immune to pain.

@mad87645

4 жыл бұрын

It was his choice to burn them

@inferno7181

3 жыл бұрын

YES PYROMANCY LEVEL 50

@bonitomusolini3291

3 жыл бұрын

That's because you're a girly man

@nate_river_

3 жыл бұрын

Feel the pain, don’t feel the pain... it’s your choice.

@fatherj6704

3 жыл бұрын

No. The steak itself concealed the heat due to fear

The knorr paste idea is sooo amazing, i need to try that out.

I love how he just walks away like a boss at the end

0:55 the most epic origins story ever told.

@Sonicalltheway

2 жыл бұрын

If we’re honest isn’t this all of our origin stories?

Ive made this countless times and you can’t deny that it’s delicious. The man is an absolute genius

@Shyfish_0922

2 жыл бұрын

I'm surprised no one has hated on your comment 😂

@looksirdroids9134

2 жыл бұрын

@@Shyfish_0922 Let me hate on yours.

@Joe-bk6hz

Жыл бұрын

Agree...Kids think God himself made it

@joeridler1722

Жыл бұрын

He certainly has the knorrledge

@Linkebarz

Жыл бұрын

@@joeridler1722 His stare while cooking is knorrifying, his aura is knorrible, he wil not submit to no organisation unless its a knorganisation Listen to marco pierre white, AKA Knorpeus Will you see the truth? Will you wake up? There is only one way. No...! not fat titties from norway.. The Knor way!

I like how he added "for less than 10 pound". He wants people to enjoy affordable tasty food. Also i doubt there are many people who have the strenght of character to return their 3 stars.

@SteveLinGuitar

2 жыл бұрын

The cost is really an under appreciated part of all of this. I teach at a university, and to see kids spending $15 on a panda express with a drink or a sandwich with a bag of chips... throw in another $6 for a smoothie. I tell them, I eat steak all the time. My 1lb steak is cheaper than your panda express. Learn to cook.

@Shyfish_0922

2 жыл бұрын

@@SteveLinGuitar It's true that it's ridiculously expensive when they do the math if they buy there often.

@looksirdroids9134

2 жыл бұрын

He's a Tory, he doesn't care about people.

@Yokou32

2 жыл бұрын

@@looksirdroids9134 I dont know much about UK politics but to me it seems that its also the case for every major political party. For example has the UK sworn to introduce laws to police streaming sites like netflix. The UK is turning into the same thing they fought during WW2. Funny how every extreme of the political ideoligies is the same thing.

@exiledskunk5046

Жыл бұрын

@@Yokou32 oh God a horseshoe centrist. The centricide hasnt gone far enough

Love the way he says “again” before saying something for the first time.

“Y O U R C H O I C E” He really likes driving that point home in every one of his recipes

@Kaboomboo

3 жыл бұрын

It's code that you don't have to use the cubes

@zachshuler1143

3 жыл бұрын

Because it is

@smirking8457

2 жыл бұрын

I’ve always taken it as an implicit threat

Every time he says “your choice” take a shot. Of stock pot of course.

@flom6416

2 жыл бұрын

Or do not. Again, there's no real challenge. It's your choice, really.

I love Marco's philosophy, go by feel and do as you please. I always make my best dishes when I follow my intuition. It's refreshing to see and enjoyable to watch him work as he pleases.

I love Marco, he's so straightforward and makes things simple and yet he's immensely skilled.

The way he flip the steak with his bare hands is freaking me out.

@in_vas_por8810

6 жыл бұрын

He has kitchen hands. Many people can do this lol.

@mikehawk8280

6 жыл бұрын

He sold his soul . There's nothing left .

