Here is the 2023 update: The restaurant is closed, not due to bad reviews or poor performance but seemingly because John Esposito (the owner) wanted to retire. Which is impressive, survived for a little over 10 years after the episode (better than most) and survived a pandemic and still it was only because the owner wanted to retire that it closed.

@nopicasso3737

Жыл бұрын

Thanks for sharing it

@loganmalough2379

Жыл бұрын

He had a good run.

@Kretanus

Жыл бұрын

i only got the information about the pizzeria being closed - i mean i only looked on google but there it says it opens @2 pm ...

@endmymiseryyy7908

Жыл бұрын

That's cool!

@commandernomad2817

Жыл бұрын

eh, id say it was the pandemics fault, but he says he wants to retire to keep his pride. A "you're not firing me i quit" sort of thing.

3 people you should never lie to: 1. Doctor 2. Mechanic 3. Gordon Ramsey

@daniellaubert7245

2 жыл бұрын

Thats true but Ramsay is with "a" thank you

@Blackfox_Kitsune

2 жыл бұрын

i would add to that list. 1: Anyone medical (IE: Dr/nurse/para-med/ veterinarian ) 2: The Mechanic 3: Chef Ramsey 4: your parents 5: your Wife / husband / partner

@Emma-vn8bl

2 жыл бұрын

4. Anyone at all You know maybe?

@antonyduhamel1166

2 жыл бұрын

Can't believe no one listed "yourself."

@warh1story563

2 жыл бұрын

In fact gordon wants nothing but the truth and truth only

Anyone from 2024 on the occasional kitchen nightmares binge right now?

@mysticseraph2213

Ай бұрын

Hello there! I love binge watching these after I haven't seen them for a while. Both satisfying and strangely calming to watch (except when Gordon smooshes rotten food)

@ech0_th3gh0st

Ай бұрын

ayo, meeeee

@DaddychiLL6

Ай бұрын

Been 4-5 years since I’ve watched so I’m binge watched damn near all of em in a few days lol

@Littlegirllil

Ай бұрын

yep

@29maybabii

Ай бұрын

🙋🏾‍♀️

This ep was just sad. He wasn't stubborn because of pride, he was stubborn because it worked in the past with his mum and dad and he wants to carry on their memory in some way :( I'm so happy to learn the restaurant did well after this. He deserves the world.

@DimT670

8 ай бұрын

I think he was stuck because his parents ruined him in a way. They had him working there since he was 8, they had him working there all his life, he didn't have the chance to get a real education, make his own choice, no wonder the man got stuck in his way, it's not like he had the chance to learn anything else

@ericbelota1849

4 ай бұрын

​@DimT670 facts they set this kid up for failure

@aniyilator

3 ай бұрын

@@ericbelota1849Yeah and that was okay enough when they were still around, but a lot of parents forget that they'll die before their kids do (unless something tragic happens), and don't think about what their lives'll be like without them

@CDmusic10

2 ай бұрын

That stubbornness is no excuse to not listen to your staff and treat them like crap.

@WeWillAlwaysHaveVALIS

2 ай бұрын

​@@CDmusic10pfffft

“it’s 2012 John” excuse me while i have an existential crisis

@lewishodgson6638

2 жыл бұрын

Nearly a decade ago, in 11 days

@djekdozovitch3679

2 жыл бұрын

You hear "its 2012" Today is 20.12.2021 I think i ll have a panic attack if i think more about how much older we all have become.

@blackhaloful

2 жыл бұрын

@@djekdozovitch3679 Wouldn't say this show was during 'my time' but I watched this show as a kid because there was only one TV in the house and my parents would watch Gordon Ramsay pretty well religiously. I'm 23 now and still remember a lot of these episodes vividly. Even at the young age of 23, I still get that gut wrenching feeling when you're reminded how much time has passed a memory.

@Spadesz93

2 жыл бұрын

God. I was only in university. Now I’m 28. I feel ancient

@HerculesMays

2 жыл бұрын

@@blackhaloful Yeah, I was a kid watching this with my dad and now I'm 25. Even though we're young, it's like we're already having existential dread. Perhaps we miss the simpler times that we can never return to?

Imagine eating at a restaurant and suddenly seeing gordon ramsay walking around picking things up and asking when it was cleaned

@walkz007

2 жыл бұрын

🤯😁😄😃😀🙂😐😑😨😰😱🤢🤮🤮🤧😷☠️

@midlanismail416

2 жыл бұрын

🌚

@heysharlaine6066

2 жыл бұрын

And got splashed by a stinky plant juice 😂

@dcc-randomstorieswithmel7424

2 жыл бұрын

@@dvasavertik7629 dude shut up,these bizs are legit and some are still opened till date so keep shut

@jackbotman

2 жыл бұрын

Me: I think we need stay a little longer :D..... ....But don't order anything

“Daddy, Ramsay’s going to fix everything and we’ll get to spend more time together.” My heart shattered into pieces.

@Astreon123

5 күн бұрын

It shouldnt have kids arent special

@mr.spl1nter951

4 күн бұрын

@@Astreon123Do you have no joy in life

@BlackedOutDreams

Күн бұрын

@@Astreon123you’re pathetic :)

The fact that the chef was the one who sent out the rotten lobster and smelt the uncooked one and claimed "oh yeah, ammonia, that will kill someone" but never received any shite for it and in any other episode would have been ripped to shreds by Gordon still upsets me 4 years later. Like regardless of an owners negligence, the chef sent it out!

@Fake_gamer_cat

2 ай бұрын

For real! That's a smell you detect right away. The chef was just as responsible.

@yummyyy1

13 күн бұрын

i’m pretty sure it was bc if he wasn’t able to send it out he’d be in trouble and stuff, so like it’s either send it out and get in trouble or don’t send it out and get in trouble

@KK-uv3ok

11 күн бұрын

​@@yummyyy1 Then you don't send it out and get in trouble with a man you don't even like who doesn't seem like he can lose you either instead of very possibly KILLING SOMEONE

@Queen_Cnidarian

7 күн бұрын

I’m pretty sure Gordan did rip him to bits, we just didn’t see it in this episode because the editors cut it out.

