One Afternoon in a Gourmet Restaurant in Italy

Visiting Feva, a Michelin Star restaurant in Castelfranco not far from Venice, Italy. The lunch includes pasta, risotto and steak:
Bread, bone marrow and anchovies
Asparagus and eggs interpretation
Carbonara paccheri, adriatic baby scallops, sea urchin & savory pesto
Risotto with wild herbs, frog, marrow and scampi
Chianina steak, morchelle, garlic talli, Black Cabbage, Cream of spinach
Cloé - the final dessert

Пікірлер: 124

  • @nevver
    @nevver2 жыл бұрын

    what a nice perspective of a kitchen like this never quite seen anything like it i appreciate the in depth length of the video.

  • @Iseon_

    @Iseon_

    2 жыл бұрын

    Agree

  • @Eliconean
    @Eliconean Жыл бұрын

    Understanding Italian and Venetian dialect means that I'm rolling on the floor by listening to that brigade :D Also, I am amazed how they gourmet'd up all these traditional dishes from Veneto without betraying them. They 100% follow tradition up until the point where the gourmet part kicks in, and the whole dish become something else while keeping the basic structure intact. I'm definitely eating there in the near future, as I live 30mins from the restaurant.

  • @000DAAN000
    @000DAAN0002 жыл бұрын

    Beautiful! Thank you for sharing

  • @sasharaj
    @sasharaj10 ай бұрын

    I want some. For my palate, this menu is breathtakingly beautiful, and delicious to eat -- I have no doubt. Thank you, Aden Films, for this delectable treat.

  • @dirtyunclehubert
    @dirtyunclehubert2 жыл бұрын

    thank you so much for giving us these AAA passes to these exquisite places---i was astounded at how controlled and quiet this kitchen was. but i guess, that was not a full house night service.

  • @cwx8

    @cwx8

    2 жыл бұрын

    Yeah middle of the day. Some training as well.

  • @rrrrrrtt1
    @rrrrrrtt12 жыл бұрын

    That meal was amazingly presented!

  • @JimHerrington_UncorrectedProof
    @JimHerrington_UncorrectedProof2 жыл бұрын

    Very well done video and I love just the ambient sounds with no soundtrack, thanks. And €107 is a bargain for that food.

  • @SuperGGnoRE

    @SuperGGnoRE

    4 ай бұрын

    The quality reminds me of food I've had at $250 per seat places (though there were many more courses).

  • @andrewconnolly8539
    @andrewconnolly85392 жыл бұрын

    Beautiful film. Thank you for sharing this 🙏

  • @damienthetexasian6827
    @damienthetexasian68272 жыл бұрын

    Sound design really immerses!

  • @Nopcode42
    @Nopcode422 жыл бұрын

    19:19 is what you came for 😁

  • @winstonsmith6166
    @winstonsmith61662 жыл бұрын

    Elegant and sophisticated.

  • @joenorman2206
    @joenorman22062 жыл бұрын

    Great Video! Love it!

  • @jamesallison4875
    @jamesallison48752 жыл бұрын

    Beautiful vid. Thanks

  • @sokhoeunstreetfood
    @sokhoeunstreetfood2 жыл бұрын

    Good job thanks for sharing

  • @Iseon_
    @Iseon_2 жыл бұрын

    Love love love this video

  • @jimbozium
    @jimbozium2 жыл бұрын

    Always wonderful art. Please keep up the great work. There is a fine balance in documenting while staying away.

  • @loujohnson1664
    @loujohnson1664Ай бұрын

    It's interesting how your videos of Japanese cuisine seem so simple and without effort and the Europeans are so fastidious with their food. Two different approaches to food. However, after cooking for a lifetime I always appreciate the most simple and pure food.

  • @sickbale
    @sickbale2 жыл бұрын

    7:20 "Vecio" moment

  • @Designguidetv
    @Designguidetv2 жыл бұрын

    unbelievable, i want to go!

  • @Alex-px2mb
    @Alex-px2mb2 жыл бұрын

    Just like my school lunch back in Middle School.

  • @ransomcoates546
    @ransomcoates5462 жыл бұрын

    There is a very famous painting of Giorgione in Castelfranco people travel to see.

  • @Romafood
    @Romafood2 жыл бұрын

    Video bellissimo

  • @mazzurysajad7673
    @mazzurysajad76732 жыл бұрын

    Perfeto top !!!