@ohhgod2291

6 жыл бұрын

Mike Hawk You sure about that kiddo... I gave him EVERYTHING just for that simple action of selling out ... Look where he is now living life, now reflect how you wish you had his position... You'd sell out too if given the chance, And don't deny it Lil B 😈

@rdu239

6 жыл бұрын

Many chefs develop kitchen hands from years of being exposed to knife cuts and different temperatures in the kitchen, these people develop calluses

@tarantadoulol3466

6 жыл бұрын

You fucking OA

Do people actually realise that Marco used Stock Pots for years in his home cooking? Knorr actually heard he liked using them, and suggested he officially endorsed them? When Marco says he prefers to season his steak with a stock cube, over salt and pepper, he isn't lying.... he genuinely likes it that way..... (because it tastes delicious) he also likes using L&P sauce.... is that wrong as well? Should he be making his own from scratch? C'mon guys, this is home cooking.... made to taste..... in other words... Marco thinks this tastes good (and his palette is probably a damn-site better than yours), so he is just showing you how to make stuff that tastes pretty good, and is simple enough to do at home. Marco left the 'fine-dining' world, because of people like you (people looking down on stock cubes), that know less about cooking and flavour than Marco.... yet dictating to Marco, what kinds of dishes win awards, and are acceptable in a restaurant. Marco wasn't interested in that BS, sticking to rigid recipes that can't be deviated from.... he was more interested in trying different things and cooking food that he enjoys and food that has taste/flavour as the highest priority.

@gin3825

5 жыл бұрын

Nomad Gamer who has time to make their own stocks every single day? Its normal to use these stocks for home cooking

@limeykl

5 жыл бұрын

Well said. Waaaay too much food snobbery

@fabiotrucco7969

5 жыл бұрын

@Nomad you stink to knorr advertising

@zmoney1212

5 жыл бұрын

It tastes delicious because the cubes contain MSG and MSG is umami...so you can get a similar result by sprinkling some MSG on your meat as well. It adds that extra dimension to the meat.

@8triagrammer

5 жыл бұрын

Fuck that, Knorr has MSG in it. Home cooking or not, that's cheating, big time.

It's amazing. He's got so much confidence with those cubes. One is never enough !!!

I like how simple, convenient & customizable his recipes are. Simple but delicious food that most of us can make. I also like his presentation & narration style. He makes you feel like he's your relative teaching you to cook. :)

Marco is my favorite chef. He cooks by feel/taste and isn't fuzzy. Brilliant.

I just tried a steak with a seasoning paste like Marco.... and he's 100% right, its better than salt and pepper.

@N3onDr1v3

3 жыл бұрын

Is that now your choice?

@zachshuler1143

3 жыл бұрын

Sounds like the choice has been made.

@moment2momentphotographyvi236

2 жыл бұрын

Make a choice or don’t make a choice. It’s your choice.

@Shyfish_0922

2 жыл бұрын

Your choice really

@Muzikman127

Жыл бұрын

@@moment2momentphotographyvi236 lmao, I think you hit the epitome

It’s one of the best chef I want to meet to me !! I’m French I’m still in love the way he talking and cooking !! It’s like telling a story at the end.. so good

what i like about him is that he is very straight forward and quick, with no unnecessary chit chat

I like how he always gives a little bit of wisdom while cooking :)

Yo, this is a great recipe that anyone can make at home for a minimum of a fuss and a maximum of taste. Who cares that he's shilling for Knorr? Just cook the damn steak!

@qcdoomqc

2 жыл бұрын

Honestly when I want a quick steak au poivre, I do this recipe. I just replace the chicken cube with salt and pepper.

I’ve never tried this dish before, but I made it tonight and it was incredible. I added some shallots to the sauce.

@an-fs3wk

2 жыл бұрын

Adding the shallots was your choice. You chose to add those shallots.

@AnyView24

Жыл бұрын

You didn’t have to put those shallots in the sauce… but it’s your choice really how many shallots you put in the sauce.

@tahathos

8 ай бұрын

@@AnyView24 hey calm down, that was his choice after all. I put shallot stock cube into my milk and cornflakes, and that's my choice, really

This guy is so charismatic, could just listen to him all day

@1mmickk

2 жыл бұрын

That is after all, your choice.

I wait for the day he shows us how to sear a stock cube, medium rare

@jordijordi6846

4 жыл бұрын

I hope we will get this video😂

@stephenstrang590

3 жыл бұрын

This was hilarious

@bs2000two

3 жыл бұрын

That is the day he officially becomes marco pierre the white

@arielvega6344

3 жыл бұрын

@@bs2000two That's Marco Pierre les blanc to you donkey!