@Azriel172

4 күн бұрын

He probably did get the blame too but maybe they wanna make the episode shorter

"My friend is sick" "Is he a vegetarian?" I'm crying lmao

@African-david

2 жыл бұрын

u didnt understand that part he said that bc of the pork stew and the girll who found a bone in the stew

@butwhytho7369

2 жыл бұрын

Yeah because vegetarians can hate meat so much they feel sick

@African-david

2 жыл бұрын

@@butwhytho7369 yes and if they havent eaten meant for a long time it can upset thier stomach

@nicklasdantes2471

2 жыл бұрын

its personal experience he was suet for putting chicken stock in a vegitarian dish

@alterbank

2 жыл бұрын

@@African-david I'm pretty sure OP is saying that it's funny because it sounds funny out of context. Imagine telling someone you're sick and then that same person asking you if you're a vegetarian. Obviously, that's wild.

I love how Gordon is half chef half psychologist

@jacksonduran8951

2 жыл бұрын

and half monster sometimes😂 lol!!!!

@trynafindsophie1469

2 жыл бұрын

And half therapist 😀👍

@user-gp2rf3hn1f

2 жыл бұрын

And half teacher. (Continue this chain.)

@vaneela3377

2 жыл бұрын

A business man

@mangoshake8187

2 жыл бұрын

Nahhh, he’s a therapist that can cook

The way he remodeled the restaurant was perfect. Kept the owners memories intact, while making the place new and his own. Fuck this episode was such a roller coaster of emotions

@fox1man1980

3 ай бұрын

The show didn't remodel, they cheaped out. Never trust Hollywood. They painted half the walls, enough to cover camera angle and used paper that looks real on TV.

@whknws9595

3 ай бұрын

it was excellent !! almost more of a refresh than a remodel.

This episode is so heartwarming. I loved how Gordon didn’t let John throw away the specials board but rather told him to bring it home, it was honestly surprising and showed how much respect Gordon truly had for his grief. He didn’t want John to “get over it”, he wanted him to carry on his parents’ legacy through a thriving business rather than memorabilia and pain. Not to mention the pictures and the tables he used to renovate, he truly felt for John and honored his grief.

“It’s for presentation only” “It’s for presentation only” “It’s for presentation only” “It’s for presentation only” *this is what insanity feels like*

@tossacointoyourwitcherOriginal

2 жыл бұрын

I actually agree with the manager i love when places present deserts. What would be insane is to keep fresh deserts behind a glass every day and then throw it away losing money.

@nonnoumby

2 жыл бұрын

Displaying desserts that way is super stupid because: 1) leaving them mold and stink will make people disgusted at the idea of ordering one 2) it's a big waste of time having someone presenting them one by one with an example (which isn't even indicative of the final product as the freaking ice cream was shown with a big spoon of butter) in each table. If you want to present your desserts you either have photographs of them on the menu or, even better, have them clearly displayed in a fridge in the dining room, so customers will see what actually gets served to them and it also helps waiters know how many portions they have left.

@tossacointoyourwitcherOriginal

2 жыл бұрын

@@nonnoumby deserts don't really stink, except ice cream which is why they placed butter. I couldn't tell the diffrence on the video, further more you think food for ads involves just food? Of course not, real food naturally does not look that good. She brought a entire tray full of them not 1 by one, and pictures of food on a menu look horrible to me because it is actual food on a plate. I saw a few where they mock up the food and then they take a picture of it which does make it look nicer then the food you will get. Just like every food ad ever.

@djekdozovitch3679

2 жыл бұрын

*Do you know what insanity is?*

@nonnoumby

2 жыл бұрын

@@tossacointoyourwitcherOriginal When they get moldy they stink, that's the hard truth, and having mold ANYWHERE in a restaurant is a serious hazard. That waiter that shows them to you with her bare hands also serves food to the rest of the restaurant. You talk about how photographs of food is done in a way to make it better than it is misleading the customer (which I never denied) but then defend using completely different things such as BUTTER as ice cream. At that point just use a plastic prope which will never get moldy or stink, or the clearly visible fridge I mentioned which I pointed out as the best option and you clearly ignored lmao.

"You're still treating this business as if mom and dad are here." This made me cry. This man needs help and he is in pain. I am happy that Chef Ramsay went there.

@clcneedsalightstick8162

2 жыл бұрын

shit got me crying over my breakfast

@kimberlyresurreccion5346

2 жыл бұрын

@@clcneedsalightstick8162 Same

@ronharleypantaleon1824

2 жыл бұрын

Me too

@kyleanuar9090

2 жыл бұрын

His parents fault for not letting him grow healthy but put him in this hole and made this only thing he knows. Closed minded but Chef Ramsey is godsend.

@shaukathmohamed

2 жыл бұрын

This made me cry too

9:33 I love how Gordon got bored and searched for something to do, found a massive vase, and poured dirty water over himself and on the restaurant floor and on a customer

29:01 that killed gordon inside. you can tell thats where he understood whats wrong with this place. so sad

Gordon looked absolutely shellshocked when John accepted full responsibility for the mismanagement of the kitchen. No defensive attitude, no hostility, just "it's my fault" and then the most sincere plea for help I've seen on this show. So glad the business is still open and doing well.

@TheLikeButtonLMAO

Жыл бұрын

The place just recently closed down due to the owner wishing to retire actually, so best of luck to him

@Roronoa2zoro

Жыл бұрын

@@TheLikeButtonLMAO At least he got to bow out on his own terms then. And if he had enough money to retire then all the more proof that they were doing alright at the end.

@carlwheezerofsouls3273

Жыл бұрын

@@TheLikeButtonLMAO another comment said it had glowing reviews in 2022, glad to hear he ended on a good note, and when he wanted to as well.

@jadecoolness101

Жыл бұрын

@@TheLikeButtonLMAO Yeah I guess technically it closed down but... Idk, it's different. It's not like he failed or anything, he just was done the job. But last I read it wasn't closed and just went to a new owner? Maybe a bad source. Whether it closed or not, it's just because he retired, not because of any failure.

@kitsuujujitsuu4025

Жыл бұрын

Yeah it's always heartbreaking to see that the restaurants on this show almost always shut down because they just couldn't get customers and never got enough money

This guy just hasn't been able to grieve his parents, it breaks my heart : (

@LordMekenshi

2 жыл бұрын

I don't know who started cutting onions when he saw the pictures of his parents in the remodel but they cut a lot of them

@rosestewart1606

2 жыл бұрын

he didn't have time to grieve. he had been working since he was 14 and after each of them died, he just kept working

@finocook6350

2 жыл бұрын

@@rosestewart1606 14? I think he said 8 or 10 in the video

@krazejhaha

2 жыл бұрын

@@finocook6350 cooking since 10 but joined the business at 14

@DimT670

8 ай бұрын

​@@rosestewart1606yea they kinda fucked him with that one, and got him stuck in that role. He knew nothings else he had to Sacrifice his education he never had a choice, no wonder he ended up stuck in his ways

"We don't have a cleaning crew." Yes you do, it's called the staff! Working at Steak 'n Shake, Pasta House, even Burger King, we were required to clean our stations after every shift.