  • @jfoodreviews
    @jfoodreviews2 жыл бұрын

    Lovely cuts of steak

  • @johny19900
    @johny199002 жыл бұрын

    I love that you dont Play music its really better to hear all sounds 😉

  • @AlbertAlbertB.
    @AlbertAlbertB.2 жыл бұрын

    Even the 'ehm' is so very Italian.

  • @Sheogoratful
    @Sheogoratful2 жыл бұрын

    You are not very far from where i live. Where are you planning to go?

  • @Wasmachineman
    @Wasmachineman2 жыл бұрын

    Only €107 for all this? What a deal!

  • @eclap78
    @eclap782 жыл бұрын

    Stunning cooking, respect.

  • @mattiabracali1356
    @mattiabracali13562 жыл бұрын

    Kamado 😍😍😍

  • @tomatom2547
    @tomatom25472 жыл бұрын

    Bravissimo

  • @JohnDoe-tx6uy
    @JohnDoe-tx6uy2 жыл бұрын

    How careful they handle even a slice of onion is another world. So much work into even a single bite. Enjoy your privilege

  • @6msavva
    @6msavva2 жыл бұрын

    Ι am wondering the Carbonara it s not with egg instead of cream?

  • @KonnichiwaJpLearning
    @KonnichiwaJpLearning2 жыл бұрын

    ❤️❤️❤️

  • @jaymuller
    @jaymuller2 жыл бұрын

    I want to know what all is going in the risotto 1

  • @frankrivera4625
    @frankrivera46252 жыл бұрын

    Name of restaurant?

  • @fayustreetfood
    @fayustreetfood2 жыл бұрын

    Mantiuuul suhu 👍

  • @ayub8645

    @ayub8645

    2 жыл бұрын

    Nyasar

  • @watermanone7567
    @watermanone75672 жыл бұрын

    Nice video. Did the beef get warm in the middle? Also I personally like my wine glass a little fuller. Everything looked delicious.

  • @SuWoopSparrow

    @SuWoopSparrow

    2 жыл бұрын

    Yes. Its very important to let your meat come to room temperature, especially if you want to eat it florentine steak style. They are usually leaving the whole primal at room temperature for 6+ hours before cutting it up and cooking the steaks.

  • @Psychobeppe

    @Psychobeppe

    2 жыл бұрын

    @@SuWoopSparrow the heat in the centre of the meat comes from cooking the steak upright on the bone after the two sides have been sealed.

  • @jaymuller
    @jaymuller2 жыл бұрын

    I want to know what all is going in the risotto!

  • @Grouchy_Hermit
    @Grouchy_Hermit2 жыл бұрын

    Always wondered, Do these restaurants give you special treatment because of your channel?

  • @hsard

    @hsard

    2 жыл бұрын

    Of course. Same with Mark Wiens

  • @jimjones3605
    @jimjones36052 жыл бұрын

    At 6:07 when the million dollar tool makes an appearance... that just warms the cockles...

  • @reginaldwinsor2759
    @reginaldwinsor27592 жыл бұрын

    Very high standards.

  • @freeformfarmer348
    @freeformfarmer3482 жыл бұрын

    Yup

  • @CounterRyu
    @CounterRyu2 жыл бұрын

    is that dry aged, cause the meat still looks fresh on the inside. is that like fast manipulation of dry aging on the surface while the meat has only dry aged a couple weeks

  • @EvoElements

    @EvoElements

    2 жыл бұрын

    90 days dry age

  • @sfdanceron1
    @sfdanceron12 жыл бұрын

    The chef is killing me. This is the kind of chef that if I had the money I'd put him in Vegas.

  • @steelydad5863

    @steelydad5863

    2 жыл бұрын

    That chef would never leave his home land to go to Vegas

  • @SuWoopSparrow

    @SuWoopSparrow

    2 жыл бұрын

    As someone from Vegas, Vegas is a joke for food. One 3 Michelin star restaurant for the "entertainment capitol of the world". No good sushi. Lots of high end restaurants, but commercialized high end, not local high end like this.

  • @EliteCannagivers

    @EliteCannagivers

    2 жыл бұрын

    @@SuWoopSparrow Yup I was shocked. Vegas isn’t for high end food.

  • @Novotny72

    @Novotny72

    2 жыл бұрын

    Vegas is for people who think Trump represents class.

  • @fellspoint9364

    @fellspoint9364

    Жыл бұрын

    @Novotny - perfect observation. Trump enjoys his steak well done with ketchup…. I hope he will soon be eating from a metal tray.