@bs2000two

3 жыл бұрын

@@arielvega6344 lol

As someone who both regularly eats well at high-dollar restaurants and passionately cooks at home, I can attest that Marco is not merely cashing in on a brand name. He's actually (and, sure, being compensated for) endorsing a decent idea. It's actually quite a reliable way to cook a steak. Stock cubes are seasoning cubes. That's it. Not a big deal.

@MrChata93

Жыл бұрын

Your choice.

@stevencoardvenice

Жыл бұрын

​@@MrChata93 it's up to you

@pringlescan9174

11 ай бұрын

@@stevencoardvenice There’s no real recipe

@paulfish8057

10 ай бұрын

bullshit

@drygordspellweaver8761

8 ай бұрын

Cooking is not a recipe. It’s a philosophy. Unless it’s pastry. Then its chemistry.

Nice to see a chef of such station cooking like an actual human at home. Bravo Marco!! Finally somebody teaching instead of just showing off!!!

I love this guy. So, confident, charismatic and to the point but not over the top.

For the longest time I thought that his insisting on seasoning with beef cubes was just a commercial gimmick, until I tried it, and wow, it actually worked. I did just like he said, I cooked two steaks, identical cuts, one seasoned with salt and pepper one with beef cube paste, and the beef one just tasted so much nicer and was a bit softer at the end. Seared nicer on the outside too.

@pedroivobarbosa3912

5 жыл бұрын

yeh, I have always been doing the "old school steak" with salt and peper. One day I ran out of salt and only realized it until it was too late, so I remember this vid and tried. Really worked.

@XwytreX

5 жыл бұрын

does chicken stock cube work too?

@glozone-718

5 жыл бұрын

Of course it does

@XwytreX

5 жыл бұрын

@@glozone-718 but Idk if the chicken stock cubes compliment beef though

@glozone-718

5 жыл бұрын

It's fine, It's just extra flavour. Also, I tried this with beef stock cubes and often they actually overpower the flavour of the steak itself. Chicken has a milder flavour and tastes nicer

I like cream sauces also Marco. I feel you.

just made this tonight. unbelievably awesome. Say what you want, it's all about the Knorr.

I learned more about cooking watching Marco than I did in 2 years of culinary school. definitely among the top chefs to ever grace a kitchen with their presence

@kalaharisafari7648

2 жыл бұрын

I guess you did not go to a good culinary school then🤣🤣🤣

@madmattuk1234

2 жыл бұрын

I know the feeling. Shame he did not become a lecturer at catering college. We would of had better standard of chefs for sure. I adore steak in a Diane sauce with jardiniere of fresh vegetables. Doctors these days due to being middle age and my love for chips haha

@slamrobot6584

2 жыл бұрын

That's literally not true. Fake as fuck.

@J_Z666

2 жыл бұрын

Anthony bourdain marco Pierre white are true culinary geniuses

@PassengersMusic777

Жыл бұрын

@@kalaharisafari7648 which culinary school did you attend? The one that teaches to microwave a hot pocket for 3 minutes?

I just made this exactly like he did (okay a few more peppercorns, my choice) and wow... best thing I've ever eaten!

@roypiper581

2 жыл бұрын

Did you just sear them like he did? I assume it was medium-rare inside?

@outdoor802

2 жыл бұрын

@@roypiper581 yes and yes!

@slamrobot6584

2 жыл бұрын

Fake.

French cuisine is very fancy, complex, and elegant, French cooking is very humble, hearty, and cozy.

Flips those sizzling steaks in the pan by hand like a boss

2:37 he straight up said “I’m gonna have to season with stock” 😂😂

@JordoGarcia

4 жыл бұрын

Kk H 😂😂😂

@ss11111ss

3 жыл бұрын

😂

When he said “And then one day, my fascination for stock cubes..” I completely lost it. I think the neighbors heard me laughing.

@RedMachineKieran

2 жыл бұрын

He's one of the world's best ever chefs. What he does is genius

@Shyfish_0922

2 жыл бұрын

😂😂😂👌🏽

@Shyfish_0922

2 жыл бұрын

@@RedMachineKieran Don't say that out loud, his haters might come to attack you.