@daftoptimist

12 күн бұрын

Even McDonald’s; if I didn’t have a customer in the window I was wiping and sanitizing every single surface

@gibmirgift133

11 күн бұрын

also wendys. morning, day, and nightshift are required to know how to clean not just their station but the rest of the store as well

@MeIncase-gm9en

11 күн бұрын

And that is also unpaid labour

@madisonmcclocklin953

11 күн бұрын

@@MeIncase-gm9ennot if you’re doing it while on the clock???

14:39 "I fuckin' stink of plant juice." I love this man😭😭

"Daddy, Ramsay's going to fix everything, then we can spend more time together." That fucking broke me. Even his kids knew how bad it was

@alyo_5973

9 ай бұрын

Timestamp? Edit,nvm I found it

@sparda7606

9 ай бұрын

@@alyo_5973timestamp?

@gunzkillr2436

9 ай бұрын

​@@alyo_5973just seen this comment

@loreleigolding7963

8 ай бұрын

timestamp x2? im much lazier than the first guy

@boltlighting

8 ай бұрын

​@@loreleigolding796330:46

You got to hand one thing to Joe. He never lies, he never beats around the bush, he never puts the blame on anyone else. That alone puts him way above most of the owners on this show

@yazio1234

2 жыл бұрын

He told the medics that the guy that eaten the lobster "had a reaction" like he had some fucking allergy or something, when the true is that it was a food pisoning because that lobster was already rotting. If that's honesty to you then idfk man

@jed2818

2 жыл бұрын

@@yazio1234 That was John (the owner) not Joe (the chef).

@HostileAtHeart

2 жыл бұрын

His name is John. Joe is the head chef.

@thomasrief

2 жыл бұрын

The thing is, he is in dire need of therapy imo. Nothing to be ashamed of, but he is so severely crippled by his emotions.

@otheraccount1691

2 жыл бұрын

WAIT THIS EPISODE ISN'T 5 YEARS OLD I'M ACTUALLY NOT LATE

"Ramsey is gunna fix everything so we can spend more time togeather" that was the point tears started rolling down

The Pizzeria did pretty well after the show. It only recently closed in February 2023 after John retired. They did tweak the menu a little, and did bring back some of the old menu items , as requested by some customers, however they remained faithful to the changes.

New title: Gordon Ramsay becomes a therapist

@yvetteihemesinwa2981

Жыл бұрын

He literally might as well be. With all the people he counsels along the way

@mrcritical6751

Жыл бұрын

He spends most of the show giving therapy

@tobietera

Жыл бұрын

Becomes the rapist?

@karengito123blue5

Жыл бұрын

You forgot the space

@applesonaplatewithpeas27

Жыл бұрын

he is a great mentor. knows when to push and when not to.

"that was the worst lunch i've ever eaten" said gordon ramsay in every single episode

@carlycullen4373

2 жыл бұрын

“Same shit different city”

@Hi_its_me_will

Жыл бұрын

@@carlycullen4373 😂😂😂😂

@Warlord7879

Жыл бұрын

well what could you expect its all about the bad restraunts

@ondrakotouc1389

Жыл бұрын

It gets worse and worse each restaurant 🗿

@hAuzMOVIEmaking

Жыл бұрын

You can't even take this line seriously anymore :)

Really emotional episode. The owner was so stricken with grief, unable to let go, and just let it consumed him until problems slowly keeps piling up on and on. It really is painful to lose people that you hold dear, I hope everyone who currently goes through the same the best

This restaurant is still going in 2022 and is getting glowing reviews. Fantastic to see as so many places Gordon helped went under due to the owners being idiots who reverted to type.

@fury.461

2 жыл бұрын

thats nice. thank you. most of them I saw were shutting down a thew months after the episode aired

@sophiewang1025

2 жыл бұрын

@@fury.461 for some of the restaurants, I don't even know why they asked to be on the show. wasn't there one in so much debt that they didn't even survive until the episode aired?

@fury.461

2 жыл бұрын

@@sophiewang1025 yeah there was one which closed 3 months before the episode aired. Other than that I think the record is 3 days after the episode aired. I guess publicity?

@jakubdrabent8158

2 жыл бұрын

@@fury.461 sometimes the qualification process to the show takes a lot of time, often it happens that Gordon comes many months after he is called upon, and by then it sometimes becomes to late. Sometimes they can bounce back and pay off the debt, but most of the time it's not that his help doesn't work it's just a bit too late to really do anything. He tries, but there are places that there is just a sliver of hope he uses, but slivers have a high chance of just not being enough

@fury.461

2 жыл бұрын

@@jakubdrabent8158 yeah if they are hard in dept there is almost no chance to come back. You are right, Gordon tries but its most of the time too late... And people like Amy's bakery just wanna have some publicity tbh

John is one of the few owners who I genuinely feel so bad for. We was so driven by grief that he let it blind him to what was happening.

@tobytragen4363

9 ай бұрын

And buddy

@qoieo589

4 ай бұрын

grief's a bitch

@modest_ozone645

3 ай бұрын

@@tobytragen4363yeah

Had the pleasure to eat at the pizzeria during Fleet Week 2017 . Great pizza, happy to hear the place survived until Jon decided to retire

The fact they hid camera's and microphones outside means a lot of what was recorded like that was most likely not fake. With this show you can easily tell when something feels forced or fake A LOT of what is shown in this episode in particular does not at all seem fake. Also, something about the re-decorations. I feel like I have not once really seen Ramsey actually go all out like he did with this place. He gave them new tables and walls as he usually does. But he even gives them a new board rather than cover. He gives him a special custom made artwork piece for the back wall. Photo's of the restaurant from years back. Table covers in the form of newspapers of old with the old headlines and even wordings, photo's of his dad, himself, and even his mother. The amount of love that went into the redesign is absolutely unbelievably heartfelt. Also giving him a new shirt as well, specifically and specially made for him. Not only that but Ramsey even uncharacteristically went from his usual strict, stern British douchey self. To someone who clearly knew that that method wouldn't work here, that this isn't a business failing because of a stupid, poor, or general owner who could give less than two shits. It was an owner who gave too much of a shit, who loved everything he grew up with, who had such a strong attachment to everything it became so unbearably hard for him to let it go. I am pretty sure that resonated within Gordon himself. Since from what I know about Gordon, he absolutely loves his mother, although his tastes for her food has declined, he still eats it out of the love and respect he has for her. Lastly, the fact he eventually retired, and didn't give his business to HIS kids, really shows he finally learned to let go. To give his kids the choice to do and make themselves what he wasn't able to. And honestly, unlike many of the businesses on the show, this was one of the very few I've seen that deserved a comeback. I am honestly glad that it lasted another 10 years before he closed it down, and the fact it even survived a pandemic as well.