  • @david49ers
    @david49ers2 жыл бұрын

    No wine long talk in this video oh man but it do for my sleep collections it this or smooth jazz at sleep time

  • @danielhicks1682
    @danielhicks16822 жыл бұрын

    Nice video but everyone looks so nervous.

  • @tommasoc7246
    @tommasoc72462 жыл бұрын

    vecio altri due piatti, cose che non capite dell italiano hahah

  • @mikkoj1977
    @mikkoj1977 Жыл бұрын

    Michelin restaurang and theres a small child in there.. Happens only in Italy! Familia is important for them!

  • @11thSimpleGuy
    @11thSimpleGuy2 жыл бұрын

    I thought they gonna pour the carbonara on the bowl but carefully selected some decent amount instead. Smart.

  • @yeonsu5959
    @yeonsu59592 жыл бұрын

    😀

  • @jacksak
    @jacksak2 жыл бұрын

    I can only take so much gourmet food and than I'm fed up and wanting to see more variety.

  • @Glee73

    @Glee73

    2 жыл бұрын

    but gourmet food is all about variety.. small servings, but many courses and very different ingredients and preparation for each course. some tasting menus have up to 20 to 30 different dishes.

  • @socallawrence
    @socallawrence2 жыл бұрын

    Did they really only give him 1 small cut of that steak !?

  • @Designguidetv

    @Designguidetv

    2 жыл бұрын

    its gonna be so intense with flavour

  • @rolandbullock6444

    @rolandbullock6444

    2 жыл бұрын

    Right?

  • @bertvdlast

    @bertvdlast

    2 жыл бұрын

    I guess it was part of a 6 or 7 course menu.

  • @theobserver1320
    @theobserver13204 ай бұрын

    A wonderful restaurant, a delicious menu. I only have problems with the frog legs. In the past, the legs were cut off while the frogs were alive and the rest was thrown away. Otherwise, a great video.

  • @psarras01
    @psarras012 жыл бұрын

    Film in 4k already!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! Pls thanks

  • @mrtdwlpr
    @mrtdwlpr2 жыл бұрын

    Teppanyaki pls

  • @DeksoMediaUtamachannel
    @DeksoMediaUtamachannel2 жыл бұрын

    please go to indonesia

  • @lilyj8420
    @lilyj84202 жыл бұрын

    Oy vey. Only 11 noodles in that fish carbonara. Smh... I bet it was expensive

  • @timothypirnat3754
    @timothypirnat37542 жыл бұрын

    Great content Aden, but $116US for one thick slice of 90 day aged NY strip sirloin? I thought you were getting the whole thing. I was disappointed when they cheaped out and cut that fine steak into three servings.

  • @satanslayer9320

    @satanslayer9320

    2 жыл бұрын

    My thoughts exactly!

  • @sylarcba4887
    @sylarcba48872 жыл бұрын

    eso esta crudazo !!!!

  • @Ixedud
    @Ixedud2 жыл бұрын

    26:11 Горелый кусок хлеба, кусок сырого мяса и стебель кувшинки из пруда, ммм, белиссимо!

  • @v33010
    @v330102 жыл бұрын

    i wanna know what happened to that macaron

  • @richrollin1596
    @richrollin1596 Жыл бұрын

    29:55 lmfao did u end up picking it up ? ☠️

  • @gyulaszilagyi1128
    @gyulaszilagyi11282 жыл бұрын

    So funny

  • @ahmedabualkhair1053
    @ahmedabualkhair10532 жыл бұрын

    This is so small portions but I’d still go eat there to be honest it’s look very very nice

  • @socallawrence

    @socallawrence

    2 жыл бұрын

    Rabbit portions. And only gave him a snap but of that steak !

  • @Glee73

    @Glee73

    2 жыл бұрын

    but you have many courses, and bread in between some courses as well. ive eaten meals like these in Italy and other parts of the world.. you definitely leave very full.

  • @tbpopje
    @tbpopje2 жыл бұрын

    What doneness did you ask for for your steak ? That looks very rare

  • @fulviomiglio4162

    @fulviomiglio4162

    2 жыл бұрын

    Looks but is well done

  • @christopherfelker5524
    @christopherfelker55242 жыл бұрын

    I’m good with all yet I thought he was making a seafood carbonara.. so I’m thinking the team figured out a true representation on seafood component over pasta to achieve a seafood carbonara

  • @sebastiandilauro7324
    @sebastiandilauro73242 жыл бұрын

    24:36 Atun

  • @aa-qx1cg
    @aa-qx1cg2 жыл бұрын

    this channel is like injecting soy right into my veins.