Chef Marco and has made me rediscover my passion for cooking with his way of teaching. This was the first recipe of his I tried and it was amazing. After months of feeling like shit and eating like shit, this guy's legacy lit the fire under my feet I needed... but it was my choice... Cheers.

@Shyfish_0922

2 жыл бұрын

I think you should get your floors checked...

the MPW selling Knorr stock pot era is my favourite. I could watch all day.

such a cheeky little bugger "It's _amazing_ how much cube you can use if you've got the confidence!" xD

@quick46

4 жыл бұрын

I used 56 once when I made some stew, it tasted like shit, but I had the confidence to stick 56 stock cubes in & that's what it's all about, it was my choice

Thumbnail looks like he gonna kill the cameraman

@nate_river_

4 жыл бұрын

He might. He might not. It’s his choice.

@bloodwrage

3 жыл бұрын

The cameraman was trying to sneak a stock pot off of the set

Everything you do…tastes like heaven! Thank you Marco🥳

Marco is magic, everything he touches becomes phenomenal!

I FUCKING LOVE MARCO! I know all the comments joking about stock pots are just jokes and we don't really care that he's really using them but I just love his approach! When he talks about it being a philosophy, not dictating about contents, just eating as you want it! Always ahead of his time!

This guy will get Ramsay in a headlock and still turn the steak with other hand what a beast

The Yoda of cooking.

My mouth actually started salivating and my stomach rumbling while watching this....could just boil and mash some potatoes while doing this and what a great netflix and chill dinner....

Marco doesn't make you do anything you don't want to does he , I respect that .

@Invincible_Sun

2 жыл бұрын

Because it's your choice, really

“On a Sunday night, the steaks are just for me. But the wife goes to bed full of meat anyways.” - Marko Pier Wyte

@taureanmcnabb6913

2 жыл бұрын

It's the dealers choice

@johndonaldson2872

2 жыл бұрын

My choice to ignore the utensil, y'know, just ignore it

This man is a real chef and a cook at heart, he just says "oh you don't have money for a restaurant dinner??? Fucking make jt yourself! All you need is £10 your hands and a pan, or don't your choice".

I have cooked this recipe to the best of my ability and it is wonderful. I am going to use this recipe many times over

I actually made this today and the sauce was unbelievable, stock cubes are underated

See below for anonymous people in their bedrooms bemoaning the culinary skills of one of the worlds most celebrated chefs.

@deborahmccall873

5 жыл бұрын

OH PLEASE

@MrFister84

5 жыл бұрын

I'm in the lounge room.

@colin-campbell

5 жыл бұрын

Mr Fister I’m on the toilet.

@bg357wg

5 жыл бұрын

I’m on my jet

@sheoofisles1573

4 жыл бұрын

Triggered kid :D

The worcester reduction with cream is pure gold!

He shows a range in levels of cooking expertise, with sincerity, knowledge and wit in every aspect of the process. The style of cooking in this series of videos reminds me of the really good French inspired Italian food restaurants I’ve gone to. It won’t break the bank but it’s far better than your local diner.

I've made this version with the addition of capers and it's very good. It's amazing how much cube confidence this video gave me 💪

@roypiper581

2 жыл бұрын

I noticed he uses peppercorns but in my mind I was thinking... caper might be great! Did you use both peppercorns and capers or just capers?

Looks great to me and Its something I can do!! The stock pots are the key to great taste. Thanks for this Chef!!!

This video is six meme-filled minutes of pure cult CLASSIC.

Simply the greatest chef, up there with Escoffier. It is, however, rather what you would imagine a cookery lesson from a Bond villain to be like.

This is the type of show the Food Network should have.

Fascination for stock cubes.

You can tell this is MPW after becoming jaded with the snobbishly militant price-gouging culinary industry. Gourmet food isnt only for the elite, and can be easy and cheap. All it takes are enlightened masters who've seen behind the curtain to demystify it for common folks. Million thanks to the Brilliant MPW.

Wow, I'd never think to use that much Worcestershire sauce, and reduce it! Must try it.

If people go mad at him using stock cubes, they’ll lose their 💩 when he’s get out the red and brown sauce. He’s used cubes for years even before endorsement.