Okay but can we give the chefs some credit, they were amazing workers!! Absolutely no drama in the kitchen, I'm sure that's a first.

@Leona17

Жыл бұрын

the main issue was the chef being stuck in their old ways and grief, the team did the best they could with him stopping them

@Sandra_aschenbach_doyle

Жыл бұрын

Shame that they just don’t mention that in the show. Good point

@BRUTICUS-ui3bc

Жыл бұрын

Goth girls

@lukekelly344

Жыл бұрын

the kitchen gave somebody food poisoning...

@BRUTICUS-ui3bc

Жыл бұрын

@@lukekelly344 Idk GOTH GIRLSSSSSS

Most of the episodes in kitchen nightmares you see aggressive owners but in this one you see an emotional committed man

@xeanluvs

Жыл бұрын

He's not a bad person, he's not someone with so much pride, He was just a person who wants change and is willing to change, just stuck in the past, broken.

@Joeyborduas

Жыл бұрын

Umm he literally Samashed pizza boxes on waitresses head 😂😂😂

@dacheesebroker1105

Жыл бұрын

@@Joeyborduas He didn't he obviously try to put it on the top shelf then accidently drop it, then get frustrated.

@DimT670

8 ай бұрын

He was also denied the opportunity to do anything else by his family

@sydneygorelick7484

3 ай бұрын

Yeah, so often they're full of ego and in denial, this guy is neither, just stuck in his ways and needing some external help!

Its so nice how he incorporated the family photos into the decorations. I could see how the manager was stuck in the past but that he could move forward.

John is such a genuinely caring guy. I'm glad to hear he turned things around.

This is one of the few episodes where an owner actually listened to Gordon’s advice.

@AxxLAfriku

2 жыл бұрын

Why is Donald Trump pretty and I am not? But why does he only have a wife but I have TWO HANDSOME GIRLFRIENDS who I show off in my masterpiece YT videos? Do you know the answer, dear lay

@roabloax1989

2 жыл бұрын

@@AxxLAfriku wtf

@AegonPendragon

2 жыл бұрын

Are you insane

@jksartstudy1001

2 жыл бұрын

@@AxxLAfriku handsome ? Girls? Do you mean pretty

@JimmyBoy9878

2 жыл бұрын

@@jksartstudy1001 Dude called Trump pretty. That's like calling Obama white.

John is not a bad man but rather a person who holds on to the past.

@theskipple

2 жыл бұрын

He literally fed a vegetarian pork bones

@Criscuitt

2 жыл бұрын

@@theskipple And how does that prove their point wrong? Again that's probably something that came from his parents, the restaurant wasn't always his

@stormi2534

2 жыл бұрын

@@theskipple If he did that on purpose, sure, I could see a competent person coming to that conclusion. But, I doubt he knew she was vegetarian, and the bones in the tomato sauce was probably something that came from his parents way back when

@KataisTrash

2 жыл бұрын

@@theskipple Anyone can fuck up, that doesn't make you a good or bad person. Your intentions and motivations do. The whole sauce thing was a sign of incompetence, not of someone being evil.

@phantomdancer3276

2 жыл бұрын

Wait you missed the part he through a tantrum and threw boxes all over that girl?

I really like seeing the compassionate side of Gordon coming through in these shows. He is critical when appropriate, but when the owner is open to trying, he shows how much he is rooting for good people to succeed.

Watching this literally over ten years after it was filmed and I can’t believe how fast time goes. Proud of this guy though, I hope he’s doing okay wherever he is now.

Someone’s dying in his restaurant: Joe: I need VODKAAAAAA

@babymew7761

Жыл бұрын

50CC of Vodka STAT! 😂

@Kalenz1234

Жыл бұрын

Understandable.

@meganwilliams5206

Жыл бұрын

Swear his name is John not joe, joes the chef and Johns the owner who wants vodka 🤣

@TankswillRule

11 ай бұрын

I would probably react the same.

@scipioafricanus4328

4 ай бұрын

At least he didn’t do a ‘tiger king’ and put on a paramedic jacket!

"I love my family, this is the only way I can provide to them" "But do you think that they enjoy watching you kill yourself in there?" Truly heartbreaking... this proves that Gordon is a great teacher and he does his best to help.

@yvonnedenaga6267

2 жыл бұрын

But Is Mean/Cold

@NotEmilio

2 жыл бұрын

@@yvonnedenaga6267 you often have to be cold to get the message across

@joaquinpv7904

2 жыл бұрын

@@yvonnedenaga6267 that Fran is so rapeable

@luisandrade2254

2 жыл бұрын

@@yvonnedenaga6267 that’s what you need to succeed

@Bigtiddiegof666

Жыл бұрын

@@yvonnedenaga6267 If you aren’t blunt and cold the message won’t get across…

36:20 “don’t tell me who they are, cuz i’ll get nervous” 😂

33:37 this is really a rare wholesome scene from this show😢🤧

This might be the only Kitchen Nightmares episode in which the chefs adapt flawlessly to the new menu, no delays, no subpar quality and no mix-ups and on top of that they didn't cause any drama or fights in the kitchen, they most certainly deserve respect for that

@XmanSully

11 ай бұрын

Also, the only episode, and I have seen them all, only episode that made me cry. I usually just cringe. Sall broke my heart

@izaruburs9389

11 ай бұрын

And the place had great reviews all the way till it closed down due to the owner wanting to retire once and for all. Surviving a pandemic with a once struggling restaurant says alot.