  • @TheFreezom89
    @TheFreezom892 жыл бұрын

    "zela crua? quanto tempo ghe gheto da? 8" se sente el veneto.

  • @wolfgangjr74
    @wolfgangjr742 жыл бұрын

    So sad that i will never get to know what that kind of fine dining tastes like. :(

  • @Docdug

    @Docdug

    Жыл бұрын

    Never say never!

  • @MrMatteuccio82
    @MrMatteuccio822 жыл бұрын

    How to pay 200 euro and come back home hungry

  • @alessandroroveda2859

    @alessandroroveda2859

    2 жыл бұрын

    Ma vai a criticare un ristorante italiano da italiano? E' una cena gourmet ed è sempre così. Ti togli lo sfizio una volta e stop

  • @matthewmoss7601
    @matthewmoss7601 Жыл бұрын

    Nice slab o’ meat

  • @yurigrassi9356
    @yurigrassi93562 жыл бұрын

    15+18 quanto faaaa?!?!?

  • @chrisclarke7828
    @chrisclarke78282 жыл бұрын

    This level of working is hardly being a chef but is more a vocation.

  • @88pynogrl
    @88pynogrl2 жыл бұрын

    Are all Italian men so handsome!?

  • @mistacjmajor

    @mistacjmajor

    2 жыл бұрын

    No

  • @alessandroroveda2859

    @alessandroroveda2859

    2 жыл бұрын

    @@mistacjmajor like every Country .......

  • @khairt1731
    @khairt17312 жыл бұрын

    That meat is raw...

  • @danielm6035
    @danielm60352 жыл бұрын

    That steak looked raw. I would have asked the chef to cook it until medium rare at least. Customer is always right!

  • @alessandroroveda2859

    @alessandroroveda2859

    2 жыл бұрын

    Heretic!!!! This is the right way to cook this meat ;-)

  • @swynty5767
    @swynty57672 жыл бұрын

    We really like the videos with the cooking of the food involved but if you made video like 10min long of just eating and basic explanation of cooking you would be the ultimate, just my opinion

  • @ruslanabramov3047
    @ruslanabramov30472 жыл бұрын

    i think that meat was overcooked...

  • @socallawrence

    @socallawrence

    2 жыл бұрын

    🤣🤣

  • @socallawrence

    @socallawrence

    2 жыл бұрын

    More like still moving lol

  • @TheActualAltair
    @TheActualAltair2 жыл бұрын

    Pretty cool but why those plates are so damm small not much to eat? In Japanese grills "Teppanyaki?" they do way much for 100€ and has more stuff them and also they do cool "tricks" as well.. This food looks more like "showing off" kinda things to me.. I bet it taste damm good tho even still i doesn't kill the hunger maybe..

  • @sebastionjunior4125

    @sebastionjunior4125

    2 жыл бұрын

    I just watch 100 times worst than this

  • @allenmoody7527

    @allenmoody7527

    2 жыл бұрын

    These are typically part of a tasting menu with 5+ courses. You won’t leave the restaurant starving, but you might have a craving for something sweet 😂

  • @marcone1783

    @marcone1783

    2 жыл бұрын

    It looks like a 6 course menu. I assure you that you eat enough.

  • @jessedaron6971
    @jessedaron69712 жыл бұрын

    I can see you people pride on your dishes but here in USA time is money is money.

  • @Nickjoke4ever

    @Nickjoke4ever

    2 жыл бұрын

    So please stay in the US

  • @CitizenLUL
    @CitizenLUL2 жыл бұрын

    Man, all this wishy washy stuff before we got to the good part. A thick manly steak.

  • @amiru1554
    @amiru15542 жыл бұрын

    first

  • @Znomed85
    @Znomed852 жыл бұрын

    i love how the split steak for 4 plates xD, more sanctions vs Russia!

  • @hsard

    @hsard

    2 жыл бұрын

    Ahahahaha. Putin's fault

  • @truthminister5828
    @truthminister58282 жыл бұрын

    Wow it's you pay for a product and only get a quarter of it please leave me out of fine dining. What happened to the rest of the steak? Chefs was smiling..lol

  • @KyoRyn
    @KyoRyn2 жыл бұрын

    Can i have a pin

  • @zilo513
    @zilo5132 жыл бұрын

    Love ur vids but bro come on that's enough.. change your formula I want you to reach ur potential