@XmanSully

11 ай бұрын

@@izaruburs9389 Sall is a good man

@ctr289

11 ай бұрын

But I know one aspect in which is similar to all the other episodes: - Was this frozen? - No, it's fresh, I mean.....it's...well, it fact was frozen

@BootyGoblinesque

8 ай бұрын

@@ctr289 True, but at least for once the reason the shit was frozen after making it and marketed as fresh is because that was acceptable when the practices were around and the menu and stuff hasn't been changed since then (or at least since the old owners still ran the place, with their own old school beliefs that probably would've driven the place into the ground if it wasn't Sall). Everyone else does it because they don't understand that they're better off never freezing their food and dealing with the food waste, or because they believe it takes more labor/time to do everything fresh (I believe I've seen that as a reason).

I really hope John is doing okay. He seems like a really sweet, hardworking guy who's been burned out by a life of adversity.

@alessandrosantacroce9610

2 жыл бұрын

They’re still open and have good reviews.

@oliviaocasain9980

2 жыл бұрын

@@alessandrosantacroce9610 I'm glad to hear that!! Thanks 😊

@torneycarblos9140

2 жыл бұрын

@@alessandrosantacroce9610 thanks, it is good to hear that, most owners don’t commit even after gordon’s visit and remodel, it’s nice to know when there are those who commit

@simone1060

2 жыл бұрын

@@torneycarblos9140 indeed sometimes you wonder if its a sale pitch to get higher sales for the properties. for some owners that being the best choice aswell!! o understandable aswell. But indeed glad to see their doing well and when they are able to turn it around!

@ameenahdin7851

2 жыл бұрын

He looks like post man pat

I feel his pain, it's not easy when you feel obligated to help your family, especially when you've fallen into a routine and you don't see the damage your causing yourself

did NOT expect to almost cry this episode

"Help me change"... Those words man, those words got me in tears. It must've taken great strength to utter the words but it shows that in the end he understands that he can't go on like this but simply doesn't know or have the strength to pull himself out of the past. But he made the first step, the hardest step

@cesarebachelli

Жыл бұрын

That is why his restaurant is the few ones that are still open today. Dude is willing to change. Many others change back to their old days.

@hermitsama3701

11 ай бұрын

Got to admit I got goosebumps here too. Not just the words but also how he said them.

@christian6455

3 ай бұрын

22:45

@valkyrie1066

3 ай бұрын

Absolutely, it is so HARD for some people to admit their knowledge and skills are limited. Like everyone else. If he's gotten THAT far; there is hope for him. I've worked for people who tried to be manager AND grill cook or manager and waitress. They are different skills.

John is one of the handful owners that are actually honest about their current conditions, actually admits their problems and does not run away with problems and more importantly did NOT blame others for his own problems. Although he has post-power syndrome before, he is a better owner now. Respect. Also, shout out to all chefs on this episode for making the food professionally and did not have any problems on this episode :) (UPDATE: Sal’s pizzeria IS STILL ON BUSINESS! Not only that, THEY HAVE GOOD REVIEWS! 4.5 Stars! :D)

@pepebeezon772

2 жыл бұрын

2:03 "it's the hipsters" "Am I gonna put on plastic glasses, funky haircut to accommodate these new customers" while the customer is clearly complaining about the tomato sauce and not his appearance. >"The wind did that" >Lies to paramedics, "He had a reaction". Real honest right there. >did NOT blame others Yea right

@nihilistlemon1995

2 жыл бұрын

@@pepebeezon772 how is he had a reaction a lie ? He didn't specify the reaction granted , but that was still true lol

@pocketdzn.471

2 жыл бұрын

gordon literally asked him to taste things before he sends it out and he said “bullshit” and threw out the pizza

@pepebeezon772

2 жыл бұрын

@@nihilistlemon1995 1. Reaction heavily suggests allergy, not food poisoning 2. How is withholding potentially life saving information because he fucked up not dishonest?

@AlifNurfakhri

2 жыл бұрын

@@pepebeezon772 telling half the truth is not lying

did some searching and this episode aired on november 2012, the restaurant closed on february 2023 because john decided to retire. it was still running for over 10 years since the release date, i’m glad john was able to pull through and improve.

John: "If somebody came to your house and you cooked them a dinner, how would you feel if they started puking all over?" Well, I'm fairly certain that most normal people with common sense and integrity wouldn't serve their guests ammonia laden lobster carcasses, or other rancid foods that would cause them to contract a serious foodborne illness.

the fact that both restaurants are still open just proves that Gordon is a legend. He totally turned John’s life and mentality around.

@fury.461

2 жыл бұрын

most of them shutting down a short time after the episodes aired. glad this is still runnin

@pinkandstinky2721

2 жыл бұрын

@@fury.461 yea some restaurants are just nothing without gordon😂

@KompadoodleLEL

Жыл бұрын

So happy this one was a success! John broke my heart in this episode, his story was so tragic

@Bella-wp7wz

Жыл бұрын

Yay !

@AD-cc7bj

Жыл бұрын

true. gordons a really good guy

I feel really bad for this guy, i can’t imagine losing both my parents… one of the most emotional episode for sure

@withgoddess8029

2 жыл бұрын

EVERYONE loses their parents. 🙁

@neryn-2924

2 жыл бұрын

@@withgoddess8029 not fully true, some people lose their kids instead, there was an episode of hotel hell on that, it's a cliche, but gordon truly is a psychologist most of the time

@shiawase8694

2 жыл бұрын

@@withgoddess8029 yes yes we lose our parents all the time. now stop staring at your computer screen and let's go to school were almost late to your 5th grade class

@scotterboi9

Жыл бұрын

I actually don't. In fact, he was lucky. I'm not talking about his parents, I'm talking about how the resturaunt bounced back and got amazing reviews.

@zarpp9411

Жыл бұрын

@@neryn-2924 we all die bruh........

Ramsey/Design Team did an AMAZING job. Absolutely BEAUTIFUL adding his parents to the walls and tables. This is one of the few owners that took responsibility for everything. No defensive confrontations, took accountability. Made him very likeable, and can't help but root for the guy. Glad he kept his business going.

“It’s 2012 John”. Now I feel old.

14:20 John: It worked before. Why can't it work now? Gordon: Well, you were running on nostalgia; it stood still......You're in love with the memories, John. That hit close to home. 😢

By far one of the most emotional episodes. You can see John’s pain, and his will to change. So happy it turned out that way. He’s truly deserves it.

@carkeynosgr2788

2 жыл бұрын

The emotional stories, fights, sht talks are fake... Everything is staged even Gordon's expressions

@mikajjie7913

2 жыл бұрын

@@carkeynosgr2788 Not really, the American version seems fake because of the over-dramatic scenes for entertainment.

@brook_angel

2 жыл бұрын

@@carkeynosgr2788 you think just anyone can cry on cue and act like they are absolutely paralized by grief?

@christinaizmaylova9964

2 жыл бұрын

@@brook_angel Agree! If they ain't real, these guys must be given Oscars

@hongkongfui04

2 жыл бұрын

@@brook_angel Not even Amber Heard can do it! 😁

Frankly as a chef, The Head Chef is so good. He execute the new menu perfectly, control everything in kitchen. The Owner would not need Gordon, If he was just listen to the chef.

@fardilhusain

2 жыл бұрын

Yeah exactly

@margarethmichelina5146

2 жыл бұрын

He's also not arrogant and brutally honest. He got stuck up with frozen ingredients and do whatever John said.

@tatteredandtorn

2 жыл бұрын

Apparently it takes a fucking world famous 5 star chef just for him to listen

@charleahar

2 жыл бұрын

With kitchen nightmares it’s almost always an overbearing owner that causes the problems. The owner writes the menu and stops the chef from doing their job of being an actual chef. Eventually, the chef realizes that they have no power and they give up trying.

@essendossev362

2 жыл бұрын

Yeah, but Gordon is more than just someone who dishes out advice (har har) - as has been said a million times over, he's also a therapist. That's what John really needed.

The heart-to-heart between Gordan and John really brought tears to my eyes. The family pictures, the same reaction, what a special touch.

Sals and Mama Maria’s pizza was awarded for best pizza in New England.

I think the kitchen staff deserve a shout out on this one, they never falter, and fking smash the new menu

@lewissmith3673

Жыл бұрын

I'm sure this is the only episode with no kitchen drama from the chefs

@peterclarke7240

Жыл бұрын

There's been a few of the uk ones which were the same. Look up kitchen nightmares: run away girl. The kitchen team in that, and the chef, Richie, in particular, were so bloody impressive.

@tommyfield8449

Жыл бұрын

@@peterclarke7240 there another one.the one that had an idiot couple who claim their chef burger not fresh despite praised by Gordon.

@Matt-xn7nt

Жыл бұрын

I mean tbf they served rotting lobster to a customer and passed all the blame to the owner when imo it wasn't his fault at all... There's no way the owner is directly responsible for either keeping up with dates on the food or not noticing that the dish they were sending stank of rotting fish...

@peterclarke7240

Жыл бұрын

@@Matt-xn7nt The phrase to bear in mind is "the fish rots from the head." Basically, if your staff are making that sort of catastrophic mistake, it's because you aren't leading them properly. I get it, though. If you're going to serve Lobster from a tank, then EVERY shift, someone needs to be allocated to check the tank, and they need to know and care about what they're doing. But I think it sums up how bad it had got that nobody was doing it, and the owner hadn't checked. Live lobster, man. That's the sort of thing that, if you fudge up, you get shut down for criminal negligience AND get a wrap for animal cruelty. The owner NEEDED to take it seriously and didn't.

My heart breaks for this man. Didn’t put the blame on anyone but himself. That’s a true man. It’s hard to let go, but you have to move with the times. I wish him nothing but success for his mental health, his heart and his family and employees

@decim161

Жыл бұрын

"true man" okay boomer

@ellielean3349

Жыл бұрын

@@decim161 it’s true tho it’s pathetic seeing these grown ass men putting the blame on everyone else

@soccerfever7917

Жыл бұрын

Except for the wind who cut tge holes🤣🤣

@ThePunisher014

Жыл бұрын

@@soccerfever7917 That was his old himself. People can change, he was just scared to move on and change his mentality.

@etar7695

Жыл бұрын

@@decim161 who tf says okay boomer now catch up with the times nerd

Gordon is such a great person🥺. He always knows how to react and adjust to every situation and he genuinely cares and wants to help

Finally an humble owner who owns up to his mistakes fast. I’m rooting for this guy.

This is probably the best episode of this show. So many of these are about horrible owners with no motivation. Here was a man who wanted to be his best and had a true emotional commitment and I just looked and the place is still open and most of the reviews are very good. Very happy for John

@olofacosta3192

2 жыл бұрын

Not to mention that there were some quality funny moments

@marialiyubman

2 жыл бұрын

Yup. This episode and Zocalos, where the chef spends 20 hours a day at the restaurant and the wife comes in 3 times a week to nag with the worst voice I’ve ever heard and say “I don’t like working…”. “GREEEEEEEEEEG. LET ME FINISH!!!”

@bethmorgan7927

Жыл бұрын

Makes me want to go to his restaurant to support him. I respect his honesty and dedication to his kids. ❤️

@qianma6921

Жыл бұрын

@@olofacosta3192 when Gordon got plant juice all over himself 😂

@geoffworsnop5726

Жыл бұрын

@@qianma6921 karma 😅

*Ambulance comes in* John: Kill the cameras Cameramen: I missed the part where that's my problem

@brook_angel

2 жыл бұрын

They should've, out of respect to the dude being taken to the hospital. Pretty unfair that they even filmed him while he was feeling like puking his guts out.

@nikolaussimmerstatter6874

Жыл бұрын

Made my day 🤣

@jomibabalola8554

Жыл бұрын

They did kill the cams. The clips after were a summary of what happened

@rainbowunicorn709

2 ай бұрын

Image. Same reason he tried to mislead the paramedics into thinking it was an allergic reaction.

Not the chef saying "I'd rather him throw it at us than us serve it to him" 💀

This has to be one of my all time favorite episodes simply because John the owner embodies everything that this show SHOULD be. An owner who let their restaurant fall below acceptable standards yet took full responsibility and was open minded to change. Change that allowed his restaurant to succeed for another decade. Yeah, it may also have something to do with how heartwarming and sincere this owner was about his past that brought me to tears.

WHERE ARE THEY NOW UPDATE: Mama Marias and Sals Pizzeria is still open and going strong. They currenly boast very good ratings on most websites including 4/5 stars on Trip Advisor, and 4.7/5 stars on google reviews. People seem to love the food, atmosphere, history and service to this day. The pizza seems to be a highlight. Overall the restaurant has survived the worst of their rough days, Covid and seem to be doing good. Some reviews didnt love the italian food, some didnt love the slices but overall the majority of reviews are amazing. Its noted that the seafood is still frozen. According to Kitchen Nightmares website, old customers have returned, some tweaks were made to Gordons recipes and overall business is up 10% as of 2019 (pre-covid)

@resred5666

2 жыл бұрын

Thanks for the update.

@kimsien6070

2 жыл бұрын

But what happend to the lobster man that almost died

@XSIoker

2 жыл бұрын

@@kimsien6070 He's a Lobster now

@kimsien6070

2 жыл бұрын

@@XSIoker more like his a lobster tail poop

@kimsien6070

2 жыл бұрын

@Real Aiglon lets not forget chef mike

It’s nice to see that his restaurant is of the few that are still open today after a visit from kitchen nightmares. it looks like he really followed Gordon’s advice until now, and it looks like his restaurant is going well even during the pandemic. I hope that his restaurant will be open for the years to come since he really looks passionate about it. 😁

@fluffydogchannel

2 жыл бұрын

he deserves it, really makes me happy!

@dazuk1969

2 жыл бұрын

Thanks for that, i always wonder if these places are still open and i am really pleased to know this one is.

@MrSkyline1337

2 жыл бұрын

ramsay really changed this man for good!

@j24130

2 жыл бұрын

He looks like the Guy from Work that has worked 20years there and is still unable to do simple decision and is just out af. But ye he looks so Happy Lil dumbo so im happy that the restaurant is still open :)

@drsomeone1

2 жыл бұрын

Are most of the restaurants which appeared in kitchen nightmares closed?

I just LOVED that frozen food montage like bestie...How many forking kilograms of frozen, expired, MOLDY food even is there? 😟 (Starting time: 24:54 )

This owner was such a sweet genuine man. I hope he’s happy today and spending all his time with his family.

People always thought Gordon Ramsey is a dickhead, but this man is a true teacher. The more you watch him the more you understand that he’s not trying to be aggressive, he’s just trying to provide guidance Shoutout to Kitchen Nightmares and shoutout to John and Mamma Maria’s team 👏🏽

@hobiinleather1366

2 жыл бұрын

i compare him so much to joe bastianich. it's chefs like that I have 0 respect for.

@Babesinthewood97

2 жыл бұрын

Gordon Ramsey is epic. Often he’s the only reasonable person around in these episodes. The staff is unbelievably stupid

@MariaLopez-hc2nm

2 жыл бұрын

Absolutely!!!

@mbo191

2 жыл бұрын

I have seen in an episode of... Hell's Kitchen I think(?) Gordon saying something about "You give me this and it hurts in my heart" and I believe that's the key to it all. He knows how good a dish can be if it's cooked with proper care, and then someone bungle it up and it really does hurt in his heart. / B.

@hobiinleather1366

2 жыл бұрын

@@mbo191 he’s also really good at spotting potential. he knows how well someone can do and if they’re underperforming

Gordon: The food is disgusting, the fridge is contaminated, the decor is hideous That guy: *It is for presentation only*

@melgallardo2012

2 жыл бұрын

😆 I feel bad for laughing at that.

"My friend got sick" "Is he Vegetarian?" LOL!!!!!

It’s not that he’s just stubborn, he doesn’t want to let go of his parents. The restaurant and everything about it is all he has left

One of the things I think people are underappreciating regarding John's resistance to change is that when he's told he's doing it wrong and needs to do it differently, that he's trying to do everything like his parents did. Meaning, when he's told "you're doing things wrong," he's probably hearing "your parents were doing it wrong."

I almost came to tears when the owner told Gordon he sacrificed his education to work at the restaurant along side he's late parents.....ok after the heart to heart sit-down Gordon had with him, "I cried"😭

@markR6.76

2 жыл бұрын

Definitely feel his pain , but his parents wouldn’t want him like this and he has too realise , I think he’s still grieving, bless him

@defiante1

2 жыл бұрын

I don't like how he both holds the restuarant as a shrine to his parents, but then blames them for why he is the way he is and they made him work like a donkey and etc etc. The guy has serious emotional issues, he both resents his parents and puts them on some insane pedastal. He has a strange child like quality to him, guy seriously needs therapy.

@kaiofthestorm7168

2 жыл бұрын

@@defiante1 it’s the immigrant child experience lol. You both love your parents dearly but hate stuff that they made you do in order to better than overall family, it’s a different mindset and culture than Americans.

@pepebeezon772

2 жыл бұрын

@@kaiofthestorm7168 not really, stop generalizing

@rosestewart1606

2 жыл бұрын

my grandmother had to leave school because she had to work to help her family...she was 13, just a year younger than John was. she was the kindest person I've ever met but she was ashamed of that. even when she was writing she would apologize for it not being good enough because of her education. Funny thing is, she had beautiful handwriting.

What saved this restaurant after Ramsey was gone is the fact that John has very good staff.

This episode was heartbreaking .

@luigirota7964

2 ай бұрын

Yes

i love how gordon is flabbergasted by the owner's acceptance of fault and responsibility.

@jeromewagschal9485

Жыл бұрын

Well...Most of the time the restaurant owners either have an attitude or they are in complete denial... Not this time...So maybe Gordon Ramsay was completely surprised because he expected to give the other person a full speech...

@LemoneVR

Жыл бұрын

Gordon: 😦

@lawrencelopez9839

Жыл бұрын

mhmm, that's why he's hardly yelling he's just bemused

@Dat-yi4iz

Жыл бұрын

It is good but at least the owner admits it’s his fault and not try blame staff like most do

Gordon's capability to read people and adjust his own behaviour to the situation is quite extraordinary. Chefs in Hell's Kitchen and his own places looking for absolute perfection? Kick their asses because they need to be tough to survive in a cuthroat business. A guy hurting over the loss of his parents, trying to keep his small restaurant together? Firm, forceful but still obviously caring guidance.

@arthurdearlove5958

Жыл бұрын

jan backal

I do respect John, he took responsibility for everything and did not try to blame anyone else.

Been binging KN in the background whilst working, this is the first one in about 8 or 9 that I have wanted to watch and succeed. John's attitude was so complicated at the start, stubborn and desperate to hang onto his mum and dad's legacy. I'm so happy to see Gordon's empathetic side because John didn't need a Ramsey rant to change, he needed some love. It was fantastic.

So basically his parents pulled him out of school and got him to work in the family business because they didn't want to pay someone else? No wonder he didn't have much passion for it, it wasn't his choice, really. Glad to hear he's doing well, one of the few owners who didn't seem to be an intolerable arsehole.

@kirishima638

2 жыл бұрын

Shitty parents. They basically screwed him over for life. It sounds like the restaurant was struggling even in their time, 40 years ago, and rather than try to fix the issues then, they burdened their son with it instead.

@chrisdeanjames2898

2 жыл бұрын

@@kirishima638 the guy didn’t realise he was given an unbelievable opportunity by his parents. he was wallowing in self-pity. he needed Gordon to show him the glass was half full not half empty. He is working for himself making bank, that is good enough.

@kirishima638

2 жыл бұрын

@@chrisdeanjames2898 Erm, did you watch the same episode? He was out of his depth and in deep, deep shit, not just financially but personally. They robbed him of his education and any other opportunities and used him as free labour. No parent should just expect their children to follow in their footsteps. The problem with a lot of these owners is that they ARE positive, half-full kinds of people. They are then in denial when things turn to shit, unable to see the issues that are obvious to outsiders, including their customers.

@chrisdeanjames2898

2 жыл бұрын

@@kirishima638 he was handed a free business and decided to feel sorry for himself. pathetic.

@paorasimon4957

2 жыл бұрын

@@chrisdeanjames2898 But it wasn't his choice. He didn't even have a chance on his own dream. Having/owning a business doesn't necessarily mean success, especially when you're not passionate in what you're doing or/and having no guidance. He even says he was uneducated, so imagine doing financials and not knowing how to balance your expenses. Plus running restaurant isn't easy also, not much people can handle at a very fast pace and clearly he couldn't (at the time). But glad that's in the past and is doing well today.

The owner is another person I love on this episode. He doesn't sit in denial. He doesn't make excuses. He doesn't become defensive over every little thing he's been holding onto. He acknowledges it. He explains it. He takes accountability and he embraces the way he feels for his parents and their legacy left behind in his hands.

@GumSkyloard

2 жыл бұрын

He's broken, and he knows he is broken. He's not cocky, or an idiot, he just needs help.

@Hi_its_me_will

Жыл бұрын

and the good things is this resturant(please correct m spelling) stills runs until today and its getting a lot of good review.

The part with Gordon going through all of the frozen food is priceless. The tense nerving music and Gordon's utter shock kills me. 😂🤣

Gordon is a food critic, health inspector, chef, interior decorator, therapist all in one and this is free! you can't pay this man enough to do miracles! I know it's a show but if he can do all this and the owners fight with him my God what else can this man do?

I felt that man's pain.. he clearly misses his mum and dad and felt he couldn't do it without their guidance.. he was still the pizza boy they made him... Great to see him step up his mum and dad would be proud.. I hope he is still making a success of his place.. Good luck.

@Cynderfan35

Жыл бұрын

the place is open, last time I checked. It truly hit deep when you see how John was so broken man but when Gordon comforted, it truly had an impact, it shows that when needed, Gordon can truly be the voice of reason/the light to the darkness.

@maniestranger4329

Жыл бұрын

@@Cynderfan35 it actually one of the few restaurant that are still open and successful it's really awesome . Also if I'm not mistaken the guy has tiktok talking about pizzas 😂

@Nolascana

Жыл бұрын

Occasionally I rewatch episodes and this one gets me emotional nearly every time. It's just heartbreaking. It's not incompetence or ignorance to a weaponised degree. Just an owner that was out of his depth and couldn't see it till he had one heck of a wakeup. I'm glad to see in the comments that the restaurant carried on and wasn't beyond saving, as many are.

@elsiedoomhammer7646

Жыл бұрын

​@@Nolascana Right? I'm glad this is one of the few that made it. It's good to see.

"KFC probably don't have that much chicken on hand." "Hey, dont throw them(meatballs) at me." These staffs have a great sense of humour in adverse situation.

@fyk_ame

2 жыл бұрын

Wait, i thought he said Kentucky not KFC??

@Taskaz2

2 жыл бұрын

@@fyk_ame kfc=Kentucky fried chicken

@damomguy2801

2 жыл бұрын

@@fyk_ame same thing mate

@lordevyl8317

2 жыл бұрын

@@fyk_ame The company hasn't really used the full spelling in years

@christinaizmaylova9964

2 жыл бұрын

Yeah, this dude is very lucky to have staff like this and chef specifically👍

The conversation at 29:45 had me tearing up man. You can tell John has a heart unlike most of the other owners on this show.

John had me holding back tears avoiding feelings of the deep emotional pain in which I can relate to of losing both parents. So glad he got the help he needed.

"It worked before, why cant it work now?" Poor guy. He just couldnt let go from the time his parents were still there. He didnt wanted to feel like his parents would be forgotten and reafirm: Its over. They are gone. Im glad Gordon managed to help him.

14:30 "You're in love with the memories, John!" You can tell that hit him like a train.

This is one of the few episodes i am really rooting for the Owner. Happy to know that He was able to open the restaurant for quite more years after this show was aired. And Kudos to the Chef and staff. They were all really there to help. No bullshit or drama but sincerely just want to help Jon.

Really nice episode. John is a really honest dude who did everything out of love for his parents just didnt know how to do it right. I'm glad you helped him and happy for John.

Now this is a classic episode. And I know there's only five days left, but I hope all you guys and everyone who's running this channel have a very merry and safe Christmas.

@bliblablubb0712

2 жыл бұрын

Thank you! Have a Merry Christmas, too!

@pikeform55

2 жыл бұрын

ITS NOT 1957 ITS 2012🤣🤣🤣

@skeletordanzig4999

2 жыл бұрын

Merry Christmas to you too! 🎄🎄

@doitnow1150

2 жыл бұрын

Same buddy

@jane583

2 жыл бұрын

Thanks, you too :D

This episode is so touching, 'How long has that been here, since my parents died.' My tears suddenly fall down like a fountain, I can see the owner really loves his family.

@bleepgloop

2 жыл бұрын

I love how when John said to throw out the sign, Gordon told him to take it home instead 😭

@wahidpawana424

2 жыл бұрын

Even his staff knows what his problem is. The best part about it is when the owner say to throw em out, even both his employee and gordon tell him no.

@PCLHH

2 жыл бұрын

I love the new decor of the restaurant

@SWTobito0702

Жыл бұрын

Man that hit me like a truck.

@amanar.1658

Жыл бұрын

It's the wrong kind of love though, it kept him stuck!

Gordon’s anger when he bring up the frozen food is outrageous 😂😂😂😂

John is probably the most genuine guy I've seen on this show! Nice to know he actually kept it going until this year.